Free Recipes Archive
Orange Peel 3/4 cup frozen orange juice concentrate, thawed 1/3 cup light molasses 1/4 cup catsup 3 tablespoons prepared mustard 2 tablespoons reduced-sodium soy sauce 1/2 teaspoon garlic powder 1/4 teaspoon ground red pepper 1/8 teaspoon ground cumin 4 turkey Read More …
Serving Size : 4 4 beef tenderloin steaks, cut 1-inch thick 1/2 teaspoon coarsely cracked pepper 1 tablespoon butter or margarine 1/4 cup chopped onion 1/4 cup beef broth 1/4 cup dry red wine 1 teaspoon dried marjoram, crushed Trim Read More …
1 1/2 pounds turkey 2 tablespoons cornstarch 3 tablespoons cold water 1/2 teaspoon dried tarragon 1 tablespoon chopped flat-leaf parsley 1 tablespoon lemon juice 1/2 cup plain yogurt 2 cups chopped spinach Poach turkey in a skillet with just enough Read More …
1 1/2 pounds turkey, sliced 1/2 cup chopped celery 1/4 cup diagonally sliced green onion 1 tablespoon fresh tarragon, or 1 teaspoon dried 1/2 teaspoon salt 1/4 teaspoon white pepper 3/4 cup white wine 1 tablespoon cornstarch 3 tablespoons water Read More …
For the Raspberry Mustard 1 cup fresh raspberries 1/4 cup plus 3 tablespoons Dijon mustard 3 tablespoons honey 1 tablespoon balsamic vinegar 1 teaspoon dry mustard For the Pork Tenderloins 1-1/2 teaspoons fresh thyme, minced 1/2 teaspoon ground pepper 1/4 Read More …
Cumin Mayonnaise (recipe follows) 2 (1-pound) pork tenderloins 1-1/2 tablespoons ground cumin 1 tablespoon chili powder 3/4 teaspoon salt 1/4 teaspoon freshly ground black pepper Make Cumin Mayonnaise. For pork, combine cumin, chili powder, salt and pepper in small bowl. Read More …