2 sweet potatoes or yams, cut into thick strips 4 potatoes, cut into thick strips 25 ml olive oil 2 tbsp 15 ml garlic clove, minced 3 tbsp 2 ml fresh nutmeg, grated 1/2 tsp salt & pepper to taste Read More …
2 sweet potatoes or yams, cut into thick strips 4 potatoes, cut into thick strips 25 ml olive oil 2 tbsp 15 ml garlic clove, minced 3 tbsp 2 ml fresh nutmeg, grated 1/2 tsp salt & pepper to taste Read More …
1 small bell pepper, cored and chopped 1/2 cup chopped onion 1 clove garlic, finely minced 1 (14.75 ounce) can Alaska salmon, drained and chunked 6 large eggs 1/3 cup milk or water 2 teaspoons Mexican, Taco or Fajita seasoning Read More …
1 cup coarse of Kosher salt 1/4 cup chpped fresh dill 1 tablespoon freshly grated orange zest 1 tablespoon freshly grated lime zest 4 turns freshly ground pepper 3 tablespoons vodka 1 4-pound side of fresh salmon, filleted, skin on, Read More …
2-1/2 cup plain croutons 2 cup shredded cheddar cheese 2 lbs. pork sausage 2-1/2 cup milk 1 can mushroom soup 1/2 can evaporated milk 4 eggs Grease 9 x 13 pan. Brown and drain sausage. In dish, layer croutons, 1 Read More …
Serving Size : 6 4 cups shredded hash brown potatoes, thawed if frozen salt black pepper 10 oz frozen chopped broccoli, thawed and well-drained 2 cups diced, cooked lean ham 2 cups reduced-fat shredded Swiss cheese 1 cup evaporated skim Read More …
This smells absolutely fabulous and tastes just as good. Excellent for breakfast, brunch, or a luncheon. Lots of fat and calories avoided by omitting the crust. Saute in Pam for 10 minutes; stir occasionally: 4 cups thinly sliced zucchini 1 Read More …
1 small bell pepper, cored and chopped 1/2 cup chopped onion 1 clove garlic, finely minced 1 (14.75-ounce) can Alaska salmon, drained and chunked 6 large eggs 1/3 cup milk or water 2 teaspoons Mexican, Taco or Fajita seasoning 1/3 Read More …
A drizzle of white chocolate on top gives these muffins just the right amount of sweetness to make them a true breakfast treat. Serve them for a quick morning bite, or pass them around as an appetizer for a hearty Read More …
These muffins, which are are chock-full of fruit and nuts, would make a hearty start to any morning. The staff at The Desmond serves them in the restaurants, coffee shops, at banquets and for room service. Since they could be Read More …
1 c. fat-free or low-fat ricotta cheese 1/4 c. freshly shredded Parmesan cheese 1/4 c. snipped fresh dill or 1 teaspoon dried 1 ounce chopped lean ham 1 2 ounce jar diced pimento, drained 2 tbsps. thinly sliced green onion Read More …
There are few breakfasts more luxurious than lobster and soft scrambled eggs. This recipe is decadent, delicious, and reasonably quick to prepare. Perfect for your holiday weekend brunch at home. Serves 4-6 3 1 /2 lbs live lobsters Avocado Cream Read More …
1 lb bacon 3/4 cup chopped onion 3 (16 1/3 ounce) cans pillsbury buttermilk biscuits 1/2 cup shredded cheddar cheese 1 teaspoon vegetable oil 3/4 cup chopped green pepper 1/2 cup margarine Cook bacon until crisp. Drain and crumble. Place Read More …
For when you just can’t make it to brunch 1-1/2 lbs tomatoes (about six 2 1/2 inch diameter in size) 1 celery stalk Juice of half a lemon 4 tablespoons Worcestershire sauce 2 tablespoons of Dijon mustard 1/4 teaspoon of Read More …
This recipe is perfect for Sunday brunch or a unique dinner! Creamy fresh goat cheese with spinach, a slight undertone of nutmeg and a flaky crust is just a perfect. Enjoy! 1 pkg. (5.3 oz.) Chavrie goat cheese 4 Eggs Read More …
Without the ice cream and served warm, these make a great brunch dish. makes 4 servings 2/3 cup plus 3 tablespoons all purpose flour 6 tablespoons sugar 2 tablespoons whole wheat flour 1 1/2 teaspoons baking powder 1 1/4 teaspoons Read More …
This recipe is an elegant and classic dish to serve for any occasion. Perfect for brunch or an evening with friends! 1 Tbsp. Butter to coat the ramekin (soufflé dish) 1 Tbsp. All purpose flour to coat ramekin (soufflé dish) Read More …
Delicious blueberry muffins for breakfast or brunch! 1 large egg 1/4 cup granulated sugar 3 tablespoons vegetable oil 1 1/4 cups milk 2-1/4 cups all-purpose flour 5 teaspoons baking powder 1/2 teaspoon salt 3/4 cup blueberries In a medium bowl, Read More …
Tapioca-thickened fruit soup is speckled with plump golden raisins and cherries. Serve it as an appetizer to dinner, as dessert or as a side dish for an elegant brunch. 1 pound mixed dried fruit 2 cups hot water 8 cups Read More …
4 eggs 1 cup sour cream 8 ounces bacon, cooked and crumbled 6 ounces cheddar cheese, shredded 2 tablespoons parsley, chopped 9 inch pie crust, frozen In medium bowl, whisk together eggs and sour cream until blended. Stir in bacon, Read More …
Easy-to-make flavored spreads are perfect for entertaining or to serve on your favorite breakfast breads. Strawberry Spread: 1/2 cup LAND O LAKES Fresh Buttery Taste Spread 1/4 cup powdered sugar 1/4 cup strawberry or your favorite flavor preserves (not jam) Read More …
What could be better than serving your friends and family this wonderful French Toast with whipped cream, fresh raspberries and topped with grated chocolate. 1 cup NESTLE NESQUIK Ready-to-Drink Chocolate Milk 2 large eggs 2 teaspoons butter or margarine 8 Read More …
nonstick cooking spray 1/3 cup packed brown sugar 1/3 cup chopped pecans 1/3 cup raisins 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 3 cups. all-purpose flour 1-1/4 cups. granulated sugar 1-1/2 tsps. baking powder 1 teaspoon baking soda 2 Read More …
8 ounces mushrooms, sliced 1-1/3 cups chopped green onions 1/2 cup butter 1/4 teaspoon salt 1/8 teaspoon pepper 1-1/2 pounds sausage 12 slices of white bread 2 tablespoons butter, softened 4 cups (1 pound) shredded cheddar cheese 5 large eggs Read More …
1 pound pork sausage 3 cups hot cooked rice 2 cups grated sharp Cheddar cheese, divided use 3 large eggs, slightly beaten 1/2 cup milk 1 (10-3/4 ounce) can condensed cream of mushroom soup 1 (4 ounce) can sliced mushrooms, Read More …
8 strips bacon 2 cups frozen hash brown potatoes 1-1/2 cups shredded cheddar cheese 6 large eggs 1 cup milk 1/2 cup sliced green onion Cook strips of bacon in a large skillet until crisp. Drain, reserve the drippings. In Read More …
Layer in a greased 9-inch square baking pan: 4 slices bread, cubed 1 cup cooked ham, diced 1 cup cubed or shredded cheddar cheese Beat together: 4 eggs 1 teaspoon salt 1/2 teaspoon dry mustard Stir in: 1 cup tomato Read More …
1 loaf unsliced Hawaiian or Portuguese sweet bread 6 eggs 1/2 cup milk 3 teaspoons ground cinnamon 1/4 teaspoon salt 1/4 cup sugar 1/2 sweetened shredded coconut 1/4 butter, melted Tropical Fruit Sauce: 3 mangoes, peeled and sliced 1/2 fresh Read More …
This make-ahead brunch dish lets you do the work the night before — a must for those who aren’t morning people! Serve with a simple fruit salad and a basket of muffins for a hearty and carefree breakfast. 4 cups Read More …
1/2 cup chopped onion 1-1/2 teaspoons vegetable oil 1 (17 ounce) can corn 3/4 cup yellow or white cornmeal 1/2 cup milk 2 large eggs 4 large egg whites 1/4 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon salt Read More …
6 bacon strips 6 cups frozen cubed hash brown potatoes 3/4 cup chopped green pepper 1/2 cup chopped onion 1 teaspoon salt 1/4 teaspoon pepper 6 eggs 1/2 cup shredded cheddar cheese In a large skillet over medium heat, cook Read More …
1/2 pound bulk pork sausage 1 can (16 ounces) tart cherries, drained and coarsely chopped 1 cup shredded sharp Cheddar cheese (about 4 ounces) 1 cup buttermilk baking mix 1 teaspoon dried basil 1/2 teaspoon salt, or to taste 1/8 Read More …
Make Sunday brunch special with these chocolaty waffles. Topped with fruit and whipped cream, they’re perfect for company or as a dessert. 2-1/4 cups all-purpose flour 1/2 cup granulated sugar 1 tablespoon baking powder 3/4 teaspoon salt 1 cup NESTLE Read More …
Scrambled eggs served casserole-style stay hot a little longer when serving a crowd. 3 tablespoons margarine or butter 1/4 cup all-purpose flour 2-3/4 cups milk 1 cup shredded process Swiss cheese (4 ounces) 1/2 cup freshly grated Parmesan cheese Nonstick Read More …
Frittata 3 cups thinly sliced onions 2 tablespoons parmesan cheese 1/3 cup olive oil 1/2 cup chopped basil 1 cup canned Italian plum tomatoes 3 tablespoons butter 5 eggs salt and pepper Cook onions with all the oil until brown. Read More …
1/2 cup sliced celery 1/2 cup diced green pepper 1/2 cup sliced fresh mushrooms 1 tablespoon butter or margarine 6 large eggs, beaten 1/4 cup 2% lowfat milk 1 teaspoon salt 1/4 teaspoon ground black pepper 2 cups cooked rice Read More …
1-1/2 cups brown rice 1 teaspoon butter or margarine 3/4 cup grated carrot 3/4 cup diced green bell pepper 3/4 cup sliced mushrooms 6 large egg whites 2 large eggs 1/2 cup milk 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 Read More …
1/2 cup sliced celery 1/2 cup diced green pepper 1/2 cup sliced fresh or canned mushrooms 1 tablespoon butter or margarine 6 large eggs, beaten 1/2 cup milk (made with nonfat dry milk) 1 teaspoon salt 1/4 teaspoon ground black Read More …
18 large eggs 1 cup milk 1-1/2 teaspoons dill weed 3/4 teaspoon salt, optional 1/4 teaspoon lemon juice 1-1/2 cups diced cooked ham 1 (4 ounce) can sliced mushrooms, drained 1/3 cup minced green onions with tops 1 tablespoon butter Read More …
A leftover loaf of French bread would be perfect for this hearty morning meal dish. Serve alongside some muffins and fresh fruit. 1 loaf sourdough French bread, cut into 1-inch cubes 2 pounds link sausage, sliced 1 (10.75 ounce) can Read More …
1-1/2 to 2 cups hash brown potatoes, partially cooked 1/2 cup cubed ham 8 to 10 large eggs 3/4 cup cream of mushroom soup 1-1/2 cups shredded cheddar cheese 1 tablespoon butter Melt butter in a 10-inch skillet over moderate Read More …
Cake: 1-1/2 cups all-purpose flour 2 tablespoons poppy seed 1 teaspoon baking powder 1/4 teaspoon salt 1/2 cup butter 1/2 cup granulated sugar 2 teaspoons grated lemon peel 1 large egg 1/2 cup sour cream Filling: 2 cups fresh blueberries Read More …
Filling: 4 cups peeled, thinly sliced apples (about 4 medium) 2 cups fresh or frozen blueberries (do not thaw) or sliced strawberries 1/4 cup firmly packed brown sugar 1/4 cup frozen orange juice concentrate (thawed) 2 tablespoons all-purpose flour 1 Read More …
6 servings 1/2 teaspoon olive oil 4 cups potatoes o’ brien, thawed 1/2 cup onions, chopped 1 clove garlic, minced 1 cup fat-free sour cream 4 whole egg whites, slightly beaten 1/2 teaspoon salt 1/2 cup fat-free cheddar cheese, shredded Read More …
4 eggs 1 cup sour cream 8 ounces bacon, cooked and crumbled 6 ounces cheddar cheese, shredded 2 tablespoons parsley, chopped 9 inch pie crust, frozen In medium bowl, whisk together eggs and sour cream until blended. Stir in bacon, Read More …
1/2 cup sliced celery 1/2 cup diced green pepper 1/2 cup sliced fresh or canned mushrooms 1 tablespoon butter or margarine 6 large eggs, beaten 1/2 cup milk (made with nonfat dry milk) 1 teaspoon salt 1/4 teaspoon ground black Read More …
Cake: 1-1/2 cups all-purpose flour 2 tablespoons poppy seed 1 teaspoon baking powder 1/4 teaspoon salt 1/2 cup butter 1/2 cup granulated sugar 2 teaspoons grated lemon peel 1 large egg 1/2 cup sour cream Filling: 2 cups fresh blueberries Read More …
Filling: 4 cups peeled, thinly sliced apples (about 4 medium) 2 cups fresh or frozen blueberries (do not thaw) or sliced strawberries 1/4 cup firmly packed brown sugar 1/4 cup frozen orange juice concentrate (thawed) 2 tablespoons all-purpose flour 1 Read More …
6 servings 1/2 teaspoon olive oil 4 cups potatoes o’ brien, thawed 1/2 cup onions, chopped 1 clove garlic, minced 1 cup fat-free sour cream 4 whole egg whites, slightly beaten 1/2 teaspoon salt 1/2 cup fat-free cheddar cheese, shredded Read More …
2-1/2 cup plain croutons 2 cup shredded cheddar cheese 2 lbs. pork sausage 2-1/2 cup milk 1 can mushroom soup 1/2 can evaporated milk 4 eggs Grease 9 x 13 pan. Brown and drain sausage. In dish, layer croutons, 1 Read More …
2 large carrots, cut into 1″ pieces 1 teaspoon ground cinnamon 1 teaspoon finely shredded orange peel 1/2 teaspoon ground nutmeg 2-1/4 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup butter or Read More …