4 cups cooked long grain rice 1/2 cup olive oil 1 dozen medium mushrooms 3 medium zucchini 3 garlic cloves, minced 1 cup single Italian parsley leaves, chopped 1 cup dry white wine salt and pepper to taste Ten minutes Read More …
4 cups cooked long grain rice 1/2 cup olive oil 1 dozen medium mushrooms 3 medium zucchini 3 garlic cloves, minced 1 cup single Italian parsley leaves, chopped 1 cup dry white wine salt and pepper to taste Ten minutes Read More …
4 cups cooked long grain rice 1/2 cup olive oil 1 dozen medium mushrooms 3 medium zucchini 3 garlic cloves, minced 1 cup single Italian parsley leaves, chopped 1 cup dry white wine salt and pepper to taste Cook rice Read More …
3-1/2 lb chicken, cut up (8 pieces) 1 can tomato sauce 1 purple sweet pepper (red or green will work) 1 onion, cut into small slices 10 cloves garlic 1/8 teaspoon cayenne pepper 6 mushrooms Place all ingredients into a Read More …
1 pound ground turkey breast 2 teaspoons garlic powder 1 teaspoon Cajun seasoning 1/4 teaspoon black pepper 3 tablespoons light teriyaki sauce 1 tablespoon water Cooking spray 1 large onion, cut into (1/4-inch-thick) slices (about 2 cups) 1 teaspoon olive Read More …
2 large russet potatoes; diced 2 tbsp olive oil; (up to 3 tbsp) 1 tsp dried dill or parsley 1 tsp paprika 1 tsp pepper 2 tbsp grated Parmesan cheese 2 tsp salt; (I use kosher… a bit less if Read More …
These cheesy hamburger patties are seasoned with barbecue sauce and topped with bacon. A great addition to your summer repertoire. 1 pound lean ground beef 2 tablespoons prepared barbecue sauce 8 slices processed cheese 4 hamburger buns, split, toasted 8 Read More …
500 g potatoes, peeled & cut into chunks 1 lb 500 g parsnips, peeled & cut into chunks 1 lb 75 ml milk 1/3 cup 15 ml butter 1 tbsp salt & pepper to taste In a large saucepan; add Read More …
1 medium onion, chopped 1/2 teaspoon olive oil 1 small eggplant, peeled and cubed 2 small zucchini, cubed 3 medium tomatoes, seeded and chopped 1 green pepper, chopped 1/4 cup minced fresh parsley 3 tablespoon tomato paste 2 cloves garlic, Read More …
1 can cream of chicken 1 can cream of celery 1/2 cup Milk 1/4 teaspoon basil 1/2 teaspoon Onion powder 1/2 pkg Lipton herb mix 1/8 teaspoon pepper 1/2 teaspoon salt 1 pk Frozen vegetables (16 oz) 3 boneless, skinless Read More …
1/3 cup red wine vinegar 1/3 cup Wesson oil 1/4 cup sugar 2 shakes Worcestershire sauce 10 drops tabasco salt, pepper and paprika Put all ingredients in salad dressing bottle and shake well. Serve over your favorite green salad. Post Read More …
This is so easy. And once you make it, you’ll kick yourself for not having made it sooner. 2 cups mashed strawberries 4 cup sugar 1 package of powdered pectin (1-3/4 ounce) 1 cup water Combine strawberries and sugar in Read More …
2-1/2 cup cooked rice 1 box vanilla pudding (the kind you cook) 1 cup raisins Follow directions on box of pudding. Add HOT pudding to cooked rice and raisins. Put in bowl or oblong cake pan. Dust with cinnamon or Read More …
1/3 cup sugar 31/2 cups milk 1/2 cup water 1 cup rice 1 teaspoon vanilla essence Place the sugar and milk in a heavy bottomed saucepan (no lid) and on medium heat bring to the boil. When just starting to Read More …
Cream base soup with canned seafood 2 cans chicken stock 1 pkg instant mash potatoes 1/2 tbsp dried parsley(opt) 1 or 2 cans baby shrimp 1 or 2 cans crab meat 1 or 2 cans clams salt and pepper to Read More …
1 cup Hellman’s real mayo.(best foods) 8 oz cooked elbow macaroni, drained 2 tablespoon vinegar 1 cup sliced celery 1 tablespoon prepared mustard 1 cup chopped green or red pepper 1 teaspoon sugar 1 teaspoon salt 1/4 cup chopped onion Read More …
1-12 ounce container of Cool Whip, thawed 1-sm. pkg. of sugar free instant vanilla pudding mix 1-reg. size can of fruit cocktail mix 1-can of mandarin oranges 1 banana, sliced Mix the Cool Whip with the dry pudding mix. Add Read More …
1 packaged pie crust 2 tbs. olive oil 1 very large or 2 medium onions, sliced 2 cloves garlic, minced or pressed a little good vinegar (any kind) eggbeaters equal to 8 eggs 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 Read More …
One of the nicest vegetarian dishes that I know and one that is really easy to make, is the egg souffle. This is kind of like a savoury bread and butter pudding only much better!!!! 1 Slightly stale French baguette Read More …
1 sachet sugar-free jelly, any flavor but strawberry or raspberry is nice 1/2 lb or 1 tin stewed rhubarb, sugar not needed. 1/4 pint (150 ml) warm water Melt the jelly in 1/4 pint (150 ml) warm water add the Read More …