Free Recipes Archive
2 tablespoons olive oil 1 tablespoon butter 1/2 cup onion, chopped 1/4 cup celery, chopped 1 garlic clove, minced 1 (8 ounce) can tomato sauce 1 (6 ounce) can tomato paste 2 tablespoons grated parmesan cheese 1 teaspoon dried basil Read More …
1 cup Velveeta cheese, cubed 1 cup Swiss cheese, cut into small pieces 1 can Campbell’s condensed cream of shrimp soup 1 cup milk 1/2 teaspoon cayenne 1/2 teaspoon paprika 1 broiled lobster tail or 1-1/2 cups imitation lobster chunks Read More …
1/2 cup Brown sugar;lightly packed 1/2 cup Corn syrup 1/4 cup Shortening;’golden’ flavour 1 Egg; slightly beaten 1 teaspoon Vanilla 1/4 teaspoon Salt 3/4 cup Raisins Pastry for double crust pie Prepare pastry. Roll out thinly on floured surface. Cut Read More …
The month of February is known for sweets so leave it to Georgia’s only Mobil Five-Star, AAA Five-Diamond hotel to kick off its ultimate chocolate buffet featuring made-to-order hot desserts and select prepared treats. The following is one of many Read More …
Makes 16 to 18 servings Gingersnap Cookie Crust: 1 1/4 cups fine gingersnap cookie crumbs 1/3 cup finely chopped unsalted roasted peanuts 3 tablespoons granulated sugar 1/4 teaspoon ground ginger 1/4 teaspoon ground cinnamon 1/4 cup (1/2 stick) unsalted butter, Read More …
With a twist on the traditional, this Crispy Beer Roast Turkey recipe is brined in a garlic infused beer for the ultimate in juicy-tender-crisp turkey. 6 Turkey cutlets (drumsticks and thighs), washed and patted dry with paper towel 1x 800ml Read More …
Yes, you CAN marinate burgers! What you’ll get is a highly flavorful hunk o’ meat! I’ve used this marinade for years; it’s my most-often requested recipe from the folks I know. The result is sure to please! 1/2 cup Worcestershire Read More …
Fragrant Indian butter chicken and classic mac & cheese combine to create the ultimate comfort food. This recipe uses evaporated milk to reduce the fat while maintaining creaminess. Rotisserie chicken helps speed up the cooking process, so you can have Read More …
I found these delightfully simple to make, and the result was absolutely delicious — gooey, chocolatey and decadent! 1 cup margarine, melted 3/4 cup granulated sugar 3/4 cup brown sugar, packed 2 large eggs 1 teaspoon vanilla extract 2 cups Read More …
Yield: 12 cupcakes For the Ganache Filling: 2 ounces bittersweet chocolate, finely chopped 1/4 cup heavy cream 1 tablespoon powdered sugar For the Cupcakes: 3 ounces bittersweet chocolate, finely chopped 1/3 cup Dutch-processed cocoa powder 3/4 cup hot coffee 3/4 Read More …
1 (16-pound) whole turkey 1 teaspoon salt 1/2 teaspoon pepper 6 cups stuffing mix 1 celery rib, chopped 1 carrot, chopped 1 onion, chopped 1/4 cup butter, melted Wash turkey; pat dry. Season with salt and pepper. Run fingers carefully Read More …
3/4 cup butter 1 1/4 cups firmly packed brown sugar 2 tablespoons milk 1 tablespoon vanilla extract 1 large egg 1 3/4 cups all-purpose flour 1 teaspoon salt 3/4 teaspoon baking soda 1 cup semisweet chocolate chips 1 cup chopped Read More …
3/4 cup unsweetened baking cocoa 1/2 teaspoon baking soda 1/3 cup butter, melted 1/2 cup water, boiling 2 cups granulated sugar 2 large eggs 1/3 cup butter 1 1/3 cups all-purpose flour 1 teaspoon vanilla extract 1/4 teaspoon salt 1 Read More …
Yields 8 (1 cup) servings or 4 main dish servings 3 pounds all-purpose potatoes, scrubbed and pierced in several places 1 tablespoon stick butter or margarine 1-1/2 cups finely chopped onions 2 tablespoons minced garlic 1 (14-1/2 ounce) can chicken Read More …
1-1/2 ounces vodka 1-1/2 ounces Bailey’s Irish Cream 1-1/2 ounces Kahlua 8 cubes ice 1-1/2 ounces cream 1 scoop vanilla ice cream 2 scoops chocolate ice cream Crush ice cubes in blender. Add remaining ingredients. Blend on high for 45 Read More …