This recipe is perfect for Sunday brunch or a unique dinner! Creamy fresh goat cheese with spinach, a slight undertone of nutmeg and a flaky crust is just a perfect. Enjoy! 1 pkg. (5.3 oz.) Chavrie goat cheese 4 Eggs Read More …
This recipe is perfect for Sunday brunch or a unique dinner! Creamy fresh goat cheese with spinach, a slight undertone of nutmeg and a flaky crust is just a perfect. Enjoy! 1 pkg. (5.3 oz.) Chavrie goat cheese 4 Eggs Read More …
Quick spicy salad. 2 Green chilli peppers; de-seeded, thin sliced 8 Small sweet tomatoes; quartered 4 Spring onions; top tailed and thin sliced 1/3 cup Red onion; rough cut 1/2 cup Red/green/yellow bell pepper; large diced 3 tablespoons Chunky salsa Read More …
Тесто: 200 г. сливочного масла мягкого Щепотка соли 3 стакана муки 1 стакан кефира 1ч.л. разрыхлителя Ваниль или ванильный сахар Начинка: Вишня без косточек около 500 г. 1/2 стакана сахара Для теста просеять муку в миску, всыпать соль, разрыхлитель, перемешать, Read More …
8 whole ripe tomatoes 1 small can cannelini beans, drained 1 large cooking onion, chopped 50 ml extra virgin olive oil 1/4 cup 2 juice of lemons 75 ml fresh basil, chopped 1/3 cup 75 ml parsley, chopped 1/3 cup Read More …
It takes a bit of time to oven roast the tomatoes but otherwise this recipe is really simple. Very good, beautiful presentation. Great holiday appetizer. Wouldn’t recommend this as a passed hors d’oeuvre, though, as it is a little hard Read More …
8 slices Bacon 1/4 pound fresh mushrooms; chopped 1 tablespoon Butter 1/3 cup green onion; chopped 1 2/3 cups Swiss cheese; shredded Pastry; for double-crust pie 5 whole Eggs 1 2/3 cups Sour cream Heat oven to 375 degrees F. Read More …
4 chicken breast halves, boneless & skinless 25 ml vegetable oil 2 tbsp 25 ml soy sauce 2 tbsp 20 ml cornstarch 1 1/2 tbsp 1 red pepper, sliced 1 red onion, cut in thin wedges 1 large broccoli spear, Read More …
This had a great flavor. I marinaded it for a few hours then broiled it at 500 degrees for 20 minutes. Excellent! 1 lb tofu, firm; cut 1/2″ slices 3 tb lemon juice; fresh, strained 1 tb Balsamic vinegar 2 Read More …
1/4 c Dried lemongrass 6 Strips lemon zest 3 clove Garlic 2 shallots; up to 3 2 Serrano pepper; or jalapeno 2 ts Brown sugar 3 tb Fish sauce 3 tb Lime juice 1 ts Vietnamese hot sauce; or Thai Read More …
A Japanese Classic 2 boneless, skinless chicken breast halves 2 quarts Water 1/2 pound dried thin rice noodles 1 large English cucumber 12 sheets toasted nori 1/3 cup pickled ginger; thinly sliced, drained 12 pieces red leaf lettuce 1 tablespoon Read More …
Luscious raisins blended with an ancient grain and melons for a surprising tasty salad. 3 tablespoons Cider vinegar 1/2 teaspoon Light molasses; – or honey 2 drops Tabasco sauce; – or your favorite hot sauce 1/2 cup raisins; – or Read More …
Crisp and sweet, with a hidden taste surprise. 1 cup Yellow cornmeal 1 cup Unbleached all purpose flour 1/4 cup dark brown sugar; Firmly packed 2 1/2 teaspoons Baking Powder 3/4 teaspoon Salt 1/2 teaspoon Baking soda 1/2 teaspoon Cayenne Read More …
Try these breadsticks with your favorite soup or twirl a thin slice of deli roast beef around the end & serve with your favorite dip as an appetizer. 1 package Active dry yeast 2/3 cup Warm water 1/2 teaspoon Anise Read More …
1/4 tb Oregano 1/4 tb Pepper 1 tb Tomato paste 1/2 tb Lemon juice 2 tb Orange juice 1 Garlic; minced 1 tb olive oil 1 tb Parsley leaves; minced 2 tb Soy sauce Whisk everything together, marinate the swordfish Read More …
3 cups Romaine Lettuce; torn into bite size pieces 2 cups Chicken; cooked and diced 1/3 cup Olive Oil Mayonnaise 1 stalk Celery; finely chopped 1 1/2 teaspoon Dijon Mustard 1 teaspoon Sweet Relish 1 Orange Pepper; (or whatever color Read More …
1 cup Buttermilk 4 large Eggs Juice and zest of 1 organge 1 tablespoon Vanilla extract 2 tablespoons Bourbon; (optional) 3 1/2 cups Sifted all-purpose flour; (14 ounces) 2 1/2 cups Sugar; (17 ounces) 1/2 teaspoon Baking soda 1/2 teaspoon Read More …
Chicken or pork barbecue rub 1/3 cup kosher salt 1/3 cup brown sugar 2 tablespoons garlic powder 2 tablespoons paprika 1 tablespoon dried thyme 1 teaspoon cayenne pepper 1 teaspoon freshly ground pepper Mix ingredients thoroughly. Store in a tight Read More …
The best ever cheesecake, rich, and so decadent. 1.5 cup Chocolate wafer cookie crumbs; 28-30 cookies crushed 2 tablespoons Sugar 0.25 cup Butter; melted 4 8-oz packages Cream cheese; softened 3 large Egg 1 cup Sugar 7 ounces coconut flake Read More …
The wonderful sun-dried tomatoes go nicely with the three cheese tortellini in this salad. When tossing the vinaigrette into the salad, use as little or as much as you like, according to your preference. Salad 9 ounces Fresh three cheese Read More …
What could possibly make a warm and gooey cinnamon roll better? Why, adding pumpkin, of course! 1/4 cup water 1/4 cup milk 1/4 cup butter 2 tablespoons sugar 2 1/4 teaspoons yeast 3 cups flour; add up to 1/2 cup Read More …
3 Egg whites 1 tb Baking Powder Fresh strawberries; and mint garnish (optional) 4 Eggs; separated 2 c milk Cake 1 16-oz can sour cream 1 14-oz can sweetened condensed milk 1 1/2 c All-purpose flour 1/2 c Water; heated Read More …
Used this to marinade a couple of rump steaks and it was fantastic, nice citric taste with a bit of a bite. 4 Garlic 1 ts Salt 2 tb Wine vinegar 1/4 c Fresh lime juice 1 ts Black pepper Read More …
4 baby Italian eggplants; cut in 1/2-inch dice 1/2 cup extra-virgin olive oil–less Salt 2 medium Spanish onions; cut in small dice 4 garlic cloves; thinly sliced 6 tablespoon shelled pistachios; (preferably Sicilian*), toasted 6 tablespoons currants 1 tablespoon minced Read More …
1 lb Asparagus 1 ts Curry powder (or more) 1/4 c Flour 5 c Chicken broth 3 Egg yolks Black Pepper; freshly ground Salt 1/4 c Unsalted butter 3/4 c Whipping cream 1 ds Lemon juice Snap off woody ends Read More …
Homemade sauce makes these delicious! 2 cups tomato juice 1/2 cup butter 1/4 cup finely chopped onion 1/3 cup ketchup 1 teaspoon dry mustard 1 teaspoon salt 1/2 teaspoon paprika 1/2 teaspoon ground black pepper 1 clove garlic; minced 1 Read More …
A refreshing low-cal chilled soup. Diabetic friendly and delicious. Very nice and super easy. 4 cups Fresh watermelon; cubed, seeded 3 medium Tomatoes; chopped 1 small Cucumber; peeled and diced 3 large White & Green Scallions; chopped 1 medium Serrano Read More …
In Peru, these peppery morsels are welcomed as casual appetizers, a festive first course or the main event itself. Today Anticuchos are made with beef hearts; in the days before cattle were brought by the Spanish, some believe Anticuchos were Read More …
2 Onions, medium chopped 2 Tomatoes, medium chopped 1 tb Extra Virgin Olive Oil 1 c Basil, fresh chopped * 6 Eggs 1 1/2 c milk 1 1/2 c Cheese, grated, your choice 9″ Prepared Pie Crust Thin Cheese Slices Read More …
1/4 ts Cayenne 3 tb Onion; finely chopped red bell peppers; for garnish 1/4 c Parsley; finely chopped 1/2 ts Nutmeg lemon; Wedges 3 tb Red bell pepper; finely chopped 1 lb Ground chicken; or turkey 2 tb Olive oil; Read More …
A really good, simple and delicious corn muffin recipe. It made a nice moist muffin with a crisp crust and just the right sweetness. 1 cup Yellow cornmeal 1 cup Flour 1/4 cup Sugar 1 tablespoon Baking Powder 1 teaspoon Read More …
1/2 cup shortening 2 Eggs 1 1/2 cups Sugar 2 tbsp cocoa 2 oz. red food coloring 2 1/4 cup Flour 1 tsp salt 1 tsp vanilla 1 tbsp vinegar 1 cup buttermilk Icing: 3 tbsp flour 1 tsp vanilla Read More …
Yes, you CAN marinate burgers! What you’ll get is a highly flavorful hunk o’ meat! I’ve used this marinade for years; it’s my most-often requested recipe from the folks I know. The result is sure to please! 1/2 cup Worcestershire Read More …
Decadent is the only way to describe this Cheesecake! This is delicious. For garnish I simmered 1 cup raspberries with 2-3 tbsp raspberry preserves. Let cool and strain juice from seeds & pulp. Juice thickens nicely to drizzle 1 Chocolate Read More …
2 pounds green beans 4 sprigs fresh rosemary 4 cloves garlic; peeled 4 3-inch strips lemon peel 2 1/2 cups Water 2 1/2 cups White wine vinegar 3 tablespoons pickling salt 2 tablespoons Sugar Sterilize 4 pint-sized jars and their Read More …
50 ml golden raisins 1/4 cup 50 ml sherry 1/4 cup 1 head cauliflower, cut in florets 10 ml olive oil 2 tsp 10 ml garlic, finely chopped 2 tsp 15 ml balsamic vinegar 1 tbsp Soak raisins in sherry Read More …
Savory and sweet, with a nice smoky flavor. Perfect accompaniment to grilled food. 1 pound Small White (Pea) Beans 1 teaspoon Salt 1/2 cup light molasses; OR 1/4 cup molasses plus 3 tb brown sugar 1 tablespoon brown sugar 1/2 Read More …
These wonderful cupcakes combine chocolate cake with chocolate chip cheesecake. 1 1/2 cup flour 1 cup sugar, granulated 1/4 cup unsweetened cocoa 1 tsp baking soda 1/2 tsp salt 1 cup water 1/3 cup cooking oil (canola or veg) 1 Read More …
2 cups Red cabbage; shredded 2 cups Green cabbage; shredded 1/2 medium English cucumber; thinly sliced 1/2 medium Red onion; thinly sliced 1 large Garlic clove; minced 1 medium Red pepper; thinly sliced 1 medium carrot; thickly shredded 1/2 teaspoon Read More …
This recipe is a tasty and easy way to use up the excess of vegetables from your garden. And a nice side dish for a summer party or picnic. 1 1/2 lbs tomatoes; peeled and quartered 1 bunch scallions; chopped Read More …
4 lg Firm-ripe anjou or Bartlett 3 tb Fresh lime juice 2 tb Granulated sugar 1/3 c Evaporated milk 2 tb light brown sugar; Firmly packed 2 ts Unsalted butter 1/2 ts Vanilla extract Preheat the grill and the grill Read More …
2 cups oreo crumbs 1/2 stick unsalted butter; melted 16 oz cream cheese; room temp 2 Eggs; room temp 1/2 cup sugar 1/4 cup heavy cream; + 1 tablespoon 1 teaspoon vanilla extract 1/3 cup nutella; (or another hazelnut spread) Read More …
1 loaf French bread; sliced 8 large Eggs 2 cups milk 1/4 cup granulated sugar 1 teaspoon vanilla extract 2 15 oz cans sliced peaches packed in juice; drained 1/2 cup packed dark brown sugar 1/2 teaspoon cinnamon 1/2 cup Read More …
Greek quinoa salad recipe with traditional Mediterranean ingredients including feta cheese, kalamata olives and fresh herbs. You could easily make this vegetarian quinoa salad recipe vegan by omitting the feta cheese or using a vegan soy substitute. 3-4 cups water Read More …
2 cups Frozen corn; thawed 1 (15 oz.) can Black beans; rinsed and drained 1 (10 oz.) package frozen chopped spinach; thawed and squeezed dry 2 cups Mexican Cheese blend; shredded 1 (4 oz.) can Green chili; drained, chopped 4 Read More …
Rolls: 1 1/2 cups cooked Pad Thai noodles; cooled and drained 1/4 cup honey 1/4 cup packed fresh mint leaves; finely chopped 6 (8″) rice paper rounds 6 med strawberries; stemmed 1 mango; halved, peeled, seeded, and cut into 1/4″ Read More …
Simple and tasty vegetable dish that will make you love asparagus. 1 pound fresh asparagus spears; steamed 8 minutes 1/4 cup grapeseed oil; (for higher heat cooking) 1/2 cup mushrooms; chopped 1/2 tspn sea salt; or to taste 1/4 tspn Read More …
1 pound penne pasta 1/3 cup olive oil; plus 2 tablespoons 3 cloves garlic; minced 1/2 teaspoon red chili flakes; (plus more to taste) 1/4 cup fresh flat-leaf parsley; chopped, plus 1/3 cup 4 Japanese eggplants; ends trimmed, thinly sliced Read More …
This recipe is a lot of fun to make. Once the heavy prep is out of the way, this dish can be made in under 10 minutes. Wild Rice 1/2 lb Chilean Salmon Fillet 6 each (26/30) Shrimp 1 Roma Read More …
A very impressive triple-decker chocolate masterpiece! This is absolutely delicious! Very rich so I’d say it serves 16 as small portions is all it needs. Personally I like to top it with fresh summer berries which go beautifully with the Read More …
Yes, this salad is bursting with healthy antioxidants and omega oils, but it’s also bursting with flavor. Peppery arugula, sweet, tart berries, creamy avocado and savory walnuts are a magical combination 1 cup Blueberries 4 bunch Arugula 1 cup Walnuts Read More …