Free Recipes Archive
1 cup brown sugar 1/2 cup chili powder garlic powder onion powder salt & pepper Mix it all up on a paper plate and rub it on boneless pork chops or country ribs. We usually cook these on the grill. Read More …
Source: Chef Dave Anderson – Famous Dave’s Restaurant 1/2 cup paprika 6 tablespoons kosher salt 1/4 cup coarse ground black pepper 3 tablespoons dried basil 3 tablespoons file powder 3 tablespoons garlic powder 2 tablespoons onion powder 2 tablespoons dried Read More …
Source: Frasher’s Smokehouse & Lounge, Scottsdale, Arizona 2 tablespoons cayenne pepper 1/4 cup chili powder 1/4 cup cumin 1 cup kosher salt 1/2 cup granulated garlic 1/4 cup dry mustard 2 tablespoons oregano 1/2 cup paprika 1/4 cup ground black Read More …
2 tablespoons salt 2 tablespoons sugar 2 tablespoons brown sugar 2 tablespoons ground cumin 1 tablespoon Ancho chile powder 1 tablespoon Pasilla chile powder 1 tablespoon freshly cracked black pepper 1 tablespoon cayenne 4 tablespoons paprika Yields: 1 cup Mix Read More …
6 Each Cloves Fresh Garlic, Grated Or Pressed 1-1/2 Teaspoons Coarse Salt 1 Teaspoon Mixed Peppercorns, Crushed 1-1/2 Teaspoons Dried Marjoram (Or 3 Teaspoons Fresh) 1 Teaspoon Dried Rosemary (Or 2 Teaspoons Fresh), Crumbled 1 Teaspoon Dried Basil (Or 2 Read More …
Bring a touch of the Mediterranean to your dinner table. Try on a pork roast or pork tenderloins. Zest of 2 lemons 1/3 cup thinly sliced garlic cloves 1/3 cup fresh rosemary 1/4 cup fresh sage leaves 1/4 cup coarsely Read More …
Source: Michael Jordan’s Restaurant, Chicago 1/4 cup garlic powder 1/4 cup onion powder 1/4 cup gumbo file powder 1/4 cup powdered cumin 1/4 cup paprika 1/4 cup chili powder 3 tablespoons Old Bay Seasoning 2 tablespoons dried basil 2 tablespoons Read More …
2 teaspoons sweet paprika 2 teaspoons dried thyme 1-1/2 teaspoons salt 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon ground black pepper 1/2 teaspoon ground red pepper 1/2 teaspoon ground white pepper Combine all ingredients. Store in airtight Read More …
Source: Chef Eugene Jarzab, Jr. – Rustler’s Rooste, Phoenix, Arizona 2 pounds barbecue spice 1 cup lemon pepper 1/2 pound brown sugar 1 tablespoon dry mustard 1 cup granulated garlic 1/2 cup granulated onion 1 tablespoon salt Combine all ingredients. Read More …
Serving Size : 10 8 tablespoons paprika 3 tablespoons cayenne pepper 5 tablespoons fresh ground black pepper 6 tablespoons garlic powder 3 tablespoons onion powder 5 tablespoons salt 2-1/2 tablespoons oregano 2-1/2 tablespoons thyme Combine all ingredients in a mixing Read More …
2 tablespoon chili powder 2 teaspoon ground cumin 2 tablespoon paprika 1 teaspoon black pepper 1 tablespoon ground coriander 1 teaspoon cayenne pepper 1 tablespoon garlic powder 1 teaspoon crushed red pepper 1 tablespoon salt 1 tablespoon dried oregano Combine Read More …
1/2 cup kosher (coarse) salt 1/2 cup brown sugar 1 1/2 tablespoons garlic powder 1 1/2 tablespoons onion powder 1 tablespoon dill weed 1/2 tablespoon savory Mix together all ingredients breaking up any clumps. Coat filets with a heavy layer, Read More …
1 tablespoon Chile, ground, new Mexico 2 teaspoons Paprika, Hungarian 1 teaspoon Cumin, powder 1 teaspoon Coriander, ground 1 teaspoon Salt 1 teaspoon Onion powder 1 teaspoon Garlic powder 1/2 teaspoon Mustard, dry, Coleman 1/2 teaspoon Black Pepper, fresh ground Read More …
A Texas-style steak rub worth committing to memory! Easy-to-find spices combine to add fantastic flavor to any steak, while helping to seal in the natural juices. 2 teaspoons cornstarch or flour 2 teaspoons salt 5 tablespoons coarse-ground pepper 1/2 teaspoon Read More …