50 ml olive oil 4 tbsp 3 large zucchini, sliced 3 summer squash, sliced 1 large onion, cut into wedges 3 potatoes, cut into cubes 3 medium tomatoes, coarsely chopped salt & pepper to taste 1 ml Italian seasoning 1/4 Read More …
50 ml olive oil 4 tbsp 3 large zucchini, sliced 3 summer squash, sliced 1 large onion, cut into wedges 3 potatoes, cut into cubes 3 medium tomatoes, coarsely chopped salt & pepper to taste 1 ml Italian seasoning 1/4 Read More …
6 potatoes 1 cup vegetable oil 8 ounces shredded Cheddar cheese 1/8 cup bacon bits 1 (16 ounce) package sour cream Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9 x 13 inch baking pan. Pierce Read More …
4 medium russet potatoes 1/3 cup sour cream 1 tablespoon snipped fresh chives 1/4 cup (1/2 stick) unsalted butter, melted 1-1/2 cups shredded cheddar cheese 5 slices bacon, cooked Preheat the oven to 400 degrees. Bake the potatoes for 1 Read More …
Use the hulled out potatoes for some mashed potatoes. 4 medium baking potatoes 1/2 cup shredded Colby cheese 4 tablespoons Oscar Meyer Bacon Bits 1 bunch green onions 1/2 cup sour cream Preheat oven to 350 degrees F. Wash potatoes Read More …
12 medium Red potatoes; about 1-1/2 lb total 4 teaspoon Margarine or butter; melted Or cooking oil 1/4 cup Onion; finely chopped 3 Cloves garlic; minced 2 teaspoons Margarine or butter; melted Or cooking oil 1 (3 ounces) package cream Read More …
2 large potatoes 2-1/2 teaspoons olive oil 1 teaspoon cajun seasoning 1/3 cup prepared salsa 2 tablespoons sour cream 1/4 cup cheddar cheese, grated Coat a large baking sheet with 1 1/2 teaspoons (7 ml) oil. Cut potatoes into small Read More …
Arm chair quarterbacks will rate this appetizer a real winner. 1 (25-ounce) package frozen potato wedges 1/4 cup sliced green onions 1 (8-ounce) package (2 cups) LAND O LAKES® Cheddar Cheese, shredded 8 slices crisply cooked bacon, crumbled Bake potato Read More …
Potato Puree 3 medium Idaho potatoes 3/4 cup heavy cream 2 tablespoons butter salt and pepper to taste Place cream and butter in a small sauce pot and reduce by half. Keep warm. Peel and cut potatoes into half, place Read More …
2 sheets flaky pastry 1 big potato cubed 1 big carrot cubed cheese onion Cut up carrot and potato. Dice onion. Microwave this till almost cooked. Let it cool. Lay pastry out with paper sheet underneath . Put cheese in Read More …
Wedges with a crunch when biting into them, and pillows of soft sweetness in the centre and coated with sweet and spicy flavor. Paired with an incredibly creamy Avocado Garlic Aioli; move over potato wedges! These are insane! Wedges: 2 Read More …
Using a food processor to slice the potatoes makes the prep a breeze. The chips tasted fantastic 1 large potato, scrubbed clean and sliced wafer thin 1/2 teaspoon olive oil salt or seasoning Pour oil in a plastic Ziploc baggie, Read More …
This is a delicious, garlic-infused mashed potato 4 large red potatoes, unpeeled, cut into uniform quarters 4 -5 large garlic cloves, peeled and cut in halves butter hot milk salt and pepper, to taste Place potatoes and garlic into a Read More …
Hasselback Herbed Garlic Butter Sweet Potatoes Unbelievably versatile, hasselback sweet potatoes can be served with absolutely anything — as a side or as a main on their own. Crispy on the outside and fork-tender on the inside, this is one Read More …
A one-pot dinner with meat, potatoes and cheese? This skillet winner is everything we’ve hoped for and more. 5 large potatoes, cut in bite sized chunks 1 lb kielbasa, sliced 1 cup chopped onion 1 cup chopped green pepper 2 Read More …
Sweet & savory with a hint of spicy, this dish takes sweet potatoes and sautees them with fresh veggies, including bell peppers–making this the last word in hash. Tastes incredible! 1 1/2 pounds sweet potatoes; peeled and 1/2-inch diced 2 Read More …
1 cup prepared mashed potatoes 1 egg; beaten 1 tsp dried chives 1 Tbsp flour 1/8 tsp Garlic powder 1 Tbsp oil; for frying Combine the first five ingredients; mix well. In a skillet, heat oil over medium-high heat. Shape Read More …
Parmesan Mashed Potato Waffles 1 1/2 cups leftover mashed potatoes 1 cup buttermilk 2 eggs 1/4 cup butter, melted 4-5 sage leaves, minced 1 cup flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 cup parmesan cheese, grated Sandwiches Read More …
Black pepper potato chips (use kettle-cooked, which are sturdier) are a surprising and delicious base for this starter. 1/4 cup creme fraiche; or sour cream 1 1/2 teaspoons finely grated lemon peel 16 large black pepper or salt-and-pepper potato chips Read More …
50 ml parmesan cheese 1/4 cup 5 ml paprika 1 tsp 10 ml garlic powder 2 tsp 2 ml salt 1/2 tsp 2 ml pepper 1/2 tsp 4 small to medium unpeeled potatoes, cut in wedges 25 ml vegetable oil Read More …
Ice cream 3 baked potatoes, skin only 1 cup heavy cream 2 ½ cups milk 1 cup cream 3/4 cup sugar 1/2 cup Trimoline (inverted sugar, at specialty food stores such as Gourmet Warehouse) 12 large egg yolks In a Read More …
Steelhead 4 x 5 oz. Steelhead scaled and pin-boned 4 Potato boxty (Recipe below) 1 litre baby kale 20 g seaweed spice Salsa Verde Salt and pepper Cooking oil 1 Lemon cut into wedges Pea shoots to garnish For this Read More …
6 medium potatoes, cubed 50 ml milk 1/4 cup 5 ml butter 1 tsp 2 ml pepper 1/2 tsp 2 ml dried parsley 1/2 tsp 500 ml broccoli florets 2 cup 1 small onion, sliced 250 ml cheddar cheese, shredded Read More …
Have some leftovers from your holiday party you want to use up? Turn that potato salad into a pancake, that corn on the cob into a salad and better yet — that pulled pork into a molten pile of nachos: Read More …
2 cups mashed potatoes (approximately) 1 – 2 eggs 1/4 cup flour salt pepper garlic onion (optional) chives (optional) cheese (optional) oil or Crisco, for frying sour cream (optional) or applesauce, for garnish (optional) Mix mashed potatoes, egg, flour, salt, Read More …
This a wonderfully full flavored, vegetarian curry. 1/2 large sweet onions; chopped or 2 scallions, thinly sliced 1 -2 teaspoon canola oil 2 tablespoons curry powder 1 tablespoon cumin 1 teaspoon cinnamon 10 ounces fresh spinach; washed, stemmed and coarsely Read More …
1 kg potatoes, peeled & quartered 2 lb seasoned salt & pepper to taste 250 ml cheddar cheese, grated 1 cup 30 ml butter, softened 2 tbsp Boil potatoes in a saucepan of salted water until tender. Drain and mash Read More …
2 large sweet potatoes 2 tablespoons Olive oil 2 teaspoons sugar 1/2 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon Paprika big sprinkle cornstarch Preheat the oven to 450 degrees F. Peel the sweet potatoes and cut them into fry-shaped Read More …
60 ml parmesan cheese, grated 4 tbsp 2 ml salt 1/2 tsp 2 ml garlic powder 1/2 tsp 500 g baking potatoes, scrubbed 1 lb In a small bowl; mix cheese, salt and garlic. Slice potatoes thinly and place in Read More …
1 tb Chives 2 1/2 lb Baking potatoes 1 1/2 qt Chicken Stock 1 1/2 ts Kosher salt 4 tb Butter 1/4 ts Black pepper 2 1/2 lb Leeks; cut in half 1 3/4 c Heavy cream In a large Read More …
750 ml all purpose flour 3 cup 375 ml whole wheat flour 1 1/2 cup 125 ml oat bran 1/2 cup 50 ml skim milk powder 1/4 cup 30 ml orange zest, grated 2 tbsp 2 ml salt 1/2 tsp Read More …
A flavour packed roast potato recipe which results in crisp and crunchy little new potatoes with caramelised shallots in a wholegrain mustard crust. Wonderful for dinner parties as well as BBQ’s. These are SO easy to prepare, no peeling required Read More …
This is a classic German Potato Salad with a great new twist, fresh Goat Cheese! Great for Summer Grilling! 2 lbs Yukon gold potatoes; 1/2 inch strips 3/4 c Onion; minced 1/3 c Apple cider vinegar 1/4 c Sugar 1 Read More …
Combining the good and bad fats of this world to create something heavenly – the avocado fry. Tired of the typical fried potato? Try these on for size. And don’t forget the Lime Sriracha Mayo 1 avocado, sliced into ¼ Read More …
Pretend you’re the owner of your very own pub with these Irish nachos. Loaded with cheese and black beans, these are best enjoyed with a pint. 2 large russet potatoes 2 -3 teaspoons vegetable oil 1/4 teaspoon garlic powder 1 Read More …
4 fish fillets, enough for 4 servings, I used sea bass 1 cup instant mashed potatoes 1 teaspoon garlic powder 1 teaspoon dried thyme 1 teaspoon dried oregano salt & pepper 1 egg, beaten Mix the potato, garlic, thyme, oregano, Read More …
This is my favorite recipe for potato soup. It’s a copycat of the one they use to serve at the St. Louis Bread Company (Panera). 4 cups chicken broth 4 cups peeled and cubed potatoes 1/4 cup minced onion 1/2 Read More …
675 ml sweet potatoes, diced 2 3/4 cup 50 ml butter 4 tbsp 15 ml lemon juice 1 tbsp 1 garlic clove, crushed 1 red bell pepper, seeded & diced 1 green bell pepper, seeded & diced 2 bananas, thickly Read More …
Idaho® potato J&B Hash 1/2 pound Idaho® Potatoes, peeled and diced Canola, soy, vegetable or peanut oil for frying 1/2 can Spanish onions, diced 16 ounces red bell peppers, diced Salt to taste Barbeque rub to taste 1 pound braised Read More …
A savory potato pancake topped with gravlax (traditionally a Norwegian specialty) takes Salmon to a new level of amazing. For the Gravlax: 3 lb salmon filet, skin on 1/4 cup sugar 1/2 cup kosher salt 1/2 cup Litehouse® Instantly Fresh Read More …
1 large garlic bulb with large cloves, peeled 10 ml olive oil 2 tsp 2 large leeks, thinly sliced 1 large onion, thinly chopped 750 ml potatoes, diced 3 cup 1.3 L vegetable or chicken stock 5 cup 1 bay Read More …
2 cups chilled mashed potatoes (see Note) 2 tablespoons vegetable oil 2 tablespoons unsalted butter 1/2 cup all-purpose flour; for dredging 1 1/2 teaspoons kosher salt 1/4 teaspoon freshly ground black pepper Divide the mashed potatoes into 8 equal portions. Read More …
60 g butter 2 oz 50 ml water 1/4 cup 25 ml brown sugar 2 tbsp 25 ml golden syrup 2 tbsp 2 eggs, separated 125 ml milk 1/2 cup 250 ml plain flour 1 cup 250 ml cooked, mashed Read More …
2 baked potatoes 2 Eggs bacon/ham; cooked and diced shredded cheese salt and freshly ground black pepper cilantro/ parsley/chives butter/cream Use a knife to carefully cut off the top third of the potato. With a spoon, hollow out the middle Read More …
These little pancakes/blinis are great topped with caviar…but in a pinch, smoked salmon is a great alternative. Feel free to use whatever topping you like. They can also be gluten-free, if you use the potato starch. Wonderful as an appetizer… Read More …
In Japan, tempura over rice is simply called tendon. It’s a shortened word for tempura donburi. You can certainly use any veggies, herbs, fish, seafood for the topping. Normally, large shrimp along with several varieties of vegetables are made into Read More …
1 lb small or medium red potatoes 2 1/2 tsp salt; divided 1 1/2 tsp minced fresh rosemary 1 tbsp olive oil freshly ground pepper 12 oz.-1 lb. thick cut bacon 1 cup sour cream 1-3 tsp hot sauce salt Read More …
Salt Vegetable oil 2/3 c Mayonnaise 1 ts Ground ginger 1/2 ts Turmeric powder 1/2 ts Chili powder 1 tb Curry powder 1/4 ts Salt 1/2 ts Sweet hungarian paprika 4 large yams 1/3 c Plain yogurt In a small Read More …
1 cup butter, softened 1 cup granulated sugar 1 cup firmly packed brown sugar 2 large eggs 1 teaspoon vanilla extract 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1/8 teaspoon salt 2 cups crushed potato chips 1 cup Read More …
2 pounds russet potatoes, peeled and cut into 1-inch cubes 1/2 cup Kikkoman Wasabi Sauce 1/2 cup mayonnaise 2 avocado, peeled, pitted and diced 5 hard boiled eggs, chopped 1/2 cup celery, chopped 1/2 cup chopped scallions, white & green Read More …
Serve up juicy slices of crisp halloumi with a homemade tartare sauce. For the halloumi 2 x 250g/9oz blocks halloumi, cut into 1cm/ 1/2 in slices 200ml/7fl oz buttermilk plain flour, for dusting vegetable oil, for deep frying salt and Read More …