Free Recipes Archive
1 cup Unbleached all-purpose flour 2 teaspoons Granulated sugar 1/2 teaspoon Baking Powder 1/4 teaspoon Baking soda 1/2 teaspoon table salt 3/4 cup buttermilk; at room temperature 1/4 cup milk; at room temperature (plus a tablespoon or so if batter Read More …
Crunchy corn chips topped with spicy beef and cheese makes a quick meal or the perfect snack when the gang unexpectedly drops over. 1 pound ground beef, cooked and drained 1 cup ORTEGA Salsa – Homestyle Recipe (Mild) 1 (4-ounce) Read More …
Mooli Paratha make an excellent snack on their own or the perfect accompaniment to meat or vegetable curries 500 Gramms Chapati flour (you can make this by sieving the bran out of wholemeal bread flour) Pinch of salt Tepid water Read More …
Fall is approaching, and so is apple season. Capture autumn’s best in this traditional apple butter recipe. Perfect spread on your morning toast or smothered across roasted pork, apple butter can be jarred and presented as a beautiful gift. Makes Read More …
Empanadas are crisp turnovers that can be filled with anything from ham and cheese to spinach and pine nuts, or the previous day’s leftovers. although they are often associated with South America, empanadas originated in Spain’s northwestern region of Galicia, Read More …
Although this unique omelette is usually served from the skillet, it is also delicious served cold or at room temperature. Indeed, cooled leftovers of this delectable dish with a glass of amontillado sherry make for a perfect picnic lunch. While Read More …
Whether served with ensaimadas or alone, this ice cream makes a perfect dessert. Makes about 1 1/2 pints. 1 pound (3 rounded cups) blanched almonds 8 cups water 2 1/2 cups sugar 2 tablespoons grated lemon zest 1 cinnamon stick Read More …
This refreshing, crisp summer salad provides the perfect accompaniment to a glass (or two) of chilled Spanish sherry. For a tangier version, add a dash of lemon juice to the mayonnaise before mixing it into the salad Serves 2 1 Read More …
Black rice (arroz negro) is popular along the entire Mediterranean coast of Spain, but specially in Castellon de la Plana, the extreme north of the Valencian Community, and in Tarragona, the most southern area of neighboring Catalonia. The original recipe Read More …
Butter beans are a large lima bean. (Often, you will find baby lima beans in the frozen section of your market.) They are mellow, with a creamy flavor that makes them perfect for soup. 1 cup vegetable broth 2 cups Read More …
We’ve taken all the work out of making luscious chocolate truffles but kept in every bit of extravagant flavor. There’s no need for time consuming rolling — just cut the truffles into squares. For the perfect hostess gift, place each Read More …
Here’s a delicious, light, flavor-filled muffin that’s perfect for people on a sugar restricted diet, too. 1 egg plus 1 egg white 2 tablespoons vegetable oil or melted butter 1/2 cup unsweetened applesauce 1/2 cup plus 2 tablespoons apple juice Read More …
14 lb turkey 2 tablespoon butter salt and freshly ground black pepper to taste Once you have cooked a turkey by the high heat method you will never go back to low heat. The turkey ends up beautifully moist and Read More …
You’ll need those little tin moulds for these beauties! Four-ounce size is perfect for this recipe. I’ve never tried them in cupcake tins, but I don’t see why that wouldn’t work. Makes 4 servings 4 ounces small pieces milk chocolate Read More …