Free Recipes Archive
4 cups peeled and finely chopped green tomatoes 3 cups peeled and finely chopped red tomatoes 1/2 cup rice syrup or other liquid sweetener 1 very ripe mango, peeled and finely chopped 1 cup apple cider vinegar 1 large yellow Read More …
Serving Size : 24 6 large Texas sweet onions, chopped 6 unpared cooking apples, chopped 6 tomatoes, chopped 1 cup white wine vinegar 1-1/2 cups firmly packed light brown sugar 1 teaspoon salt 1/2 teaspoon minced fresh ginger 1/2 teaspoon Read More …
Serving Size : 12 1 large Texas sweet onion, diced 1 mango, peeled and coarsely chopped 1/2 cup firmly packed brown sugar 1/3 cup cider vinegar 1 teaspoon lime zest 2 tablespoons fresh lime juice 1 tablespoon minced fresh ginger Read More …
2 green, fresh mangoes (about 600g) 80 g fresh mint leaves 2 teaspoons ground cumin 2 tablespoons ground coriander 1/4 teaspoon cayenne pepper 1/4 teaspoon ground cloves 1/4 teaspoon dried ginger (powder) 1 teaspoon salt 3 tablespoons sugar Servings: 3 Read More …
3/4 cup light brown sugar, firmly packed 3/4 cup cider vinegar 1 small onion, cut into 1/4 inch wedges 1 tbl. finely chopped ginger root 1 medium clove of garlic, crushed 1/4 teaspoon crushed red pepper flakes 1 teaspoon mustard Read More …
Yield: 32 Servings 1 tablespoon Water 2 teaspoons Mustard powder 1/2 c Sugar 1/2 c Cider vinegar 2 Pears, peeled, cored, diced 1 Mango, peeled, seeded, diced 1/3 c Raisins, dark seedless 1 Onion, small, finely chopped 1 Garlic clove, Read More …
Source: Sacramento, California – Nina’s Courtyard 2 pounds tomatoes, chopped 2 red peppers, diced 1 cup red wine vinegar 1-1/2 cups apple cider vinegar 1-1/2 cups granulated sugar 2 teaspoons salt 2 teaspoons mustard seeds 1 teaspoon pepper 1 teaspoon Read More …
1.4 kg plums 900 g apples 450 g green tomatoes 225 g onions 15 g root ginger 25 g allspice berries 1 teaspoon salt 900 ml vinegar 675 g granulated sugar 3 tablespoons mint; finely chopped Prepare the fruit and Read More …
8 green mangoes, pipped, peeled and grated 3 cups sugar 3 tablespoons fresh ginger, grated 1 tablespoon chili powder 12 cloves 6 garlic cloves, crushed 2 cups white vinegar Salt Add salt to peeled mangoes in a large bowl and Read More …
6 cups firm peaches, peeled, seeded and sliced 5 tablespoons Fruit-Fresh 2 quarts water 1/2 cup ginger root cut in 1/4″ strips, 1″ long 1 cup raisins 1-1/4 cups white wine vinegar 1/2 cup fresh lemon juice 1 large clove Read More …
1.4 kg pears 450 g onions 450 g green tomatoes 225 g seedless raisins 225 g celery; finely chopped 675 g demerara sugar 1/4 teaspoon cayenne pepper 1/4 teaspoon ground ginger 15 g salt 5 peppercorns 1.1 liters vinegar Peel, Read More …
450 g ripe mango flesh, chopped 150 ml water 225 g sugar 1 garlic clove, chopped 2 – 3 bay leaves 150 ml distilled white vinegar 1 and a half teaspoons black onion seeds 1 teaspoon chili powder Using a Read More …
2 (1-pound) mangoes 2 teaspoons each, peeled, minced: garlic and ginger 2 tablespoons cider vinegar 1/2 cup each: packed dark brown sugar and golden raisins 1 tablespoon fresh lime juice 2 teaspoons coarse Dijon mustard 1/4 teaspoon salt 1/8 teaspoon Read More …
36 fine large ripe tomatoes 6 large onions; halved, thinly sliced 6 green peppers; halved seeded thin slices 1.4 liters vinegar 110 g salt 225 g brown sugar 2 lemons; zest and juice 1/2 teaspoon ground ginger 1/2 teaspoon white Read More …
1.8 kg tomatoes 450 g onions; peeled and roughly chopped 300 ml malt vinegar 1 teaspoon ground mixed spice 1 teaspoon paprika pinch cayenne pepper 350 g soft brown sugar Yield: 1.4 kg Place half the tomatoes in a large Read More …
1 cup packed brown sugar 1 cup sugar 1 cup cider vinegar 1/4 teaspoon ground nutmeg 1 cinnamon stick (3 inches) 4 whole cloves 4 whole allspice 4 cups canned, fresh or frozen gooseberries In a saucepan, combine sugars, vinegar Read More …
3 green peppers 1 medium onion 1.4 kg cooking apples 225 g seedless raisins 1 tablespoon salt 300 ml vinegar 350 g sugar 1-1/2 tablespoons ground ginger 110 g redcurrant jelly 3 lemons; zest and juice Seed the peppers, peel Read More …
900 g apples 900 g tomatoes 350 g onions 1 clove garlic 225 g dried fruit; seeded 350 g sugar 15 g mustard seeds 15 g curry powder 1 teaspoon cayenne pepper salt; to taste 700 ml vinegar Peel and Read More …
2 lbs. dried apricots 2-1/2 cups pitted dates 3 cups brown sugar 2-1/2 cups seedless raisins 2 cups white wine vinegar 2 cups water 1 tablespoon whole mustard seed 1 tablespoon salt 2 teaspoons ground ginger 1 teaspoon ground coriander Read More …
900 g cooking apples 900 g pears 900 g red tomatoes 225 g dried apricots 225 g dates; chopped 900 g soft brown sugar 600 ml malt vinegar 1 teaspoon cayenne pepper 2 teaspoons ground mixed spice 1 teaspoon salt Read More …
4 cups blueberries 1 can whole cranberry sauce 1/4 cup sugar 3 tablespoons Balsamic Vinegar 1/2 teaspoon orange peel 1 teaspoon ground ginger 1/4 to 1/2 crushed red pepper 1/4 teaspoon black pepper Combine all ingredients in a non-reactive pot. Read More …
3 cups cranberries; fresh or frozen 1 cup apricots; dried 1/2 cup dates or prunes; chopped 1/2 cup onions; chopped 1/4 cup preserved or crystallized ginger; chopped 1/2 cup cider vinegar 1/2 cup corn syrup 3/4 cup brown sugar; packed Read More …
4 cups Cranberries, coarsely chopped 1 large Navel orange, quartered, finely chopped 1 Sm Onion, finely diced 1/2 cup Dried currants 5 Dried figs, finely snipped calamyrna or black mission 1/2 cup Walnuts, coarsely broken and toasted 2 tablespoons Whole Read More …
2 teaspoons butter 1 sweet onion, minced 1-inch piece fresh ginger, minced salt freshly ground black pepper 1/2 teaspoon minced chile pepper 1 pound bing cherries, pitted (2 cups) 1 tablespoon shredded fresh basil leaves 2 teaspoons shredded fresh mint Read More …
1 cup shredded unsweetened coconut 1/2 cup plain yogurt 1/3 cup finely chopped fresh mint 2 cloves garlic, finely chopped 1/2 teaspoon paprika 1 teaspoon fresh lemon juice 1/4 teaspoon ground coriander Salt and freshly ground pepper Combine all ingredients Read More …
12 ounces bag Cranberries 1 cup sugar 1 cup orange juice 1 apple, peeled and cubed 1/2 c raisins Pinch of Cinnamon and Cloves Place all ingredients in a large nonreactive saucepan (3 qt is fine). Bring to a boil, Read More …
100g green mango flesh, sliced 1 medium green chili, chopped 1 teaspoon salt 2 tablespoons chopped mint Grind all the ingredients together, using a pestle and mortar, to form a thick pulp. Serve as a side dish. For a sweet Read More …
1 cup Raisins 1-1/2 cups Boiling water 2 cups Sugar 2 tablespoons Vinegar 2 tablespoons Peeled ginger, julienned 2 tablespoons Orange peel, julienned 1 cup Fresh orange juice 6 cups Fresh cranberries 2 sm Tart green apples, Peeled, cored and Read More …
3/4 c Chopped fresh cilantro 1/2 c Mint, fresh, chopped 1 Fresh hot green chili (opt.) 1 tablespoon Lemon juice 3/4 c Plain yogurt 1/4 teaspoon Salt, (more if desired) Put the cilantro, mint, green chili, lemon juice, and 3 Read More …
Serves 4-6 Almonds are highly prized in Indian cooking, especially in the north. Beautiful almond blossoms herald the onset of spring in the northern state of Kashmir, where the nuts grow in abundance. This chutney has a rich, yet refreshing, Read More …
1 16-ounce can Ocean Spray® Whole Berry Cranberry Sauce 1/2 cup raisins 1/2 cup peeled, diced apple 1/4 cup + 2 tablespoons granulated sugar 1/4 cup + 2 tablespoons white distilled vinegar 1/8 teaspoon ground allspice 1/8 teaspoon ground ginger Read More …
From the East Indies, chutney is a spicy condiment that contains fruit, vinegar and spices. 2 tablespoons butter 1/2 cup firmly packed brown sugar 1/2 medium-size sweet onion, chopped 1 jalapeño pepper, seeded and chopped 2 medium pears, peeled and Read More …
5 juniper berries 4 whole cloves 4 cups green tomatoes, diced 2 cups onion, thinly sliced 2 cups tart apples, chopped with skin 3/4 cup packed light brown sugar 1/2 cup golden raisins 1/2 cup water 1/4 cup cider vinegar Read More …
Compliment your holiday ham dinner with this chutney. 2 tablespoons honey 2 tablespoons orange juice concentrate, thawed 1 tablespoon orange liqueur (Triple Sec or Grand Marnier) 1/4 teaspoon ground mace 1 (8-ounce) can crushed pineapple 1 large navel orange, peeled Read More …
Fragrant and chunky cranberry sauce. 1 cup water 3/4 cup sugar 1 (12-ounce) package fresh or frozen cranberries 1 cup peeled and chopped apples 1/2 cup cider vinegar 1/2 cup raisins 1/2 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/4 Read More …
Try this fruit chutney with ham or as part of a buffet with cheeses. 1 (16-ounce) can peach slices in natural juices, drained 3/4 cup cider vinegar 1/2 cup firmly packed brown sugar 1/2 cup minced onion 1 apple, peeled, Read More …
4 cups frozen or fresh blueberries 1 (16-ounce) can whole-berry cranberry sauce 1/4 cup sugar 3 tablespoons balsamic vinegar 1 1/2 teaspoons grated orange peel 1 teaspoon ground ginger 1/4 to 1/2 teaspoon crushed red pepper 1/4 teaspoon ground black Read More …
1 (16.5-ounce) can pitted dark sweet cherries, drained 1 cup pared, cored and diced fresh tart apples 3/4 cup vinegar 3/4 cup brown sugar 1 teaspoon salt 1 tablespoon minced fresh ginger (or 1 teaspoon ground ginger) 1 1/2 teaspoons Read More …
1 cup chopped orange 1/2 cup orange juice 1 pound cranberries 2 cups granulated sugar 1 cup chopped apple 1/2 cup raisins 1/4 cup chopped walnuts 1/2 teaspoon ground ginger 1/2 teaspoon ground cinnamon In a saucepan, combine peeled, chopped Read More …
2 pounds apples, peeled, cored and quartered 1-1/2 pints white vinegar 2 pounds dark brown sugar 1 pound raisins 2 heads garlic, cloves separated, peeled and chopped fine 4 ounces crystallized ginger, chopped fine 1-1/2 teaspoons dry mustard 1 teaspoon Read More …
1.8 kg tomatoes 450 g onions; peeled and roughly chopped 300 ml malt vinegar 1 teaspoon ground mixed spice 1 teaspoon paprika pinch cayenne pepper 350 g soft brown sugar Yield: 1.4 kg Place half the tomatoes in a large Read More …
1 (12-ounce) package fresh cranberries 1 1/2 cups sugar 1 cup fresh orange juice 2 celery ribs, chopped 1 cup golden raisins 1 medium apple, chopped 1 tablespoon grated orange rind 1 teaspoon minced fresh ginger 1 cup chopped walnuts, Read More …
2.5 kg ripe tomatoes, peeled & diced 5 lb 1.5 L tart apples, pared 6 cup 2 large onions, chopped 500g seedless raisins 1 lb 2 garlic cloves, minced 500 g dark brown sugar 1 lb 15 ml salt 1 Read More …