A great brine recipe for turkey done in the oven or on the smoker or the Weber kettle 2 gallons Water 1 cup Salt 1/2 cup Sugar 1/2 cup Honey 2 tbs Chicken base or dry bullion Herbs and spices; Read More …
Brine Recipe For Turkey
Tag: Kettle
Smoked Salmon with Black Pepper Potato Chips and Lemon Creme Fraiche
Black pepper potato chips (use kettle-cooked, which are sturdier) are a surprising and delicious base for this starter. 1/4 cup creme fraiche; or sour cream 1 1/2 teaspoons finely grated lemon peel 16 large black pepper or salt-and-pepper potato chips Read More …
Lobster Bisque Pour Over
You’ve tried everything to make lobster bisque — a drip bisque maker, a percolator, French press, AeroPress, even a pressure lobster bisque maker — and sure, it tastes great, but you can’t help but feel that none of it captures Read More …
Little Kettle Soup
1 pound (2 cups) dry Navy Beans 2 1/2 quarts water 1 tablespoon salt 3/4 cup celery, diced 3/4 cup carrots, diced 1 medium onion, chopped 1 meaty ham bone or ham hock 1/2 cup tomato catsup 1/4 teaspoon pepper Read More …
Black Kettle Restaurant Roasted Eggplant Soup for 10
Source: Black Kettle Restaurant – Milwaukee, Wisconsin 1 eggplant, about 7 inches long, unpeeled (see note) 1 medium onion, cut into 1/2-inch slices 1 whole jalapeno pepper (see note) 1 large red bell pepper, halved, seeds and stem removed Olive Read More …
Black Kettle Restaurant Pasta with Garlic Butter
Source: Black Kettle Restaurant – Milwaukee, Wisconsin 1 cup (2 sticks) butter 1/8 cup white wine 1 tablespoon freshly-squeezed lemon juice 2 to 3 cloves garlic, minced 1/16 teaspoon white pepper 1/16 teaspoon garlic salt 1 tablespoon freshly chopped chives Read More …
The Cozy Kettle Restaurant Caramel Bread Pudding
Source: Mary Spidell, The Cozy Kettle, Pollack Pines 8 eggs, beaten 4 cups milk 1 tablespoon cinnamon 1-1/2 teaspoons nutmeg 1/2 cup granulated sugar 3/4 teaspoon baking powder 20 caramels 1 loaf bread Mix all ingredients together except bread and Read More …
Coffee – Kettle Method for 100
Servings: 100 Portions (6-1/2 Gallons) Portions: 8 Ounces Each 3 1/8 quart (2-1/2 lb) coffee, roasted, ground 6 3/4 gallon water Place coffee in a coffee 8ack or other cloth bag large enough to permit free circulation of water and Read More …
The Copper Kettle Restaurant French Bread
Source: The Copper Kettle, Aspen, Colorado 6 servings 1 cup milk 1 tablespoon butter 1 tablespoon granulated sugar 2 teaspoons salt 1 cup hot water 1 package yeast, dissolved in 1 cup warm water 5 to 6 cups white flour Read More …