Free Recipes Archive
Planet Hollywood, Downtown Disney 2 chicken breasts 2 garlic cloves, minced 1/4 cup Parmesan cheese, grated 1 small onion, chopped 1 red bell pepper, chopped 1 cup mozzarella cheese, shredded Refrigerated pizza dough 1/2 head romaine lettuce, shredded 2 tomatoes, Read More …
2 cups Roma tomatoes, diced 1/2 cup red onion, diced 1 tablespoon cilantro, chopped fine 1 tablespoon fresh jalapeños, seeded, chopped fine 1/4 teaspoon granulated garlic 1/4 teaspoon salt Dice and strain tomatoes. Place tomatoes and red onion in a Read More …
3 avocados, fresh – not frozen or canned 1/4 cup red onions, diced 1/3 cup tomatoes, diced 1/4 teaspoon Tabasco sauce Juice of 1/4 lemon 1/4 teaspoon granulated garlic 1/4 teaspoon salt 1/4 teaspoon cumin Pinch of cayenne pepper 1/2 Read More …
1-1/2 cups heavy cream 1/2 cup yellow onions 1-1/4 cups sliced mushrooms 1/4 cup butter 2 tablespoons all-purpose flour 1/2 cup shredded mozzarella 1 teaspoon salt 1 teaspoon pepper 1/2 teaspoon Italian seasoning 1/2 cup sour cream 1 pound spinach Read More …
Source: Planet Hollywood Restaurant – Chicago, Illinois 1/2 cup Thai Sauce 1 teaspoon butter (about) 1 teaspoon chopped garlic 16 jumbo shrimp, peeled and deveined (16 to 20 or 26 to 30 count) 1 cup julienne-cut vegetables (celery, carrots, bell Read More …
Creole Tomato Sauce 3 ounces olive oil 1 pound yellow onion 1/3 cup chopped garlic 2 quarts tomato sauce 3 cups Zinfandel 1 1/2 cups clam broth 1/8 cup lemon juice 1/2 cup sun dried tomatoes 1/8 cup fresh basil Read More …
The marriage of fried chicken and tacos is a near perfect union. A crazy crispy texture and jam-packed with flavor. These tacos are super quick to assemble and a guaranteed hit with any who loves fried chicken. By which I Read More …
Source: Chef: David Soos – Planet Hollywood 3 ounces olive oil 1 pound yellow onion 1/3 cup chopped garlic 2 quarts tomato sauce 3 cups Zinfandel 1-1/2 cups clam broth 1/8 cup lemon juice 1/2 cup sun dried tomatoes 1/8 Read More …
2 tablespoons unsalted butter, melted 12 egg yolks 1/2 cup granulated sugar White Chocolate Mousse 5 ounce white chocolate 1-1/2 teaspoon Instant coffee Milk Chocolate Mousse 5 ounces milk chocolate 2-1/2 tablespoons Cognac or whiskey Dark Chocolate Mousse 5 ounces Read More …
The Terminator 1/2 ounce vodka 1/2 ounce white rum 1/2 ounce gin 1/2 ounce Grand Marnier 1/2 ounce Kahlua 2 ounces sweet and sour mix 1 ounce cranberry juice splash of beer 1. Combine crushed ice with all ingredients, except Read More …
2 cups rice 1/4 cup tomato purée 1/4 cup carrots 1/4 cup yellow onions 3-1/2 cups chicken stock 1/4 cup red peppers 1/4 cup green peppers 1/4 cup butter 1 teaspoon cumin 1 teaspoon garlic, crushed 1 teaspoon salt Preheat Read More …
1 tablespoon vegetable oil 3 ounces white onions 2 ounces red pepper 2 ounces green pepper 2 ounces shredded cabbage 8 ounces blanched noodles 2 ounces Yaki soba noodles 2 ounces Yaki soba sauce 1/4 teaspoon sesame oil 1 ounce Read More …
1 cup Mayonnaise 1/4 cup Creole-style mustard OR 1/4 cup Dijon mustard 1 tablespoon Yellow mustard 1 tablespoon Horseradish 1/2 teaspoon Cider vinegar Dash of Worcestershire Sauce 1 teaspoon Red wine vinegar 1 teaspoon Water 1/2 teaspoon Cayenne pepper 1/2 Read More …
Source: Chef Jarrard Moser/Planet Hollywood 1 large yellow onion, julienne 1 green pepper, julienne 1 red pepper, julienne 1/2 small head cabbage, shaved 2 pounds cooked Japanese noodles or capellini noodles 3/4 pound sliced pork, chicken or 3 large portobello Read More …
Source: Chef Donald Selmer – Planet Hollywood 1 ounce olive oil 8 ounces chicken or beef 4 ounces red onions 1 ounce red pepper 1 ounce green pepper Pinch of cilantro Pinch of green onion 1-1/2 ounces habañero butter Start Read More …
Menu Description: “Six pot stickers filled with fresh ground turkey meat seasoned with ginger, water chestnuts, red pepper and green onions. They are fried and served in a basket with spicy hoisin.” 1/4 pound ground turkey 1/2 teaspoon minced fresh Read More …