Free Recipes Archive
1/4 cup chopped onion 1 tablespoon olive oil 3 cups chicken broth 1/2 teaspoon turmeric Generous pinch of saffron 1-1/2 cup long grain white rice Cook the onion in olive oil in a meduim sacuepan until golden, about 8 minutes. Read More …
Source: Chef-owner Samer Elias of Sam’s by the Beach in Los Angeles’ Santa Monica Kosher salt 2 small heads (2-1/2 to 3 pounds) cauliflower, broken into florets 1/4 cup olive oil 8 cloves garlic, each sliced into 5 pieces 1/2 Read More …
Serving Size : 4 3 large onions sweet 1 cup sifted all purpose flour 1-1/2 teaspoons baking powder 1 egg slightly beaten 2/3 cup water 1/2 tablespoon lemon juice 1 tablespoon margarine melted oil for deep-frying Peel onions, cut into Read More …
1 cup grated, peeled Golden Delicious apple 1/4 teaspoon salt 1/2 cup grated carrot 1/4 teaspoon ground black pepper 1/2 cup minced green onion 1/8 teaspoon dried thyme 2 tablespoon fresh lemon juice 4 sole, cod or other white fish Read More …
4 white fish steaks 2 tablespoon flour 3 – 4 tablespoon butter 1/4 cup orange juice 1/4 cup water 1/2 teaspoon chicken or onion stock powder salt, pepper and sugar Pat fish dry, then coat both sides with flour, reserving Read More …
2 lbs. fresh cod fillets (or any firm, white fish) 2 tablespoon lemon juice 1/2 teaspoon seasoning for fish or seafood cayenne pepper to taste 2 tablespoon olive or canola oil 2 cloves minced garlic 4 tablespoon finely chopped fresh Read More …
2 cups tightly packed mint leaves and few tender stems 2 cups water 1/4 cup lime juice or rice vinegar 3-1/2 cups granulated sugar 1/2 cup liquid pectin or 1 pouch Jellies are a favourite way to savour the taste Read More …
“In the summer of 1946, Dave Barham dipped a hot dog into his mother’s cornbread batter, then deep fried it to a golden brown. That’s when the first Hot Dog on a Stick was born. He opened his first stand Read More …
A hearty chowder from Texas, potent with chilies. If you like spicy food, add more chilies of any variety. 4 cups diced, not peeled, red potatoes 1 large yellow onion, finely chopped 1/2 cup young green onions, finely chopped 2 Read More …
1 envelope active dry yeast 1/4 cup very warm water 1/3 cup granulated sugar 1/4 cup butter or margarine 1 teaspoon salt 1 cup scalding hot milk 1 egg, lightly beaten 4-1/2 cups sifted all-purpose flour 2 tablespoons melted butter Read More …
2 cups unsifted flour 3/4 cup firmly packed light brown sugar 1 egg, beaten 1/2 cup (1 stick) cold butter or margarine 1 cup chopped peanuts 1 can eagle brand sweetened condensed milk 1/2 cup peanut butter 1 teaspoon vanilla Read More …
50g butter 125g sugar 2 eggs 175g SR flour pinch of salt 3TBSP milk Vanilla Essence Very Cold Golden Syrup…. Beat together butter and sugar until well mixed. Add eggs, one at a time and beat until mixture is pale Read More …
Source: Disney’s Top of the World 1 leg of lamb 20 garlic cloves 8 sprigs rosemary 2 ounces kosher salt 1 ounce coarse black pepper 2 carrots, chopped 1 onion, chopped 1/2 stalk celery, chopped 1 cup vegetable oil 1 Read More …
Marry the perfect pair from the Golden State. Grilling brings out robust flavors in the asparagus and the lamb. The lusty sauce finishes this dish. It’s hard for your patrons to resist. Makes 12 servings 2 cups mayonnaise 1/8 cup Read More …
Source: The Golden Lemon – St. Kitts, British West Indies 6 bacon slices 1-1/2 cups finely chopped onion (about 1 medium) 2 tablespoons minced garlic 1 tablespoon chili powder 1 tablespoon ground cumin 2 (19 ounce) cans white beans such Read More …
2-1/2 pounds brisket 2 tablespoons vegetable shortening 2 onions, chopped 1 cup firmly packed brown sugar, divided use 1/4 teaspoon salt 1/4 teaspoon pepper 4 cups water, boiling 1 (29-ounce) can yams 6 carrots, peeled and sliced 2 apples, peeled, Read More …
Serves 4 to 6 2 pounds red and golden beets 1/2 cup shelled walnuts 2 blood oranges 2 tablespoons red wine vinegar 2 tablespoons orange juice Zest of 1/2 orange 1/4 cup olive oil Salt and pepper 1/4 pound Belgian Read More …
16 flour tortillas (7-inch) 2 tablespoons butter or margarine, softened 1/3 cup orange marmalade 1 cup (4 ounces) Shredded Monterey Jack or Shredded Low Moisture Part-Skim Mozzarella Cheese 1 cup (4 ounces) Shredded Mild Cheddar Cheese 1 golden delicious apple, Read More …
4 yellow bell peppers 4 banana peppers 3 tablespoons (45 ml) sherry or balsamic vinegar 4 medium yellow tomatoes 3 celery ribs 1 small purple onion 1 seedless cucumber 4 garlic cloves 1/2 cup (125 ml) fresh cilantro 1 cup Read More …
Simmer apple cider and apricot nectar with brown sugar and spices for a delicious golden glow. 6 cups apple cider 2 (12.1/2-ounce) cans apricot nectar 2 tablespoons packed brown sugar 100-percent-cotton cheesecloth Scissors String 6-inch-long cinnamon sticks 1/2 teaspoon whole Read More …
4 cups granulated sugar 6 cups water 5 ripe bananas, mashed 2 (12-ounce) cans frozen orange juice concentrate, thawed 1 (12-ounce) can frozen lemonade concentrate, thawed 1 (46-ounce) can pineapple juice 7 (28-ounce) bottles lemon-lime soda, chilled Dissolve sugar in Read More …
by Mixologist Josh Dov of Fat Fish – Los Angeles, CA Yield: 1 Cocktail 1/4 Golden Delicious apple, cut into chunks 1/2 ounce simple syrup 2 ounces 42 Below vodka 1 ounce plum wine 1/2 ounce apple juice, cloudy if Read More …
Serving Size : 5 6 lbs malt extract syrup-light, australian 1 ounce williamette hops, boiling 1/2 ounce perle hops, boiling 1/2 ounce cascade hops, finishing 1 package lager yeast 3/4 cup corn sugar, bottling Boil malt extract and boiling hops Read More …
Cool, sweet mango blended with tart lime and just a touch of “heat”. I’ve described the flavor of this as being like a lover’s kiss. Sweet and soft at first with a bit of strength after a few moments then Read More …
Pork chops, onions, peppers and golden potatoes all cooked in one pan to create a plateful of deliciousness. 2 center cut pork chops 2 small Yukon Gold potatoes, parboiled and cut into 1 inch slices 1 small red bell pepper, Read More …
Sabbiosa means “sandy” and that’s a good description of this delightful cake. At first bite, it seems dry but then it melts in your mouth and you will love its golden hue as well. The cake can be enjoyed plain Read More …
To make these easy, stylish appetizers, use domestic red, black, or golden caviar or fish roe, or some of each, for visual contrast. Crisp filo pastry shells, about 1 inch in diameter, are available in well-stocked supermarkets. About 8 ounces Read More …
2 (about 3/4 pound) Golden Delicious or Rome Beauty apples 2 cups apple juice or water 1/2 cup orange marmalade 2 large egg whites 2 tablespoons granulated sugar 2 tablespoons chopped, toasted almonds Poach apples in apple juice about 5 Read More …
To toast sesame seeds, spread them in a single layer in a shallow baking pan. Bake in a 350 degree F oven for 5 to 10 minutes or until light golden brown. Watch them carefully and stir once or twice Read More …
This is easy to prepare and makes a great after school treat. 1 cup butter or margarine, softened (we recommend LAND O LAKES®) 1/3 cup granulated sugar 1/3 cup packed brown sugar 1 teaspoon vanilla extract 1 1/2 cups all-purpose Read More …
Golden, caramelized peanut brittle is a special treat and makes a great gift. 2 cups granulated sugar 1 cup light corn syrup 1/2 cup water 2 cups chopped peanuts 2 tablespoons butter 2 tablespoons baking soda Boil sugar, corn syrup Read More …
Tapioca-thickened fruit soup is speckled with plump golden raisins and cherries. Serve it as an appetizer to dinner, as dessert or as a side dish for an elegant brunch. 1 pound mixed dried fruit 2 cups hot water 8 cups Read More …
Raisins and maple syrup make a delicious coating for a baked ham. Try it at your next family reunion or holiday dinner. 1 1/2 cups apple juice 1 1/2 cups golden raisins 1/4 cup pure maple syrup 1/2 teaspoon ground Read More …
2 cups Gala or Golden Delicious apples, peeled, cored, and chopped 1/2 cup chopped fresh rhubarb 1/2 cup plus 1 tablespoon water 1/4 cup granulated sugar 1/8 teaspoon salt 1 tablespoon cornstarch Red food coloring (optional) Pastry for two-crust 9-inch Read More …
3/4 cup butter, softened 2 cups firmly packed light brown sugar 3 large eggs 1 teaspoon vanilla extract 1 teaspoon water 2 1/2 cups all-purpose flour 2 1/2 teaspoons baking powder 1 teaspoon salt 2 cups semisweet chocolate chips Preheat Read More …
Gazpacho Soup 2-1/4 cups fish stock 1 cup plain dried bread crumbs 1/2 cup packed fresh basil leaves 3/4 cup packed cilantro leaves 2 tablespoons fresh thyme leaves 2 large garlic cloves, quartered 2 large yellow tomatoes, seeded and cut Read More …
1/4 cup Butter 1 large Onion, chopped 2 Leeks, chopped (white part) 1 large Potato, peeled and diced 1 cup Carrots, thinly sliced 2 cups butternut squash, diced 1/2 inch cubes 3 cups Chicken stock 2 cups Light cream, up Read More …
15 ml vegetable oil 1 tbsp 1 onion, chopped 125 ml cashews, roasted & unsalted 1/2 cup 30 ml indian curry paste 2 tbsp 1 large potato, peeled & diced 1 L cauliflower florets 4 cup salt & pepper to Read More …
60 ml butter 4 tbsp 75 ml onion, finely chopped 1/3 cup salt to 1 ml dried basil 1/4 tsp 1 ml dried thyme leaves 1/4 tsp salt & pepper to taste 1 kg potatoes, unpeeled & very thinly sliced Read More …
Source: Executive Chef Ken Vedrinski, Woodlands Resort & Inn, Summerville, South Carolina Yield: 4 servings 4 ripe yellow tomatoes 4 yellow peppers, roasted, peeled 4 banana peppers, roasted 3 celery stalks, peeled 1 small kohlrabi 1 red onion 1 seedless Read More …
Source: Lane Carr-Smith, Golden Rule Bar-B-Q, Calera 2 teaspoons salt 2 pounds fresh spinach*, stemmed and washed 1-1/2 cups milk 1/4 onion 2 bay leaves 3 cloves 1 sprig thyme 2 tablespoons butter 2 tablespoons flour, sifted 1 pinch nutmeg Read More …
1 9 inch pie crust 1/3 cup firmly packed brown sugar 1-1/2 teaspoons flour 1-1/4 cups light corn syrup 3 eggs 1-1/4 teaspoons vanilla 2 tablespoons butter or margarine, melted 1 cup pecan halves or broken pecans Serving Size : Read More …
2 cup mashed pumpkin 2 tablespoon melted butter 3 eggs 1 tablespoon flour 1/2 cup sugar pinch of salt 1 cup milk Beat eggs, then add sugar and flour. Add pumpkin, butter, salt and milk. Pour into a 9-inch unbaked Read More …
Makes about 7 cups, enough for 6 generous servings 1-1/2 tablespoons butter 1 large white onion, chopped into 1/2 inch dice 3 cups good chicken broth 1 small boiling potato (like the red-skin ones), peeled and roughly chopped 25 large Read More …
1 pound chicken leg or thigh meat, cut into bite-size chunks 4 ounces soy sauce 1/2 cup brown sugar 1/2 teaspoon garlic powder 1 teaspoon powdered ginger 2 tablespoons dried minced onion 1/2 cup Jim Beam Bourbon Whiskey 2 tablespoons Read More …
Chicken 1 pound chicken breast meat Marinade 1 egg white 1 teaspoon salt 1 teaspoon granulated sugar Orange Sauce 1 cup water 1/2 cup ketchup 1/2 cup granulated sugar 1/8 cup vinegar 1 tablespoon soy sauce 4 teaspoons cornstarch 2 Read More …
1/2 cup (about 1/2 medium) diced Gala or Golden Delicious apples Dash each ground cinnamon and nutmeg 1/3 cup each apple juice and water 1/3 cup quick–cooking rolled oats, uncooked 1/8 teaspoon salt (optional) Combine apples, juice, water and seasonings; Read More …
Yield: 6 Servings 2 lb Russet Potatoes; peeled and cubed 1 md Onion; cut into chunks 2 tablespoon Matzo Meal; or All-Purpose Flour 2 Eggs; separated 4 tablespoon Fresh Chives; chopped 2 teaspoon Salt 1/2 teaspoon White Pepper 2/3 cup Read More …