Free Recipes Archive
6 tablespoons Butter or margarine 2 teaspoons Grated orange rind Dash salt 1 lb Powdered sugar 5 tablespoons Cranberry juice cocktail Cream butter. Add orange rind and salt. Add sugar gradually with cranberry cocktail. Beat light and fluffy. Post Views: Read More …
1 cup of milk 5 tablespoons all purpose flour 1 cup of granulated sugar 1/2 cup of butter 1/2 cup of creamed shortening 1 teaspoon real vanilla Thicken milk and flour over medium heat. Once thickened, remove to cool. Next, Read More …
1 (3-ounce) package Cook ‘n Serve lemon pudding and pie filling mix 1/3 plus 1/4 cup sugar, divided use 2 cups water 1 large egg, beaten 1/2 cup heavy cream 1 teaspoon vanilla extract 2 cups cooked rice Whipped cream Read More …
1 (14-1/2 oz.) can (1-3/4 c.) evaporated milk 1 (4 oz.) pkg. lemon gelatin 1-3/4 cup hot water 1/4 cup lemon juice 1 cup sugar 2-1/2 cup vanilla wafer crumbs or graham crackers Chill unopened can of milk in refrigerator Read More …
4 cups fresh strawberries, washed, hulled and halved, divided 1 cup granulated sugar 1/4 cup cornstarch 1/4 cup Grand Marnier (or other orange-flavored liqueur) 1 (6 ounce) box strawberry Jell-O, unprepared 2 (8 ounce) containers Cool Whip Non Dairy Topping Read More …
1 85 g pkg peach-flavoured jelly powder 1-1/2 cups boiling water 2 cups lower-fat plain-yogurt 1-14oz can sliced peaches, drained Lightly grease or spray with non-stick coating a 5 cup (1 1/2L) ring mold. In medium bowl dissolve jelly powder Read More …
1 cup cream 1 (10 oz.) pkg. frozen raspberries 1 cup sugar 2 egg whites 1 teaspoon lemon juice 9×13 inch graham cracker crust Whip 1 cup cream. Put together and beat the raspberries, sugar, egg whites, and lemon juice. Read More …