Free Recipes Archive
4 Main-Course Servings 2 16- to 18-ounce whole red snappers, cleaned, scaled (You may have to special-order whole fish from the supermarket or fish market). 16 very thin slices peeled fresh ginger plus 2 tablespoons chopped 16 very thin slices Read More …
Serves 6 or More 1 whole salmon, striped bass, sea bass, or grouper, weighing about 5 lbs, scaled if necessary, cleaned and trimmed Green Mayonnaise (see recipe) COURT BOUILLON 2 cups dry white wine about 3 quarts water 1 large Read More …
Source: Marisco Tino’s Restaurant – Puerto Vallarta, Mexico Fish 3/4 cup light soy sauce 1/2 cup olive oil 1/3 cup fresh lime juice 4 fresh serrano chiles, finely chopped 1 tablespoon dried oregano leaves 1 tablespoon black peppercorns 4 pounds Read More …
Vinaigrette: 1 tablespoon paprika, toasted 2 cups fresh orange juice, reduced to 1/4 cup 1/4 cup sherry vinegar 2 teaspoons Dijon mustard 1 cup olive oil Salt and freshly ground pepper Heat a pan and add paprika, cook 1 minute. Read More …
Yield: 16 servings 1 c Self-rising flour 1/2 teaspoon Salt 1 c Whole wheat self-rising flour 2 teaspoon Cold butter, cut into small pieces 1/2 c Milk (about) Milk to brush on scones 2 tablespoon Honey 2 md Ripe bananas, Read More …
STUFFING 2 – 3 cups cooked basmati rice 1 red pepper (capsicum), chopped 0.25 preserved lemon 1 onion (red if possible), chopped salt and freshly ground black pepper olive oil and white wine 1 Tblspn pine nuts parsley, mint, garlic, Read More …
1-1/8 cup Water 3 cups Whole Wheat Flour 3 tablespoons Sugar 1-1/2 teaspoon Salt 2 teaspoons Active Dry Yeast This is pretty heavy bread, but I like it that way. For a better raise, try adding 1/3 cup of gluten, Read More …
1-1/2 cups peeled, pureed, kiwi, with seeds (about 6 to 7 kiwi) 4 tablespoons lime juice (about 1 lime) 1 cup sugar 1/2 cup water 1 tablespoon blackberry liqueur 1 generous cup frozen blackberries For best consistency, all ingredients should Read More …
The aroma of capon and sweet whole garlic cloves roasting in the oven will magically draw everyone to the table. For a wonderful first course, serve the garlic with French bread and cream cheese (squeeze cloves of garlic gently to Read More …
1 cn V-8 juice (11.5-oz) or tomato juice 2 Eggs or egg substitute 2/3 c Water 2 c Low fat cottage cheese 1/2 c Scallions minced or fresh chives in amounts to taste 1 teaspoon Dill 3 c Whole wheat Read More …
1 cup uncooked old fashioned oats 1 cup whole wheat flour 1 tablespoon baking powder 1-1/2 cups skim milk 3/4 cup uncooked oat-bran cereal from health store 1/3 cup packed brown sugar 1 large egg 1 tablespoon plus 1 teaspoon Read More …
1 cup whole wheat flour 1/2 cup all-purpose flour 1/2 cup stone ground corn meal 1-1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1-1/4 cups low fat buttermilk 1/2 cup packed brown sugar 2 tablespoons butter, melted Read More …
3 cups unprocessed wheat bran 1 cups brown sugar 2-1/2 cups plain flour 2-1/2 teaspoons baking soda 1 teaspoon salt 1/2 cup lowfat margarine 1 pint non-fat buttermilk 2 eggs, beaten 1 cups boiling water Combine 1 cup wheat bran Read More …
3/4 cup whole wheat flour 1/2 cup sugar 1 cup all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 2 teaspoons grated orange zest 1 tablespoon lemon juice 1 large egg 2 tablespoons orange marmalade 1 cup lemon nonfat yogurt Read More …
1 cup Whole wheat flour 1/4 teaspoon Salt 1 Egg 1/3 cup Skim milk 8 ounce Can crushed pineapple with juice 1 tablespoon Baking powder 1-1/2 tablespoons Brown sugar 1 cup 100% all-bran cereal 1/4 cup Vegetable oil Yield: 12 Read More …
1-1/2 cups quick-cooking oats, uncooked 1-1/2 cups whole wheat flour 1/3 cup brown sugar, packed 1/2 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/4 teaspoon salt 1 cup blueberries, fresh or dried 1 cup skim milk 1/2 cup banana, mashed Read More …
1-1/2 cups brown sugar 1/2 cup oil 2 eggs 2 cups buttermilk 1 cup water 3 teaspoons soda 1/2 teaspoon salt 3 cups bran 2-1/2 cups whole wheat flour raisins or blueberries or nuts (optional, use your imagination) Mix 1-1/2 Read More …
Yield: 1 Cup 1 tablespoon Whole coriander seeds 6 tablespoons Whole mustard seeds (mixture of black and yellow) 1 tablespoon Green peppercorns 1/2 teaspoon Dried thyme 3/4 c Water 2 teaspoons Honey 1/4 c Red wine vinegar Toast coriander seeds Read More …