serves 48 1 cup white sugar 3 eggs 1/3 cup vegetable oil 1/4 cup molasses 2 1/4 cups all-purpose flour 1 cup whole wheat flour 1 1/2 tablespoons ground ginger 1 tablespoon baking powder 3/4 tablespoon ground cinnamon 1/2 tablespoon Read More …
serves 48 1 cup white sugar 3 eggs 1/3 cup vegetable oil 1/4 cup molasses 2 1/4 cups all-purpose flour 1 cup whole wheat flour 1 1/2 tablespoons ground ginger 1 tablespoon baking powder 3/4 tablespoon ground cinnamon 1/2 tablespoon Read More …
1/2 cup butter 1 cup granulated sugar 2 large eggs 1/2 teaspoon vanilla extract 1/2 teaspoon almond extract 2 1/2 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup semisweet chocolate chips 1 cup chopped walnuts Preheat Read More …
Yield: 4 dozen 2 cups Walnut Halves (about 8 ounces) 3 ounces Unsweetened chocolate 5 tablespoons Unsalted butter plus 1 teaspoon Unsalted butter 2 cups Flour 2 teaspoons Baking powder 3 Eggs 1 cup Sugar 1 teaspoon Grated orange zest Read More …
5 cups flour 1.5 cups cocoa powder 2 tablespoons baking powder 1 cup butter 2 cups sugar 6 eggs 1 tablespoon vanilla extract 2 cups chocolate chips 12 ounces tempered chocolate Cream butter and sugar. Beat in eggs one at Read More …
1/2 cup sugar 1/2 cup firmly packed brown sugar 1/4 cup margarine or butter, softened 2 teaspoons grated orange peel 3 eggs 3 cups all purpose flour 3 teaspoons baking powder 3/4 cup sweetened dried cranberries, chopped 1/4 cup chopped Read More …
Biscotti, whose name really means twice-cooked, are to Italy what chocolate chip cookies are to the U.S. While the biscotti are found nearly everywhere in Italy, the flavorings vary tremendously. Anise is a classic, and so is almond, but you’ll Read More …
24 Cookies 3 large eggs 3/4 teaspoon vanilla extract 1 1/3 cups all-purpose flour 1/2 cup cocoa powder 1-1/2 teaspoons baking soda 1/8 teaspoon salt 1 cup granulated sugar 2-1/4 teaspoons espresso grounds or instant espresso 2/3 cup (2 ounces) Read More …
1/3 cup butter or margarine 2/3 cup sugar 1/4 cup unsweetened cocoa powder 2 teaspoons baking powder 2 eggs 1-3/4 cups flour, all-purpose 8 ounces semisweet chocolate, chopped Lightly grease a large cookie sheet. Set aside. In a large mixing Read More …
Serving Size : 50 1 cup almonds, blanched 3/4 cup sugar 4 ounces butter 1/2 cup dark molasses 1/4 cup ginger, fresh, minced 3 eggs 3 cups flour 1/2 tablespoon baking powder 1 tablespoon ground cinnamon 1 teaspoon ground nutmeg Read More …
2-1/2 cups flour; unbleached, all purpose 1 cup sugar 1 teaspoon baking soda salt 1/4 teaspoon cinnamon 1/4 teaspoon cloves, ground 2 tablespoons cocoa; unsweetened, pref. Dutch 2 tablespoons ginger, fresh; peeled, grated 1/2 teaspoon almond extract 3 eggs, large Read More …
1 cup shortening 2 cups sugar 6 eggs 1 teaspoon anise oil 1 cup milk 6 level teaspoons baking powder 6 cups flour 1/2 cup chopped peanuts or almonds Cream 1 cup shortening and 2 cups sugar. Beat in 6 Read More …
3 cups Flour 2-1/2 teaspoons Baking powder 1/8 teaspoon Salt 2 teaspoons Ground anise or 3/4 teaspoon Anise extract 2/3 cup Unsalted butter; softened 1 cup Sugar 3 Eggs 2 teaspoons Finely grated lemon zest 1/4 teaspoon Lemon extract 2/3 Read More …
1/4 cup butter 3/4 cup sugar 3 eggs 3 cups sifted flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon vanilla 1 tablespoon anise seed 2 tablespoons grated lemon rind 2 tablespoons grated orange rind Beat butter and sugar Read More …
Serving Size : 180 2 large eggs 1/2 cup sugar 1-1/2 Tablespoons instant coffee powder 1 cup flour 1/2 cup hazelnuts, chopped fine Heat oven to 375 degrees. Line a cookie sheet with foil. Beat eggs, sugar and coffee granules Read More …
16 ounces sliced, blanched almonds 1 cup soy flour 1 teaspoon xanthan gum (SEE NOTE) 1 teaspoon salt 1 teaspoon baking powder 2-1/2 teaspoons ground cinnamon 1 cup cooking oil (not olive) 1 cup Splenda or equivalent artificial sweetener (not Read More …
2 cups cake flour (not self rising) 1-2/3 cups all purpose flour 1/2 teaspoon salt 1/2 teaspoon baking powder 1/4 teaspoon baking soda 3 large eggs 1 cup + 3 tablespoon sugar 1-1/2 teaspoons grated orange peel 1/2 teaspoon almond Read More …
1 cup sugar 1/2 cup butter or margarine 1 tablespoon grated orange peel 2 eggs 3-1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/3 cup slivered almonds, toasted and chopped Heat oven to 350 ºF. Stir together Read More …
1-3/4 cups flour 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/8 teaspoon salt 1/2 tablespoon pepper, black 1/2 cup butter 1 cup sugar 2 eggs 2 teaspoons orange peel; grated 1-1/2 teaspoons vanilla extract 1/4 teaspoon almond extract 1-1/2 Read More …
Serving Size : 30 1/2 cup butter, softened 1 cup sugar 4 eggs 1 teaspoon vanilla extract 3 cups flour 1 tablespoon baking powder 3/4 cup dried cranberries 3/4 cup vanilla chips In a mixing bowl, cream butter and sugar. Read More …
presented by Corner Oak Manor Bed & Breakfast Asheville, North Carolina 1/4 cup raspberry liqueur — heated 2 cups dried cherries 4 cups flour 1 tablespoon baking powder 1/2 teaspoon salt 1-1/2 cups sugar 1 cup butter — room temperature Read More …