Free Recipes Archive
7 cups cake flour 4 cups firmly packed brown sugar 1 teaspoon salt 1 tablespoon baking soda 1 tablespoon cream of tartar 1 cup vegetable shortening 4 large eggs, beaten 1 1/2 tablespoons vanilla extract In a large mixing bowl, Read More …
2 tablespoons olive oil 3 medium zucchini, halved lengthwise, then thinly sliced 12 ounces lean ground beef 1-1/2 cups chopped onions 1 tablespoon minced garlic 1 28 ounce can crushed tomatoes — undrained 1/2 teaspoon Italian seasoning 1/2 teaspoon salt Read More …
3 large cucumbers, about 1-1/2 inches in diameter or 7 or 8 small cucumbers 1 medium onion, chopped 1 sweet red or green pepper, stemmed, seeded, and chopped 1 tablespoon kosher salt or other noniodized salt 2 teas. celery seed Read More …
3 3/4 c All-purpose flour* 1/3 c Granulated sugar 1 teaspoon Salt 2 pk Regular or quick acting Active dry yeast 1 cup Very warm milk (120 to 130 Degrees) 1/3 c Margarine or butter, softened 1 Egg 1 cup Read More …
Make this cheesecake ahead of time and store in the fridge overnight. Crust 1 1/4 cups graham cracker crumbs (about 20 squares) 1/2 cup chopped pecans, toasted 1/4 cup firmly packed brown sugar 1/4 cup margarine, melted Preheat oven to Read More …
1 loaf French bread; sliced 8 large Eggs 2 cups milk 1/4 cup granulated sugar 1 teaspoon vanilla extract 2 15 oz cans sliced peaches packed in juice; drained 1/2 cup packed dark brown sugar 1/2 teaspoon cinnamon 1/2 cup Read More …
Cauliflower and carrots that are blanched and marinated in vinegar overnight. 1 head cauliflower; cut into 2 inch florets 1 onion; peeled and sliced into rings 3 carrots; peeled and sliced diagonal 1 1/2 cups apple cider vinegar 1 teaspoon Read More …
This ingenious recipe for overnight oatmeal makes cooking steel-cut oats a cinch. The previous night you boil six cups of water, stir in the oatmeal, let boil for 1-minute, turn off the heat and cover. The next morning, you turn Read More …
An easy overnight French toast casserole that can be prepared in under ten minutes. Great for serving company! 1/4 cup butter; (4 tablespoons), melted 3/4 cup packed light brown sugar 1 loaf brioche or challah (a French bread loaf can Read More …
4 large eggs 2/3 cup orange juice 1/3 cup milk 1/4 cup granulated sugar 1 teaspoon vanilla extract 1/4 teaspoon ground nutmeg 12 slices of day-old French bread 1/3 cup butter, melted 1 tablespoon finely grated orange peel 1/2 cup Read More …
Making Medovik is a multi-stage process, involving cooking the separate cake layers one by one in the oven. It also requires chilling the tort overnight in the refrigerator. Plan accordingly. For the Biscuit Layer Cake 2 eggs 16 Tbl (225 Read More …
2 1/2 pounds potatoes, grated 1 pound onions, grated 6 large eggs 1/3 cup matzo meal 1/4 cup vegetable shortening 1/2 tablespoon salt 1 teaspoon pepper 4 cups vegetable oil Peel and grate potatoes; combine with grated onion, beaten eggs, Read More …
6 eggs 2 jalapeno peppers, seeded & chopped 250 ml sour cream 1 cup 175 ml sharp cheddar cheese 3/4 cup 175 ml jalapeno monterey jack cheese, shredded 3/4 cup salt & pepper to taste In a large bowl, whisk Read More …
3/4 cup margarine, softened 1 cup sugar 2 eggs 8 ounce sour cream 2 cups flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon nutmeg 3/4 cup brown sugar 1/2 cup chopped nuts 1 teaspoon Read More …
Serving Size : 4 3 eggs 1 cup milk 2 tablespoons sugar 1 teaspoon vanilla extract 1/4 teaspoon salt 3 cups corn flakes, crushed 8 french bread slice, 3/4″ thick In shallow bowl, combine eggs, milk, sugar, vanilla and salt. Read More …
1 10-oz. loaf French bread (or a full sized loaf Texas/Thick Slab Bread) 8 eggs 3 cups milk 1/4 cup sugar 3/4 teaspoon salt 1 teaspoon vanilla 2 tablespoon cut into 5 pats 1/2 teaspoon cinnamon Grease 13×9″ pan. Cut Read More …
4 cups oil 6 cups sugar 16 eggs, beaten 24 cups oatmeal 5 tablespoon plus 1 teaspoon baking powder 8 teaspoon salt 8 cups milk In a large bowl, whisk together eggs, sugar and oil. Stir in milk and dry Read More …
Simple breakfast, no scorching, leaves the cook free to prepare other things. The additions improve the protein of the cereal, making it a better first food. If you use soy products, select high calcium tofu and calcium-fortified soy milk. 4 Read More …
3 large cucumbers, about 1-1/2 inches in diameter or 7 or 8 small cucumbers 1 medium onion, chopped 1 sweet red or green pepper, stemmed, seeded, and chopped 1 tablespoon kosher salt or other noniodized salt 2 teas. celery seed Read More …
2 1/2 pounds potatoes, grated 1 pound onions, grated 6 large eggs 1/3 cup matzo meal 1/4 cup vegetable shortening 1/2 tablespoon salt 1 teaspoon pepper 4 cups vegetable oil Peel and grate potatoes; combine with grated onion, beaten eggs, Read More …
2 tablespoons olive oil 3 medium zucchini, halved lengthwise, then thinly sliced 12 ounces lean ground beef 1-1/2 cups chopped onions 1 tablespoon minced garlic 1 28 ounce can crushed tomatoes — undrained 1/2 teaspoon Italian seasoning 1/2 teaspoon salt Read More …