Free Recipes Archive
3 cups cooked rice (white or brown) 2 tablespoons olive oil 1 small can Mexi-corn, drained 1 jalapeno, seeded and chopped (optional) 1/4 cup cilantro, chopped zest and juice of 1 lemon (or lime) 1 teaspoon garlic, chopped Cook rice Read More …
1 cup red lentils 1 tablespoon olive oil 2 onions, sliced 1 tablespoon curry powder 1 15 oz can cooked chickpeas, drained 1 tablespoon grated gingerroot 1 egg white, or alternative 1/4 cup chopped fresh parsley 2 tablespoons chopped fresh Read More …
This recipe calls for LA Spice. The recipe for it was not given. 2 ounces spinach 1 cup heavy cream 4 cups sour cream 2-1/2 ounces cilantro 2 tablespoons kosher salt 1 tablespoon L.A. spice 2 limes, juiced Blanch and Read More …
1/2 c olive oil juice of 1 lime 4 garlic cloves peeled, ends removed 1/2 c cilantro, wash, dry fresh ground black pepper 1/4 teaspoon sugar, to taste 1/8 teaspoon salt, to taste In a food processor fitted with a Read More …
Makes 4 servings Source: Mr. Ziad S. Wehbe, Executive Chef, OASIS Mediterranean Bistro and Wine Bar, Rochester, New York Recommended Wine: Jekel Chardonnay or Jekel Johannisberg Riesling Fresh Mango Chutney 2 Large mangos, diced medium 1 Small Vidalia onions, diced Read More …
1/4 cup minced green onion 1/4 cup chopped fresh cilantro 2 tbl minced garlic 1 tbl minced fresh ginger 1 teaspoon minced tangerine peel 1/2 cup freshly squeezed tangerine juice 1/4 cup hoisin sauce 2 tbl thin soy sauce 2 Read More …
2 lbs snapper fillet 1 small onion, thinly sliced 1 small tomato, diced 2 garlic cloves, minced 1 tablespoon chopped fresh cilantro 1 lemon, cut in half, one half cut in wedges 3 tablespoons white wine Prepare coals in BBQ. Read More …
Source: Old Town Tortilla Factory – Scottsdale, Arizona 1 (8 ounce) piece mahi mahi 3 tablespoons blackening seasoning 1 red onion, julienned 1 red pepper, julienned 1 cup poblano chiles, julienned 1 bunch cilantro, chopped 1 jalapeño, chopped 1 ounce Read More …
2 cups cilantro leaves 1 teaspoon minced fresh garlic 1/8 cup water 1 10.5 ounce package lite silken tofu 1 tablespoon lemon juice 1 tablespoon soy sauce Place the cilantro, garlic, and water in a food processor. Process until blended. Read More …
1-3/4 pounds fish, (sea bass, swordfish or any other firm fleshed fish) 1/3 cup lime juice 3 tablespoons tequila corn tortilla salsa non-fat sour cream Cilantro Slaw 3 cups green cabbage, shredded 3 cups red cabbage, shredded 1 cup cilantro Read More …
Serving Size : 4 1-1/2 cups White wine 1 tablespoon Ginger, julienned as thinly as possible 1/4 cup Cilantro, chopped 1 Green onion, cut in half 1 Splash of tamari 1 Lime, juiced 4 Halibut steaks Combine first six ingredients Read More …
For chicken : 1 whole chicken, cut up 1-1/2 gallons water 1 tablespoon chicken base For Soup : 1 tablespoon canola oil 3/4 cup diced onion 3/4 cup minced tomato 1/2 tablespoon minced garlic 1 teaspoon oregano 1/2 tablespoon chili Read More …
4 tomatoes 1 chili pepper (your preference) 1 cup water (less is optional) 8 garlic cloves 2 bunches of Cilantro (remove stems) a couple of sqeezes of fresh lime a dash of salt and pepper Boil tomatoes and chili pepper Read More …
1 small onion, finely chopped 1 cup chopped fresh cilantro 1/2 cup chopped parsley 1/2 cup salad oil 6 tablespoons lime juice 3 tablespoons distilled white vinegar 2 cloves garlic, minced 1 jalapeño pepper, minced Mix onion, cilantro, parsley, oil, Read More …
10 fresh plum tomatoes (shucked and cooked in a small amount of water until tender) 1 onion (finely chopped) 2 or more chiles serrano, chopped 1 clove garlic, finely chopped 1 cup cilantro leaves, finely chopped salt and freshly ground Read More …
Makes 3 cups 1 lb. beefsteak tomatoes, peeled, seeded and chopped 3 garlic cloves, very finely chopped 1 large red onion, chopped 1 red bell pepper, seeded and chopped Leaves of 1 small bunch fresh cilantro, chopped 2 jalapeño peppers, Read More …
Source: Acapulco Restaurant Cilantro Cream Sauce 1/4 teaspoon minced garlic 1/2 teaspoon salt 1 cup sour cream 2 tablespoons chopped onion 2 tablespoons chopped cilantro 1 dash granulated sugar Enchiladas 6 corn tortillas Oil or lard 1-1/2 cup crab meat Read More …
2 Cornish hens 4 lbs total 2 tablespoon minced garlic 2 tablespoon cilantro (stem, root, leaf) 1 teaspoon fresh ground black pepper 2 tablespoon soy sauce Wash hens, split into small pieces. Mince cilantro, mix with garlic, pepper, and soy Read More …
3/4 cup pizza sauce 10 ounces Boboli (or your favorite homemade pizza dough) 2 cups cooked wild rice 1 cup packed fresh cilantro 4 cloves garlic, minced 1/2 medium onion, thinly sliced 2 large or 3 small fresh tomatoes Preheat Read More …
2 cans black beans, rinsed and drained or 4 cups freshly cooked black beans 1 sliced ripe olives, drained 2 medium tomato, seeded & chopped 1/4 cup chopped green onion 1/4 cup chopped fresh cilantro 2 tablespoons olive oil, or Read More …
Serving Size : 6 2 cups cooked long grain rice 15 ounces black beans, rinsed and drained 1/2 cup diced sweet red pepper 1/2 cup diced sweet yellow pepper 4-1/2 teaspoons minced fresh cilantro 3 tablespoons olive or vegetable oil Read More …
A large four tortilla filled with marinated and mesquite-grilled steak fajita meat. Build your own burrito by adding lettuce, diced tomatoes, Pico de Gallo, Monterey jack and aged sharp cheddar cheeses, sour cream, guacamole, queso, beans, Mexican rice, salsa, sauteed Read More …
3/4 c Chopped fresh cilantro 1/2 c Mint, fresh, chopped 1 Fresh hot green chili (opt.) 1 tablespoon Lemon juice 3/4 c Plain yogurt 1/4 teaspoon Salt, (more if desired) Put the cilantro, mint, green chili, lemon juice, and 3 Read More …
Source: Clark’s Outpost Barbecue Restaurant Tioga, Texas 2 pounds lean ground beef 2 cups chopped onions 3 tablespoons ground cumin 3 tablespoons chili powder 1-1/2 tablespoons garlic powder 1 tablespoon chopped canned chipotle chiles in adobo sauce* 2-1/2 cups (or Read More …
Number of Servings: 12 Duck: 12 each duck legs 1/8 cup kosher salt 6 each garlic cloves, peeled 2 each Granny Smith apples, cut into wedges, seeds removed 6 each shallots, peeled 3 to 4 sprigs fresh thyme 1 quart Read More …
4 Servings 1/4 cup cashews 2 cups packed spinach leaves, blanched for 1 minute 3 tablespoons fresh cilantro leaves 2 tablespoons fresh mint leaves (optional) 1/2 serrano chile, seeded and minced 1/2 teaspoon sea salt 1-1/2 teaspoons powdered agar agar Read More …
1 fresh ripe avocado 30 g goat cheese 1 ml onion powder 10 ml fresh cilantro, chopped .5 ml black pepper – dash cayenne pepper – – salt to taste – 15 ml fresh squeezed lime juice In a medium Read More …
1 cup lime juice 1/2 cup white vinegar 2 bunches cilantro, chopped 1/4 cup honey 1/4 cup brown sugar 1 tsp salt 1 tbsp fresh garlic 3 tbsp dijon mustard 3 cups salad oil In a large plastic container, puree Read More …
2 tablespoons lime juice 6 tablespoons oil (half olive, half vegetable) Salt and freshly ground black pepper 1 clove garlic, minced 1 small hot pepper, finely chopped (or to taste) 1/4 cup chopped fresh cilantro Combine all ingredients in small Read More …
This is a refreshing salad dressing that is served on mixed baby lettuces with a Grilled Cracked Peppercorn Swordfish. The bright, citrus flavor makes a great summer salad. 1 clove garlic 2 tablespoons pine nuts 1/2 cup olive oil 1 Read More …
Tropical fruits swim in a honey-citrus dressing flavored with the distinctive pungent aroma of cilantro. Serve this versatile salad for breakfast, lunch or as a light dessert. 1 (20-ounce) can pineapple chunks, drained (or better yet, 2 1/2 to 3 Read More …
Source: Casarita’s Restaurant, San Antonio, Texas 12 large (16/20 count) shrimp 12 thin slices jalapeno (or serrano) chile 12 thin-sliced bacon strips Marinade 1/3 cup vegetable oil 1/2 teaspoon seasoning salt 1/2 teaspoon paprika 1 clove fresh garlic, finely chopped Read More …
1 pounds pork tenderloin 1/4 cup minced green onions 2 tablespoon minced ginger 2 tablespoon lime juice 1 tablespoon minced garlic 1 tablespoon minced cilantro 1 teaspoon minced jalapeno 1/2 teaspoon black pepper 1 tablespoon olive oil 1 ounce toasted Read More …
1 cup packed cilantro 1/2 cup extra-virgin olive oil 1/4 cup lime juice 1/4 cup orange juice 1/2 teaspoon salt 1/2 teaspoon pepper Pinch of minced garlic Puree cilantro, olive oil, lime juice, orange juice, salt, pepper and garlic in Read More …
1 cup plain, fat-free, or low-fat yogurt 1 tablespoon minced cilantro 2 tablespoons minced scallion 2 tablespoons fresh lime juice Salt to taste In a small bowl, combine the yogurt, cilantro, scallions and lime juice. Add salt to taste. Set Read More …
2 tablespoons chopped cilantro 1/2 cup low fat or fat-free sour cream 1 1/2 tablespoon lime juice 1 teaspoon granulated sugar 1/4 teaspoon ground cumin 1/4 teaspoon chili powder Combine all ingredients, and stir well with a whisk. Cover dressing Read More …
The fresh flavors of cilantro, basil and oregano season this southwestern soup. Soup: 3 to 4 pounds butternut and/or acorn squash, cut in half, baked 1/2 cup LAND O LAKES® Butter 1 medium (1/2 cup) onion, finely chopped 2 teaspoons Read More …
1-1/2 cups Fresh Cilantro; Firm Packed 1/2 cup Parsley; Firmly Packed 1/2 cup Parmesan Cheese 1/2 cup Vegetable Oil 1/4 teaspoon Salt 3 each Cloves Garlic 1/4 cup Pine Nuts; 1 oz Place all ingredients in food processor work bowl Read More …
Source: Rachael Ray 2 limes, juiced 1/2 cup cilantro leaves, a couple of handfuls 2 teaspoons hot sauce, eyeball it Salt and pepper 1/3 cup extra virgin olive oil, eyeball it 1 small red onion, quartered and thinly sliced 3 Read More …
3/4 cup tequila 1/4 cup white wine vinegar Juice of 3 limes 1/2 cup Lemon Oil (see Note) 5 large shallots, peeled and chopped 1 cup chopped fresh cilantro plus 1 large bunch cilantro, leaves only 2 teaspoons minced garlic Read More …
1/4 cup soy sauce 1 teaspoon seasoned rice wine vinegar 2 teaspoons cornstarch 1 pound lean beef, cut into thin strips against the grain 2 tablespoons peanut or vegetable oil 2 cucumbers, peeled and cut into thin strips 1/2 cilantro Read More …
4 boneless beef chuck eye steaks, cut 3/4 to 1-inch thick (about 1-3/4 pounds) Marinade: 3 tablespoons fresh lime juice 3 tablespoons water 1 small jalapeno pepper, minced 1 tablespoon chopped fresh cilantro 1 large clove garlic, minced 1/4 teaspoon Read More …
CILANTRO MARINADE: 2 Roasted garlic cloves 1 tablespoon Dijon mustard 1/4 cup Chopped fresh cilantro leaves Grated zest of 1/2 lemon 2 tablespoons Balsamic vinegar 2 tablespoons Olive oil 1-1/2 to 2 lbs. skirt or flank steak 1 teaspoon Kosher Read More …
4 boneless skinless chicken breasts For the Cilantro Marinade 1 -2 tablespoon chopped fresh cilantro 1 garlic clove, minced (I use more) 1 lime, zest of 2 -3 tablespoons fresh lime juice 1/4 cup extra virgin olive oil 1 teaspoon Read More …
These will surely impress your guests. The mint and lime juice really make the flavors pop. The colors are beautiful too. 2 cups lightly packed fresh cilantro 1/4 cup fresh mint leaves 1 fresh jalapeno pepper, seeded and cut up Read More …
1 medium vidalia onion, finely diced 2 tablespoons butter 2 lbs fresh sea scallops 3 tablespoons all-purpose flour 3 tablespoons breadcrumbs 2 teaspoons salt 1/2 teaspoon fresh ground black pepper 1 egg, beaten 1/2 cup finely chopped fresh chives 1/2 Read More …
Serve with Lime-Cilantro Rice 1 pound shrimp; large, peeled, deveined and tails left on 3 tablespoons olive oil 1 jalapeno pepper; very finely chopped 2 cloves garlic; very finely chopped lime zest; of one lime Coarse salt pepper; freshly ground Read More …
1 Tbsp unsalted butter 1 tsp coarse salt 1/4 tsp ground cumin 1 cup white rice juice of 1/2 lime 1 Tbsp cilantro; freshly chopped In a medium saucepan, bring 2 cups water, butter, salt, and cumin to a boil Read More …
Fragrant Indian butter chicken and classic mac & cheese combine to create the ultimate comfort food. This recipe uses evaporated milk to reduce the fat while maintaining creaminess. Rotisserie chicken helps speed up the cooking process, so you can have Read More …
3/4 cup dry red wine 1 cup thinly sliced onion 1 cup chopped red or green bell pepper 3/4 cup chopped celery 3 garlic cloves, finely chopped 2 (14.5-ounce) cans recipe-ready diced tomatoes, undrained 1 1/2 cups warm water 1/4 Read More …