Serving Size : 6 25 small white onions, uniform in size 4 tablespoon butter or margarine 1 tablespoon all-purpose flour 1 c beef bouillon or broth 2 tablespoon cider or wine vinegar 1 to 2 teaspoon sugar salt and pepper Read More …
Serving Size : 6 25 small white onions, uniform in size 4 tablespoon butter or margarine 1 tablespoon all-purpose flour 1 c beef bouillon or broth 2 tablespoon cider or wine vinegar 1 to 2 teaspoon sugar salt and pepper Read More …
6 strips bacon 2 tablespoon chopped onion 2 tablespoons butter 2 tablespoons flour 1/2 teaspoon salt 1 cup sour cream 2 12-ounce cans shoe peg corn 1 tablespoon chopped parsley, optional Cook and crumble bacon. Cook onion in butter; blend Read More …
Microwave 700 watts 700g broccoli 3 tablespoon water 250g sour cream 1 teaspoon ground black pepper 1 cup dry brown breadcrumbs 3 tablespoon grated tasty cheese Cut off the thickest stalks of the broccoli. Use a flat microwave dish. Place Read More …
1/4 cup sour cream 2 tablespoons green onions, sliced 4 teaspoons dry bread crumbs 1/4 teaspoon salt 1/8 teaspoon pepper 1/2 pound ground beef 2 hamburger buns 1 tomato, sliced In a bowl, stir together sour cream, sliced green onions, Read More …
Makes 4 servings SAUCE 2 tablespoons canola oil 1 cup chopped onions 3 cloves minced garlic 1 tablespoon minced gingeroot 1/4 teaspoon ground turmeric 2 teaspoons ground cumin 1/2 cup walnuts, ground to a coarse powder 2 teaspoons sugar 2-1/2 Read More …
1 (18.25 ounce) package any flavor cake mix 2 teaspoons vanilla extract 1 cup (8 ounces) sour cream Powdered sugar for sprinkling Preheat oven to 350*F (175*C). Grease and flour a 10-inch bundt pan; set aside. Prepare cake according to Read More …
1 cup brown sugar 1-1/2 cups ketchup 1 cup water from ribs 3 tablespoon soy sauce 2 teaspoon vinegar Boil ribs for 1 hour. Cook chicken in oven 1 hour at 350 deg F. Place in roasting pan or oven Read More …
Makes 6 servings 1 pound sweet onion, peeled and cut into 1/2-inch slices 1 tablespoon apple cider vinegar 1 tablespoon granulated sugar replacement, or 2 packets 2 tablespoons catsup 1/2 teaspoon salt 1 cup water 1 teaspoon cornstarch Place sliced Read More …
What could be faster than starting with cabbage that’s already shredded and steaming it in a tasty orange juice sauce! 1 tablespoon brown sugar 1 tablespoon vinegar 1 tablespoon cornstarch 1 cup orange juice 5 cups packaged shredded cabbage with Read More …
1/2 cup sour cream 1 tablespoon sugar 1/4 teaspoon salt or to taste 1/8 teaspoon pepper or to taste 1 tablespoon lemon juice 1 tablespoon vinegar Combine and pour over grated cabbage, carrot, and green pepper. This dressing is also Read More …
For Spinach salad, potato salad, green or wax beans, lettuce salad. 1/2 lb. chopped onion 1/3 cup flour 3 cup water 2 tablespoon instant onion 2 cup sugar 1/2 cup cider vinegar 1/2 cup tarragon vinegar 1 teaspoon celery seed Read More …
Make approximately 2 cups of dressing 2 egg yolks at room temperature 3 tablespoon cider vinegar 1 cup salad oil 1/4 cup cider vinegar 1/4 cup clover honey Salt and white pepper Dash of Worcestershire sauce Dash of hot pepper Read More …
1 teaspoon celery seed 1 cup sugar 2 tablespoon horseradish 3/4 teaspoon dry mustard 3 tablespoon “premiere” cocktail sauce 1/2 cup vinegar 1 teaspoon salt (kosher) 3 tablespoon grated onion 1/2 salad oil Put into a canning jar. Shake really Read More …
2-1/2 pounds bok choy, or baby bok choy, stem ends and leaf tips trimmed 8 whole scallions, to 9 cut into julienne slices on the diagonal 3 tablespoons fresh ginger, heaping cut into very thin julienne shreds Dressing: 6 tablespoons Read More …
1 medium onion, chopped 2 tablespoons salad oil 1 (1-pound 12-ounce) can tomatoes 1 package Mexican style “Sloppy Joe” seasoning mix 1 (4-ounce) can green chilies, chopped 1 (5-1/2 ounce) package Doritos Nacho Cheese Tortilla Chips, slightly crushed 3/4 pound Read More …
2 6-oz 1 inch thick swordfish steaks All purpose flour 2 tablespoon vegetable oil 1 teaspoon all purpose flour 6 tablespoon dry white wine 1/4 cup balsamic vinegar 1-1/2 tablespoon butter 1 tablespoon drained capers 2 teaspoon olive oil Pinch Read More …
Serving Size : 4 2 pounds halibut 3/4 cup flour 1/2 teaspoon salt 1 teaspoon pepper 4 tablespoons oil 1 onion, thinly sliced 1 green bell pepper, cut diagonally into 1/2 inch strips SAUCE 2/3 cup vinegar 1/2 cup sugar Read More …