Free Recipes Archive
This icing can be stored for up to two weeks in an airtight container in refrigerator. 2/3 cups water 4 Tablespoons Meringue Powder 12 cups powdered sugar (3 lbs.) 1-1/4 cup shortening 3/4 teaspoon salt 1 teaspoon Vanilla Flavoring 1 Read More …
These are templates for gingerbread houses. Just print them and cut out the patterns. Basic Kids Gingerbread House Beach Bungalow Bird House Blue Farmhouse Charlotte House Elf House Farm House Fire House Flower House Flower Shop Heceta Beach House Mansion Read More …
The base of your house should be at least 6 inches larger all around the base dimensions of your house so you will have room for landscaping (grass, fences, trees, etc). The Following items work well: Piece of 1/4" or Read More …
The recipe that follows makes excellent, stiff gingerbread dough. It is NOT your basic gingerbread dough. Please read the instructions thoroughly BEFORE starting – make you sure you really want to go to all this work! Equipment needed: 13 quart Read More …
5 cups all-purpose flour 1 teaspoon salt 2 teaspoons ginger 2 teaspoons cinnamon 1 teaspoon nutmeg 1 teaspoon cloves 1 cup shortening 1 cup sugar 1 Å’ cups molasses 2 eggs, beaten In a large saucepan, melt shortening on stove Read More …
The green stuff for bushes (Rice Krispie Treats) 4 cups of mini marshmallows or 1 10 ounce pkg of regular marshmallows 5 – 6 cups cereal (I use a mixture of corn flakes and whatever is left in the bottom Read More …
One of the quickest and easiest candies you can make! If using molds, be sure to use molds designed for high temperatures. Cook in a heavy saucepan, no more than two-quart capacity. This may be used to make windows for Read More …
1 envelope (1/4 oz.) unflavored gelatin 1/2 cup water 1 teaspoon cream of tarter 4 cups powdered sugar 1 cup cornstarch Place gelatin, water and cream of tartar on low heat and stir. When dissolved, add powdered sugar and cornstarch. Read More …
Just don’t let your kids eat it, they are liable to end up with a chipped tooth. 3 cups all purpose flour 1-1/8 cups sugar 2 eggs, slightly beaten 1/4 cup honey 3/4 teaspoon each cinnamon, ground cloves, ginger Sift Read More …
Store bought Marzipan can be found in most well-stocked grocery stores. Here is a recipe just in case you can’t find it – or you want to try making it yourself! 2-1/4 cups ground almonds 1 cup confectioners sugar, sifted Read More …
Pastillage is a candy clay that is used for items that need strength such as structures, cake drums and plaques that are to stand up on a display. It does not break down in humidity as gum paste might. Unlike Read More …
3 tablespoons meringue powder 6 Tablespoons warm water 1 pound powder sugar 1/2 teaspoon cream of tartar 1 teaspoon Vanilla or Almond flavoring NOTE: 3 egg whites may be substituted for 3 tablespoons of meringue powder. Omit the water if Read More …
2 cups granulated sugar 1 teaspoon liquid food coloring 3 teaspoons egg white, lightly stirred Place sugar in bowl, add food coloring and egg white and knead with your hands until well blended. Pack firmly into mold and level top Read More …
1 large egg white 1 Tbsp liquid glucose, warmed 3 cups confectioners’ sugar, sifted Put the egg white and glucose in a bowl. Stir together with a wooden spoon to break up the egg white. Add the confectioners’ sugar and Read More …
1-1/2 cups flour 1/2 cup brown sugar packed 1 teaspoon soda 1-1/4 teaspoon ginger 1 egg, beaten 1-1/4 teaspoon cinnamon 1/2 cup molasses 1/2 cup shortening 1/2 cup cold tea Sift together flour, soda and spices. Cream shortening and brown Read More …
3/4 cup butter; softened 3/4 cup packed brown sugar 1 pkg. (3.4 oz.) JELL-O Butterscotch Instant Pudding 1 egg 2 cups flour 1 tsp. baking soda 1 Tbsp. ground ginger 1-1/2 tsp. ground cinnamon BEAT butter, sugar, dry pudding mix Read More …
Cut these delicate soft ginger bars into a variety of creative shapes. 1 1/4 cups granulated sugar 1 cup LAND O LAKES® Butter, softened 1 large egg 3 tablespoons molasses 3 cups all-purpose flour 1 teaspoon baking soda 2 teaspoons Read More …
Darling, fragrant little ornaments you can hang from your tree or give as holiday gifts, assuming you can resist eating them first! 1 cup packed brown sugar 1/3 cup vegetable shortening 1 1/2 cups full-flavor molasses 2/3 cup cold water Read More …
1-1/2 sticks margarine, melted 1/2 cup molasses 1/4 cup brown sugar 1-1/4 cups flour 1 cup chopped apples 1/2 teaspoon cinnamon 1/4 cup white sugar 1/2 teaspoon ginger 1 egg 1/4 teaspoon salt 1 teaspoon soda 1/2 cup hot water Read More …
1/2 cup butter or margarine, softened 3/4 cup granulated sugar 1 egg 3/4 cup light molasses Grated zest from 1 orange 3-1/2 cups flour 1 teaspoon baking soda 1-1/2 teaspoons ginger 1-1/2 teaspoons cinnamon 1 teaspoon ground cloves 1/2 teaspoon Read More …
1/2 cup creamed shortening 1/2 cup of granulated sugar 1/2 cup of dark molasses 1 medium egg 2-1/2 cups of all purpose flour 1/2 teaspoon salt 1 teaspoon baking powder 1/2 teaspoon baking soda 1 teaspoon ginger and ground cloves Read More …
1-1/2 cups dark molasses 1 cup packed brown sugar 2/3 cup cold water 1/3 cup shortening 7 cups all-purpose flour 2 teaspoon baking soda 1 teaspoon salt 1 teaspoon ground allspice 2 teaspoon ground ginger 1 teaspoon ground cinnamon 1 Read More …
Source: Union Oyster House, Boston, Massachusetts 2-1/2 cups sifted all-purpose flour 1-1/2 teaspoons baking soda 1 teaspoon ground ginger 1 teaspoon cinnamon 1/2 teaspoon ground cloves 1/2 teaspoon salt 1/2 cup vegetable oil 1/2 cup sugar 1 large egg 1 Read More …
1 egg white 1/2 cup powdered sugar 1/4 teaspoon cinnamon 1 egg yolk 1/2 cup heavy cream, whipped 1 tablespoon Sherry wine Prepare 1 package gingerbread mix according to directions on package, using Sherry for half of liquid required. Bake Read More …
2 cups flour 1 egg 1 cup molasses 1 teaspoon soda 3/4 cup buttermilk 1 teaspoon ginger 1/2 cup sugar 1 teaspoon cinnamon 1/2 cup butter or margarine-softened 1/2 teaspoon salt Confectioners sugar Preheat oven to 325 degrees F. Grease Read More …
Makes 32 servings 2 cups whole wheat pastry flour, (soft flour) 1 cup whole grain cornmeal 1 teaspoon baking soda 2 teaspoons ground ginger 1 teaspoon allspice 1-1/4 cups cooked pumpkin, mashed 1-1/4 cups apple juice, or orange juice 3/4 Read More …
1-1/2 cups all-purpose flour 1/8 teaspoon salt 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1 teaspoon cinnamon 3/4 teaspoon ginger 1/3 cup firmly packed brown sugar 1-1/2 cups unsweetened applesauce, divided 2 egg whites 1/2 cup light molasses 1/3 Read More …
3 tablespoons butter 4 tablespoons plus 6 tablespoons brown sugar 4 pineapple slices 8 maraschino cherries 6 tablespoons butter, melted 1 egg 1-1/4 cups flour 1 teaspoon baking soda 1 teaspoon ginger 3/4 teaspoon cinnamon 1/4 teaspoon cloves 1/4 teaspoon Read More …
Source: Casey Hayden, Casey’s Bakery and Cafe, Sacramento, California 1-1/2 cups granulated sugar 3 eggs 1-1/2 cups canola oil 1-1/2 cups molasses 1-1/2 cups hot water 3-3/4 cups all-purpose flour 1 tablespoon plus 1-1/2 teaspoons ground ginger 1 tablespoon baking Read More …