Yield: 1 1/2 dozen. 1 cup water (warm) 4 teaspoon yeast 4 eggs 1 stick butter 5 cups bread flour 3/4 cup cake flour 1/2 cup granulated sugar 2 tablespoons milk powder 1 tablespoon salt 1/2 teaspoon cinnamon 1/2 teaspoon Read More …
Yield: 1 1/2 dozen. 1 cup water (warm) 4 teaspoon yeast 4 eggs 1 stick butter 5 cups bread flour 3/4 cup cake flour 1/2 cup granulated sugar 2 tablespoons milk powder 1 tablespoon salt 1/2 teaspoon cinnamon 1/2 teaspoon Read More …
1/4 cup Chipotle BBQ sauce 2 tablespoons Honey 3 tablespoons Fresh lime juice 1 Lb. Chicken Wings (about 14 wings) 1/4 cup Crispy Seasoning Batter 2 tablespoons Butter Serving: 2 Cut and discard wing tips. Mix Chipotle BBQ Sauce, honey Read More …
Source: Executive Chef John Beardsley, Ponzu, San Francisco Yield: 4 servings 1 bunch scallions, divided use 2 cups soy sauce, divided use 3 quarts water 1/2 cup salt 1/2 cup whole star anise 1/4 pound ginger, chopped 1/2 cup sherry Read More …
3-1/2 to 4 cups all-purpose flour 1/3 cup granulated sugar 1 teaspoon salt 2 pk active dry yeast 1 cup very warm milk (120 to 130 F) 1/3 cup stick margarine, softened 1 egg 2 tablespoons stick margarine, softened 1/2 Read More …
3 3/4 c All-purpose flour* 1/3 c Granulated sugar 1 teaspoon Salt 2 pk Regular or quick acting Active dry yeast 1 cup Very warm milk (120 to 130 Degrees) 1/3 c Margarine or butter, softened 1 Egg 1 cup Read More …
3 cups bread flour 2 teaspoons active dry yeast 1/4 cups sugar 6 tablespoons butter or margarine 1-1/2 teaspoons cardomon 1 teaspoon salt or a dash or two of nutmeg 3 tablespoons powdered buttermilk 7/8 cup water Make on dough Read More …
2 dozen brown and serve rolls 1 small can frozen orange juice, thawed 3/4 cup granulated sugar 1/4 cup margarine Preheat oven to 425 degrees F. Boil undiluted, thawed orange juice with sugar and margarine for 5 minutes. Pour half Read More …
3-1/2 to 4 cups all-purpose flour 1/3 cup sugar 1 teaspoon salt 2 pk active dry yeast 1 cup very warm milk (120 F to 130 F) 1/3 cup stick margarine or butter, softened 1 egg 1 cup packed brown Read More …
Yield: 12 servings 2 Oranges 1/4 cup Honey 2 cups Flour 1/2 cup Uncooked oatmeal, (not instant) 1 tablespoon Baking powder 1 teaspoon Salt 1/2 cup Sugar 2 Eggs; slightly beaten 2/3 cup Milk 5-1/2 tablespoons Butter; melted PREHEAT OVEN Read More …
2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon ground cinnamon 1/4 teaspoon salt 2 eggs 1 cup milk 1/4 cup vegetable oil 1/2 cup packed brown sugar 1 teaspoon vanilla extract TOPPING: 1/4 cup butter or margarine, melted Read More …
1/4 lb. salt diced pork 3 strips diced bacon flour salt and pepper to taste 3 lb. Moose round or rump cut in cubes 1 Moose kidney, thinly sliced 1Tb. brown sugar 1-1/2 tablespoon currant jelly 1 teaspoon Kitchen Bouquet Read More …
FOR PUDDINGS 3 oz Butter, at room temp 5 oz Caster sugar 2 Eggs, beaten 6 oz Dates, chopped 6 fl boiling water 1/2 teaspoon Vanilla 2 teaspoons Coffee essence 3/4 teaspoon Baking soda FOR THE SAUCE 6 oz Brown Read More …
Source: Dalvay By The Sea – Prince Edward Island, Canada Pudding 1-3/4 cups packed pitted dates (about 10 ounces) 2 cups water 1-1/2 teaspoons baking soda 2 cups all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon ground ginger 1/2 teaspoon Read More …
This is a variant on lemon surprise pudding, in which the mixture divides on cooking to produce a sponge above the thick lemony sauce which forms below. Indeed, it is known in my house as Lemon Surprise Pudding, the surprise Read More …
1-1/2 cups, stoned and chopped dates 1 teaspoon baking soda 150 mls boiling water 125g butter 3/4 cup sugar 2 eggs 1 heaped cup self-raising flour In a bowl, sprinkle dates with soda and pour over the boiling water. Stir Read More …
1 cup dates (pitted and chopped) 1teaspoon bi-carb soda 1 cup boiling water 2 tablespoons butter 1 cup soft brown sugar 2 eggs 1-1/2 cups self raising flour (sifted) Toffee sauce: 1 cup soft brown sugar 3/4 cup light whipping Read More …
unsalted butter for baking dish 1 cup and 1 tablespoon all-purpose flour 1 teaspoon baking powder 3/4 cup pitted dates 7 tablespoons unsalted butter 3/4 cup granulated sugar 1 egg, lightly beaten 1 teaspoon baking soda 1 teaspoon vanilla 1-1/4 Read More …
Yield: 6 6 oz dates, roughly chopped 1 teaspoon bicarbonate of soda 1/2 pint boiling water 2 ounces butter, softened 6 oz caster sugar 1 teaspoon vanilla extract 2 medium eggs, beaten 7 oz self-raising flour, sifted FOR THE SAUCE Read More …