1/2 c. uncooked brown rice 1-1/2 c. unsweetened apple juice 1/2 c. water 1/2 teaspoon cinnamon 1/4 c. raisins 2 c. milk Pour the rice, apple juice, and water into a medium saucepan. Bring to a boil, stirring occasionally. Reduce Read More …
1/2 c. uncooked brown rice 1-1/2 c. unsweetened apple juice 1/2 c. water 1/2 teaspoon cinnamon 1/4 c. raisins 2 c. milk Pour the rice, apple juice, and water into a medium saucepan. Bring to a boil, stirring occasionally. Reduce Read More …
Pure vanilla is used in three forms – beans, extract, and and ground vanilla bean powder – to contribute its rich, full-bodied flavor to this yummy tart. The filling is soft and chewy yet crunchy with the texture of tropical Read More …
These buns are yummy, and easy to make. 1/3 cup butter or margarine 3/4 cup packed brown sugar 1/3 cup chopped nuts 2 cups all-purpose flour 2 tablespoons white sugar 4 teaspoons baking powder 1 teaspoon salt 1/4 cup cold Read More …
A yummy way to make green beans. I have also made this recipe with fresh and canned green beans. 2 tablespoons olive oil 3 teaspoons cider vinegar 2 teaspoons dried onion flakes 2 garlic cloves, minced 1/2 teaspoon salt 1 Read More …
Very yummy and chewy. The almond extract gives it a nice flavor. 1 1/3 cups shredded coconut 1/3 cup sugar 2 tablespoons rice flour, ener-g brand 2 egg whites 1/2 teaspoon almond extract Preheat oven to 325°F. Combine coconut, sugar Read More …
Yummy and different way to prepare cauliflower. A must try! 3 tablespoons fresh minced garlic 3 tablespoons olive oil 1 head cauliflower, separated in florets 1/3 cup grated parmesan cheese salt and black pepper chopped fresh parsley Preheat oven to Read More …
Yummy way to use up leftover turkey. You can also used cooked chicken or pork for variety. 2 cups milk 2 Tbs butter 2 Tbs Flour 1 teaspoon salt 1/8 teaspoon pepper 1/2 cup Bread crumbs 2 cups Turkey; cooked Read More …
In the Philippines, Spanish bread is a staple in every bakery and a favorite mid-day snack paired with hot cocoa or coffee by Filipinos. It is fairly simple to make and the ingredients are probably in your pantry or refrigerator Read More …
This would be fabulous with fish tacos. The char flavor on the avocado was really yummy. 5 ears of corn 1 poblano pepper cut into small dice ½ red onion; thinly sliced olive oil kosher salt + freshly ground black Read More …
2 1/2 quarts popped popcorn (air popped) 1 cup plain non-fat yogurt 6 ounces (3/4 cup) light pancake syrup 2 teaspoons maple or caramel extract Put popped popcorn in a large bowl and keep warm. In a 2 1/2-quart saucepan, Read More …
3 ripe avocados 3 cloves garlic, mashed 2 tablespoons chopped fresh cilantro 1 ripe tomato, seeded and chopped Chopped jalapeno to taste (I use the pickled type in a jar) Hot sauce to taste Salt to taste Mash avocado with Read More …
2 1/2 quarts popped popcorn 1 cup plain yogurt 1 cup brown sugar, firmly packed 1/3 cup light corn syrup Put popped popcorn in a large bowl and keep warm. In a 2 1/2-quart saucepan, combine yogurt, brown sugar and Read More …
1 (20.5-ounce) package brownie mix 1 (8-ounce) package cream cheese, softened 1/3 cup granulated sugar 1 large egg 1/2 teaspoon vanilla extract 1/2 cup semisweet chocolate chips Prepare brownie mix as directed on package; spread into a greased 13×9-inch baking Read More …