Free Recipes Archive
If there is one dish that could be considered Mexican haute cuisine, then Mole Poblano is surely it. Legend has it that the voluptuous sauce – a blend of chiles, spices, and chocolate – was created by the European Catholic Read More …
4 tablespoons butter 2 tablespoons all-purpose flour 1 cup heavy cream 2 cups diced cooked turkey 2 cups chopped broccoli 1/2 teaspoon seasoned salt 1/2 cup freshly grated Parmesan cheese In a saucepan, melt butter and gradually stir in flour Read More …
2 ounces ham, sliced 2 ounces Swiss cheese, sliced 1 pound turkey, sliced 2 tablespoons vegetable oil 1 (10.75-ounce) can cream of broccoli soup 1/3 cup milk 2 green onions, sliced 1/8 teaspoon thyme Divide thinly sliced ham and sliced Read More …
5 cups all-purpose flour 1 teaspoon salt 2 cups vegetable shortening 1 large egg, well beaten 2 teaspoons vinegar 2 slices bacon, minced 1 pound ground turkey or lean ground beef 1 large potato, grated 1 onion, minced salt and Read More …
With a twist on the traditional, this Crispy Beer Roast Turkey recipe is brined in a garlic infused beer for the ultimate in juicy-tender-crisp turkey. 6 Turkey cutlets (drumsticks and thighs), washed and patted dry with paper towel 1x 800ml Read More …
Have any turkey leftovers? This recipe is perfect. 1/2 small yellow onion; thinly sliced 1/2 red bell pepper; cored, seeded and thinly sliced 1 tablespoon olive oil Salt and pepper; to taste 1/2 pound asparagus trimmed and cut into 2-inch Read More …
Broth: 1 turkey carcass 1 onion 1 carrot 1 celery 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 tsp poultry seasonning 2 teaspoons instant chicken bouillon granules 12 cups Water Soup: 2 onions 2 carrots, peeled and chopped; (I slice them) Read More …
Yummy way to use up leftover turkey. You can also used cooked chicken or pork for variety. 2 cups milk 2 Tbs butter 2 Tbs Flour 1 teaspoon salt 1/8 teaspoon pepper 1/2 cup Bread crumbs 2 cups Turkey; cooked Read More …
Use up your leftover turkey, veggies, and pie crust 3 tablespoons Butter 1 medium Onion; Diced 2 stalks Celery; Diced 3 medium Carrots; Diced 1 tablespoon Essence of Emeril 4 tablespoons All purpose flour 2 medium Potatoes; Diced 3 cups Read More …
3 pound Turkey breast; thawed if frozen 1/2 cup Butter; melted 1/4 cup Apple Juice 2 tablespoons chopped fresh thyme or 1 1/2 teaspoons dry thyme 1 teaspoon salt 1 teaspoon paprika 2 cloves garlic finely chopped 2 teaspoons cornstarch Read More …
2 tablespoons dried parsley 2 tablespoons ground dried rosemary 2 tablespoons rubbed dried sage 2 tablespoons dried thyme leaves 1 tablespoon lemon pepper 1 tablespoon salt 1 (15 pound) whole turkey; neck and giblets removed 2 stalks celery; chopped 1 Read More …
1 12-lb turkey; Fresh or frozen 3/4 c Chicken broth; or Turkey Broth 1 tb olive oil 2 ts Poultry seasoning 1/2 ts Black pepper Preheat the oven to 325-F degrees. Rinse turkey, drain, and pat dry. Remove neck and Read More …
A great brine recipe for turkey done in the oven or on the smoker or the Weber kettle 2 gallons Water 1 cup Salt 1/2 cup Sugar 1/2 cup Honey 2 tbs Chicken base or dry bullion Herbs and spices; Read More …
1 12-14 Lb Turkey 8 quarts Water 2 cup Coarse salt 1 cup Honey 2 bunch Fresh thyme 8 cloves Garlic 2 tablespoons Black Pepper; (coarsely cracked) 2 Lemons; (halved) 2 tablespoons olive oil 5 cups Chicken broth (low sodium) Read More …
Love the recipe. Turkey turned out great. 6 pound Turkey breast; fresh 4 tablespoon Butter; light butter or margarine 1 teaspoon Dried sage leaves 1 teaspoon Dried thyme leaves 1 tablespoon parsley; chopped 2 teaspoon Sea salt 1/2 teaspoon Black Read More …
Parmesan Mashed Potato Waffles 1 1/2 cups leftover mashed potatoes 1 cup buttermilk 2 eggs 1/4 cup butter, melted 4-5 sage leaves, minced 1 cup flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 cup parmesan cheese, grated Sandwiches Read More …
Brined, herb-roasted Thanksgiving turkey for the holiday Brine: 1 cup Salt 1 cup Brown sugar 2 oranges; quartered 2 lemons; quartered 6 sprigs thyme 4 sprigs rosemary 10 pound turkey; (up to 12-pound) 1 large orange; cut into 1/8ths 4 Read More …
1 (1-pound) turkey breast 3 tablespoons unsalted butter 3/4 cup celery, finely diced 3/4 cup onion, finely diced 2 cups Florida orange juice 1 cup chestnut purée 3/4 cup dark rum 1 cup pumpernickel bread, cut into 1/4-inch cubes, toasted Read More …
4 oz Smoked Turkey Breast with Sundried Tomato Rub, shaved very thinly and arranged in 6 small piles Flatbread, 12″ x 6″ long 1 tablespoon Extra virgin olive oil 2 tablespoons Ricotta, skim 1 each Plum tomato, sliced 1/8 inch Read More …
Browned Turkey breast and Parmesan cheese combined with roasted fennel, pancetta, red onion and garlic, served on mixed salad greens and drizzled with vinaigrette. 3 oz Nature’s Ridge™ All Natural Oil Browned Turkey Breast, sliced 1 oz Pancetta, sliced thinly Read More …
Roasted Turkey, chopped hard boiled eggs, cherry tomatoes and Bibb lettuce with a Nic,oise olives and capers tapenade spread on grilled marjoram focaccia. Served open-faced. 3 oz Foster Farms Fully Cooked Signature Carving Roasted Turkey Breast Rubbed with Seasonings 1 Read More …
Shredded Turkey breast between two grilled flour or corn tortillas filled with melted, smoked Gouda cheese and caramelized onions for a savory twist on a southwestern favorite. 3 oz Fully Cooked Signature Smoked and Peppered Turkey Breast, shredded 2 each Read More …
Let them savor the morning with a frittata featuring Butterball® Turkey Breakfast Links, mozzarella, herbs and Parmesan. Pair with fresh fruit for a complete breakfast. 13 oz Butterball® Turkey Breakfast Links 1 1/2 Tbsp Olive oil 1 cup Green onions Read More …
30 ml butter 2 tbsp 125 ml onion, finely chopped 1/4 cup 250 ml celery, diced 1 cup 1 medium green pepper, diced 15 ml curry powder 1 tbsp 5 ml salt 1 tsp 1 can cream of mushroom soup Read More …
Homemade Italian Sausage without all the commercial fillers and gluten free. I admit, that this is a long process, but the end product is worth it. The reason so many commercial sausages have gluten in them is because they tend Read More …
1 1/2 pounds turkey breast, skinless and boneless 2 tablespoons rosemary, minced 3 tablespoons olive oil Salt Pepper 1 golden delicious apple, thinly sliced 4 ciabatta rolls, sliced in half 8 slices brie cheese Frisee Mayo Dijon mustard Plum “Jus” Read More …
3 tablespoons butter or margarine 2 pounds turkey, diced 2 garlic cloves, crushed 2 cups sliced onions 1/2 teaspoon ground nutmeg 1 1/2 teaspoons dried thyme 1/2 teaspoon ground black pepper 1 (12-ounce) bottle or can beer 2 tablespoons all-purpose Read More …
Turkey Medallions 5 oz. Capers, small 2 tbsp. Olive oil 2 tbsp. Crushed red pepper 1 tsp. Black olives, pitted, cut in quarters lengthwise 4 tbsp. Anchovies, canned, finely chopped 5 ea. Tomatoes, large, beefsteak type 2 ea. Tomato paste Read More …
375 ml leftover turkey 1 1/2 cup 375 ml leftover stuffing 1 1/2 cup 375 ml cranberry sauce 1 1/2 cup 250 ml leftover gravy 1 cup 1 can french fried onions In a greased casserole dish; layer stuffing, cranberry Read More …
1 1/2 cups brown rice 2 cups chopped turkey 1/2 cup sliced celery 1/2 cup pineapple chunks 1/2 cup Mandarin orange sections 1/4 cup water sliced chestnuts 1/4 cup sliced green onion 1/4 cup chopped walnuts 1/2 pound lettuce, shredded Read More …
A simple omelet made with egg whites, and turkey sausages. makes 2 Servings 6 Egg whites 2 Egg; whole egg 2 tbsp Skim milk 1/2 cup Turkey Sausage; chopped 2 tbsp Onion; chopped 2 slices whole wheat bread; toasted Add Read More …
3 pound Boneless turkey breast; thawed 1 sprig rosemary; Fresh 1/3 cup Butter 1/3 cup Honey 1/3 cup White wine to taste Pepper Follow the packaging instructions for thawing the turkey breast. Place it in a shallow roasting pan. In Read More …
For the Brine 4 cups water 3/4 cup kosher salt 1/2 cup honey 32 ounces low-sodium chicken broth 1 tablespoon black peppercorns 6 sprigs fresh rosemary 1 (12- to 14-pound) fresh turkey; neck and giblets removed and reserved (discard liver) Read More …
1 (5 -20 lb) fresh or frozen turkey breast (thawed) or 1 (5 -20 (5 -20 lb) turkey 1/4 cup butter; melted 12 ounces chicken broth or 12 ounces beer or 12 ounces 12 ounces beer or 12 ounces white Read More …
BRINE 2 quarts apple juice 1 cup kosher salt 2 tablespoons dried rosemary 2 tablespoons dried thyme 1 tablespoon dried sage 1 teaspoon coarsely ground black pepper 1 turkey, 10 to 12 pounds; fresh or defrosted 1/2 cup (1 stick) Read More …
15 pounds WHOLE TURKEY; fresh or frozen, thawed 3/4 Cup Extra Virgin Olive Oil 1/3 Cup lemon juice; freshly squeezed 6 cloves garlic; fresh, peeled 1 Tablespoon lemon zest 1 Teaspoon Salt 1 Teaspoon Black Pepper; freshly ground Remove giblets Read More …
6 cups spinach 3 cups supremed grapefruit sections* 2 cups supremed oranges sections* 2 cups chopped cooked turkey 1/4 cup orange juice 1 teaspoon honey 1/2 teaspoon dry mustard 1/2 teaspoon paprika 1/4 teaspoon garlic powder 1/2 teaspoon poppyseed 1/8 Read More …
A feisty blend of turkey, corn, tomatoes and spices, great for leftover turkey! 1 1/2 cups Honeysuckle White Whole Turkey, cooked, cubed 1 (15-ounce) can whole corn niblets 1 (14 1/2-ounce) can diced tomatoes 1 (14 1/2-ounce) can chicken broth Read More …
Prosciutto, an Italian salt-cured ham, adds distinction to sautéed turkey cutlets. 1 1/2 pounds fresh boneless, skinless turkey breast cutlets 1/2 teaspoon salt 1/2 teaspoon ground black pepper 2 tablespoons extra virgin olive oil 1/4 pound mushrooms, thinly sliced 2 Read More …
A wonderful relish to serve with the Thanksgiving turkey! 6 large baking apples, peeled, cored, and chopped 1 1/2 cups Cranberry Apple Flavor LIBBY’S JUICY JUICE 100% Juice 1/2 cup dried, sweetened cranberries 1/2 cup firmly packed brown sugar 1 Read More …
1 1/2 pounds turkey 2 tablespoons cornstarch 3 tablespoons cold water 1/2 teaspoon dried tarragon 1 tablespoon chopped flat-leaf parsley 1 tablespoon lemon juice 1/2 cup plain yogurt 2 cups chopped spinach Poach turkey in a skillet with just enough Read More …
1 onion, chopped 1 carrot, peeled and chopped 1 celery rib, chopped 2 tablespoons butter 1 tablespoon vegetable oil 1/4 cup all-purpose flour 4 cups chicken broth 4 cups water 1 cup dry white wine 2 cups chopped cooked turkey Read More …
3 tablespoons extra virgin olive oil 2 onions, sliced 3 garlic cloves, crushed About 3-1/2 pounds fresh turkey pieces 4 tomatoes, seeded and chopped 2 bay leaves 1/4 teaspoon dried rosemary 1/4 teaspoon dried thyme 1/4 teaspoon dried marjoram 1 Read More …
2 pounds ground turkey 1 (10-ounce) package frozen chopped spinach, thawed, drained and squeezed dry 1/2 cup chopped onion 1/2 cup chopped red bell pepper 1/2 cup grated carrot 1/2 cup wheat germ 3 large egg whites 2 tablespoons water Read More …
1/2 cup dry bread crumbs 1/4 cup chopped pecans 1/2 teaspoon seasoned salt 1/2 teaspoon garlic powder 3 large eggs 1 pound boneless, skinless turkey 3 tablespoons butter 1 cup cranberry sauce 1/3 cup bottled French salad dressing 3 tablespoons Read More …
3 tablespoons vegetable oil 1 1/4 cups chopped onions 1 green bell pepper, seeded and chopped 2 cloves garlic, crushed 2 (15-ounce) cans kidney beans 1 (28-ounce) can stewed tomatoes 1 cup red wine 3 cups cooked, chopped turkey 1 Read More …
4 baking potatoes 3 tablespoons butter 1 cup chopped onion 1 cup sliced mushrooms 2 tablespoons all-purpose flour 2 cups milk 1/4 cup freshly grated Parmesan cheese 3/4 pound diced cooked turkey 2 tablespoons sherry 1/4 teaspoon liquid hot pepper Read More …
2 (16-ounce) packages stuffing mix 1 pound turkey giblets, cooked and chopped 2 celery ribs, chopped 1 onion, finely minced 1/2 pound ground pork 1 large egg, slightly beaten 1/2 teaspoon ground sage 1/4 teaspoon salt 1/8 teaspoon ground pepper Read More …
1/4 cup chicken broth 3 cloves garlic, crushed 1 tablespoon grated ginger root 1 tablespoon soy sauce 1 teaspoon sesame oil 1/2 teaspoon ground cinnamon 1/4 cup chicken broth 1 (1.75-pound) boneless turkey breast 2 tablespoons chopped mango In a Read More …
2 pounds turkey, sliced 1/2 teaspoon paprika 1 onion, sliced 1/2 cup frozen concentrated orange juice 2 tablespoons packed brown sugar 2 tablespoons dried parsley 2 teaspoons soy sauce 1/2 teaspoon ground ginger 1/3 cup water 1 orange, sliced Rinse Read More …