Free Recipes Archive
Bisque, Chowder, Gumbo, Soup, Stew, Stock, etc.
Chickpea noodle soup is quick and easy vegan comfort food at its finest. Don’t shy away from browning the vegetables in the second step. It adds a lot of flavor. And make sure to use a really good vegetable broth. Read More …
Yield: 50 Servings 8 lb Boneless beef chuck; cut into 1/2-inch cubes 1 cup All-purpose flour 1 tablespoon Salt 2 teaspoon Pepper 1/2 cup Cooking oil 4 Garlic cloves; minced 2 Bay leaves 2 teaspoon Dried thyme 6 qt Water Read More …
Source: Red’s BBQ and Catering Service, Charlotte, NC 5 pounds ground boneless, skinless chicken 5 pounds ground chuck 5 pounds hickory smoked pork, cut into medium dice 1 yellow onion, finely chopped 1 (12 ounce) bottle ketchup 2 (16 ounce) Read More …
Ingredients for 10 servings for 100 servings Beef tripe 3 kg 30 kg Beef shank 1 kg 10 kg Carrots 0,15 kg 1 kg Onion 0,15 kg 1 kg Celery 0,1 kg 1 kg Garlic 0,05 kg 0,5 Read More …
Ingredients for 10 servings for 100 servings White Beans 1 kg 8 kg Onion 0,5 kg 4 kg Oil 0,2 kg 1,5 kg Tomato Paste 0,15 kg 1 kg Greens 0,05 kg 0,5 kg Bay Leaves 1/4 gram 1 gram Read More …
Serves: 24 (8 oz. each) 1 3.3 lb. pouch or 64 oz. can* red or pink Alaska Salmon, drained (reserve liquid) 1/2 cup butter, unsalted 3 cups yellow onions, diced 1 1/2 lbs. broccoli florets, fresh or frozen 2 Tbsp. Read More …
Serves: 24 1/2 cup extra virgin olive oil 2 lb. onions, diced 1 lb. celery, sliced thin 1 lb. fennel, sliced thin 1 lb. frozen chopped spinach, thawed and drained 1/2 cup basil leaves, chopped 2 Tbsp. garlic, finely minced Read More …
4 # barley 1/3 cup canola oil 8 spanish onions, chopped 6 cloves garlic, chopped 6 carrots, chopped 6 stalks celery, chopped 7 1/2# mushrooms(3/4 case), sliced 1/2 cup soy sauce black pepper 1 heaping Tbsp dried dill Put barley Read More …
1/3 cup of canola oil 8 large onions, chopped 1 bunch celery, chopped 10# yams 1/4 tsp cayenne bouquet garni: 10 slices ginger root 4 bay leaves 3 qts milk Sauté chopped onion in canola oil. Add salt (a lot) Read More …
1/3 cup canola oil 6 onions, chopped 6 cloves garlic, minced 8 carrots, rounds or halves 8 potatoes, cubed 3# green beans, stemmed and cut in 1″ lengths 6 squash, quarter rounds 2-3 parsnips, cubed 3# mushrooms, stemmed and sliced Read More …
1/3 cup olive oil 8 onions, chopped 8 cloves garlic 8 eggplant, diced 8-12 zucchini, quarter rounds 6-8 peppers, diced 2 Tbsp dried basil 1 Tbsp dried oregano 1/2 Tbsp dried thyme 2 can tomatoes salt & pepper Sauté onions Read More …
1/3 C vegetable oil 10 lg onion, chopped 8 garlic cloves, minced or pressed 3 hot chili peppers salt 2 Tbsp ground cumin 1 Tbsp ground coriander 6 green peppers, minced 8 lb chopped fresh tomatoes juice of 18 limes Read More …
1/3 C canola oil 6 lg onions, chopped 8 garlic cloves, minced 6 lg. carrots, cubed 8 potatoes or yams(or a combination), cubed 2 or 3 squash, cubed 4 peppers, cubed 3 chili peppers #10 can tomatoes, squished 1 bag, Read More …
1/4 cup of canola oil 6 large onions, chopped 16 large potatoes, diced 4 bags spinach, washed 10# mushrooms, washed, stemmed and sliced 1/2 tsp nutmeg 2 Tbsp dill 2 Tbsp basil salt and pepper 2-3 qts. whole milk Peel Read More …
1/3 c. olive oil 6 onions, chopped 8 garlic, minced 1 eggplant, cubed 10 potatoes, cubed 6 stalks celery, julienne 6 carrots, chopped 5 squash, 1/4 rounds 4 peppers, cubed 2 cups red wine basil oregano thyme 1 can kidney Read More …
36 dried shiitake mushrooms 6 spanish onions, sliced 8 carrots, sliced on the diagonal 1 bunch celery, sliced on the diagonal 8 slices ginger root, tied in cheesecloth 1 Tbsp white pepper 4 heads shredded bok choy 1 cup miso Read More …
1/3 cup vegetable oil or ghee 8 chopped onions 2 Tbsp grated ginger root 8 stalks celery, chopped 8 carrot, chopped 8 large potato, cubed 2 chili peppers, seeded and chopped, or pinch of cayenne 1 tablespoon turmeric 1 tablespoon Read More …
1/3 C vegetable oil 6 lg onion, chopped 1 heaping Tbsp salt black pepper to taste 5# parsnips, peeled and cubed 2 carrots, chopped 20 lg potatoes, peeled and cubed 2 heaping Tbsp dill Bouqét garni: 1 heaping Tbsp caraway Read More …
1/3 C canola oil 7.5# frozen corn 6 large onions, chopped 8 cloves garlic, minced 20 large potatoes(8#), cubed 3-4 chilis(2 oz), chopped 5 green peppers, chopped 6 carrots(3#), cubed 8 fresh tomatoes, cubed 1 bunch cilantro 2 Tablespoons coriander Read More …
1/3 C. canola oil 8 lg onions, chopped 8 cloves garlic, chopped 8 lg carrots, chopped 1 bunch celery, chopped 2 Tbsp allspice 2 Tbsp thyme 1 Tbsp cayenne, or 3 chili peppers 6 lg green peppers, chopped 1 #10 Read More …
18 C. black beans 1/3 C. canola oil 6 large onions, chopped 10 carrots, chopped 6 green bell peppers, chopped 3 chili peppers, minced peel of 2 oranges, juice of 2 oranges 8 cloves garlic 2 large Tbsp cumin 2 Read More …
1/3 cup olive oil (or ghee) 18 cups dried lentils 1/4 cup grated ginger root 6 chopped onions 10 lb sweet potatoes, cubed(1 inch or less) 6 bell peppers, chopped 1 Tbsp cayenne 1/3 cup garam masala(blend of aromatic and Read More …
8 spanish onions 6 garlic 24 plus potatoes 1 Tbsp dried tarragon 1 tsp dried thyme 1 Tbsp dried dill 1 bunch fresh parsley 2-3 qts whole milk Peel and chop onions finely. Sauté in a scant 1/3 cup of Read More …
1/3 C olive oil 4 large onions, chopped 1 green cabbage, chopped 9 cloves garlic, minced 8 large potatoes, diced 8 large carrots, diced 4 bell peppers, green and/or red, chopped 5# mushrooms, sliced 3 lg Tbsp paprika 3 lg Read More …
1/3 cup olive oil 6 large Spanish onions, chopped 8 carrots, chopped 8 garlic cloves, minced 12 chopped potatoes 6 squash, chopped 3 bell peppers, chopped 1/4 Tablespoon cayenne pepper 1 Tablespoon ground coriander 1 Tablespoon salt 8 fresh tomatoes, Read More …
1/3 cup canola oil 1-2 heads garlic, minced much paprika 12 46-ounce cans tomato juice Sauté garlic in oil until browned, but not burned. Sprinkle on enough paprika that the entire surface is red. Give a quick stir. Add tomato Read More …
1/3 cup of olive oil 2.5 qts white pea (navy) beans 8 large onions, chopped 5 squash 1 head celery, diced 2 # carrot, diced 1-2 heads garlic 1/4 teaspoon clove salt and pepper bouquet garni: heaping tablespoon rosemary heaping Read More …
18 cups dried lentils 4 cups apple juice 1/3 C olive oil 6 large onions, chopped 3 lg eggplant, cubed 8 tomatoes, chopped, or 1 can peeled tomatoes 8 carrots, chopped 1 bunch celery, chopped 3 green peppers, chopped 1 Read More …
1/3 cup canola oil 6# beets one green cabbage, chopped (1-inch squares) 6 spanish onions, chopped 1 bunch celery, julienne 2# carrots, diced 2 heaping Tablespoons caraway seed dill approx. 1/4 cup honey approx. 1/4 cup cider vinegar salt & Read More …
1/3 cup of canola oil 6 onions 18 potatoes 8-10 heads (1/2 case) broccoli 2 Tablespoons dried dill 1 Tablespoon basil 2-3 qts. whole milk salt & pepper Peel and chop onions. Sauté in canola oil. Peel and remove bad Read More …
5 (20 oz.) pkgs. frozen broccoli 3 1/2 c. water 3/4 tsp. salt per pkg. 1 (50 oz.) can cream of mushroom soup 1 (50 oz.) can cream of chicken soup 5 cans evaporated milk 2 sm. cans cream of Read More …
2 qt. (3 1/2 lbs.) split dried peas 7 qt. water 3 qt. ham or corned beef stock or cubed or canned bouillon 3 onions 1 c. butter or margarine 1 c. flour 2 qt. hot milk Salt Pepper Wash Read More …
6 corn tortillas (8 inch diameter) 4 (50 oz.) cans chicken broth 1 1/2 pt. frozen whole kernel corn 1 1/2 c. frozen baby lima beans 3/4 c. sweet red pepper, diced 3/4 c. canned, diced green chilies 1 tbsp. Read More …
2 lb. ground beef 1 c. onion, diced 2 garlic cloves, chopped 2 bay leaves 6 beef bouillon cubes 4 c. diced potatoes 2 c. corn 2 qt. water 2 qt. tomatoes or juice 1 Tbsp. sugar 1 Tbsp. salt Read More …
50 portions (about 3 gallons). 1 cup servings, make in heavy 5 gallon stock pot 3 qt. (6 lb.) chopped canned clams water (as necessary) 2 qt. diced fresh white potatoes 8 oz diced bacon 1 qt chopped onion 1 Read More …
12 large Idaho potatoes 4 large onions 2 qt. tomato juice 1/4 lb. margarine 1/2 c. apple vinegar 1/4 c. flour 1 Tbsp. salt pepper to taste Dice potatoes and onion small. Cover in water; cook until tender. Add tomato Read More …
1 (50 oz.) can Campbell’s condensed navy bean soup 2 soup cans water 1 (50 oz.) can Campbell’s condensed vegetable 1 pt. fresh parsley leaves, packed 1/2 c. lightly toasted pine nuts or walnuts 1/2 c. grated Parmesan cheese 2 Read More …
4 1/2 lbs. Alaska salmon, cooked 5 c Chopped onions 5 c Chopped celery 10 Garlic clove — minced 1/2 lb. Margarine 10 c Diced potatoes 10 c Diced carrots 1 gal. Chicken stock 1 Tbsp. Dried Thyme 1 Tbsp. Read More …
1 1/2 c. butter or margarine 1 1/2 c. flour 3 tbsp. salt 7 qt. milk 8 (#2 cans) kernel or cream-style corn 3 qt. boiling water 1/2 c. chopped onion 1 tsp. pepper 1 tsp. paprika 1/2 c. chopped Read More …
2 lb. carrots, cut in 1/2-inch chunks 1 small head cauliflower (1 1/4 lb.), separated 1 1/4 lb. broccoli, separated into florets and tender stems, sliced into rounds, peel the heavy stems and slice them too. 3 large onions, halved Read More …
2 1/2 c. margarine 2 c. onions, diced 2 c. celery, diced 8 c. broccoli cuts 2 c. flour 12 qt. chicken stock 4 c. warm milk 4 c. grated Cheddar cheese Sauté onions, celery and broccoli in margarine; add Read More …
Wash 5 pounds large white beans. Let soak in 4 gallons water overnight. Add: 2 meaty ham bones 3 c. onion, chopped fine 4 bay leaves 6 minced garlic cloves Bring to boil. Reduce heat; cover and simmer 2 hours Read More …
2 large onions, chopped 8 stalks of celery, chopped 1/4 c. olive oil 6 qt.. water 8 chicken bouillon cubes 4 lbs. of split peas 1 tsp. oregano 1 tsp. garlic powder 1 bay leaf 4 c. ham, trimmed and Read More …
1-1/2 lb. margarine 1 c. flour 8 lb. potatoes, peeled and sliced, weigh after peeling 2 c. water 1 qt. sliced fresh onions 1 gal. plus 3 qt. milk 1 qt. celery, finely chopped 1 qt. shredded carrots 1/4 c. Read More …
2 gal. Soup stock 3 Bay leaves 3 c Carrots, diced 3 c Celery, diced 2 c Onions, chopped 1/2 c Rice 2 qt Tomatoes 1 can beans, no. 2 size 2 Tbsp. Salt 1/4 ts Pepper Heat the stock Read More …
3/4 lb. margarine 2 lg. finely chopped onions 1 1/2 c. flour 3 tbsp. salt 1 tsp. pepper 2 gallons hot milk 1 qt. chicken broth Melt margarine and finely chopped onions. Sauté until tender and add flour, salt and Read More …
makes 15 GALLONS 6 hens 7 fryers 4 gal. milk 4 cans evaporated milk 1 lb. margarine 4 lbs. plain flour 16 chicken bouillon cubes Salt & pepper 8 boxes crackers Use 4 canners to cook hens and fryers with Read More …
19 1/2 lbs. stew meat 4 cloves garlic 3 gallons water 1 3/4 qt. flour 1/4 c. salt 1 tbsp. pepper 8 1/2 lbs. potatoes 7 lbs. carrots 4 lbs. celery 2 lbs. onions 6 bay leaves Brown beef and Read More …
25 lbs. cubed beef 6 qts. water 2 oz. salt 1 tbsp. pepper 4 lbs. potatoes, cubed 4 lbs. carrots, cubed 2 lbs. onions, diced 3 lbs. celery, chopped 10 oz. flour 2 1/2 c. water 2 pkgs. brown gravy Read More …
This serves 50 and is low fat and gluten free. 1 qt water (4 cups) 3 1/2 qt potatoes, diced 2 qt. carrots sliced 2 qt. celery chopped 2 Tbsp. salt 2 tsp. pepper 3 1/2 qt. cream style corn Read More …