15 ml vegetable oil 1 tbsp 500 g chicken breast, boneless, skinless & cut into large cubes 1 lb 500 g broccoli, corn & red peppers combination (frozen) 1 lb 1 can black beans, rinsed & drained (14 oz / Read More …
15 ml vegetable oil 1 tbsp 500 g chicken breast, boneless, skinless & cut into large cubes 1 lb 500 g broccoli, corn & red peppers combination (frozen) 1 lb 1 can black beans, rinsed & drained (14 oz / Read More …
1997 National Beef Cook-off winner! 1 pound lean ground beef 1/4 teaspoon salt 1 package (16 ounces) prebaked thick pizza crust (12-inch) 1-1/4 cups prepared thick and chunky salsa 1-1/2 cups (6 ounces) shredded Mexican cheese blend or Monterey Jack Read More …
When you crave south of the border flavors. 1 pound ground beef 1/4 teaspoon salt 1 large (16 ounces) prepared pizza crust 1-1/4 cups mild, thick and chunky salsa 1-1/2 cups (6 ounces) shredded Mexican cheese blend or Monterey Jack Read More …
2 tablespoon chili powder 2 teaspoon ground cumin 2 tablespoon paprika 1 teaspoon black pepper 1 tablespoon ground coriander 1 teaspoon cayenne pepper 1 tablespoon garlic powder 1 teaspoon crushed red pepper 1 tablespoon salt 1 tablespoon dried oregano Combine Read More …
1/4 cup vegetable oil 1/2 cup diced onions 1-1/3 cups diced green bell pepper 2 tablespoons diced seeded jalapeno pepper 3 tablespoons fresh minced garlic 4-1/2 cup water 8 teaspoons chicken base 2 teaspoons lime juice 2 tablespoons sugar 3 Read More …
Makes 8 to 10 servings 10 to 12 pound turkey butter, melted Southwest Stuffing: 1 cup butter, melted 1 cup chayote squash, chopped 4 jalapeno peppers, seeded and finely chopped 2 cloves garlic, finely chopped 1 cup onion, finely chopped Read More …
2 cups corn, fresh or frozen 1 medium cabbage, coarsely grated or chopped 1 green bell pepper, trimmed and diced 1 red bell pepper, trimmed and diced 1 medium sweet onion, chopped lettuce leaves, optional DRESSING 2 tablespoons white wine Read More …
1 pound beef round steak, cut 1-inch thick 1/3 cup vegetable oil 1/3 cup fresh lime juice 3 jalapeno peppers, seeded and chopped (see Note) 3 shallots, chopped 2 tablespoons snipped cilantro 2 cloves garlic, finely minced 1/2 teaspoon salt Read More …
Source: Chef Forest Hamrick, Mezcal, Phoenix, Arizona Roasted mushrooms 1 pound crimini or white mushrooms, sliced 1 portabella mushrooms, stemmed and sliced 1/2 cup Mexican green onions, trimmed and sliced Olive oil Roasted garlic Salt and freshly ground black pepper Read More …
2 x 5-1/2 ounce sirloin steaks, or your favorite cut 4 shakes blackened steak seasoning 1/2 cup red peppers, julienne cut 1/2 cup green peppers, julienne cut 1 cup yellow onion, julienne cut butter, as needed salt, to taste pepper, Read More …
A feisty blend of turkey, corn, tomatoes and spices, great for leftover turkey! 1 1/2 cups Honeysuckle White Whole Turkey, cooked, cubed 1 (15-ounce) can whole corn niblets 1 (14 1/2-ounce) can diced tomatoes 1 (14 1/2-ounce) can chicken broth Read More …
A tasty and colorful salsa that goes well with chicken, beef or pork. 1 cup whole kernel corn 1 small red onion, chopped 1/4 cup chopped fresh cilantro Juice of two limes 1 tablespoon olive oil 1 medium avocado, cut Read More …
4 (10-inch) whole wheat tortilla 1 cup refried black beans 1 cup shredded smoked cheddar cheese 2 ripe avocados, sliced 1 red onion, thinly sliced 1 (16-ounce) jar chunky-style salsa 2 cups alfalfa sprouts Heat the refried beans in the Read More …
1/3 cup mayonnaise 2 tablespoons chopped fresh cilantro 1 to 2 tablespoons minced pickled jalapeño chilies 6 slices firm whole grain bread 6 ounces thinly sliced smoked turkey 4 thin slices red onion 1 ripe avocado, peeled, sliced 1 cup Read More …
6 ounce fettuccine, cooked al dente and drained Alfredo sauce 1 ounce gold tequila 1 ounce soy sauce 1 teaspoon fresh cilantro 1-1/2 ounces blanched red bell pepper 1-1/2 ounces blanched red onion 2-1/2 ounces lightly poached chicken breast, cut Read More …
Serve this crispy rice pancake with fresh orange sections and Nestle Toll House Chocolate Chip Cookie Bars for dessert. Beef, pork or turkey can be substituted for chicken. 2-1/2 cups cooked white rice 2 large eggs 1/4 cup chopped fresh Read More …
2 Boneless skinless chicken breast halves, cut into thin strips 2 teaspoons Cajun seasoning 2 tablespoons butter or margarine 1 to 2 cups heavy cream 1/4 teaspoon dried basil 1/4 teaspoon lemon pepper seasoning 1/4 teaspoon salt 1/8 teaspoon garlic Read More …
1 can black beans, rinsed & drained (14 oz / 398 ml) 375 ml corn kernels 375 ml tomato, chopped 175 ml green onion, thinly sliced 75 ml fresh cilantro, minced 125 ml oil 125 ml fresh lemon juice 10 Read More …
1 beef flank steak or top round steak cut 1-inch thick (about 1-1/2 pounds) 3 red, yellow or green bell peppers, quartered Marinade: 1/2 cup prepared Italian dressing 1/4 cup fresh lime juice 1 tablespoon honey 1-1/2 teaspoons ground cumin Read More …