Free Recipes Archive
1 pound backfin crab meat 1 cup mayonnaise 2 tablespoons Dijon mustard 2 sprigs fresh parsley, snipped 1 tablespoon green onion, sliced thinly 1/2 cup shredded Swiss cheese 1 tablespoon chopped red bell pepper 1 tablespoon coconut 1 teaspoon Old Read More …
1 each Spanish onion, peeled and sliced 2 each Stalks of celery, chopped 2 sm Carrots, chopped 2 each Sprigs of thyme 2 each Bay leaves 12 each Black peppercorns 1 each Rabbit 2 each Cloves of garlic, quartered 16 Read More …
Yield: 4 servings 1 can Stewed tomatoes (14.5 oz) 2 lb Ground lamb 1/2 c Italian bread crumbs 1/4 c Onion, chopped (opt) 1 Egg 1-1/2 teaspoons Salt, divided 3/4 teaspoon Pepper, divided 1/2 teaspoon Thyme 2 pk Spinach (10 Read More …
1 kg potatoes, peeled & quartered 2 lb seasoned salt & pepper to taste 250 ml cheddar cheese, grated 1 cup 30 ml butter, softened 2 tbsp Boil potatoes in a saucepan of salted water until tender. Drain and mash Read More …
1 large egg 1 1/2 cups soft bread crumbs 1/2 cup chopped onion 1/2 cup milk 2 tablespoons chopped flat-leaf parsley 2 teaspoons salt 2 teaspoons prepared mustard 2 teaspoons prepared horseradish 1 teaspoon Worcestershire sauce 1/2 teaspoon ground marjoram Read More …
8 carrots, sliced 2 onions, diced 2 ml salt 1/2 tsp .5 ml pepper 1/8 tsp 3 eggs, beaten 125 ml flour 1/2 cup 500 ml milk 2 cup 375 ml peas, hot & buttered 1 1/2 cup Cook carrots Read More …
2 pounds bulk sausage 1 1/2 cups crushed saltine crackers 2 large eggs 1/2 cup milk 1/4 cup chopped peeled onion 1 cup chopped, cored, peeled apple 6 large eggs Preheat oven to 350°F (175°C). In a bowl, combine sausage, Read More …
1 6-oz pkg (1 cup) Nestles Semi-Sweet Chocolate Morsels 1 6-oz pkg (1 cup) Nestles Butterscotch Morsels 1 can Borden Eagle Brand Sweetened Condensed Milk (not evaporated milk) 1 cup coarsely chopped walnuts 1/2 teaspoon vanilla extract 1 cup walnut Read More …
Serving Size: 15 1 package raspberry gelatin powder (Jell-O, 3 ounce package) 1-1/4 cups boiling water dash salt 10 ounces frozen raspberries 1 cup heavy cream, whipped 1 loaf angel food cake (10x4x2″) Rub brown crumbs off cake and tear Read More …
2 tablespoons water 2 teaspoons cornstarch 3/4 cup frozen orange juice concentrate, thawed 1/4 cup sugar 2 tablespoons margarine or butter 2 tablespoons light corn syrup 1/2 cup chopped pecans 1 16-ounce package hot roll mix 2 tablespoons sugar 1 Read More …
1 cup unsalted butter, softened 1-1/2 cups sugar 4 large eggs 1 cup Jowar flour 1 cup French Bread/Pizza Mix 1/2 teaspoon xanthan gum 1-1/2 teaspoon baking powder 1/2 cup Seven-Up 1/4 cup fresh lemon juice 1 tablespoon freshly grated Read More …
Look for chocolate-hazelnut spread near the peanut butter in your supermarket. Use the spread for both the filling and icing on this coffee cake. 2/3 cup milk 1 egg 3 tablespoons margarine or butter, cut up 2 tablespoons water 3 Read More …
8 carrots, sliced 2 onions, diced 2 ml salt 1/2 tsp .5 ml pepper 1/8 tsp 3 eggs, beaten 125 ml flour 1/2 cup 500 ml milk 2 cup 375 ml peas, hot & buttered 1 1/2 cup Cook carrots Read More …
1 6-oz pkg (1 cup) Nestles Semi-Sweet Chocolate Morsels 1 6-oz pkg (1 cup) Nestles Butterscotch Morsels 1 can Borden Eagle Brand Sweetened Condensed Milk (not evaporated milk) 1 cup coarsely chopped walnuts 1/2 teaspoon vanilla extract 1 cup walnut Read More …
Serving Size: 15 1 package raspberry gelatin powder (Jell-O, 3 ounce package) 1-1/4 cups boiling water dash salt 10 ounces frozen raspberries 1 cup heavy cream, whipped 1 loaf angel food cake (10x4x2″) Rub brown crumbs off cake and tear Read More …
2 tablespoons water 2 teaspoons cornstarch 3/4 cup frozen orange juice concentrate, thawed 1/4 cup sugar 2 tablespoons margarine or butter 2 tablespoons light corn syrup 1/2 cup chopped pecans 1 16-ounce package hot roll mix 2 tablespoons sugar 1 Read More …
2 Pounds yellow onions, large 1 cup milk 1 egg 2 teaspoons sugar flour oil – for deep frying Peel onions and slice into 3/8-inch chick slices. Pop into rings – pop out the centres and don’t use them. Chef Read More …
8 carrots, sliced 2 onions, diced 2 ml salt 1/2 tsp .5 ml pepper 1/8 tsp 3 eggs, beaten 125 ml flour 1/2 cup 500 ml milk 2 cup 375 ml peas, hot & buttered 1 1/2 cup Cook carrots Read More …