Serving Size : 16 16 Ozs Nonfat Yogurt 1-1/2 pint Strawberries, hulled and coarsely pureed 1/4 cup Orange Juice 6 tablespoon Honey Empty the yogurt into a bowl, but do not whisk it because it will turn watery. Whisk together Read More …
Serving Size : 16 16 Ozs Nonfat Yogurt 1-1/2 pint Strawberries, hulled and coarsely pureed 1/4 cup Orange Juice 6 tablespoon Honey Empty the yogurt into a bowl, but do not whisk it because it will turn watery. Whisk together Read More …
Among the Houston Chronicle’s most requested recipes is the following from Pappas’ former Strawberry Patch restaurant, now the location of Pappas Bros. Steakhouse. The following recipe is especially treasured because the Strawberry Patch is closed. 1 tablespoon safflower oil 2 Read More …
2 cups sliced fresh strawberries 1 med. apple, sliced 1 cup seedless green grapes, halved 1/2 cup thinly sliced celery 1/4 cup raisins 1/2 cup strawberry yogurt 2 Tbls. sunflower seeds Lettuce leaves, optional In large bowl combine all ingredients Read More …
1 (3-ounce) package strawberry gelatin 1 (3-ounce) package vanilla pudding, cook and serve type (NOT instant) 2 cups water 2 cups fresh strawberries, sliced 1 (9-inch) deep dish graham cracker crust Combine gelatin, pudding mix and water in medium saucepan. Read More …
1 pint strawberries, rinsed, hulled and sliced 1 teaspoon sugar 2 teaspoons red wine vinegar 3 tablespoons canola oil 1 tablespoon fresh mint, chopped (or 1 teaspoon dried mint) 1/2 teaspoon salt 2 cups cooked chicken, cubed 1/4 cup sliced Read More …
3 pints strawberries, sliced 1/4 cup sugar 6 egg whites from extra large eggs, at room temperature 1/2 teaspoon cream of tartar 1/8 teaspoon salt 1 teaspoon vanilla extract 1/4 teaspoon almond extract 1 cup sugar, preferably superfine sugar (see Read More …
This is so easy. And once you make it, you’ll kick yourself for not having made it sooner. 2 cups mashed strawberries 4 cup sugar 1 package of powdered pectin (1-3/4 ounce) 1 cup water Combine strawberries and sugar in Read More …
5 cups sliced strawberries 6 tablespoons sugar 1-1/2 cups heavy cream 2 tablespoons sugar 1 teaspoon vanilla extract 2 cups all-purpose flour 1/2 teaspoon salt 1 tablespoon baking powder 2 tablespoons sugar 1/2 cup (1 stick) cold butter 1 egg, Read More …
1/2 pound each frozen raspberries and strawberries 1/4 Cup sugar syrup 3/4 Cup champagne Put the frozen berries in a medium sized bowl and thaw, save any accumulated juices. Put thawed berries in a food processor or blender. Puree berries Read More …
1 pint fresh strawberries 3/4 cup powdered sugar, sifted 2/3 cup whipping cream 1 teaspoon lemon juice Puree strawberries in blender with powdered sugar. Add lemon juice and whipping cream. Pour into machine for 20-30 minute or until desired consistency. Read More …
1-1/2 cups Ice Cream Cones, Crushed (about a dozen Sugar or Waffle-type cones) 1/2 cup Butter or Margarine, Melted 1/4 cup Granulated Sugar 3-1/2 cups Fresh Strawberries, Rinsed and Hulled 1 quart Vanilla Ice Cream 1/3 cup Malted Milk Powder Read More …
1-1/4 cups granulated sugar 4 cups strawberries 1-1/4 cups water 3 Tablespoons lemon juice Combine sugar and water in a pan and bring to a boil. Boil over low heat, covered, until sugar is dissolved (approx 5 minutes). Let syrup Read More …
This ice cream is surprisingly delicious, considering how little time and effort it takes. The berries must be frozen individually rather and the cream must be very cold. 2-1/2 cups very cold light cream or half-and-half 1/2 cup sugar 2 Read More …
Source: John Rupp, chef at Aurora Restaurant in Chapel Hill, NC 1 quart fresh strawberries, capped and washed 1-1/2 cups granulated sugar 1/2 cup light corn syrup 1/4 cup lemon juice 6 ounces dry champagne 1/2 teaspoon vanilla extract Process Read More …
1 8oz. pkg. Philadelphia cream cheese 2 tablespoon milk 1 baked 9 inch pastry shell 1 quart fresh strawberries 3/4 cup sugar 2 tablespoon cornstarch 1/3 cup water few drops of red food coloring Place the cream cheese in a Read More …
2 cups pretzels, crushed 3/4 cup butter, melted 3 tablespoons sugar Cream Cheese Layer 8 ounces cream cheese 1/2 cup sugar 2 cups Cool Whip Jello layer 6 ounces gelatin, red 10 ounces strawberries, frozen 2 cups boiling water Mix Read More …
What’s fresh bread without good jam? Whether on toast in the morning, a slice of bread, or a leftover dinner roll, jam was meant for homemade bread. (We’re happy with a fresh dinner roll and strawberry jam for dessert.) It’s Read More …
4 cups strawberries, halved 1/2 cup concentrated white grape, juice (simmered down 1-1/2 cups) 2-1/2 tablespoon lemon juice 1/4 teaspoon grated lemon rind 1-1/2 tablespoons unflavored gelatin (1-1/2 envelops) Place berries juices and lemon rind in saucepan. Mash berries slightly Read More …
5 cups chopped green tomatoes 4 cups sugar 1 (3 ounces) package strawberry jello Chop up enough green tomatoes to measure 5 cups, juice and all. Put tomatoes in a large saucepan with the 4 cups sugar. Mix well and Read More …