Free Recipes Archive
Makes 6 servings 1 cup carrots, diagonally sliced 1 cup celery, diagonally sliced 1 cup red bell pepper, sliced in stripes 1 cup onion, coarsely chopped 1 cup fresh broccoli florets 1 cup fresh or frozen snow peas 1 to Read More …
Source: Chef Mike Fuller, Chevy’s Fresh Mex, Phoenix, Arizona 2 tablespoons olive oil 2 cups yellow onions, thinly sliced 1 tablespoon Fuego Spice Mix 1 cup red bell peppers, thinly sliced 1 cup green bell peppers, thinly sliced Heat a Read More …
1 L broccoli florets 4 cup 225 g broad beans 1/2 lb 225 g thin green beans, trimmed 1/2 lb 2 zucchini, cut into bite size chunks 284 g pasta 10 oz 4 garlic cloves, chopped 30 ml pine nuts Read More …
115 g thin green beans, halved 1/4 lb 1 kg potatoes, scrubbed & cut into big wedges 2 lb 20 ml olive oil 1 1/2 tbsp 5 ml paprika 1 tsp 5 ml sea salt 1 tsp 30 ml sesame Read More …
Yield: 6 Servings 1 Zucchini, medium 1 Onion; sliced; small 1 cup Mushroom; sliced 3 Lemon; slices 1 tablespoon Olive oil 1 tablespoon Margarine 2 tablespoon Parmesan; grated 1/4 teaspoon Pepper 1/8 Garlic powder; tsp.; 3 lb Orange roughy; fillet Read More …
1 tablespoon margarine, melted 4 fresh or frozen orange roughy fillets (6 oz each), thawed 2 tablespoon lemon juice Pinch pepper 1 garlic clove, minced 1 tablespoon olive or vegetable oil 1-1/2 cups broccoli florets 1 cup cauliflowerets 1 cup Read More …
3 medium potatoes 8 ounces spinach 2 large cloves garlic Peel and cube potatoes. Crush and peel garlic. Cook potatoes, spinach, and garlic with about 1/2 cup water for about 15 minutes over high heat, or until potatoes are soft. Read More …
Here is a fruity, cool mustard which has a wonderful flavor by not that much heat. But what’s to stop you customizing any of these recipes. They are all three, good basic recipes. This goes well with fish, meats of Read More …
This is the Malay version of fried noodles. Serve it for dinner along with some Chicken Satays, and feel free to include other vegetables, if you wish. If the Chinese noodles are unavailable, substitute with Spaghettini. BASE: 8 oz fresh Read More …
Aioli is a cold sauce made of garlic, egg, acid (lemon juice or vinegar), and olive oil, basically a garlic-flavored mayonnaise. Wonderful with fish and seafood, grilled chicken and veggies like artichokes. For a quick and tasty appetizer, mix some Read More …
4 tomatoes, cut into wedges 3 green peppers, sliced 1/3 cup vegetable broth 1/4 teaspoon white pepper 1 red onion, cut into wedges 3 tablespoon lemon juice 1 teaspoon dried rosemary prepared rice for 4 Preheat oven to 450: F. Read More …
1 pound lean beef, cubed 1 (16 ounce) bottle Caesar salad dressing 16 whole mushrooms 1 green bell pepper, seeded and cut into chunks 1 red onion, peeled and cut into chunks 1 medium zucchini, cut into chunks Cooked rice Read More …
500 g carrots, sliced or cut into strips 1 lb 225 g green beans, trimmed 1/2 lb 225 g asparagus spears 1/2 lb 250 ml cherry tomatoes, cut in half 1 cup 375 ml tomato juice 1 1/2 cup 15 Read More …
15 ml canola oil 1 tbsp 500 ml carrots, julienne cut 2 cup 125 ml onions, thinly sliced 1/2 cup 30 ml water 2 tbsp 500 ml celery 2 cup 125 ml water chestnuts, sliced 1/2 cup 1 can pineapple Read More …
125 ml uncooked barley 1 chicken broth 125 ml red onion, chopped 50 ml fresh mushrooms, chopped 50 ml carrot, chopped 50 ml green pepper, chopped 15 ml fresh dill weed, chopped salt & pepper to taste In a large Read More …
Fresh vegetables, grilled over a charcoal (or propane) grill. Hmmm. 1 large zucchini squash 1 large yellow squash 2 cups baby carrots 2 cups whole mushrooms 1 red pepper 1/2 cup olive oil 1 tbsp Salad Delight 1 large sweet Read More …
30 ml butter or margarine 250 ml cauliflower florets 250 ml broccoli florets 250 ml small fresh mushrooms 175 ml onions, sliced 30 ml lemon juice salt & pepper to taste Melt butter in bottom of saucepan. Add all the Read More …
These colorful latkes get their vibrancy from a medley of bright veggies. The best part? The sour cream and smoked salmon topping. 1 zucchini, grated 1 yellow squash, grated 1 1/2 teaspoons kosher salt, divided 1 teaspoon canola oil 1 Read More …