Free Recipes Archive
serves 24 cooking spray 1/2 cup white sugar 1 tablespoon cinnamon 2 (7.5-ounce) packages brown sugar and cinnamon spreadable cream cheese, softened 1 large egg 2 teaspoons vanilla extract 1 teaspoon orange zest (optional) 2 (8-ounce) packages refrigerated crescent sheets Read More …
At the new Pop Century Resort at Walt DisneyWorld they serve a very colorful cheesecake based on the popular tie-dyed shirts of the 60’s. It has red velvet cake for a bottom instead of the usual graham crust, adding to Read More …
1-1/2 cups flour 1/2 cup sugar 1/2 cup sugar 1 egg yolk 1/4 cup butter 1/2 tsp. lemon zest 2 lbs. cream cheese 2 eggs 2 tsps. vanilla 2 Tbsps. cornstarch or arrowroot powder 2 cups sour cream Serves 12 Read More …
1-1/2 cups flour 1/2 cup sugar 1/2 cup sugar 1 egg yolk 1/4 cup butter 1/2 tsp. lemon zest 2 lbs. cream cheese 2 eggs 2 tsps. vanilla 2 Tbsps. cornstarch or arrowroot powder 2 cups sour cream Preparation Serves Read More …
2 shallots, very finely minced 2 tablespoons vegetable oil 2 ounces crumbled blue cheese 1-1/2 cups buttermilk 1/2 teaspoon salt 12 cups gourmet salad mix / mixed baby greens (mesclun) Combine all ingredients except greens and whisk until smooth or Read More …
Serves 12. 6 chicken breasts halves 1/2 cup teriyaki marinade 16 cups romaine and leaf lettuce 1 cup cilantro 2 (15 ounce) cans black beans, rinsed 2 cans whole kernel corn, drained 3 cups grated jack cheese 3 cups toasted Read More …
A masterclass with Vivek Singh Chef Vivek Singh surprised his family when he announced his intentions to become a chef. After graduating from catering college, he joined the Oberoi Hotel group focusing on Indian cuisine. Chef Singh worked at the Read More …
Chef Joel Lahon of Nobu Miami Beach, Miami Beach, FL Yield: 6 Servings Almond Sponge: * 160 grams egg yolks * 180 grams caster sugar * 105 grams almond powder * 105 grams flour * 190 grams egg whites * Read More …
1/3 cup brown sugar, packed 1 cup flour 1/2 cup walnuts, chopped 1/3 cup butter, melted 1 pkg. (8 oz) cream cheese 1/4 cup sugar 1 egg 1 tablespoon lemon juice 2 tablespoon milk or cream 1 teaspoon vanilla Mix Read More …
1 cup all-purpose flour 1/4 cup powdered sugar 1/2 cup butter, melted 1 (8-ounce) package of cream cheese, softened 1 (14-ounce) can sweetened condensed milk 1/3 cup lemon juice 1 teaspoon vanilla extract 1/2 cup granulated sugar 2 tablespoons cornstarch Read More …
Yield: 24 Servings 1/4 cup Semisweet mini chocolate chips BROWNIE BATTER 6 oz Semisweet chocolate; chopped 6 tablespoons Unsalted butter 1 tablespoon Instant coffee powder 4 large Eggs 1-1/2 cups Sugar 1 cup Flour 1/4 cup Unsweetened cocoa powder 1/2 Read More …
BROWNIE BATTER 3/4 cup All-purpose flour 1/2 teaspoon Baking powder 1/4 teaspoon Salt 4 oz Semisweet chocolate squares 1/4 cup Butter or margarine 2 large Eggs; lightly beaten 3/4 cup Sugar 1/2 teaspoon Vanilla extract CHEESECAKE BATTER 1 pk Cream Read More …
Serving Size : 24 Brownie Batter: 7 1/2 oz flour, all-purpose 1-1/2 teaspoons baking powder 3/4 teaspoon salt 8 oz unsalted butter 6 oz unsweetened baking chocolate 6 oz dark chocolate 12 oz brown sugar 10 oz sugar 10 oz Read More …
Yield: 4 Servings Base 1 (21 5 ounces) package Fudge Brownie Mix 1/2 cup margarine, softened 1/4 cup Creamy peanut butter 1 Egg Filling 2 (8 ounces) package cream cheese, Softened 1/3 cup Creamy peanut butter 1 cup Sugar 3 Read More …
1 package (19.8 ounces) Betty Crocker Fudge Brownie mix 1 package (8 ounces) cream cheese, softened 1/3 cup sugar 1 egg 1/2 teaspoon vanilla Prepare brownie mix as directed on package. Pour into greased 13X9-inch baking pan. Beat cream cheese Read More …
2 cups all-purpose flour 1 (8 ounces) package cream cheese, cut up 2/3 cup brown sugar, packed 2 eggs 1-1/2 cups butter, cut up 3/4 cup slivered almonds 1 package creamy Chocolate Fudge Frosting mix for 2 layer cake Combine Read More …
1/4 cup Butter or Margarine (1/2 stick) 2-1/2 cup Sugar 2/3 cup Evaporated Milk (or Small 5 oz can) 10-12 ounces Vanilla Chips 2-3 oz Neufachatel Cheese or Cream Cheese 5 oz Marshmallow Creme (more than half but not all Read More …
2-1/4 cups ALL-PURPOSE FLOUR 3/4 cup GRANULATED SUGAR 3/4 cup BUTTER 1/2 teaspoon BAKING SODA 1/2 teaspoon BAKING POWDER 1/4 teaspoon SALT 1/2 cup ALMONDS, sliced 3/4 cup SOUR CREAM 1 large EGG 1/4 cup GRANULATED SUGAR 8 ounces CREAM Read More …
3 tablespoon Butter or margarine; room temp 1/4 cup Firmly packed brown sugar 1/2 cup All-purpose flour 1/2 cup Chopped pecans or walnuts CHEESECAKE TOPPING 8 ounces Cream cheese 2/3 cup Sugar 1 large Egg 1 tablespoon Lemon juice 2 Read More …
Yield: 18 Servings CRUST 22 Dark chocolate; icing filled sandwich cookies finely crushed 2 tablespoon Butter or margarine; melted FILLING 2 cup (12 ounce package) Nestle Toll House Semi-Sweet Chocolate Morsels 3 packages (8 ounces each) cream cheese; softened 1-1/4 Read More …
1-1/2 Cups all-purpose flour 1/2 Cup brown sugar, packed 1/2 Cup almonds, finely chopped 1/2 Cup shortening, butter flavored 16 Ounces cream cheese 2/3 Cup sugar 2 eggs 3/4 Teaspoon almond extract 1 Cup raspberry preserves 1/2 Cup coconut flakes Read More …
20 chocolate sandwich cookies 2 lbs. cream cheese, softened 1-1/2 cups sugar 1-1/2 tsps. vanilla extract 2 tsps. cornstarch 4 eggs 1 cup heavy cream aluminum foil Preheat oven to temperature 350°F. Butter an 8×3 inch springform pan. Create a Read More …
This Pumpkin Walnut Cheesecake is sure to be a hit among those looking for a twist on the more traditional pumpkin pie. 1 pkg. (6 ounces) zwieback crackers, crushed (1 1/2 cups) 1/2 cup Granulated sugar 6 tbsp. Butter, melted Read More …
Zwieback Crust 2 envelopes unflavored gelatine 1/2 cup Kahlua Coffee Liqueur 1/2 cup water 3 eggs, separated 1/4 cup granulated sugar 1/8 teaspoon salt 16 ounces cream cheese 1 cup whipping cream Shaved or curled semisweet chocolate Prepare Zwieback Crust. Read More …
1 (19.8 or 21.5 ounce) box fudge brownie mix 24 ounces cream cheese 1 can sweetened condensed milk 3 eggs 2 teaspoons vanilla extract 1/2 cup mini chocolate chips Preheat oven to 350 degrees F. Grease the bottom only of Read More …
1 cup graham cracker crumbs 1/4 cup granulated sugar 1/4 cup margarine, melted 1 envelope unflavored gelatine 1/2 cup cold water 1 cup granulated sugar 3 eggs, separated 16 ounces cream cheese, softened 2 tablespoons cocoa 2 tablespoons bourbon 1 Read More …
Make this cheesecake ahead of time and store in the fridge overnight. Crust 1 1/4 cups graham cracker crumbs (about 20 squares) 1/2 cup chopped pecans, toasted 1/4 cup firmly packed brown sugar 1/4 cup margarine, melted Preheat oven to Read More …
1 (18 ounce) package refrigerated oatmeal cookie dough with chocolate and butterscotch chips* 16 ounces cream cheese, softened 2 eggs 1/2 cup granulated sugar 1 teaspoon vanilla extract 4 (1.4 ounce) Heath candy bars, coarsely chopped* To make the dough Read More …
75 gms butter 1 cup crushed biscuits 1/4 cup icing sugar 2 -3 firm kiwifruit peeled and sliced FILLING 3 eggs separated 1/2 cup sugar 250 gms Cottage cheese 250 gms Cream cheese 2 Kiwifruit peeled and mashed 3/4 cup Read More …
For crust 3/4 cup graham cracker crumbs (from five 4 3/4- by 2 1/4-inch crackers) 1/2 cup pecans (1 3/4 oz), finely chopped 1/4 cup packed light brown sugar 1/4 cup granulated sugar 1/2 stick (1/4 cup) unsalted butter, melted Read More …
Is it the contrast between tart and sweet or between chewy and creamy? Who knows why cherries and chocolate go together? They just do. 😆 1 (9-ounce) package chocolate wafer cookies, crushed into fine crumbs 1/2 cup unsalted butter, melted Read More …
1 (16 ounce) container sour cream 1 (3.4 ounce) box instant vanilla pudding 1 (8 ounce) can crushed pineapple, undrained 1 prepared graham cracker pie crust Optional for serving: Fresh berries To cut calories, you can use light sour cream Read More …
30 ml olive oil 4 large potatoes, thinly sliced 15 ml olive oil 1 leek, chopped 1 zucchini, grated 1 each red & green bell pepper, sliced 1 carrot, coarsely grated 30 ml fresh parsley, chopped 225 g cream cheese, Read More …
Cheesecake has become one of the most popular desserts in the United States. Cheesecake variation has been the subject of many a debate. Some love rich and creamy cheesecake, others favor the dense New York-style cheesecake. Then there’s the light Read More …
By Mandarin Oriental Kuala Lumpur Serves 20 Cheesecake 1kg – Australian cream cheese 190g – sugar 7 – eggs 1 – vanilla bean a little lemon zest Chiku Sherbet 100g – sugar 60g – glucose 80g – water 760g – Read More …
1 1/4 cups zwieback toast crumbs 2 tablespoons granulated sugar 1/3 cup margarine, melted 1 envelope unflavored gelatine 1/4 cup cold water 1/4 cup lime juice 3 eggs, separated 1/2 cup granulated sugar, divided 1 1/2 teaspoons grated lime peel Read More …
2 (3 ounce) packages Junior Mints 24 ounce cream cheese (at room temperature) 2/3 cup granulated sugar 3 eggs 1 teaspoon vanilla extract 1 graham cracker or chocolate crumb crust Put mints in freezer and freeze. Preheat oven to 350 Read More …
Cheesecake for the coffee lover! The homemade crust is devine. Crust 1 1/2 cups crushed low-fat graham wafers 1 tablespoon granulated sugar 1 egg white Filling 2/3 cup granulated sugar 1/3 cup all-purpose flour 1 tablespoon cornstarch 1 1/2 cups Read More …
Serving Size : 6 FOR THE CRUST 1-1/2 cups All-purpose flour 1/3 cup Sugar 6 tablespoons Unsalted butter, cut small cubes 1 whole Egg, (extra large) 1 Egg yolk, (extra large) FOR THE FILLING 2 ounces Diced mixed candied fruit Read More …
1-1/2 pounds ricotta cheese 1 (8-ounce) package cream cheese 3 large egg yolks 1/2 cup granulated sugar 2 tablespoons brandy 2 tablespoons vanilla extract 2 graham cracker pie crusts 1/4 cup chocolate syrup In a large mixing bowl, combine together Read More …
Makes 14 to 16 servings. Chocolate Wafer Crust 1 (8 1/2-ounces) package chocolate wafers (Chocolate Teddy Grahams can be used) 2 tablespoons unsalted butter, melted To make crust, crush wafers. Add melted butter to make crumbly dough. Press into bottom Read More …
If you like cheesecake you will love this recipe! Chocolate, strawberries, and whipped topping make this a wonderful dessert. 2 packages (8 ounces each) cream cheese, softened 1/2 cup sugar 1/2 teaspoon vanilla 2 eggs 3 squares semi-sweet Baking Chocolate, Read More …
1-1/2 cups broken Oreo cookies 1/3 cup walnuts 3 Tbsps melted butter 1-1/2 lbs (3- 8 ounce packages) cream cheese (room temperature) 1 cup sugar 2 eggs 8 ounces finely chopped white chocolate 1-1/2 cups sour cream 1 teaspoon vanilla Read More …
“Pure ambrosia: chunks of bread pulled together in a creamy batter of eggs, light cream, vanilla and cinnamon, studded with chunks of imported white chocolate. Raspberries or currants are optional, but lovely. This recipe can be made one to two Read More …
4 cups milk, divided use 2 cups granulated sugar 1/4 teaspoon salt 4 large eggs, beaten 1 quart fresh strawberries, hulled and quartered 1/3 cup firmly packed brown sugar 1 (8-ounce) package cream cheese, softened 3/4 cup half-and-half 1 tablespoon Read More …
1 (21-1/2 ounce) package brownie mix 1 (8 ounce) package Philadelphia Cream Cheese, softened 1/3 cup granulated sugar 1/2 teaspoon vanilla extract 1 large egg 16 drops yellow food coloring 8 drops red food coloring Preheat oven to 350°F. Prepare Read More …
18 Oreo Chocolate Sandwich Cookies, finely crushed (about 1-1/2 cups) 2 tablespoons butter or margarine, melted 3 (8-ounce each) packages Philadelphia Cream Cheese, softened 3/4 cup granulated sugar 1 (15-ounce) can pumpkin 1 tablespoon pumpkin pie spice 3 large eggs Read More …
Have fun decorating this cheesecake with your kids. Then enjoy a serving of this spooky Halloween dessert for a special treat. 28 Halloween Oreo Chocolate Sandwich Cookies, divided use 1/4 cup butter, melted 2 (8-ounce each) packages Philadelphia Cream Cheese, Read More …
Have fun making this spooky, Halloween treat with your kids. 2 (8-ounce each) packages Philadelphia Cream Cheese, softened 1/2 cup granulated sugar 1/2 teaspoon vanilla extract 2 large eggs 10 drops red food coloring 10 drops yellow food coloring 12 Read More …
3-ounces vanilla-flavored candy coating Orange food coloring paste Purchased frozen cheesecake, thawed (1 pound, 14-ounces) 1 (8-ounce) container frozen whipped dessert topping, thawed Small, multicolored decorative Halloween candies In a small saucepan, melt candy coating. Add orange food coloring to Read More …