Free Recipes Archive
serves 6 1/2 green cabbage (medium) 2 cucumbers (I use Persian) 4 eggs (hard boiled, whites and yolks divided) 1 cup peas (frozen, thawed) dill (to taste) 2 tablespoons sour cream 2 tablespoons avocado oil mayonnaise 1 teaspoon Dijon mustard Read More …
cabbage (green) – 700 beef bone – 600 onions – 3 pcs carrots – 2 pcs potatoes – 4-5 pcs tomatoes – 2 pieces dill black pepper high fat sour cream salt Put to boil the meat for soup. Peel Read More …
1 head cabbage 5 lb potatoes, peeled 2 onions 1/2 cup rice, raw 1 teaspoon dill, dried 1/4 teaspoon black pepper, ground 2 egg whites 1 can tomatoes (28 oz) 1 apple, peeled and sliced 1/4 teaspoon ginger, dried, ground Read More …
2 large onions, chopped fine 2/3 cup shortening 3/4 cup rice 1 teaspoon paprika 2 tablespoons tomato juice 1 teaspoon mint leaves 1 pound pork, ground 1/2 pound veal, ground 1 3 pound cabbage water 1-1/2 teaspoons salt slice bacon Read More …
Yield: 4 pints 1 Red cabbage (2 lb) 3 tablespoon Pickling salt 2 tablespoon Pickling Spice 5 c Distilled malt vinegar 2 teaspoon Caraway seeds Cut cabbage in fourths and discard center stalk. Shred cabbage finely. Layer in a colander Read More …
Serving Size : 6 1 head cabbage 1 pound ground beef 1/2 pound sausage meat 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup cooked rice 1/2 teaspoon thyme 1/4 teaspoon allspice 1 can sauerkraut 1 whole onion, chopped 1 Read More …
Source: Lynne Tolley – Miss Mary Bobo’s 1 small head cabbage 4 tablespoons butter 2 teaspoon caraway seeds, crushed 1/2 cup dry bread crumbs 1/2 teaspoon plus 1 tablespoon salt 2 teaspoons granulated sugar Cut the cabbage in half and Read More …
1 chopped onion 1 can (48-oz) tomato juice 1 can (15-oz) tomato sauce 2 Tablespoons vinegar/lemon juice OR 1/2 teaspoon sour salt 3 Tablespoons loose packed brown sugar 2 Tablespoons white sugar 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 Read More …
Makes 8 servings 1/4 cup granulated sugar replacement, or 6 packets or 1/4 cup sugar 1 teaspoon whole cloves 1/2 cup cider vinegar 1 onion, chopped 1/2 cup water 1 head red cabbage, shredded In a small saucepan, combine vinegar Read More …
1 pound ground round steak 1 cup minute rice 2 Tablespoons dried onions 1 egg 1 teaspoon salt 1 29-oz can tomato sauce 1 Tablespoon sugar 1 teaspoon oregano 8 large cabbage leaves 1/2 cup water In a 3 quart Read More …
1 head Napa cabbage, (about 1-1/2 lbs.) 1 tablespoon salad oil 2 cloves garlic, minced 2/3 cup water 3 tablespoons each sugar and white wine vinegar 1/2 teaspoon salt 1-1/2 teaspoons sesame oil 1 to 1/4 teaspoon crushed red pepper Read More …
2 tablespoons butter 1 large red onion, peeled, halved, thinly sliced 1 medium head red cabbage, cored, sliced 1/2-inch thick 2 tart green apples, cored, thinly sliced 1/2 cup dry red wine 1/2 cup red wine vinegar Salt Heat the Read More …
1 medium size cabbage, finely chopped 3 tablespoons cooking oil 1 teaspoon poppy seeds 1/4 teaspoon pepper powder Grated rind of 1 lemon and 1/2 teaspoon juice extracted separately. Salt to taste Heat oil in a wok and add poppy Read More …
2 pounds finely diced cabbage 1 pound finely chopped bacon 1 medium onion 2 tablespoon Red Pepper Flakes 1/2 teaspoon salt (optional) 1/2 teaspoon black pepper Fry bacon until crisp and well browned. Add chopped onion and stir until limp. Read More …
1 8-oz. can tomato paste 1 small carrot (1/4 cup) shredded 2 Tab. water 1/4 tea. dried basil, crushed 1/4 tea. dried oregano,crushed 1 beaten egg 1/3 c. fine dry seasoned bread crumbs 2 stalks celery, finely chopped 1 small Read More …
1 medium size Cabbage, finely chopped 3 tablespoons cooking oil 1 teaspoon mustard seeds 1 teaspoon whole pepper Salt to taste 1 teaspoon lemon juice Heat oil in a wok add mustard seeds and pepper and allow them to splutter. Read More …
1 head green cabbage, about 2-1/2 lbs. 2 medium yellow onions, finely chopped 1 clove garlic, crushed 1 Tablespoon oil 1-1/2 cups raw carrots, scrubbed and finely grated 2 cups cooked mashed potatoes 1/2 cup raisins 1/4 cup fresh parsley, Read More …
50 ml water 1/4 cup 5 ml beef bouillon 1 tsp 1.3 L green cabbage, shredded 5 cup 250 ml carrot, shredded 1 cup 125 ml green onions, sliced 1/2 cup salt & pepper to taste 75 ml pecans, chopped Read More …
Souce: El Torito Executive Chef Pepe Lopez 1-1/4 cups green cabbage, shredded fine 1/4 cup red cabbage, shredded 2 tablespoons Italian vinaigrette 1 teaspoon juice from canned jalapenos Place green and red cabbage in suitable mixing bowl and toss well Read More …
Source: Willkommen Old World German Restaurant, Huntington Beach, California 2 heads red cabbage, thinly sliced 1/2 cup red wine vinegar 1/4 cup apple juice 1/4 cup granulated sugar 1 cinnamon stick 1 clove 1 bay leaf Salt and pepper 1/4 Read More …
1 lb. hamburger, browned and drained 1 cup water 1-1/2 cup carrots, sliced 3 ounce (2 pkg.) Ramen Oriental noodles 2 cup cabbage, chopped spice from pkg. of noodles 1/2 cup chopped onion 1/4 cup green pepper Cook hamburger (after Read More …
Yaki-soba noodles can be found in the oriental foods sections. White rice may be substituted for the noodles if desired. 1 lb. meat, cut into strips (chicken, beef or pork) 1 cup shredded cabbage 1 cup shredded carrots 1 cup Read More …
What could be faster than starting with cabbage that’s already shredded and steaming it in a tasty orange juice sauce! 1 tablespoon brown sugar 1 tablespoon vinegar 1 tablespoon cornstarch 1 cup orange juice 5 cups packaged shredded cabbage with Read More …
2-1/2 cups mayonnaise 1/4 cup red wine vinegar 1/3 cup granulated sugar 1/2 to 1/4 teaspoon ground cinnamon 1/4 teaspoon celery salt 1/4 teaspoon dill weed 2 tart red apples (unpeeled), cored and diced 1/2 small Spanish onion, diced to Read More …
Yield: 4 servings 12 oz Salmon Fillet 2 tablespoon Light Soy Sauce 2 tablespoon Dry Sherry 1 tablespoon Ginger; peeled and minced 2 Cloves Garlic; minced 4 large Chinese Cabbage Leaves 1/4 cup Green Onions; sliced diagonally 1 tablespoon Fresh Read More …
500 g ground beef 1 lb 250 ml onion, chopped 1 cup 2 celery ribs, chopped 3 L cabbage, coarsely chopped 12 cup 2 cans stewed tomatoes (14 oz / 398 ml) 1 can pinto beans, rinsed & drained (14 Read More …
Serving Size : 8 1 medium green cabbage, cut into thin wedges 1/2 cup water 1/4 cup butter or margarine 1/4 cup all-purpose flour 2 cups milk 1/2 teaspoon salt 1/4 teaspoon pepper 3/4 cup shredded Cheddar cheese 1/2 cup Read More …
375 ml plain yogurt 1 1/2 cup 10 ml clear honey 2 tsp 2 carrots, sliced 2 green onions, chopped 1/2 head cabbage, finely shredded 1/2 175 ml sultanas 3/4 cup 125 ml cashew nuts 1/2 cup 16 red grapes, Read More …
10 ml olive oil 2 tsp 2 onions, thinly sliced 2 apples, peeled & thinly sliced 1 red cabbage, shredded 30 ml cider vinegar 2 tbsp 30 ml maple syrup 2 tbsp 250 ml apple juice 1 cup salt & Read More …
Warm and filling for a cold winter day. 1 TBSP Olive Oil (you may need a little more if your sausage is very lean) 1 lb hot or mild Italian Sausage (your choice) 1 small cabbage, shredded 1/2 cup water Read More …
125 g red cabbage, finely shredded 1/4 lb 125 g bok choy cabbage, finely shredded 1/4 lb 125 g green cabbage, finely shredded 1/4 lb 2 carrots, peeled & grated 1 onion, finely sliced 2 red apples, cored & chopped Read More …
2-1/2 cups mayonnaise 1/4 cup red wine vinegar 1/3 cup granulated sugar 1/2 to 1/4 teaspoon ground cinnamon 1/4 teaspoon celery salt 1/4 teaspoon dill weed 2 tart red apples (unpeeled), cored and diced 1/2 small Spanish onion, diced to Read More …
Makes 4 servings 1 head green cabbage, (about 2 pounds) 1 medium onion, (1/2 cup) chopped 1 medium zucchini, (1 cup) diced 1 cup cooked white rice 1/2 teaspoon salt 1/4 teaspoon pepper 1 teaspoon dried basil leaves 1/2 teaspoon Read More …
2 tablespoon margarine or butter 1-1/4 c. uncooked rice (I just use regular long-grain white rice) 1 head of cabbage, shredded 1-1/2 lbs. uncooked ground beef 2 cans (14 ozs. each) crushed tomatoes Melt margarine in a 3-5 qt. casserole Read More …
1 medium sized head of cabbage 2 or 3 smoked pig hocks 1/2 cup rice 1/2 pound ground beef 1/2 pound ground pork 1 medium onion minced 1 egg 1 #2 can sauerkraut 1 can tomato soup plus 1 can Read More …
2 heads cabbage 1 beaten egg 1/4 cup milk 1/4 cup minced onions 1 pound extra lean ground beef 1 cup cooked rice 1 8 ounce can tomato sauce 1 tablespoon brown sugar 1 tablespoon lemon juice 1 teaspoon Worcestershire Read More …
2 heads cabbage 1 egg, beaten 1/4 cup milk 1/4 cup onion, minced 1 pound extra lean ground beef 1 cup rice, cooked 1 8 ounce can tomato sauce 1 tablespoon brown sugar 1 tablespoon lemon juice 1 teaspoon Worcestershire Read More …
Serving Size : 6 1 head cabbage 7 cans sauerkraut, 10 ounce cans 1 small onion 1 clove garlic 10 Tablespoons butter Parboil cabbage in boiling water for ten to fifteen minutes. Rinse, drain, cool, and thoroughly wring moisture from Read More …
125 ml green cabbage, thinly sliced 1/2 cup 50 ml red cabbage, thinly sliced 1/4 cup 6 carrots, shredded 4 parsnips, shredded 1 leek, shredded 1 onion 50 ml raspberry honey 1/4 cup 50 ml canola oil 1/4 cup 250 Read More …
500 g ground turkey 2 onions, diced 1 small cabbage, chopped 125 ml brown rice 1 L Peak of the Market Tomato, Carrot & Basil Gourmet Soup In a large skillet with small amount of olive oil; fry turkey. Add Read More …
375 ml butter or margarine 1 1/2 cup 75 ml fresh lemon juice 1/3 cup 50 ml packed light brown sugar 1/4 cup 50 ml unsweetened apple juice 1/4 cup 2 ml caraway seeds 1/2 tsp 1 L shredded red Read More …
6 tablespoons. soy sauce 1/4 cup rice wine vinegar 1/3 teaspoon sea salt 1/4 teaspoon ground white pepper 1/2 to 1 teaspoon pot pepper paste 1 head red cabbage, cored and thinly sliced Whisk the soy sauce, vinegar, salt, pepper, Read More …
2 cups cabbage, shredded 1 bell pepper, green, finely chopped OR: 1 bell pepper, red, finely chopped 1/2 cup Hot Salad Dressing (see below) 1 teaspoon salt Mix the shredded cabbage, pepper and salt and let stand about 1 hour. Read More …
Makes 4 servings 1 (2-ounce) bag ground almonds or 2/3 cup chopped whole natural almonds 1 teaspoon fresh thyme leaves 1/2 teaspoon each salt and pepper 4 boneless pork chops (about 1 1/2 pounds total) 3 tablespoons almond or canola Read More …
1 small head of cabbage 1 teaspoon salt 1-1/2 pounds fresh tomatoes or 2 cups favorite herb-style tomato sauce or a combination of the two 6 ounces cheese such as Gruyere, Monterey Jack, Fontina, provolone or mozzarella, shredded 1/2 cup Read More …
8 hard rolls, day-old 3/8 liter milk salt 300 gram (10 ounces) savoy cabbage 2 tablespoons butter 4 eggs 2 bunches of fresh chives ground black pepper 1/2 teaspoon paprika dash Worcestershire sauce Cut the rolls into fine strips. Scald Read More …
Serving Size : 6 1 head Savoy cabbage 1 pound ground turkey 1 egg 1 cup cooked brown rice 2 tablespoons turkey or chicken broth 1 teaspoon sage, crumbled 1 teaspoon fresh parsley, chopped salt black pepper 1/2 cup turkey Read More …
Serving Size : 6 3 tablespoons long-grain white rice 5 tablespoons water, plus boiling water to cover 1-1/2 pounds medium-sized green cabbage 4 slices bacon 1 large onion, chopped 1-1/2 pounds lean ground beef 1 egg Salt and freshly ground Read More …
2-1/2 cups wild rice, cooked 1/4 cup finely chopped onion 1/2 cup finely chopped fresh parsley 2-4 cloves garlic, minced 1/2 teaspoon sage 1 medium head of cabbage 1/2 – 1 Tablespoon olive oil 3/4 cup tomato juice 1/2 cup Read More …
1 red cabbage, approx. 3 lbs (1.5 Kg), cored, washed, drained, and finely shredded 1/3 cup (80 ml) coarse, non-iodized salt 4 cups (1 L) malt vinegar 1/4 cup (60 ml) sugar 2 tablespoon (30 ml) pickling spices 2 bay Read More …