1.4 kg chicken breast halves, skinless 3 lb 125 ml onion, chopped 1/2 cup 125 ml green pepper, chopped 1/2 cup 2 garlic cloves, minced 15 ml cooking oil 1 tbsp 1 can black beans, rinsed & drained (14 oz Read More …
1.4 kg chicken breast halves, skinless 3 lb 125 ml onion, chopped 1/2 cup 125 ml green pepper, chopped 1/2 cup 2 garlic cloves, minced 15 ml cooking oil 1 tbsp 1 can black beans, rinsed & drained (14 oz Read More …
1/4 c. all-purpose flour 1/8 teaspoon ground red pepper 2 cs. skim milk veggie spray 1/2 c. chopped onion 3 cloves garlic, minced 1/2 c. grated cheese, low-fat your favorite 1 10 ounce pkg. frozen chopped spinach, thawed, drained and Read More …
1 onion, coarsely chopped 1 clove garlic, minced 1 tablespoon oil 1 8 ounce can tomato sauce 3/4 cup picante sauce 1 15 ounce can pinto beans 1 green bell pepper, chopped 1 2 ounce tin sliced pitted black olive Read More …
3 shallots; finely chopped 1 small green pepper; chopped 1 small red pepper; chopped 50 g butter 50 g plain flour 300 ml milk 450 g sweetcorn; frozen or canned 225 g Double Gloucester cheese; grated 6 eggs; beaten 2 Read More …
2 dozen potato and cheddar cheese perogies 1 large Spanish onion 1 head broccoli 3/4 cup shredded carrots 1 can stir fry baby corn 1 can straw mushrooms 1 can chopped water chestnuts 1 chopped pepper (green, red, or yellow) Read More …
1 can (16 ounces) cream-style corn 1 package (10 ounces) frozen chopped broccoli, thawed 1/2 cup crushed saltines, divided 1 egg, beaten 1 tablespoon dried minced onion Dash of pepper 2 tablespoons butter or margarine, melted In a bowl, combine Read More …
1 10 ounce can fat free mushroom soup 1 cup water 3/4 cup uncooked white rice Paprika Pepper 4 Skinless, boneless chicken breast halves In a glass 2 quart baking dish, mix soup, water and rice, sprinkle with paprika and Read More …
1/4 teaspoon liquid smoke 1 teaspoon Texas Pete hot sauce 1 lb. lean ground beef 1 small onion chopped 2 tablespoon all-purpose flour 1 teaspoon salt 1/2 teaspoon dried basil leaves 1/2 teaspoon oregano 1/4 teaspoon cayenne pepper 1 can Read More …
1 cup chopped yellow onion 1 clove garlic, minced 1 teaspoon oil 3 cups shredded raw zucchini and yellow squash of choice 1 cup shredded raw carrots 1 cup shredded raw red potatoes, unpeeled Pinch of crushed dried oregano Salt Read More …
Makes 4 servings 7 ounces canned tomatoes, whole 1/8 pound green beans, fresh, sliced 1/8 pound fresh okra, cut into 1/2-inch lengths 1/8 cup finely chopped green bell pepper 1/8 tablespoon chopped fresh basil 1/8 teaspoon fresh oregano, chopped 1/4 Read More …
1/4 cup butter or margarine 1/4 cup all-purpose flour 1/4 teaspoon Salt 1/4 teaspoon white pepper 2 cups milk 1 cup (4 oz.) Sargento. Chef Style Shredded Cheddar Cheese 3 cups cooked wild rice (prepare in advance and refrigerate) 1 Read More …
whole garlic heads olive oil butter water salt and pepper (optional) Preheat oven to 325 degrees F. Slice top from heads of garlic and trim roots even with base of bulbs. Remove some of the papery skin from outside of Read More …
19 medium potatoes, peeled & diced 3 whole garlic bulbs, separated into cloves & peeled 750 ml cheddar cheese, shredded 3 cup 1 package cream cheese, cubed (8 oz / 227 g) 6 eggs, lightly beaten 15 ml minced chives Read More …
250 ml uncooked wild rice 1 cup 500 ml boiling water 2 cup 500 g fresh mushrooms, sliced 1 lb 1 medium onion, chopped 30 ml butter 2 tbsp 175 ml uncooked long grain rice 3/4 cup 125 ml almonds, Read More …
2 (7-1/2 ounce) tubes refrigerated buttermilk biscuits 1-1/2 pounds ground beef 1/2 cups finely chopped onion 2 eggs 1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry 1 (4-ounce) can sliced mushrooms, drained 1 cup crumbled feta or shredded Read More …
1 pound ground beef, cooked and drained 8 ounces elbow macaroni, cooked according to package directions 6 strips bacon, cooked and diced 1 (10.75-ounce) can condensed tomato soup, undiluted 1 (4-ounce) can ORTEGA® Diced Green Chiles 1 teaspoon chili powder Read More …
1 10 ounce pkg. frozen chopped broccoli 1 can condensed cream of chicken soup, undiluted 1 8 ounce jar process cheese spread 3/4 cup uncooked instant rice 3 tablespoons seasoned bread crumbs 1 tablespoon butter or margarine, melted Serving Size Read More …
2 cups crushed tortilla chips 2 tablespoons water 1 large egg, slightly beaten 1 pound ground beef, cooked and drained 1 envelope dry onion soup mix 1 (4 ounce) can ORTEGA® Diced Green Chiles 1/2 cup shredded cheddar cheese, divided Read More …
Stick-to-your-ribs is the way to describe this spicy casserole bake. Ground beef browned with diced bacon lends a smoky quality to tangy sauerkraut. A dash of pepper and some nutmeg are perfect foils for a creamy mashed-potato topping. 1 pound Read More …
Warm buttermilk biscuits smothered in tangy salsa and gooey cheese make this casserole one your family won’t soon forget. For a complete meal just add your favorite prepared salad and serve with cold glasses of Nestea with a splash of Read More …