Free Recipes Archive
3 (16 ounce) cans black-eyed peas, drained and rinsed well 1 small jar chopped pimentos, juice included 1 bunch scallions, thinly sliced, green part only 1 tablespoon fresh oregano 1 tablespoon Tabasco sauce 1 tablespoon Worcestershire sauce 1 teaspoon black Read More …
11 ounces drained canned tuna, flaked 2/3 cup instant nonfat dry milk powder 12 saltines made into crumbs 1/2 cup each – chopped onion and drained canned mild green chili peppers, chopped 1 egg, beaten 1 tablespoon plus 1 teaspoon Read More …
from Chef Mike Potowski of Benjy’s – Houston, TX Yield: 4 Servings House-cured Hamachi: 1/2 pound kombu kelp Zest of 2 lemons Zest of 2 limes Zest of 2 oranges 1/2 cup sea salt 2 tablespoons sugar 1 jalapeno, minced Read More …
1 pound pinto beans 3 quarts cold water 1 cup yellow onion, diced 1 clove garlic, minced 1/4 cup chili sauce 1 teaspoon chili powder 1 teaspoon black pepper 1 teaspoon cumin 1 teaspoon cayenne pepper 1 teaspoon Tabasco sauce Read More …
2 cans green beans, drained 2 cups water 1 tablespoon sugar 1/2 teaspoon pepper 4 ounces raw diced bacon or cooked diced ham 4 ounces diced onions Using the colander, thoroughly drain green beans. Mix water, sugar and pepper until Read More …
1 envelope Hidden Valley Ranch Dressing Chili powder, to taste Cayenne pepper, to taste A waiter at Lone Star told us that the Texas Ranch dressing is just ranch dressing with chili powder and cayenne pepper added. So we make Read More …
7 medium tomatoes, chopped fine 1 small red onion, chopped fine 2 Jalapeño peppers, chopped fine 2 Yellow hot peppers, chopped fine 2 cans of chopped green chilies (8 oz total) 1 Bunch cilantro leaves picked off stem and chopped Read More …
2 Sticks Butter, Softened 1/3 Cup Condensed Milk (chilled) 1/2 teaspoon Corn Syrup 3/4 to 1 teaspoon Cinnamon (to taste) Place all ingredients in a food processor and blend until mixture is smooth. Serve with hot rolls or muffins, remainder Read More …
3 lbs. lean beef, preferably stewing meat 2 ounce beef suet (or substitute vegetable oil) 3-6 Ancho chile pods, boiled 5 minutes, cooled, stemmed, seeded and chopped, cooking water reserved. (or 3-6 tablespoon chili powder or ground chile) 1 teaspoon Read More …
Serving Size : 10 5 pounds beef shoulder roast 1 large onion, chopped 6 cloves garlic, chopped 1 tablespoon ground cumin 1 tablespoon ground Mexican oregano 2 tablespoons Hungarian paprika 4 ounces Gebhardt’s Brand chili powder 1/2 cup Chimayo ground Read More …
2 lbs chili meat 1 ham hock 1 large onion, chopped 6 cloves garlic, minced 1 jalapeno pepper, chopped 1 16 ounce can tomatoes 4 tablespoons chili powder 1/2 teaspoon cayenne pepper, ground 1 tablespoon coriander, ground 2 tablespoons cumin, Read More …
SEASONING MIX 1 TBSP salt 1 TBSP ground guajillo chili pepper 1 TBSP ground arbol chili pepper 2 teaspoons dried sweet basil leaves 1-1/2 teaspoons garlic powder 1 teaspoon onion powder 1 teaspoon paprika 1 teaspoon black pepper 1 teaspoon Read More …
2 tablespoons vegetable oil 1 beef brisket (about 2 pounds), cut into 1/4-inch cubes 1 cup chopped onion 3 jalapeno chiles, halved, seeded and finely, chopped 2 cloves garlic, finely chopped 1/4 cup chili powder 1 tablespoon ground cumin 1/2 Read More …
1 pound lean ground beef, coarse grind 1 pound beef stew meat, 1-inch cubes 1 each Spanish onion, large, diced 1 cup Anaheim chili puree (recipe below) 1 quart double beef broth 1 cup tomato sauce 12 ounces “flat” beer Read More …
1 pound dried navy (white) beans 4 (14-1/2 ounces) can ready to serve chicken broth, divided 1 large onion 2 cloves garlic, minced 1 tablespoon ground white pepper 1 tablespoon dried oregano 1 tablespoon ground cumin 1 teaspoon salt 1/2 Read More …
A hearty chowder from Texas, potent with chilies. If you like spicy food, add more chilies of any variety. 4 cups diced, not peeled, red potatoes 1 large yellow onion, finely chopped 1/2 cup young green onions, finely chopped 2 Read More …
1 gallon ketchup 2 cups Worcestershire saucer 3/4 cup molasses 3/4 cup brown sugar 1/2 cup bourbon 2 tablespoons Harry’s Dry Rub Seasoning 2 tablespoons minced garlic Mix all ingredients in large pot and let simmer for 3 hours. The Read More …
1/3 cup Coleman’s dry mustard 1/3 cup cider vinegar 2 teaspoons yellow mustard seeds 2 eggs 1/2 cup beer or water 2 tablespoons pickled jalapenos minced 2 tablespoons jalapeno pickling liquid 1-1/2 tablespoons molasses 1 tablespoon onion minced 1/2 teaspoon Read More …
1 Rattlesnake per person 1 Crab boil * 1 Egg Salt and pepper Green onion 2 tablespoons Oil Gut the rattlesnake and peel the skin off. Cook in a crab boil*. Cool and peel off the strips of meat. Chop Read More …
Makes 6 servings 1 quart water 1/2 tablespoon bottled hot pepper sauce 1-1/2 teaspoons Worcestershire sauce 1/4 cup coarsely chopped celery 1/4 cup coarsely chopped carrot 1/4 cup coarsely chopped onion 1/2 teaspoon finely chopped garlic 5 teaspoons liquid crab Read More …
For one serving 3 (16-20) count Texas shrimp, butterflied 3 to 4 large shiitake mushrooms, sliced with stems removed 1 portabella mushroom, diced 2 to 3 oyster mushrooms, diced 1 clove garlic, minced 1 small shallot, diced splash dry white Read More …
1 pkg crescent rolls 1 lb sausage; cooked and drained 1 fresh mushrooms; sliced 3/4 lb Monterey jack cheese; grated 6 eggs; beaten 1 can cream of onion soup Line a 13×9 inch Pyrex dish with rolls, sealing perforations. Cover Read More …
If you are making a lot of chili, you may need to make your own chili powder. Heat depends on the type of chilis used. With chipotle, this is medium hot. Makes 6 pounds. 76 ounces ground dried chili peppers Read More …
1 cup yellow corn meal 2 teaspoons baking powder 1/2 teaspoon baking soda 1 cup buttermilk 1/3 cup flour 1 teaspoon salt 1 egg 4 tablespoons bacon drippings Preheat oven to 400F. Place bacon drippings in skillet in oven while Read More …
1 package active dry yeast 1-1/2 cups warm water, 105-115F 3 tablespoons sugar 1 tablespoon salt 1/2 teaspoon black pepper 1 tablespoon tobasco pepper sauce 4 tablespoon jalapeno pepper, fresh, finely chopped 4 cups bread flour 1 gallon water Stir Read More …
Makes 2 servings (may be doubled) 1/2 cup corn kernels, roasted, reserve 1/4 cup for garnish 2 tablespoons pepita seeds, toasted, reserve 1 tablespoon for garnish 10 (10 to 12) count Texas shrimp, peeled and deveined salt to taste 1 Read More …
Fired up with garlic, onion and savory spices! Start with a tasty dry rub and finish by basting this beef brisket for a carnivore’s feast. 1 (4 pound) beef brisket 2 tablespoons chili powder 2 tablespoons salt 1 tablespoon garlic Read More …
1 whole brisket 1/2 cup chili powder 1/2 cup salt 1/4 cup granulated garlic 1/4 cup granulated onion 1/4 cup black pepper 1/4 cup granulated sugar 2 tablespoons dry mustard 2 bay leaves 1 can beef broth Combine all ingredients, Read More …
4 tsp. active dry yeast 1/2 c. warm water 2 c. milk, scalded and cooled to lukewarm 3 Tbl. of melted butter, slightly cooled 1/2 c. sugar 2 quarts all purpose flour (7-8 cups) 2 whole eggs 2 tsp. salt Read More …
3-1/2 pounds chuck roast, diced 1/4 cup vegetable oil 1 1/2 cups chopped onions 3 green bell peppers, diced 1 (16-ounce) can whole tomatoes 4 garlic cloves, crushed 2 tablespoons tomato paste 1/3 cup chili powder 1/4 cup granulated sugar Read More …
Try this ‘Texas sheet cake’ style brownie. 1/2 cup Land O Lakes butter 2 (1-ounce) squares unsweetened baking chocolate 1 cup granulated sugar 3/4 cup all-purpose flour 2 large eggs 1/4 cup butter 3 tablespoons milk 1 ounce unsweetened baking Read More …
Consider taking this recipe along on your next camping trip. Bread cooked over a campfire…yum! 1 cup cornmeal 1 cup all-purpose flour 1/2 teaspoon salt 1 teaspoon baking powder 1 teaspoon baking soda 1 tablespoon granulated sugar 1 cup buttermilk Read More …
1 cup granulated sugar 1 cup light corn syrup 1/8 teaspoon salt 14 tablespoons milk 1/4 cup butter or margarine 2 cups pecan halves 1/2 teaspoon vanilla extract In a heavy saucepan, mix together sugar, light corn syrup, and salt. Read More …
1/2 cup milk 1 extra large egg 1 cup all-purpose flour 2 teaspoons garlic salt 2 teaspoons MSG (optional) 1 teaspoon paprika 1/4 teaspoon poultry seasoning 1 teaspoon ground black pepper 2 1/2 to 3 pounds of chicken pieces Vegetable Read More …
A break-from-the-routine sandwich using tortillas instead of bread. Sweet ham pairs nicely with spicy salsa. Serve with corn chips and a big scoop (Texas-size!) of ice cream for dessert. 1/2 cup diced ham 1/2 cup salsa 1 cup rice, cooked Read More …
Tiny bubbles are caught in this lighter version of classic peanut brittle. 1 cup granulated sugar 1 cup raw peanuts 1/2 cup light corn syrup 1/8 teaspoon salt 1 teaspoon butter or margarine 1 teaspoon vanilla extract 1 teaspoon baking Read More …
2 pounds ground beef 1 pound sausage 3 onions, chopped 4 garlic cloves, crushed 1/4 cup chili powder 2 tablespoons all-purpose flour 1 tablespoon granulated sugar 1 tablespoon dried oregano 1 teaspoon salt 1 (28-ounce) cans whole tomatoes, chopped 3 Read More …
1 pound ground beef 1/4 cup onion, chopped 1 (16-ounce) can whole tomatoes 1 (8-ounce) can tomato sauce 1 (15-ounce) can corn 1 (15-ounce) can kidney beans 1 package taco seasoning mix 4 cups tortilla chips Shredded cheddar cheese Sliced Read More …
In spite of the potential danger of lowering an unwieldy turkey into a small vat of boiling oil, fans of Deep-Fried Turkey say it’s worth the risk because the turkey comes out moist and juicy, and deep-frying cuts hours off Read More …
1 (14-ounce) package caramels, unwrapped 2 tablespoons butter or margarine 2 tablespoons water 3 cups pecan halves 1 cup (6 ounces) semisweet chocolate morsels 8 (2-ounce) vanilla candy coating squares Cook first 3 ingredients in a heavy saucepan over low Read More …
2 cups all-purpose flour 2 cups granulated sugar 1/2 cup butter 1/2 cup vegetable shortening 1 cup strong-brewed coffee 1/4 cup unsweetened baking cocoa 1/2 cup buttermilk 2 large eggs 1 teaspoon baking soda 2 teaspoons vanilla extract, divided use Read More …
3 large eggs 1 cup granulated sugar 1/2 cup light corn syrup 1/2 teaspoon salt 1 tablespoon all-purpose flour 1 teaspoon vanilla extract 2 tablespoons butter or margarine, melted 1 cup pecans 1 (9-inch) unbaked pie shell Preheat oven to Read More …
1 cup candied red cherries 4 tablespoons all-purpose flour 2-3/4 cups graham cracker crumbs 1 (12-ounce) package semisweet chocolate chips 3 ounces flaked sweetened coconut 12 ounces sweetened condensed milk Chop candied red cherries into smaller pieces. Dust with 4 Read More …
3 pounds stew beef, diced 1 (16-ounce) can tomato sauce 1 (14.5-ounce) can whole tomatoes 1 tablespoon paprika 1 tablespoon salt 1 tablespoon ground cumin 1 tablespoon dried oregano 1/4 teaspoon liquid hot pepper sauce 1 onion, chopped 1 1/2 Read More …
Source: Silver Spur Texas Bar-B-Que – Waukesha, Wisconsin 138 ounces tomato juice 10 ounces frozen, cooked spinach, thawed, drained, chopped 1 cup Parmesan cheese (divided) 2 tablespoons granulated sugar 2 teaspoons white pepper 3 tablespoons lemon juice 1 teaspoon dried Read More …
1 9 inch pie shell 1/2 Cup dark Karo Syrup 1 Cup brown sugar 1 stick butter 4 eggs 1 teaspoon vanilla 2 Cups Pecan halves Melt butter, add to syrup and sugar. Mix well until all sugar is dissolved. Read More …
1 large onion 1 jalapeño, minced 2 pounds pork loin, cut in 2 inch cubes 1 tablespoon chili powder 2 teaspoons cumin 1/2 teaspoon coriander 1/2 teaspoon thyme 1/2 teaspoon oregano 1/4 teaspoon cloves Pinch allspice 3 cloves garlic, minced Read More …
Source: Don Strange of Texas Catering Cranberry Chutney 1 (10 ounce) jar jalapeño jelly 1/4 cup apple cider vinegar 1/2 cup honey 2 cups granulated sugar 1 pound fresh or frozen cranberries, cooked (if not available, use 2 cans whole Read More …
Mix Dry Ingredients 2 cups flour 1 tablespoon Lowrey’s Seasoning Salt 1 tablespoon Garlic Powder (opt.) 1 tablespoon salt 1 teaspoon white pepper (white pepper goes a long way) Mix Wet Ingredients well with a whip. 1 quart Buttermilk 1 Read More …
2 sticks butter 4 tablespoon cocoa 1 cup water 2 cups sugar 2 cups self-rising flour 1/2 cup buttermilk 1 teaspoon baking soda 2 eggs (beaten) 1 teaspoon vanilla Over mediun heat, add your butter, cocoa and water to a Read More …