Free Recipes Archive
This smells absolutely fabulous and tastes just as good. Excellent for breakfast, brunch, or a luncheon. Lots of fat and calories avoided by omitting the crust. Saute in Pam for 10 minutes; stir occasionally: 4 cups thinly sliced zucchini 1 Read More …
FRUIT: 1 cup dried pears, cut-up; 6 ounces packed 1 cup dried peaches, cut-up: 6 ounces packed 1 cup dried apricots, cut-up; 6 ounces packed 1 cup dried prunes, cut-up; 6 ounces packed 1 cup pitted dates, cut-up;6 ounces packed Read More …
These chewy, rich chocolate cookies have minimal fat. These flourless chocolate cookies get their texture from egg whites and their flavor from cocoa powder, which contains the only fat in the recipe unless you add the chocolate chips or nuts. Read More …
Cooking fresh artichoke hearts in an aromatic liquid is a fabulous way to prepare them for further saute, use in salads, grain dishes, etc. The juice that results from cooking the artichokes is very flavorful, as well (it can be Read More …
These are fabulous. They are perfect for breakfast or an afternoon snack. 1 cup brown sugar 1 1/4 cups rolled oats 2 cups whole wheat flour 1 1/2 teaspoons baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon Read More …
This would be fabulous with fish tacos. The char flavor on the avocado was really yummy. 5 ears of corn 1 poblano pepper cut into small dice ½ red onion; thinly sliced olive oil kosher salt + freshly ground black Read More …
The combination of watermelon and feta cheese is a Greek favorite in summer. It’s eaten as a snack or a light meal. This variation includes paper-thin slices of red onion, and a touch of balsamic vinegar to turn this fabulous Read More …
For low-fat brownie : 2 egg whites 3/4 cup granulated sugar 2 tablespoons shortening 1/2 cup Hershey’s chocolate syrup 1/2 cup fudge topping 1/4 cup warm water 1 teaspoon vanilla 1-1/2 cups all-purpose flour 1/4 cup cocoa 3/4 teaspoon salt Read More …
For low-fat brownie : 2 egg whites 3/4 cup granulated sugar 2 tablespoons shortening 1/2 cup Hershey’s chocolate syrup 1/2 cup fudge topping 1/4 cup warm water 1 teaspoon vanilla 1-1/2 cups all-purpose flour 1/4 cup cocoa 3/4 teaspoon salt Read More …