Free Recipes Archive
Serving Size : 6 25 small white onions, uniform in size 4 tablespoon butter or margarine 1 tablespoon all-purpose flour 1 c beef bouillon or broth 2 tablespoon cider or wine vinegar 1 to 2 teaspoon sugar salt and pepper Read More …
6 strips bacon 2 tablespoon chopped onion 2 tablespoons butter 2 tablespoons flour 1/2 teaspoon salt 1 cup sour cream 2 12-ounce cans shoe peg corn 1 tablespoon chopped parsley, optional Cook and crumble bacon. Cook onion in butter; blend Read More …
Microwave 700 watts 700g broccoli 3 tablespoon water 250g sour cream 1 teaspoon ground black pepper 1 cup dry brown breadcrumbs 3 tablespoon grated tasty cheese Cut off the thickest stalks of the broccoli. Use a flat microwave dish. Place Read More …
1/4 cup sour cream 2 tablespoons green onions, sliced 4 teaspoons dry bread crumbs 1/4 teaspoon salt 1/8 teaspoon pepper 1/2 pound ground beef 2 hamburger buns 1 tomato, sliced In a bowl, stir together sour cream, sliced green onions, Read More …
Makes 4 servings SAUCE 2 tablespoons canola oil 1 cup chopped onions 3 cloves minced garlic 1 tablespoon minced gingeroot 1/4 teaspoon ground turmeric 2 teaspoons ground cumin 1/2 cup walnuts, ground to a coarse powder 2 teaspoons sugar 2-1/2 Read More …
1 (18.25 ounce) package any flavor cake mix 2 teaspoons vanilla extract 1 cup (8 ounces) sour cream Powdered sugar for sprinkling Preheat oven to 350*F (175*C). Grease and flour a 10-inch bundt pan; set aside. Prepare cake according to Read More …
1 cup brown sugar 1-1/2 cups ketchup 1 cup water from ribs 3 tablespoon soy sauce 2 teaspoon vinegar Boil ribs for 1 hour. Cook chicken in oven 1 hour at 350 deg F. Place in roasting pan or oven Read More …
Makes 6 servings 1 pound sweet onion, peeled and cut into 1/2-inch slices 1 tablespoon apple cider vinegar 1 tablespoon granulated sugar replacement, or 2 packets 2 tablespoons catsup 1/2 teaspoon salt 1 cup water 1 teaspoon cornstarch Place sliced Read More …
What could be faster than starting with cabbage that’s already shredded and steaming it in a tasty orange juice sauce! 1 tablespoon brown sugar 1 tablespoon vinegar 1 tablespoon cornstarch 1 cup orange juice 5 cups packaged shredded cabbage with Read More …
1/2 cup sour cream 1 tablespoon sugar 1/4 teaspoon salt or to taste 1/8 teaspoon pepper or to taste 1 tablespoon lemon juice 1 tablespoon vinegar Combine and pour over grated cabbage, carrot, and green pepper. This dressing is also Read More …
For Spinach salad, potato salad, green or wax beans, lettuce salad. 1/2 lb. chopped onion 1/3 cup flour 3 cup water 2 tablespoon instant onion 2 cup sugar 1/2 cup cider vinegar 1/2 cup tarragon vinegar 1 teaspoon celery seed Read More …
Make approximately 2 cups of dressing 2 egg yolks at room temperature 3 tablespoon cider vinegar 1 cup salad oil 1/4 cup cider vinegar 1/4 cup clover honey Salt and white pepper Dash of Worcestershire sauce Dash of hot pepper Read More …
1 teaspoon celery seed 1 cup sugar 2 tablespoon horseradish 3/4 teaspoon dry mustard 3 tablespoon “premiere” cocktail sauce 1/2 cup vinegar 1 teaspoon salt (kosher) 3 tablespoon grated onion 1/2 salad oil Put into a canning jar. Shake really Read More …
2-1/2 pounds bok choy, or baby bok choy, stem ends and leaf tips trimmed 8 whole scallions, to 9 cut into julienne slices on the diagonal 3 tablespoons fresh ginger, heaping cut into very thin julienne shreds Dressing: 6 tablespoons Read More …
1 medium onion, chopped 2 tablespoons salad oil 1 (1-pound 12-ounce) can tomatoes 1 package Mexican style “Sloppy Joe” seasoning mix 1 (4-ounce) can green chilies, chopped 1 (5-1/2 ounce) package Doritos Nacho Cheese Tortilla Chips, slightly crushed 3/4 pound Read More …
2 6-oz 1 inch thick swordfish steaks All purpose flour 2 tablespoon vegetable oil 1 teaspoon all purpose flour 6 tablespoon dry white wine 1/4 cup balsamic vinegar 1-1/2 tablespoon butter 1 tablespoon drained capers 2 teaspoon olive oil Pinch Read More …
Serving Size : 4 2 pounds halibut 3/4 cup flour 1/2 teaspoon salt 1 teaspoon pepper 4 tablespoons oil 1 onion, thinly sliced 1 green bell pepper, cut diagonally into 1/2 inch strips SAUCE 2/3 cup vinegar 1/2 cup sugar Read More …
1/2 lb large sea scallops 1/2 lb smoked salmon slices 1 cup sour Cream 1 ounce White Wine Juice of 2 Lemons 1 tablespoon Capers 1/2 teaspoon Chopped Garlic 1/2 teaspoon Chopped Parsley 1 ounce Olive Oil White Pepper (to Read More …
Serving Size : 12 6 tablespoons light corn syrup 3 tablespoons red-wine vinegar 1-1/2 tablespoons tomato paste 2 teaspoons canola oil 1-1/2 teaspoons worcestershire sauce 3/4 teaspoon salt freshly ground black pepper, to taste In a small bowl or jar, Read More …
1 cup dairy sour cream 2 tablespoon red wine vinegar 1 teaspoon sugar 1/2 teaspoon salt 1/2 teaspoon celery seed 1/4 teaspoon thyme Put all ingredients in blender container; cover and run on low until well mixed. Chill. Makes about Read More …
Yield: about 6 cups 1-1/4 cups milk 1 cup buttermilk 2-1/4 cups mayonnaise 1/4 cup cider vinegar 1/2 cup grated Parmesan cheese 1/4 teaspoon pepper 1 tablespoon garlic salt 1-1/2 cups sour cream In mixing bowl, combine milk, buttermilk, mayonnaise, Read More …
Source: August Moon Chinese Bistro, Louisville, Kentucky Chop and measure all ingredients and beat the egg before beginning this recipe. Keep everything close at hand so you can follow cooking times exactly. 1-1/2 teaspoons cornstarch 1/2 cup water 1/2 gallon Read More …
1/4 lb. green beans, ends trimmed, cut into 2 inch pieces 3 ounces apricot preserves 2 tablespoons cider vinegar 3/4 teaspoon sugar 1/4 lb. canned black beans, rinsed and drained 1/4 lb. canned Great Northern beans, rinsed and drained 1/4 Read More …
1-2 pounds fresh seafood: 1/2 lb. scallops 1/2 lb. shrimp (optional 1/4 pound lobster meat) 1 lb. whitefish or other similar fish ginger cider sour cream sauce seasoned bread crumbs GINGER CIDER SOUR CREAM SAUCE 1 tablespoon unsalted butter 1/4 Read More …
Serves 4 1/3 cup Teriyaki Sauce 3 tablespoon frozen Pineapple Juice Concentrate 1-1/2 tablespoon Rice Vinegar 1/2 teaspoon Hot Sauce (or to taste) 1/2 teaspoon Cornstarch 1/2 fresh Pineapple (or substitute 1 20-oz. can Unsweetened Pineapple Chunks, drained) 2 teaspoon Read More …
1 lb ground Ostrich 1/8 teaspoon garlic powder 1/4 teaspoon salt 1 tablespoon oil 1 green bell pepper chopped in small pieces 1 red or orange bell pepper chopped in small pieces 2 tablespoons cornstarch 2 tablespoons soy sauce 1/4 Read More …
1 cup sour cream 2 cups sugar 1 teaspoon vanilla 1/4 teaspoon baking soda 2 tablespoon butter or margarine 4 cups Georgia pecan halves Combine sour cream and sugar. Cook over medium heat (240 degrees) to almost hard ball stage. Read More …
3 pounds Potatoes; cooked 1 cup Celery; diced 5 Tablespoons Vinegar 2 teaspoons Salt 4 Eggs: hard-cooked, sieved 1 pint Sour cream 1 teaspoon Pepper 1-1/2 Tablespoons Prepared mustard 1/4 Clove of garlic; crushed 1 small Onion; chopped 1/2 cup Read More …
A magnificent jam and a great Middle Eastern favorite. Serve as a dessert with thick cream, or plunge a tablespoonful into a glass of iced water, then drink the syrupy water and eat the fruit left at the bottom. 2 Read More …
2 pounds ground beef 1 slightly beaten egg 1 large onion, grated 1/2 cup bread crumbs Salt, to taste 1/2 cup chopped nuts (optional) Mix all ingredients and shape into tiny meatballs. Brown gently in frying pan. Sauce 1 (12 Read More …
1 lb ground Ostrich 1/8 teaspoon garlic powder 1/4 teaspoon salt 1 tablespoon oil 1 green bell pepper chopped in small pieces 1 red or orange bell pepper chopped in small pieces 2 tablespoons cornstarch 2 tablespoons soy sauce 1/4 Read More …
Meatball: 2 lb. hamburger 1 grated uncooked potato 1/2 cup uncooked rice 1 grated onion 1 egg Sauce: 2 cups ketchup 2 cups Vernor’s ginger ale (Must be Vernor’s) Mix all ingredients, except Vernor’s and ketchup. Form into balls. Bring Read More …
A large four tortilla filled with marinated and mesquite-grilled steak fajita meat. Build your own burrito by adding lettuce, diced tomatoes, Pico de Gallo, Monterey jack and aged sharp cheddar cheeses, sour cream, guacamole, queso, beans, Mexican rice, salsa, sauteed Read More …
500 g lean ground beef 7 ml chili powder 7 ml dried oregano 5 ml salt 750 ml cooked long grain rice 125 ml mushrooms, sliced 1 green pepper, sliced 250 ml sugar 75 ml cornstarch 625 ml cold water Read More …
Refried Beans 2 (15 ounce) cans kidney beans 1/2 medium white onion, diced 1 tablespoon vegetable oil 2 tablespoons chili powder 1/2 teaspoon cumin 1/2 teaspoon oregano 1 clove garlic, chopped Salt and pepper to taste Rancheros Sauce 1 (28 Read More …
Serving Size : 36 3 Eggs 2 teaspoons Baking Powder 1-1/4 Cups Sugar 1/2 teaspoon Cinnamon, Ground 1 Cup Sour Cream 1/2 teaspoon Salt 4 Cups All-Purpose Flour 1 teaspoon Baking Soda Preheat the fat in the deep fryer to Read More …
1 cup nam som paep (palm sugar) 1/2 cup rice vinegar 1/4 cup water 5 tablespoons thangkwa (cucumber) 2 tablespoons hom daeng (shallots), thinly sliced 1 tablespoon haeo (water chestnut), thinly sliced Pinch salt Bai chi (coriander/cilantro leaves) to garnish Read More …
This paella recipe demonstrates how the dish may successfully use nontraditional ingredients. Here, the rice is made heavier with the generous use of sour cream and mayonnaise, which in turn provide a creamy balance to the artichokes, mushrooms, and stuffed Read More …
8 chicken wings 1 teaspoon salt 1/2 cup chicken stock 3 tablespoons cornflour 1/2 cup finely chopped celery 1/4 cup brown sugar 1/4 cup vinegar 1/4 cup soy sauce 1/3 cup chilli sauce 375g pineapple pieces drained 1/2 green pepper Read More …
2 pounds chicken wings (about 10) 2 garlic cloves, minced and mashed to a paste with 1 teaspoon salt 1 tablespoon vegetable oil 1 teaspoon dried hot red pepper flakes 1/3 cup light corn syrup 1/2 cup distilled white vinegar Read More …
5 pounds baby back ribs 1 cup granulated sugar 1 cup soy sauce 3/4 cup rice wine 1 1/2 cups red wine vinegar 12 cloves garlic, crushed 1 1/2 teaspoons thinly sliced gingerroot 3 tablespoons sesame seed Note: This recipe Read More …
1 (11.5-ounce) bottle sweet & sour sauce 1/3 cup pineapple juice 2 garlic cloves, pressed 1 tablespoon brown sugar 4 pounds pork spareribs (or beef ribs, if desired) 1/4 teaspoon salt Stir together first 4 ingredients. Prepare fire by piling Read More …
1 cup sour cream 1/2 cup warm water 1 teaspoon salt 2 package dry yeast 1/2 cup granulated sugar 2 eggs, slightly beaten 1/2 cup melted butter or margarine 4 cups all-purpose flour Mix sour cream, salt, sugar, and butter Read More …
2 tablespoons skim milk 1 tablespoon lemon juice 1 cup lowfat cottage cheese 1/4 teaspoon salt Place all ingredients in a blender and mix on medium-high speed until smooth and creamy. Use as a sour cream substitute. This sauce may Read More …
Wonderful with ribs or other barbecued meat. The larger the amount of Jalapeno makes a very peppery muffin. Serve at any temperature. 1-1/2 cups yellow corn meal 1/2 cup all-purpose flour 1 Tablespoon granulated sugar 1 Tablespoon baking powder 1 Read More …
2 cups All-purpose Flour 1 tablespoon Baking Powder 1/8 teaspoon Baking Soda 1/2 teaspoon Salt 1/2 cup Granulated Sugar 1/4 cup Margarine, melted 1/2 cup Fat-free Sour Cream 1/4 cup Egg Substitute 3/4 cup Skim Milk Makes 12 Muffins Pre-heat Read More …
TOPPING 1/4 cup All-purpose flour 1/4 cup Sugar 1/4 teaspoon Ground cinnamon 2 tablespoons Unsalted butter, softened MUFFINS 3 Medium peaches, pitted, diced 1/2 cup Milk 1 large egg 1/2 cup Sour cream 1 teaspoon Vanilla extract 4 tablespoons Butter, Read More …
1-1/2 cups flour 1-1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 cup margarine 1 egg 3/4 cup sour cream 1/4 cup milk 2 tablespoons lemon juice 2 tablespoons sugar 2 teaspoons grated lemon peel Heat oven to 400. Mix Read More …