Free Recipes Archive
For those connoisseurs of kangaroo the Northern Territory Blue Flier is the best kangaroo meat you can get. Kangaroo is a very rich meat which is low on cholesterol, most people would not eat as much kangaroo as they would Read More …
This is a quick and easy recipe for the bass lover. With Parmesan cheese, onions, and more this bass entree is a must try. 2 lbs. striped bass fillets 1 cup non-fat sour cream 1/4 cup Parmesan cheese, grated 1 Read More …
This is the perfect soup for the onion lover, served on it’s own or as a sidedish it is sure to please. Feel free to substitute as necessary for the wine/vermouth if you choose 1 tbsp. vegetable oil 3/4 lb. Read More …
This creamy treat is sure to please every pumpkin lover. 1 (15 ounce) can LIBBY’S® 100% Pure Pumpkin, chilled 1 (12-ounce) can NESTLÉ® CARNATION® Evaporated Milk, chilled 1 cup (8 ounces) vanilla flavored yogurt 1/4 cup granulated sugar 1/4 teaspoon Read More …
Cool, sweet mango blended with tart lime and just a touch of “heat”. I’ve described the flavor of this as being like a lover’s kiss. Sweet and soft at first with a bit of strength after a few moments then Read More …
A chocolate lover’s dream brownie with a hint of vanilla and a dash of chopped nuts for texture. 2 cups semisweet chocolate chips, divided use 1/2 cup (1 stick) butter or margarine, cut into pieces 3 large eggs 1 1/4 Read More …
This recipe is for the confections lover! 1 pkg. (18.25 oz.) German chocolate cake mix 3/4 cup (1 1/2 sticks) butter or margarine, melted 7 tablespoons NESTLÉ® CARNATION® Evaporated Milk, divided 1 cup chopped pecans 1 cup (6 oz.) NESTLÉ® Read More …
1 cup unsalted butter, cut into small pieces 5 ounces unsweetened chocolate, coarsely chopped 1 3/4 cups granulated sugar 3 large eggs 1 tablespoon vanilla extract 1/4 teaspoon salt 1 1/4 cups all-purpose flour Preheat oven to 350°F. Spray a Read More …
A tempting breakfast treat or serve as a dessert for that special someone. 2 large eggs, separated 1-1/2 cups milk 1 cup all-purpose flour 1 tablespoon unsweetened baking cocoa 2 teaspoons baking powder 1/2 cup unsalted butter, melted and cooled Read More …
Serving Size : 4 1 cup semisweet chocolate chips 2 large eggs 2 teaspoons brandy 3/4 cup 2% lowfat milk, heated to just below boiling point (microwave about 45 secs on high) Place the chocolate chips, eggs and brandy in Read More …