Pears and Ice Cream combine to make a new type of Ice Sunday. 2 pear halves in syrup 1 teaspoon vanilla extract 2 scoops vanilla ice cream 2 -4 tablespoons hot fudge 2 tablespoons toasted almonds, slivered Combine pears and Read More …
Pears Helene
Category: Dessert
Desserts including; Bread Pudding, Brulee, Cheesecake, Pudding, Rice Pudding, Tiramisu, Torte, Whipping Cream
Homemade Dulce de Leche
Below are two different ways to make this delicious caramel spread: One is more classic—cooking down milk and sugar—but it requires a fair amount of attention and stirring. The other uses sweetened condensed milk and a long, though mostly unattended, Read More …
Roasted Strawberry Red Wine Popsicles
Yields 6-8 popsicles, depending on size 16 ounces (450 grams) strawberries, hulled and quartered 1 teaspoon balsamic vinegar (optional) 2 tablespoons granulated sugar 1 cup (240 ml) sweet red wine Preheat oven to 375 degrees F (190 degrees C). In Read More …
French 75 Popsicles
yield: 10 popsicles (plus a little bit left over to drink!) 12 oz. of champagne 4 oz. of cognac or gin 4 oz. of simple syrup 3 oz. of fresh lemon juice Combine all ingredients together into a large measuring Read More …
Iced Tea Sangria Ice Pops
1 cup unsweetened brewed ice tea 1 cup white wine 1/2 – 1 cup simple syrup (depending on how sweet you want your popsicles) 1 cup of chopped fresh fruit (I used mangoes, peaches, lychee, strawberries, raspberries) To make your Read More …
Watermelon Margarita Poptails
5 cups seedless watermelon (about 1/2 of a large watermelon) 3/4 cup lime juice 1/2 cup sugar 1/2 cup tequila 4 limes Margarita or other coarse salt Tools: 10 5-ounce Dixie cups Short popsicle sticks or craft spoons Place all Read More …
Bloody Mary Popsicles
For when you just can’t make it to brunch 1-1/2 lbs tomatoes (about six 2 1/2 inch diameter in size) 1 celery stalk Juice of half a lemon 4 tablespoons Worcestershire sauce 2 tablespoons of Dijon mustard 1/4 teaspoon of Read More …
Pomegranate Sex on the Beach Popsicles
The unofficial frozen treat of vacations everywhere. Makes 10 popsicles 12 oz. pineapple ( about half of a large pineapple) 3 oz. raspberries (about 13 regular-size raspberries) 4 oz. vodka 2 oz. Pama Pomegrante liqueur Place the pineapple and vodka Read More …
Pina Colada Ice Pops
Colorful cocktail umbrellas not included. makes 7-8 pops 3 cups chopped fresh pineapple (14 ounces) 1/3 cup well-stirred canned unsweetened coconut milk 1/2 cup water 3 tablespoons superfine granulated sugar 1/3 cup light rum Purée all ingredients in a blender Read More …
Havana Mojito Popsicles
Refreshing and pretty. Yields: 6 Popsicles 2 oz. Bacardi Light Rum 3 oz. Fresh Lime Juice 3 oz. Simple Syrup* 2½ cups Lemon lime soda (sprite or sierra mist) 12 Fresh mint leaves 3 cups Ice Cubes Combine all ingredients Read More …
Bellini Popsicles with Edible Flowers
15 ounces prosecco 5 ounces simple syrup 5 ounces lemon juice 2 large white peaches 3 dashes peach bitters Edible flowers for garnish (optional) Chop the peaches, removing the pits, and add them to your blender. Puree until smooth and Read More …
Lager Chocolate Cream Puffs
“The inspiration for this cream puff dish came simply from combining my favorite dessert with my favorite beer. Lagers work well with many desserts, especially chocolates. Here, the subtle bitterness from the hops plays well with the sweetness in the Read More …
Cumin carrot tarts
Makes one 10-12” round tart with 1-1.5” sides or 2 – 6” x 6” square tarts with 1-1.5” sides Tart shells pre-baked. If you don’t have time to make your own tart shell, purchasing frozen from the store is a Read More …
Fruited Brulee
Using a prepared pie filling as the fruit base and prepared pudding on top as the custard makes this version of a classic brûlée simple to prepare and dense with flavor and texture. Non-stick cooking spray 12 large egg yolks Read More …
Grilled Pears with Butterscotch Sauce
4 lg Firm-ripe anjou or Bartlett 3 tb Fresh lime juice 2 tb Granulated sugar 1/3 c Evaporated milk 2 tb light brown sugar; Firmly packed 2 ts Unsalted butter 1/2 ts Vanilla extract Preheat the grill and the grill Read More …
Apple-Cranberry Cobbler
Great for entertaining. Can make ahead and smells great warming in the oven during dinner Fruit mixture: 1/2 cup sugar 3/4 cup fresh orange juice (about 3 oranges) 1/4 cup water 3/4 teaspoon pumpkin-pie spice 1 bag fresh or frozen Read More …
Lemon Icebox Delight
1 cup graham cracker crumbs 1/2 cup (1 stick) butter, melted 1/2 cup sugar 1 (8-ounce) package cream cheese, softened 1 1/2 cups powdered sugar 2 (8-ounce) containers frozen whipped topping, thawed 2 (14-ounce) cans sweetened condensed milk 2 egg Read More …
Grilled Pineapple
1 md Pineapple 1 tb Butter; melted 1 tb Brown sugar; packed 1/8 ts Curry powder 1/2 c Nonfat vanilla yogurt 2 tb coconut; Toasted Cut pineapple crosswise into six 3/4-inch-thick slices. Stir together butter, brown sugar and curry powder. Read More …
Molten Chocolate Cakes with Sugar Coated Raspberries
Dessert is individual molten chocolate cakes. They’re simple and elegant, and they bake in under 10 minutes in a standard muffin pan. The best part about these little beauties is that the cake batter is extremely forgiving: You can make Read More …
Grilled Loaded Avocado
To make them for yourself, just lightly oil the cut side of avocado and lemon halves then grill until the avocados have grill marks and are heated through, and the lemons are lightly charred and caramelized. Chop up whatever herbs Read More …
Sex in a Pan
Sex in a Pan – crazy name for a dessert, but it’s one of the best desserts you’ll ever have, it’s mostly a pudding dessert with a crunchy pecan bottom crust. Crust 1 cup pecans, chopped 3 tbsp white sugar Read More …
Бананово-ванильный пуддинг-кастард
4 столовых ложки сахара 5 столовых ложек воды 1 банан 4 яйца 500 мл молока 3 столовых ложки меда 1 стручок ванили Нагрейте сковороду на среднем огне. Влейте воду и добавьте сахар, перемешайте и дайте повариться пока смесь не карамелизуется. Read More …
Sicilian Ricotta Cheese Cake
32 ounces ricotta cheese, drained 1 orange (for 2 teaspoons orange zest/grated rind) ⅓ cup flour 1 cup sugar 6 eggs 1 teaspoon vanilla extract 18 graham crackers (2 packets from a 14 oz box) 1 stick butter Preheat oven Read More …
Strawberry Santas
Frosting: 1/4 cup mascarpone cheese, at room temperature 1/4 teaspoon pure vanilla extract 1 cup powdered sugar Santas: 12 large strawberries 24 mini chocolate chips Special equipment: Pastry bag fitted with a small star piping tip For the frosting: In Read More …
Apple-Butterscotch Crumble
1 cup uncooked quick-cooking oats 1/2 cup chopped pecans 1/2 cup butter, softened 1/4 cup all-purpose flour 1/4 cup firmly packed brown sugar 1 (3 5/8 ounce) package butterscotch pudding 1 teaspoon ground cinnamon 6 cups cooking apples, peeled, sliced Read More …
Delicious and light, sweet rolls with cottage cheese and fruit filling
Вкусные и лёгкие сладкие роллы с творожно-фруктовой начинкой 200 г творога 2 ст.л. сметаны 100 г мякоти ананаса (можно взять маленькую банку консервированных ананасов кольцами) 1 киви 8-10 ягод клубники 6 готовых тонких блинчиков шоколадная стружка для подачи 1. Творог Read More …
Chocolate Strawberry Shortcake
1 1/2 cups blanched almond flour 1/4 cup coconut flour 2 tablespoons cacao powder 1/4 teaspoon celtic sea salt 1/2 teaspoon baking soda 3 eggs 1/2 cup agave nectar or honey Filling/Topping 2 cups heavy cream 2 tablespoon agave nectar Read More …
Strawberry Almond Cream Tart
36 Graham crackers; honey 2 tablespoon Sugar 2 tablespoon butter; melted 4 teaspoon Water 2/3 cup cream cheese 1/4 cup Sugar 1/2 teaspoon Vanilla 1/4 teaspoon Almond extract 6 cups Strawberries; hulled 2/3 cup Sugar 1 tablespoon Corn starch 1 Read More …
Strawberry Frozen Yogurt
One thing that you may want to watch out for in this recipe is the sweetness. Plain yogurt can be a bit tart so you will want to test the mixture for sweetness before freezing it. You may choose to Read More …
Caramel Banana Upside Down Bread
1/2 cup packed brown sugar 3 tablespoons unsalted butter, cut into several pieces About 2 bananas, sliced in 1/4 inch rounds 1/2 cup chopped walnuts or pecans (optional) 1 1/2 cup whole wheat flour 3/4 cup white granulated sugar 1 Read More …
Strawberry and Banana Trifle
1 (14-ounce) can sweetened condensed milk 1 1/2 cups cold water 1 (3.5-ounce) package instant vanilla pudding mix 2 cups whipping or heavy cream, whipped 2 bananas, chopped 1 (12-ounce) ready-made pound cake, diced 4 cups unsweetened sliced strawberries 1/2 Read More …
Red Velvet Éclairs
unsalted butter 1 cup sugar 2 tsp. salt 1 tsp. water 2 cups all-purpose flour, sifted 2-1/2 cups whole eggs 8 each egg whites 2 each red food coloring 2 tsp. unsweetened cocoa powder 2 Tbsp. white chocolate, chopped 1.5 Read More …
Strawberry Pineapple Frozen Yogurt
1/4 cup cold water 1 (1/4-ounce) envelope unflavored gelatin 1/2 cup granulated sugar 2 cups plain non-fat yogurt 1 cup mashed strawberries 1 (8-ounce) can crushed pineapple, drained Pour cold water into a small saucepan; sprinkle unflavored gelatin over water Read More …
Mocha Frappuccino
Do you need a pick-me-up? **Frozen Mocha Frappuccino** It’s a dessert you can drink! 1 cup strong coffee, frozen into cubes 1/2 cup milk or cream 1-3 tablespoons sugar, to taste 2 tablespoons chocolate syrup Optional-whipped cream, mini chocolate chips, Read More …
Cherry Chocotinis
This elegant but simple dessert is composed of pound cake, chocolate, cherries and whipped topping and lusciously presented in a martini glass. 24 servings 3 qt. cubed prepared pound cake (1/2-inch cubes) 2 qt. prepared chocolate pudding 2 qt. (64 Read More …
Pan Pie
1 cup sugar 1 cup butter, softened 2 eggs 1/4 teaspoon salt 1/3 cup milk 4 cups flour 2 teaspoons baking powder 1 teaspoon baking soda 2 cans pie filling, your choice Cream sugar and butter in mixing bowl. Add Read More …
Sex in a Pan
Crust: 1 cup pecans, chopped 3 tbsp white sugar 1/2 cup butter 1 cup flour Cream cheese layer: 1 8 oz package cream cheese 1 cup powdered sugar 1 cup whipped cream or cool whip Vanilla pudding layer: 1 package Read More …
Balsamic Strawberries and Ice Cream on Pound Cake
4 ounces strawberries, quartered 4 tablespoons caster sugar 2 tablespoons balsamic vinegar 2 slices toasted pound cake 2 cups vanilla ice cream Place the strawberries into a frying pan, on a medium high heat, with the caster sugar. Heat for Read More …
Kutya
Kutya is a traditional Christmas dish in Russia. It is a porridge made from wheat or rice served with honey, poppy seeds, fruit (especially berries and dried fruit like raisins), chopped walnuts or sometimes even fruit jellies. Kutya is sometimes Read More …
Caramel-Macchiato Tiramisu Parfaits
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese; softened 1-1/2 cups cold milk 1 pkg. (3.4 oz.) JELL-O Butterscotch Instant Pudding 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided 1/2 cup hot brewed strong MAXWELL HOUSE Coffee Read More …
Baked Apricots
Roasting the apricots in the oven intensifies their sweetness and makes average apricots quite succulent. 3 tablespoons unsalted butter, cut into small cubes 1 lb fresh apricot, ripe, halved, pitted 2 tablespoons granulated sugar Preheat oven to 400 degrees F Read More …
Amaretto Apricots With Walnuts Teriyaki
Walnuts 2 cups walnut halves 1/4 cup soy sauce 3 tablespoons dark rum or 3 tablespoons sake 2 tablespoons sesame oil 1 garlic clove, crushed 1 teaspoon ground ginger Tabasco sauce 1 tablespoon dark brown sugar kosher salt Assembly 2 Read More …
Chocolate Pear Custard Tart with an Almond Shortbread Crust
For the crust : 12 shortbread cookies, such as Walkers Pure Butter Shortbread 1 large egg, cold 4 tablespoons salted butter, melted and cooled 1/2 cup all-purpose flour 1/3 cup granulated white sugar 1/2 teaspoon kosher salt 1 teaspoon almond Read More …
Fruit Kabobs
A terrific way to include young cooks in dinner preparation time and to introduce new fruit to the family. Keep an eye on small cooks so they are safe. 2 cups fresh watermelon, cut in 1 inch cubes 1 cup Read More …
Rice Pear Melba
1/2 cup uncooked rice 1/2 teaspoon salt 1 cup water 1/4 cup granulated sugar 2 cups milk 1 teaspoon vanilla extract 1 cup heavy cream, whipped 6 canned pear halves, drained 1/2 cup red currant jelly, melted 2 tablespoons Kirsch Read More …
Pumpkin Roll
3 large Eggs 1 cup Granulated sugar 3/4 cup All-purpose flour 2 teaspoons Cinnamon 1 teaspoon Baking soda 1 teaspoon Baking Powder 1 teaspoon Ground ginger 1/2 teaspoon Salt 1/2 teaspoon Ground nutmeg 2/3 cup canned unsweetened pumpkin 1/2 cup Read More …
Clotted Cream
This specialty of Devonshire, England (which is why it’s also known as Devonshire or Devon cream) is traditionally made by gently heating rich, unpasteurized milk until a semisolid layer of cream forms on the surface. After cooling, the thickened cream Read More …
Peanut Brittle Parfait
1 cup milk 2 cups cooked rice 1/2 teaspoon salt 1 cup whipping cream 1/3 cup honey 3/4 cup finely crushed peanut brittle 1 cup coconut macaroon crumbs Heat milk in top of double boiler. Add rice and salt; cover. Read More …
Fruit Tacos
Taco shells wrapped around fruit and yogurt give make this a refreshing dessert with a Mexican flair. 5 cups assorted chopped or sliced fresh fruit, (apples, bananas, grapes or strawberries) 12 ORTEGA® Taco Shells, warmed 2 tablespoons orange juice 1 Read More …
Holiday Pumpkin Chiffon Dream
1 1/2 cups finely ground pecans 1/4 cup all-purpose flour 3 tablespoons granulated sugar 1/3 cup butter or margarine, melted 1 (1/4-ounce) envelope unflavored gelatin 1/2 cup frozen orange juice concentrate, thawed 1 (14-ounce) can sweetened condensed milk 3 large Read More …