Pick a pumpkin that is heavy for its size. The pumpkin should be blemish-free and should be bright in color. The smaller the pumpkin, the more sweet and tender it will be. If you are going to cook the pumpkin, Read More …
Pumpkins
Tag: pumpkin
Russian Pumpkin porridge
800 g of purified pumpkin 4.5 cups of milk 1 tbsp. rice (millet, buckwheat, oatmeal) 100 g butter 1 tbsp sugar salt to taste Pumpkin cut into pieces, pour 1.5 st.moloka, razvarit on low heat, cool and rub through a Read More …
Pumpkin Puree
Cut a medium (about 6 pound) fresh pumpkin into 5-inch square pieces. Remove the seeds and fibrous strings. Arrange the pieces in a single layer, skin side up, in a large, shallow baking pan. Cover with foil. Bake at 375 Read More …
Low Fat Braised Pumpkin
1/2 cup vegetable broth 1 tablespoon soy sauce 1 tablespoon apple juice 3/4 cup onion, finely chopped 2 cups peeled and coarsely shredded pumpkin 1/8 teaspoon white pepper Salt (optional) 4 green onions, sliced In a large non-stick frying pan, Read More …
Pumpkins
Pick a pumpkin that is heavy for its size. The pumpkin should be blemish-free and should be bright in color. The smaller the pumpkin, the more sweet and tender it will be. If you are going to cook the pumpkin, Read More …
Pumpkin Sherry Salad Dressing
4 tablespoons pumpkin puree 4 tablespoons cream sherry 2 cloves garlic, minced then mashed to a paste 2 teaspoon sugar 1 teaspoon salt 1/2 teaspoon freshly ground pepper 1/2 cup extra-virgin olive oil In a medium bowl, mix together pumpkin, Read More …
Pumpkin Casserole
1-1/2 lb fresh pumpkin meat 1 lg onion; finely chopped 1/2 teaspoon salt; or as desired 1/4 teaspoon ground white pepper 2 tablespoon unsalted butter; melted 2 eggs 3/4 c milk 3/4 c farmers cheese or ricotta Yield: 6 servings Read More …
Swordfish Collar Chop Braised with Onion and Pumpkin
By Ian Vears 220g swordfish collar chop 1 brown onion 100ml strong fish stock 50g diced pumpkin 20ml dry white wine 10ml olive oil freshly grounded black pepper to taste sea salt to taste Pre-heat oven to 160ºC. Colour and Read More …
Banana Pumpkin Bread
The best use for very ripe bananas! 3-4 very ripe bananas 1 cup cooked pumpkin 3 medium eggs 1-1/2 cups sugar 1 teaspoon vanilla 1 cup oil 5 cups all purpose flour 1 tablespoon baking soda 1 teaspoon cinnamon 1 Read More …
Trout with Pumpkin Seed Brown Butter
1/2 cup buttermilk 1 cup all purpose flour 2 8 to 10 oz boneless whole trout 2 tablespoon vegetable oil 6 tablespoon (3/4 stick) butter 1/4 cup unsalted pumpkin seeds 2 tablespoon cider vinegar 2 tablespoon chopped fresh chives or Read More …
Honey Baked Pumpkin
All you need is to take as many pumpkin pieces as you like and of any shapes you like, and arrange them on a baking tray. Sprinkle each piece with a mixture of, or one of the following spices: cinnamon, Read More …
Pumpkin and roast corn soup
3 1/4 cups pumpkin flesh 2 1/2 cups corn kernels, fresh or canned 1 onion, chopped small 1 cup of milk 3 cups of vegetable stock or water Salt, pepper to taste Butter to saute the vegetables Melt a spoonful Read More …
Spiced Pumpkin Muffins
All muffins are made in the same way, and the pumpkin ones are no exception. First, the oven needs to be heated to 200 degrees Celsius. Dry ingredients: 1 1/2 cups flour 1/2 teaspoon nutmeg 1/2 teaspoon cinnamon 1/2 teaspoon Read More …
Ben and Jerry’s Pumpkin Ice Cream
Sweet cream base 1 cup unsweetened canned pumpkin 1 teaspoon ground or freshly grated nutmeg 1 teaspoon ground cinnamon Prepare the sweet cream base. Pour about 1 cup of the sweet cream base into another bowl, add the pumpkin, nutmeg, Read More …
Apples in a Pumpkin
1 small pumpkin, about 8 inch (20.5 cm) 150 ml packed brown sugar 2/3 cup 125 ml butter, melted 1/2 cup 3 small apples, peeled & thinly sliced 250 ml golden raisins 1 cup 125 ml walnuts, chopped 1/2 cup Read More …
Pumpkin Pie Popcorn
1 cup brown sugar 3 tablespoon butter 1/4 cup light corn syrup 1 teaspoon pumpkin pie spice 1/4 cup water 8 cups popped popcorn In a heavy saucepan combine brown sugar, corn syrup, butter, water and pumpkin pie spice. Bring Read More …
Spicy Pumpkin Butter
Try using this added to whipped cream to garnish pumpkin pie 1/4 cup Dark brown sugar, packed 2 each Tablespoons sugar 1/4 cup Water 1/2 each Teaspoon allspice 1/4 each Teaspoon ginger 1/4 each Teaspoon cloves 1/4 each Teaspoon nutmeg Read More …
Pumpkin Butter
6 cup cooked and whipped pumpkin pulp or use canned 1-1/2 cups packed brown sugar 1 teaspoon grated lemon peel 4 tablespoons lemon juice 2 teaspoons ground cinnamon 1 teaspoon ground cloves dash of freshly grated nutmeg Combine ingredients in Read More …
Pumpkin Butter
4 cups prepared pumpkin pulp 2 cups brown sugar 1 teaspoon cinnamon* 1/2 teaspoon ground nutmeg* 1/4 teaspoon salt 1/2 cup honey 1/2 cup orange juice *note spices can be adjusted as necessary, and I like a bit of ginger Read More …
Early American Pumpkin Butter
This is an absolutely delicious and SAFE recipe for pumpkin butter. DO NOT cut down on the amount of sugar unless you plan to refrigerate it. 6 C cooked pumpkin puree 2 C pure maple syrup 2 C light corn Read More …
Pumpkin Butter
1 (5 to 7 lb.) pumpkin 2 cups sugar 1/2 cup honey 1-1/2 teaspoons ground cinnamon 1/4 teaspoon ground allspice 1/2 teaspoon salt 1 cup orange juice Split pumpkin in half. Discard seed. Bake in 400 degrees oven for about Read More …
Pumpkin Cinnamon Rolls
2-3/4 cups flour*, divided 1 tablespoon yeast 1/2 cup canned pumpkin 2/3 cup milk 2 tablespoons sugar 4 tablespoons butter or margarine, divided 1/2 teaspoon salt 1 large egg, beaten 1/2 cup brown sugar, firmly packed 1 teaspoon cinnamon CARAMEL Read More …
Pumpkin Muffins
1 1/2 cups all-purpose flour 1/3 cup granulated sugar 2 teaspoons baking powder 1/2 teaspoon baking soda 1 teaspoon cinnamon 2 egg whites 1 cup canned or cooked pumpkin 1 cup bran flakes-type cereal 1/3 cup light corn syrup 3/4 Read More …
Pumpkin Fudge Brownies
Pumpkin brownies with chocolate fudge swirls Makes 30 brownies 1 cup soymilk lite 2 tablespoons lemon juice 2-1/2 cups unbleached flour 1/2 cup oat bran 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon cinnamon 1/4 Read More …
Holiday Pumpkin Treats
1-3/4 cups unsifted flour 1/3 cup firmly packed brown sugar 1/3 cup firmly packed granulated sugar 1 cup cold butter or margarine 1 cup chopped nuts 1 (27 ounces) jar mincemeat 1 (15 ounces) can pumpkin (2 cups) 1 (14 Read More …
Pumpkin Fudge
750 ml white sugar 250 ml milk 40 ml corn syrup 125 ml pumpkin puree 1 ml salt 5 ml pumpkin pie spice 7 ml vanilla 125 ml butter or margarine 125 ml walnuts, chopped In a large pot; mix Read More …
Pumpkin Walnut Fudge
4 cups sugar 1 cup milk 3 tablespoons light corn syrup 1 cup pumpkin puree 3 tablespoons unsalted butter, cut in bits 1 teaspoon vanilla 2 cups chopped walnuts In a 4 quart heavy saucepan combine sugar, milk, corn syrup, Read More …
Schnepf Farms Pumpkin Fudge
Schnepf Farms is the Southwest’s premier entertainment farm. Find out about picking-your-own vegetables and fruits, shopping in a country store, camping on a farm, enjoy something fresh from the bakery, attending unique farm festivals and events or just visiting a Read More …
Pumpkin Walnut Loaf
1 cup Minced onion 1/2 cup Minced green bell pepper 1 cup Finely diced fresh pumpkin 1/4 cup Chicken broth 1 cup Cooked long-grain rice, (white or brown) 6 tablespoons Breadcrumbs 2 ounces California. walnuts; finely chopped 1 Egg; beaten Read More …
Pickled Pumpkin Muffins
1 cup raisins 1/2 cup orange juice 1/4 cup light rum 1-1/2 cups flour 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 tablespoon cinnamon 1/2 teaspoon ground allspice 2 eggs, lightly beaten 1 cup sugar 1/2 Read More …
Pumpkin Chocolate Chip Muffins
4 eggs 3 cups flour 2 cups sugar 1 cup canola oil 1/2 teaspoon cinnamon 2 teaspoons baking soda 1/2 teaspoon salt 1 small can pumpkin, about 15 ounces 1 12 ounce package semi-sweet chocolate chips, mini-size preferred Preheat oven Read More …
Nut Tree Pumpkin Muffins
Source: Nut Tree Remembered: The Cookbook Vacaville Museum and Nut Tree, Vacaville, California Makes 12. 1-1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon baking powder 3/4 teaspoon salt 1/2 teaspoon nutmeg 1/2 teaspoon cinnamon 1-1/2 cups granulated sugar Read More …
Lite Pumpkin Chip Muffins
4 eggs 1/2 cup oil 1 cup unsweetened applesauce 16 ounce can pumpkin 2 cups sugar 3 cups flour 2 teaspoon baking soda 2 teaspoon baking powder 2 teaspoon cinnamon 1 teaspoon salt 12 ounce semisweet chocolate chips Mix first Read More …
Cranberry Pumpkin Muffins
2 cups flour 1/2 cup brown sugar 1 teaspoon baking soda 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon salt 1 cup pumpkin 1 6-ounce package Sweetened Dried Cranberries OR 2 cups Fresh or Frozen Cranberries, coarsely chopped 1/2 cup Read More …
Old Fashioned Pumpkin Soup
1 onion, chopped 2 tablespoons butter 2 cups chicken broth 1 (16-ounce) can pumpkin 1/2 teaspoon granulated sugar 1/4 teaspoon ground nutmeg 1/4 teaspoon ground cinnamon 1/2 teaspoon salt 1/4 teaspoon white pepper 1 cup half-and-half Saute chopped onion in Read More …
Pumpkin Seed Crusted Smoked Turkey with Braised Legs and Hard Cider Reduction
Yield: 4-6 Servings Turkey: 1 (10-13 pound) turkey, broken down* 4 cups applewood chips Salt and fresh ground pepper About 4 Tablespoons grape seed oil or duck fat 1/4 cup carrots, small dice 1/4 cup celery, small dice 1/4 cup Read More …
Savory Pumpkin Cake
Is Pumpkin Pie a dud at your house? If members of your family (usually the children) turn up their noses at traditional pumpkin pie, try this seasonal favorite that is guaranteed to have everyone asking for more. Savory Pumpkin Cake Read More …
Hidatsa Stuffed Sugar Pumpkin
1 Sugar pumpkin, 4-5 pounds 2 teaspoons Salt 1/2 teaspoon Dry mustard 2 tablespoons Rendered fat 1 lb Ground buffalo, venison or beef 1 Medium onion, chopped 1 cup Cooked wild rice 3 Eggs, beaten 1 teaspoon Crushed, dried sage Read More …
Vermont Pumpkin Walnut Cheesecake
This Pumpkin Walnut Cheesecake is sure to be a hit among those looking for a twist on the more traditional pumpkin pie. 1 pkg. (6 ounces) zwieback crackers, crushed (1 1/2 cups) 1/2 cup Granulated sugar 6 tbsp. Butter, melted Read More …
Pumpkin Creme Brulee
Chef Eric Manuelli Red Restaurant, Red Bank, N.J. Yield: 4 to 6 servings Heavy cream 1 1/2 cups Milk 1/2 cup Cinnamon 1/4 tsp. Nutmeg 1/4 tsp. Egg yolks 4 Sugar, granulated, divided use 1/2 cup plus extra Pumpkin pure’ Read More …
Pumpkin Custard
1 spray can (8 ounces) of whipped cream 1 spray can (8 ounces) of creamed cheese* 1 cup pumpkin 1/2 cup sugar Pumpkin pie spice to taste Instructions: Put all of the above in a bowl. Stir until lumps are Read More …
Bourbon Pumpkin Cheesecake
For crust 3/4 cup graham cracker crumbs (from five 4 3/4- by 2 1/4-inch crackers) 1/2 cup pecans (1 3/4 oz), finely chopped 1/4 cup packed light brown sugar 1/4 cup granulated sugar 1/2 stick (1/4 cup) unsalted butter, melted Read More …
Pumpkin Flan
1 16 ounce pumpkin puree 1/2 teaspoon cinnamon 1/4 teaspoon ground cloves 2/3 c. evaporated milk 2/3 c. condensed milk 1 teaspoon vanilla 5 large eggs 1/4 c. sugar For Caramelizing Pan: 1 c. sugar Blend together the pumpkin, spices, Read More …
Honey Pumpkin Creme Brulee
makes 6 servings 1 cup cream 1 cup whole milk or half/half 1-1/2 cup pumpkin puree 2 tablespoons light brown sugar, packed 1/4 cup honey 1 teaspoon vanilla Zest of 1/2 lemon 3 whole eggs 1-1/2 teaspoons ground coriander, preferably Read More …
Caramel Pumpkin Flan
CARAMEL: 1 cup sugar FLAN: 3/4 cup sugar 1 cup cooked pumpkin, canned or fresh 3 eggs 2 egg yolks 1 cup whipping cream 1/2 cup milk 1/2 teaspoon salt 2 teaspoons vanilla 2 teaspoons vanilla CARAMEL SAUCE: 1 cup Read More …
Westmoreland Bistro Pumpkin Creme Brulee
Caprial Pence, co-owner and chef at Westmoreland Bistro, included the recipe for this special holiday dessert in her latest cookbook, “Caprial’s Cafe”. This will be a nice change from pumpkin pie for Christmas. 3/4 cup Canned pumpkin 2-1/4 cups Whipping Read More …
Pumpkin Ginger Creme Brulee
Yield: 8 servings 1/4 cup fresh ginger root, chopped 1 cup milk 2 cups heavy cream 1 cup sugar 2-1/2 tablespoons water 2 large eggs 1/2 large egg yolk 1-1/2 cups canned pumpkin pure’ 1/4 teaspoon salt 1/8 teaspoon fresh Read More …
Pumpkin Creme Brulee
1-1/4 cups whipping cream 1/2 vanilla bean, split 5 large egg yolks 6 tablespoons sugar 1 teaspoon grated nutmeg 1/2 cup solid pack pumpkin 2 tablespoons orange liqueur 1/4 cup packed brown sugar 1/2 teaspoon cinnamon Preheat oven to 350F. Read More …
Balboa Cafe Lamb Burger on Pumpkin Brioche
This recipe was the winner of a gold medal at the 2002 Lake Tahoe Autumn Food & Wine festival. “Slider” comes from a term used to describe burgers from the Midwest-based White Castle restaurant chain. Source: Chef Joseph Lakavage, Balboa Read More …
Pumpkin Pecan Pancakes
250 ml milk 75 ml pumpkin puree 30 ml butter, melted 1 egg 15 ml flax seed, crushed 50 ml pecans, crushed 300 ml flour 30 ml sugar 10 ml baking powder 5 ml cinnamon .5 ml nutmeg – pinch Read More …