Free Recipes Archive
This smoothie features a tasty and healthy alternative to peanut butter. 2 Tablespoons almond butter 3/4 Cups blueberries 1/2 Cup almond milk 2 Cups ice Combine the three ingredients in a blender or food processor and blend or process until Read More …
From: Buddy V’s Ristorante, Las Vegas. Yield: 1 serving. 1 ½ o. Stoli Chocolat Kokonut 4 oz. Marie Brizard Chocolat Royal Liqueur 2 oz. peanut butter mix Peanut Butter Mix (yields 12 oz.): 6 oz. Real Coconut Water 2 tsp. Read More …
Now you can drink your peanut butter! (This will be a good one to teach the kids to make on their own.) 1 cup milk 1 banana, peeled 1/4 cup ice 2 tablespoons creamy peanut butter Combine milk, banana, ice Read More …
2 teaspoons ground cinnamon 1 tablespoon chili powder 1 tablespoon brown sugar 1 teaspoon cocoa powder 1/2 teaspoon salt 1/2 teaspoon ground black pepper 3 tablespoons olive oil 1 tablespoon balsamic vinegar 3 1/2 lbs bone-in chicken parts LIME BUTTER Read More …
250 g salted butter softened 1 1/2 cup caster sugar 3 egg extra large 1 egg yolks extra large 3 cup self-raising flour 1 1/2 cup buttermilk 1 tbs vanilla extract Kahlua Chocolate Frosting: 1 cup icing sugar chilled 600 Read More …
Hasselback Herbed Garlic Butter Sweet Potatoes Unbelievably versatile, hasselback sweet potatoes can be served with absolutely anything — as a side or as a main on their own. Crispy on the outside and fork-tender on the inside, this is one Read More …
1/2 cup butter (or spread of choice), softened at room temperature 2 garlic cloves, minced (or 1 teaspoon garlic powder) 2 tablespoons fresh chopped parsley Salt to taste (if using unsalted butter) Add all ingredients into a small serving bowl, Read More …
Let’s talk about everything that is warm, cozy and comfy like this creamy butternut dauphinoise aka butternut squash au gratin. This time of the year a bit of warming up is in order and that’s how this dish came to Read More …
500 g asparagus 1 lb 250 g snow peas 1/2 lb 250 g fiddleheads 1/2 lb 25 ml butter 2 tbsp 1 clove garlic, minced 15 ml fresh basil, finely chopped 1 tbsp 15 ml green onions, chopped 1 tbsp Read More …
A favorite for children and grown ups alike. A combination of corn syrup, peanut butter, and Rice Krispies with your choice of ice cream or yogurt sandwiched in between. 1/2 cup corn syrup 1/2 cup peanut butter 4 cups Rice Read More …
Apple and horseradish pair perfectly on top of oven-roasted salmon brushed with apple butter and topped with pumpernickel breadcrumbs mixed with horseradish and lemon. 3 cups Musselman’s® Apple Butter 1/2 cup fresh lemon juice 1 cup prepared horseradish, divided 1 Read More …
This Scottish Quick Bread is said to have taken its name from the Stone of Destiny (or Scone), the place where Scottish kings were once crowned. The original triangular-shaped scone was made with oats and griddle-baked. Today’s versions are more Read More …
Fragrant Indian butter chicken and classic mac & cheese combine to create the ultimate comfort food. This recipe uses evaporated milk to reduce the fat while maintaining creaminess. Rotisserie chicken helps speed up the cooking process, so you can have Read More …
1 box Chocolate Fudge Brownie Mix 1/2 cup vegetable oil 1/4 cup water 2 Eggs 1 (8oz) package cream cheese 1 (14 oz) can sweetened condensed milk 1/2 cup creamy peanut butter 1 (8oz) bag Heath milk chocolate toffee bits Read More …
Gnocchi (N(Y)OK-ee) The “G” is silent. Gnocchi are served warm to hot and eaten as a first course (primo piatto), as an alternative to soups (minestre) or pasta. They are generally home-made in Italian households. Common accompaniments of gnocchi include Read More …
The cream and butter make this vanilla fudge rich and the combination of ingredients gives it a creamy but slightly sticky texture. 750 ml (3 cups) granulated sugar 250 ml (1 cup) half-and-half (10 per cent) cream 125 ml (1/2 Read More …
crust: 32 Oreo cookies, finely processed into crumbs 5 1/3 tbsp. unsalted butter, melted and cooled Small pinch of salt crunch: 1/2 cup salted peanuts, finely chopped 1/2 cup mini chocolate chips 2 tsp. sugar 1/2 tsp. espresso powder 1/4 Read More …
1-1/2 pkg. (4 oz. each) BAKER’S White Chocolate (6 oz.) 1/2 cup PLANTERS Creamy Peanut Butter 1/3 cup water 1 pkg. (3.4 oz.) JELL-O Butterscotch Instant Pudding 3 cups powdered sugar 6 Tbsp. chopped PLANTERS Dry Roasted Peanuts LINE 8-inch Read More …
1/2 cup unsalted butter; room temperature 1 teaspoon lime zest; finely grated 1 tablespoon lime juice 1/2 teaspoon ground cinnamon 1/2 teaspoon ground coriander 1/4 teaspoon nutmeg 1/4 teaspoon black pepper 1/4 teaspoon ground cardamom 1/4 teaspoon ground cumin 4 Read More …
A long time family favorite; this simple, easy and great tasting recipe combines roasted cauliflower with browned butter. Roasting brings out maximum flavor from the cauliflower and results in a scrumptious caramelized crust, a tender and creamy inside, with a Read More …
This simple yet elegant dish makes a delicious first course or, served in smaller portions, a superb amuse-gueule. 3 tablespoons Unsalted butter 1 tablespoon garlic; finely chopped 1/2 teaspoon Salt 1/4 teaspoon Fresh ground black pepper 3/4 pound small white Read More …
Butter-roasted carrots is an easy three-ingredient side dish that’s perfect for busy weeknights. 2 cups (2-inch) diagonally cut carrot 1 tablespoon butter melted 1 tablespoon olive oil 1/2 teaspoon kosher salt 1/2 teaspoon black pepper Preheat oven to 425°. Combine Read More …
2 packages (.25 oz) Active dry yeast 1/4 cup water; warm (110 to 115 degrees F) 2 cups milk; warm (110 to 115 degrees F) 1/2 cup sugar; divided 1 large egg; lightly beaten 1 teaspoon Salt 6 1/2 cups Read More …
Powdered sugar further sweetens the peanut butter in this airy pie. A layer of vanilla pudding and another layer of whipped topping complete the indulgence. 1 (9-inch) baked pie crust 1/3 cup creamy peanut butter 1/2 cup powdered sugar 1 Read More …
1/2 stick (1/4 cup) butter or margarine, softened 2 garlic cloves, minced 3 fennel bulbs (about 3 pounds) 2 bacon slices 1/2 cup chicken broth 1/2 cup water 1/4 teaspoon salt 1/4 teaspoon pepper Stir together butter and garlic, and Read More …
3/4 cup all-purpose flour 3/4 cup whole wheat flour 1/2 tablespoon baking powder 1 cup quick-cooking oats 1 cup firmly packed brown sugar 1/2 cup butter, softened 1/2 cup creamy peanut butter 1/4 cup honey 2 large eggs 2 teaspoons Read More …
1 1/2 cups powdered sugar 1 teaspoon baking soda 1 teaspoon cream of tartar 1/4 teaspoon salt 1 cup butter 1 large egg 1 teaspoon vanilla extract 2-1/4 cups all-purpose flour Preheat oven to 350°F. Combine sugar, butter, egg, vanilla, Read More …
If you’re a peanut butter lover you’ll love this variation on the traditional blondie bar. Blondies: 1 1/2 cups (3 sticks) unsalted butter, softened 1 1/2 cups smooth peanut butter 2 1/2 cups sugar 3 large eggs, at room temperature Read More …
1 (1/4-ounce) package active dry yeast or 2 1/2 teaspoons 1 cup warm water 2 1/2 cups all-purpose or bread flour 1/2 cup whole wheat flour 3 tablespoons wheat germ 2 tablespoons granulated sugar 1 teaspoon salt 1 banana, sliced Read More …
1 (18.25-ounce) box yellow butter cake mix 2 large eggs 1/2 cup butter or margarine, melted 1 cup cooked grits * 1 (8-ounce) package cream cheese 1 (16-ounce) package powdered sugar 2 large eggs (in addition to above) 1 teaspoon Read More …
2 cups butter, softened 1 1/2 cups granulated sugar 2 large eggs 1 teaspoon vanilla extract 5 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt Preheat oven to 375°F. In a large mixing bowl beat together butter and Read More …
2 pounds shrimp 1/4 pound butter 1/2 cup olive oil 1 tablespoon lemon juice 1/4 cup chopped green onion 1 tablespoon minced garlic clove 1/4 teaspoon pepper 4 tablespoons flat-leaf parsley Shell shrimp, but do not remove the tails. Split Read More …
This chocolate frosting is made with everyday on-hand ingredients. 1/2 cup LAND O LAKES® Butter, softened 3 cups powdered sugar 2/3 cup unsweetened cocoa 5 to 6 tablespoons milk 1 teaspoon vanilla extract Beat butter at medium speed in medium Read More …
1 cup peanut butter (smooth or crunchy) 3/4 cup packed brown sugar (dark or light) 1 teaspoon. baking soda 1 large egg 1 cup semisweet chocolate chips Mix together the first 4 ingredients, then add the chocolate chips. Place slightly Read More …
Fresh green beans get a new twist with this side dish. 4 tablespoons butter 3 cups chopped cabbage 1 1/2 cups fresh cut green beans 1 teaspoon ground coriander In large skillet, melt butter over medium-high heat for 3 to Read More …
2 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1 1/4 cups firmly packed brown sugar 1 1/4 cups granulated sugar 1 cup butter or margarine, softened 3 large eggs 1 cup creamy peanut butter 2 teaspoons vanilla Read More …
Crisp, crunchy shoestring potatoes team with luscious, creamy peanut butter to form the basis of these easy-to-make, no-bake confections. Shot through with sweet, chewy raisins Shoestring Potato Cookies are just rich enough to temp the dubious. 1 (12-ounce) package butterscotch Read More …
Don’t dirty extra dishes making brownies. Melt the butter, mix the ingredients and bake these chocolatey delights all in the same pan. 1/2 cup butter 2 cups granulated sugar 1 cup all-purpose flour 1 cup chopped pecans 4 large eggs Read More …
1 cup unsalted butter, softened 1/2 cup granulated sugar 1/4 teaspoon vanilla extract 1 tablespoon lemon zest, minced 2 1/2 cups all-purpose flour 2 tablespoons granulated sugar Preheat oven to 350*F. In a medium bowl, cream butter, 1/2 cup sugar, Read More …
Torsk is broiled and buttered cod fillets. This recipe uses frozen fish; defrosting is not necessary. Make sure to use butter as there it too much water in margarine. 12 frozen cod fillets 6 cups water 1 cup sugar 2 Read More …
These succulent garlic prawns in butter sauce are a simple extravagance. 2 pounds extra large prawns, peeled and deveined 1/2 cup butter, divided use 4 large cloves garlic, finely minced 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 tablespoons Read More …
2 cups sugar 2 cups light brown sugar 1 teaspoon salt 1/2 cup cocoa powder 1 1/3 cups milk 1/4 cup butter 3/4 cup peanut butter 2 teaspoons vanilla extract Line a 8 x 8 x 2-inch square baking pan Read More …
1 cup water 1/2 pound parsnips, peeled; halved lengthwise, and cut crosswise into 1/4-inch-thick pieces 1/2 pound carrots, halved lengthwise and cut crosswise into 1/4-inch-thick pieces 1/3 cup fresh orange juice 1/8 teaspoon freshly grated orange zest 1 tablespoon unsalted Read More …
1 cup butter, softened 3/4 cup vegetable oil 1/2 cup honey 5 cups all-purpose flour 5 large egg yolks 3 tablespoons fresh lemon juice 2 teaspoons vanilla extract 1/2 teaspoon almond extract 1 large egg white, lightly beaten Preheat oven Read More …
1 cup granulated sugar 1 cup white corn syrup 1 1/2 cups peanut butter 6 cups cornflakes In large saucepan combine the sugar and syrup. Bring to a boil, stirring constantly, and cook for 2 to 3 minutes. Remove from Read More …
1 large English cucumber, peeled, sliced paper thin 1/2 teaspoon salt 2 tablespoons white vinegar 1 cup unsalted butter, softened 1/4 cup minced fresh tarragon 1/4 cup minced fresh chervil 30 thin slices whole-wheat bread, enough to make 72 (2 Read More …
1 1/2 cups pure maple syrup 3/4 cup milk 4 tablespoons crunchy natural peanut butter 1 teaspoon vanilla extract 1/4 teaspoon salt 1/3 cup chopped peanuts, optional Mix syrup and milk together in a large saucepan. Boil mixture on high Read More …
1/2 cup creamy or chunky peanut butter 4 slices 12 grain bread, toasted 8 slices bacon, cooked crisp and drained on paper towels 1 apple (Royal Gala, Cameo etc.), cored and sliced thin 1/2 cup alfalfa sprouts Spread peanut butter Read More …
Quick summer dinner to fix on hot and hectic nights. Turkey’s not just for Thanksgiving anymore. 1 pound boneless skinless fresh turkey cutlets 1/4 cup butter, melted 3/4 teaspoon dried thyme 1/2 teaspoon crushed dried rosemary 1/4 teaspoon paprika 1/4 Read More …