To poach an egg you’ll need: an egg (or as many as you would like) a small sauce pan with lid water a spoon (to remove the egg) access to a stove top Also, don’t forget: a plate and fork Read More …
To poach an egg you’ll need: an egg (or as many as you would like) a small sauce pan with lid water a spoon (to remove the egg) access to a stove top Also, don’t forget: a plate and fork Read More …
This pizza is so easy and delicious. It’s perfect for a week night dinner. 4 tablespoons extra virgin olive oil 1 lb pizza dough 1/4 cup grated parmesan cheese 3/4 lb provolone cheese, sliced (mild) 12 ounces broccoli florets 1/3 Read More …
A European style torte with a wonderful mix of textures and flavors. The top crust bakes up with a hint of crackly crunch, giving way to a moist, light interior studded with tiny bits of toasted pecans and intense chocolate Read More …
This recipe was AWESOME! I made it for a large group of people and almost everybody asked for the recipe. The flavors are PERFECT, yet it does take a large amount of patience and fridge space. The recipe definitely exceeds Read More …
A family favorite that is really good and very easy to make. This barbecued bean recipe makes a terrific side dish for any picnic or barbecue and draws raves from everyone. It’s a great summer-time dish that is prepared on Read More …
Cool, sweet mango blended with tart lime and just a touch of “heat”. I’ve described the flavor of this as being like a lover’s kiss. Sweet and soft at first with a bit of strength after a few moments then Read More …
This recipe is perfect for Sunday brunch or a unique dinner! Creamy fresh goat cheese with spinach, a slight undertone of nutmeg and a flaky crust is just a perfect. Enjoy! 1 pkg. (5.3 oz.) Chavrie goat cheese 4 Eggs Read More …
Savory and sweet, with a nice smoky flavor. Perfect accompaniment to grilled food. 1 pound Small White (Pea) Beans 1 teaspoon Salt 1/2 cup light molasses; OR 1/4 cup molasses plus 3 tb brown sugar 1 tablespoon brown sugar 1/2 Read More …
Salad 1⁄2 head lettuce (or a combo of iceberg, romaine, butter, spring greens etc) 2 medium tomatoes, diced 1⁄2 cucumber, peeled as needed and sliced 1/4-inch thick 4 green onions, chopped 1⁄2 avocado, diced 2 radishes, sliced (optional) 1 celery Read More …
The texture is perfect — dense, but not heavy. Make sure to allow it to cool for 5 to 10 minutes in the pan. Then the cake will fall right out without sticking. 1 1⁄2 cups butter 1 (8 ounce) Read More …
This quick fudge recipe cooks much like a marshmallow-based fudge but without the marshmallows. If made as directed, this extra-chocolaty, extra-creamy fudge will be perfect every time. 750 ml (3 cups) semisweet chocolate chips 250 ml (1 cup) butter or Read More …
Rich, decadent, creamy fudge, easy to make at home and wonderful for Valentine’s Day or any day you need chocolate. No need for a candy thermometer! 1 (14-ounce) can sweetened condensed milk 1 tablespoon salted butter 1/2 teaspoon salt 18 Read More …
There is nothing more Russian than blini. With only slight modifications, these classic Russian pancakes are the perfect addition to every meal: at breakfast try adding sweet toppings, such as honey, jam, or condensed milk, and for lunch or dinner Read More …
This is SO close to Pizza Hut! This was an excellent pizza dough. It had a great ‘homey’ taste, with the perfect texture balance of light and chewy 1 1/3 cups water 2 teaspoons sugar 1 1/4 teaspoons salt 2 Read More …
This delicious fish dish for one cooks in no time with no mess–the perfect meal! Serve with steamed rice or buttered pasta and a green salad. 1 (5- to 6-ounce) boneless, skinless halibut fillet 1 1/2 teaspoon extra-virgin olive oil Read More …
Bacon is one of life’s great pleasures. Crispy, salty, and hot, it complements eggs and hash browns, sandwiches and desserts. But anyone who’s been served a lump of greasy, soggy bacon knows how important it is to cook it to Read More …
This recipe is an elegant and classic dish to serve for any occasion. Perfect for brunch or an evening with friends! 1 Tbsp. Butter to coat the ramekin (soufflé dish) 1 Tbsp. All purpose flour to coat ramekin (soufflé dish) Read More …
This red and green side dish is the perfect accompaniment to your Christmas dinner. 1 pound Brussels sprouts; Stemmed 3 tablespoons Maple syrup 1 tablespoon Vegetable oil 1 tablespoon Apple cider vinegar 1/2 teaspoon Dijon mustard 1/4 teaspoon Salt 1/4 Read More …
Fondue for two is perfect for a romantic dinner. What can be better than serving your loved one warm brie cheese with your favorite dippers!? 1/3 cup brie cheese; Alouette Creme 2 tsp dry white wine or milk pinch freshly Read More …
Butter-roasted carrots is an easy three-ingredient side dish that’s perfect for busy weeknights. 2 cups (2-inch) diagonally cut carrot 1 tablespoon butter melted 1 tablespoon olive oil 1/2 teaspoon kosher salt 1/2 teaspoon black pepper Preheat oven to 425°. Combine Read More …
Quiche that is perfect for a special breakfast gathering. 1 package STOUFFER’S® Creamed Spinach, defrosted 1 (9-inch) baked pie crust 4 large eggs, beaten lightly 1/4 cup all-purpose flour 6 strips bacon, cooked until crisp, drained and crumbled 2/3 cup Read More …
Try this Thai-inspired poached fish with stock, ginger and basil to get the essence of Southeast Asian cooking. 4 garlic cloves, minced 2 tablespoons minced and peeled ginger root 1 cup chicken stock 1 cup white wine 1/2 bunch of Read More …
This is perfect to serve on those warm days. A slice of sweet bread with a tall glass of ice tea … perfect. 6 cups assorted chopped or sliced fresh fruit, (berries, grapes, mango and/or kiwifruit) 2 limes, juiced 3 Read More …
Chocolate Turtle Brownies are a perfect brownie treat with caramel and walnuts. You’ll love using this recipe for family treats or casual entertaining. 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, divided 1/2 cup butter or margarine, ( Read More …
The perfect hot fudge sauce. And it’s quick and easy! 1/2 cup milk 1 tablespoon butter or margarine 5 envelopes (3/4 cup plus 3 tablespoons) Rich Chocolate NESTLÉ® CARNATION® Hot Cocoa Mix HEAT milk and butter in small saucepan over Read More …
Red beans and rice take a trip down Mexico way in this south of the border variation of a Dixieland classic. Perfect for your next picnic and great with all your favorite barbecued meals. 1 tablespoon vegetable oil 1 small Read More …
Kiwifruit salad is a healthy blend of assorted fruits, topped with a delicious Honey Lime dressing – a perfect choice for a light meal. 2 California kiwifruit, pared and sliced 1 banana, peeled and sliced diagonally 1 papaya, pared, seeded Read More …
Simple and delicious. A perfect complement to any meal. 4 Yukon gold potatoes, washed and cut into 1/6 wedges 1 tablespoon extra virgin olive oil 1 sprig fresh rosemary 1/4 teaspoon salt 4 cloves garlic, peeled Preheat oven to 375°F. Read More …
This rich pie, studded with cranberries and walnuts is a perfect dessert for a fall or winter holiday table. 3 large eggs 2/3 cup firmly packed dark brown sugar 2/3 cup light corn syrup 1/4 cup butter, melted 1/2 teaspoon Read More …
This soup is quick and easy. It has a light broth with a wonderful earthy flavor from the mushrooms. Perfect to serve for lunch on a cold winter’s day. 1 pound mushrooms, sliced 2 medium carrots, peeled and shredded 1 Read More …
Meatloaf recipe that tastes great and comes out perfect every single time! 2 pounds lean ground beef 1 (12-ounce) can evaporated milk 1 packet dry onion soup mix 1 large egg Preheat oven to 350°F (175°C). Mix all ingredients together Read More …
Bechamel is a white sauce with infinite possibilities. Add a bit of tomato juice, and you have Sauce Aurore; a bit of cheese, Sauce Mornay; onion and paprika, Sauce Hongroise. It is used in Chicken a la King, over ham Read More …
6 medium red or yukon gold potatoes 75 ml milk 1/3 cup 50 ml margarine or butter, softened 1/4 cup 2 ml salt 1/2 tsp dash of pepper Boil potatoes in small amount of water until tender. Mash potatoes in Read More …
7 pounds pork picnic or butt roast PERFECT PICNIC RUB black pepper turbinado sugar paprika cayenne salt dry mustard onion powder PICNIC MOP 3 cups cider vinegar 1 cup water 1 tablespoon dry mustard 1 medium onion, minced 1/4 cup Read More …
1 85 g pkg peach-flavoured jelly powder 1-1/2 cups boiling water 2 cups lower-fat plain-yogurt 1-14oz can sliced peaches, drained Lightly grease or spray with non-stick coating a 5 cup (1 1/2L) ring mold. In medium bowl dissolve jelly powder Read More …
Source: Paula Deen 8 eggs 2 heaping tablespoons sour cream 1 tablespoon water Salt and freshly ground black pepper 2 tablespoons butter 1/2 to 3/4 cup grated Cheddar cheese In a medium size bowl, beat eggs, sour cream, water, and Read More …
1 tablespoon butter or margarine 2 eggs (for each serving) 1 tablespoon of cream cheese (for each serving) Heat butter or margarine in a skillet on low heat (may also use Pam instead). Mix eggs in a bowl and pour Read More …
Sbiten is a lovely spiced honey drink, perfect for cold winter days and anyone feeling under the weather. It is also extremely easy, and uses ingredients you likely already have at home. Be prepared— it’s very sweet. 4 cups (1 Read More …
This is the perfect beverage to enjoy on a cold, rainy day in front of the fireplace. 4 cups water 3/4 cup Lemon Flavor NESTEA® Sweetened Iced Tea Concentrate 1/4 cup honey 1/2 teaspoon ground ginger 4 lemon slices (optional Read More …
Although this unique omelette is usually served from the skillet, it is also delicious served cold or at room temperature. Indeed, cooled leftovers of this delectable dish with a glass of amontillado sherry make for a perfect picnic lunch. While Read More …
This perfectly unusual blend of fruit, pepper, curry and soy will keep your guests talking about this sauce forever. The perfect glaze for any white meat, and a most delightful dipping sauce for spring rolls. I won first place in Read More …
Steak Diane, a classic in white-tablecloth restaurants is elegant and perfect for that special romantic dinner. Rubbed with a little salt, pepper and dry mustard before broiling, the steak is finished with a rich, lemony sauce sparked with dry sherry, Read More …
Take today’s most popular condiment and spice it up with a base of apple sauce and you’ve got a perfect compliment to chips and vegetables for dipping as well as an accompaniment to roasted meats, fish and poultry. Its the Read More …
2 cups spinach, chopped 1 cup sliced red bell pepper 1 cup grated carrot 1/4 cup sliced green onion 3 tablespoons plain yogurt 3 tablespoons spoonable ranch dressing 1/2 teaspoon dillweed 1/4 cup shredded mozzarella cheese 3 pita pockets 6 Read More …