Fresh Fruit Salad

This is perfect to serve on those warm days. A slice of sweet bread with a tall glass of ice tea … perfect.

6 cups assorted chopped or sliced fresh fruit, (berries, grapes, mango and/or kiwifruit)
2 limes, juiced
3 tablespoons Wild Berry KERNS® from LIBBY’S Refrigerated All Nectar
2 teaspoons fresh mint, finely chopped

COMBINE fruit in large bowl. Add lime juice, nectar and mint; toss gently to coat. Refrigerate until ready to serve.

makes 6 servings.

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