Free Recipes Archive
Source: Chameleon Cafe – Lincoln City, Oregon 1-1/2 pounds fresh spinach 16 ounces cream cheese, softened 1-1/2 cups mozzarella cheese, grated 1-1/2 cups parmesan cheese, freshly grated 1 teaspoon crushed garlic 1 teaspoon cracked black pepper 1/2 cup fresh basil Read More …
Hot, soft and fluffy steamed cakes (idlis) served with spiced lentils is the signature dish of Tamil Nadu in southern India. Steamed cakes can be made with a combination of rice and lentils, which are soaked and ground, then left Read More …
1 LB (2 medium sized) sweet potatoes, peeled and grated 5 Tbls diced red bell pepper 5 Tbls diced scallion or regular onion 5 Tbls flour 3 Tbls brown sugar 1/4 teaspoon cumin 1 teaspoon chili powder 1 teaspoon oregano Read More …
1/2 cup plain nonfat yogurt 1/3 cup chopped tomato 1/3 cup chopped cucumber 3 tablespoons chopped onion, divided 2 tablespoons chopped fresh dill or 1 teaspoon dried, divided 1 garlic clove, minced 1 can (14 ounces) pink salmon, drained, skin Read More …
1 can {7 1/2 oz.} salmon, drained and flaked 1/3 cup saltine cracker crumbs 1 egg, slightly beaten 2 tablespoons chopped onion 2 tablespoons milk 1 tablespoon lemon juice 2 tablespoons butter or margarine Serving Size : 4 In medium Read More …
1 420g can salmon; drained and flaked 600 g potatoes; mashed and cooled 1 tablespoon plain flour 2 tablespoons tartare sauce 1 lemon; zest and juice 2 tablespoons parsley; chopped seasoning 1 egg; beaten 110 g breadcrumbs oil; for frying Read More …
Makes 8 cakes (serves 4) A big wedge of lemon is the simplest accompaniment to salmon cakes, but if you decide to go with dipping sauce, make it before preparing the cakes so the sauce flavors have time to meld. Read More …
8 (14.75-ounce) cans Alaska Canned Salmon, throughly drained and chunked 3 (24-ounce) can sweet potatoes, drained and mashed 8 large eggs, beaten 1/2 cup dried bread crumbs 3 tablespoons ground coriander 2 teaspoons ground white pepper 1/2 cup all-purpose flour, Read More …
Source: The Chaparral at Marriott’s Camelback Inn – Phoenix, Arizona 1 pound Dungeness crabmeat, picked clean 1 ounce red bell pepper, diced 2 ounces green onion, finely chopped 2 ounces roasted corn kernels 1/2 ounce mayonnaise 1/2 ounce coarse-grain Dijon Read More …
THE MERCURY GRILL 11909 Preston Road at Forest Lane 972.960.7774 Chef Chris Ward of Mercury Grill in Plano, Texas, has developed this flavorful recipe for low-fat crab cakes, seasoned with fresh herbs and lavished with a light, savory coleslaw and Read More …
Source: Executive Chef Jeff Thurston, The Prado, San Diego, California 8 servings 1 scant tablespoon canola oil 2 tablespoons finely diced red bell pepper 2 tablespoons finely diced celery 1 tablespoon finely diced red onion 1 cup heavy cream 1 Read More …
1/4 cup chopped celery 1/4 cup chopped onion 4 tablespoons chopped green pepper 2 egg yolks 2 tablespoons mayonnaise 1 teaspoon dry mustard dash each of hot sauce, seafood seasoning lemon 1 pound fresh backfin crab meat 3 slices chopped Read More …
Baking (rather than the usual pan-frying) makes these soft-textured crab cakes easy to handle, but they are rather pale on top. For a better appearance, bake on the uppermost oven rack, or bake 10 minutes, turn the crab cakes, then Read More …
These savoury fish cakes are fried just long enough to become light and fluffy. The spices added give them sufficient flavour to be tasty and not too spicy. they can be made in advance and kept in fridge for up Read More …
1/2 teaspoon garlic, minced 1 tablespoon onion, minced 1 tablespoon celery, diced 2 tablespoons mayonnaise 1 whole egg 1/8 teaspoon salt 1/8 teaspoon black pepper 1 teaspoon Dijon mustard 1 teaspoon Old Bay Seasoning 1/4 cup bread crumbs 1 pound Read More …
1 tablespoon Worcestershire sauce Juice from 1/2 lemon 3 egg yolks 1/2 teaspoon Coleman’s dry mustard 1/2 teaspoon black pepper Pinch red pepper flakes Pinch Old Bay seasoning Pinch salt 3 ounces mayonnaise 1-1/2 cups fresh bread crumbs 1/4 cup Read More …
2 slices of bread, crusts removed milk 1 pound backfin crab meat 1 egg, beaten 1/4 teaspoon salt 1 teaspoon Old Bay seasoning 1 tablespoon baking powder 1 tablespoon chopped parsley 1 tablespoon Worcestershire sauce 1 tablespoon mayonnaise oil for Read More …
225 gr. Crab, picked apart 1 Red bell, minced 1 Eggs, beaten 3 tablespoon Parsley, chopped 4 Potatoes, par-boiled Flour for coating Salt and pepper to taste Put the potatoes in a saucepan of boiling salted water and parboil them Read More …
1 pound crab meat 1 cup Italian seasoned bread crumbs 1 large egg (or 2 small) 1/4 cup mayonnaise 1/2 teaspoon salt 1/4 teaspoon black pepper 1 teaspoon Worcestershire sauce 1 teaspoon dry mustard fat or oil for frying Remove Read More …