Free Recipes Archive
1 medium red onion, diced 1 tablespoon olive oil 1 teaspoon brown sugar 1 large pink grapefruit, peeled, membrane removed, chopped 1 to 2 jalapeños, minced 1 garlic clove, minced 1 small avocado, peeled, pitted, diced 3 tablespoons minced fresh Read More …
1 cup of Red Salsa Fresca (chilled) 4 avocados, peeled and pitted 2 limes salt and pepper to taste Mix together cup of uncooked salsa with avocados that have been well mashed (or mixed in a blender until smooth). Squeeze Read More …
500 g asparagus, cut into large chunks & cooked until tender 1 lb 250 ml tomato, chopped 1 cup 125 ml onion, chopped 1/2 cup 30 ml fresh cilantro, finely chopped 2 tbsp 30 ml mayonnaise 2 tbsp 15 ml Read More …
3 avocados, fresh – not frozen or canned 1/4 cup red onions, diced 1/3 cup tomatoes, diced 1/4 teaspoon Tabasco sauce Juice of 1/4 lemon 1/4 teaspoon granulated garlic 1/4 teaspoon salt 1/4 teaspoon cumin Pinch of cayenne pepper 1/2 Read More …
3 ripe avocados 3 tablespoons lime juice 6 spring onions; very finely chopped 1 chilli; seeded and minced 1 tablespoon sun-dried tomato paste 50 g cheddar cheese; finely grated 2 rashers smoked bacon; * 2 tablespoons soured cream 3 tablespoons Read More …
Excellent with unflavored tortilla chips. Serves 4 (or 2 with a big bag of chips, Mexican beer and a good ball game!). 2 Avocados 2 Tomatoes 1 Medium onion 1 Clove garlic 1 Tablespoon chopped cilantro (fresh coriander leaf) 1 Read More …
This is made fresh at your table! Source: Guadalajara Grill, Old Town, San Diego, California 2 Haas avocados 1/2 cup chopped tomato 2 tablespoons finely chopped onion 1 tablespoon finely chopped serrano or jalapeno chile 2 tablespoons olive oil 1/4 Read More …
Source: Chef Staci Raymond – Chipotle Mexican Grill, Phoenix, Arizona 1 large ripe avocado, peeled and pitted 2 teaspoons fresh lime juice 1/2 cup fresh cilantro, chopped 1/4 cup onion, finely chopped 2 large cloves garlic, finely chopped 2 large Read More …
24 ripe avocados 1-1/2 cups red onion, minced 1/2 cup jalapenos, minced 3 cloves garlic, minced 1/2 cup lime juice Salt Wash avocados. Cut in half and scoop out the meat into a large bowl. Partially mash the avocados. Add Read More …
6 ripe avocados, peeled and pitted 1/4 cup minced onions 3 cups diced tomatoes 1 teaspoon garlic 1 tablespoon salt 1 tablespoon lime juice Mash ingredients together with a potato masher. Serves 10 to 15 as a side dish. Serves Read More …
Layer on large platter, as follows: refried beans, sour cream, guacamole, 1/2 envelope taco seasoning, 4 ounces cheese, chopped olives, taco sauce, remainder of taco seasoning, remainder of cheese, garnish top with chopped tomato. Refrigerate for 1 hour. Serve with Read More …
2 envelopes unflavored gelatine 1 cup cold water 6 ripe medium-size avocados 2 cup finely chopped onion 3/4 cup light sour cream 6 tablespoons fresh lemon juice 1 medium-size fresh jalapeno chile, cored, seeded and finely chopped 3 cups chopped Read More …
3 ripe Haas avocados 1 tablespoon warm water 1 small tomato, finely diced 1 small onion, finely diced Pinch of salt Spoon out avocado and mash. Add water to pulp and blend until soft and smooth. Stir in tomato and Read More …
Makes 12 servings large pinch saffron threads 4 California Avocados 2 tablespoons fresh lemon juice 1/2 cup finely chopped white onion 1/4 cup chopped fresh parsley 2 teaspoons chopped, fresh thyme leaves 4 large cloves garlic 1 teaspoon salt Lightly Read More …
In the Japanese art of origami, a simple piece of paper can be transformed into a crane, an elephant or even Santa Claus. Equally subtle, stirring a few Japanese ingredients into roughly mashed California avocado creates a new taste sensation. Read More …
2 Strip Lean Bacon 1 16 oz Can Refried Beans Plain 1/2 cup Sour Cream 1/2 teaspoon Taco Seasoning 3/4 cup Shredded Cheddar Cheese 3/4 cup Guacamole (Frozen or Prepared is Fine) 1/3 Cup Diced Tomatoes (about 1 Romano Tomato) Read More …
1 large ripe Hass avocado, pitted and peeled 2 teaspoons fresh lime juice 2 tablespoons chopped fresh cilantro 1/4 cup finely chopped red onion 2 garlic cloves, finely minced 1 serrano chili, seeded and chopped 1/4 teaspoon salt Mash up Read More …
Pineapple adds a tangy sweetness to this traditional dish. 10 to 12 oz. (2 cups) cucumber, peeled, seeded, diced 1/2 cup finely chopped red onion 2 teaspoons jalapeno chili, seeded and finely chopped 1/2 cup fresh cilantro, coarsely chopped, divided Read More …
1 Hass Avocado 2 tablespoons Fresh Cilantro; chopped 1 teaspoon Jalapeno peppers; chopped 2 tablespoons Tomatoes; seeded/chopped 1/2 teaspoon Kosher Salt 1 teaspoon Yellow onion; diced 1/2 teaspoon Lime Juice In a bowl or Molcajete, mix all of the ingredients Read More …
3/4 cup mashed ripe avocado (about 1 medium) 1/2 cup grated fresh jicama 1/3 cup frozen white corn kernels, thawed 2 tablespoons minced green onions, white and green parts 1 tablespoon minced cilantro leaves 1 teaspoon finely minced garlic 1 Read More …
2 ripe avocados 3 tablespoons fresh lemon juice 1/2 cup diced onion 3 tablespoons chopped tomato 2 tablespoons chopped bell pepper 1/2 teaspoon salt 2 tablespoons minced cilantro Garnish: Shredded cheddar cheese Cut avocados in half and remove seeds. Scoop Read More …
2 cups refried beans 2 cups guacamole 2 pounds boiled and chopped Gulf shrimp 1 cup combination of chopped olives, green onions and sliced jalapeños 1 cup sour cream 1 1/2 cups chunky-style salsa 1 cup shredded Monterey Jack cheese Read More …
2 ripe avocados 3 tablespoons fresh lemon juice 1/2 cup diced onion 3 tablespoons chopped tomato 1/2 teaspoon salt 2 tablespoons minced cilantro Tabasco brand hot pepper sauce to taste Cut avocados in half and remove seeds. Scoop out pulp Read More …
3 ripe avocados 3 cloves garlic, mashed 2 tablespoons chopped fresh cilantro 1 ripe tomato, seeded and chopped Chopped jalapeno to taste (I use the pickled type in a jar) Hot sauce to taste Salt to taste Mash avocado with Read More …
3 pounds brisket 2 onions, 1 halved, 1 chopped 1 large carrot, quartered 1 stalk celery, quartered 2 cloves garlic 1 cup chopped fresh cilantro 1 12-ounce can whole tomatoes Salt and pepper to taste 1 large tomato, chopped 1 Read More …