Free Recipes Archive
2.3 kg roasting chicken 5 lb 1 unpeeled orange, cut into wedges 1 onion, cut into wedges 2 fresh rosemary branches salt & pepper 1 carrot, coarsely chopped 1 celery stalk, coarsely chopped 1 onion, sliced 1 unpeeled orange, sliced Read More …
40 ml red wine vinegar 3 tbsp 5 ml honey dijon mustard 1 tsp 2 ml dried thyme leaves 1/2 tsp 2 ml caraway seeds 1/2 tsp 1 ml each salt & pepper 1/4 tsp 75 ml canola oil 1/3 Read More …
1/4 cup coconut oil in solid state (not melted) 1/2 cup brown sugar or coconut sugar 1/4 cup caster sugar/superfine sugar * 1 large egg 1 teaspoon pure vanilla extract 1/4 cup full fat natural Greek yogurt** 1 cup + Read More …
1.3 kg small potatoes 2 1/2 lb 75 ml fresh basil, chopped 1/3 cup 75 ml sour cream 1/3 cup 20 ml dijon mustard 4 tsp 2 ml salt 1/2 tsp 1 ml pepper 1/4 tsp In a large saucepan; Read More …
Char grilled pieces of Carne Asada stuffed into each wedge with Chipotle flavours and an abundance of melted cheese. 300g | 10oz thin sizzle steak fillets (Flank Steak; Minute steak; Bbq Beef Steak) 1 teaspoon ground Cumin 1 teaspoon Chipotle Read More …
Fresh garlic prawns, sliced and pan fried to garlicky perfection, mixed through a coleslaw salad full of lemon juice, a touch of mayo and sesame oil…and served in crispy oven baked wonton cups drizzled with sweet chilli sauce. 12 wonton Read More …
Tender char-grilled seasoned Lamb Souvlaki Skewers with red capsicum/bell pepper pieces and red onion; served with a garlicky yogurt dip, a refreshing Greek side salad and warmed flatbreads. Souvlaki Skewers: 1/4 cup (4 tablespoons) Olive Oil 2 tablespoons fresh thyme, Read More …
Wedges with a crunch when biting into them, and pillows of soft sweetness in the centre and coated with sweet and spicy flavor. Paired with an incredibly creamy Avocado Garlic Aioli; move over potato wedges! These are insane! Wedges: 2 Read More …
Crunchy, crusty sourdough bread with the beautiful flavours of garlic olive oil and basil…. and then that warm and melty cheese with the sweetness of grilled cherry tomatoes. 8 pieces thick sliced sourdough loaf (or loaf of choice) Garlic Olive Read More …
With the perfect amount of sweet and saltiness full of Chinese flavours. It’s really hard to believe these are diet friendly and low in points/calories! 1kg | 2lbs chicken wing nibbles — Drumettes and Wingettes (or whole chicken wings; tip Read More …
The perfect light appetizer before any festivities… Crispy Bacon Wrapped Barbecue Honey Garlic Prawns (or Shrimp) to kick start your holiday! Bacon Wrapped Shrimp (Prawns): 1/3 cup barbecue sauce 1/3 cup soy sauce 2 tablespoons honey 3 tablespoons lemon juice Read More …
1 (5 ounce) bottle Tabasco sauce 1/3 cup chopped red onion 1 teaspoon oregano 4 hot dogs (footlong or bun length) 4 hot dog buns In a resealable bag, combine the Tabasco, onion, and oregano. Add the hot dogs and Read More …
3 ounces Wisconsin cheese curds 1/4 teaspoon Italian herb seasoning blend, preferably freshly house-made* 1-2 ounces (about 2 1/2 cups) baby arugula or peppery lettuce blend 2 tablespoons extra virgin olive oil 1/2 tablespoon white balsamic vinegar Salt and pepper, Read More …
3/4 cup (4 ounces) kabocha or other winter squash, peeled, cut into 1-inch cubes and roasted* 2 ounces (about 2 cups) kale (lacinato or dinosaur), ribs removed and thinly sliced 2 teaspoons fresh lemon juice 1 1/2 tablespoons extra virgin Read More …
2 L vegetable stock or water 8 cup 500 ml lentils, rinsed 2 cup 2 bay leaves 50 ml canola oil 1/4 cup 1 medium onion, finely chopped 1 large rib celery, chopped 1 large carrot, coarsely shredded 1 small Read More …
3 medium oranges 500 g brussels sprouts 1 lb 15 ml butter 1 tbsp 10 ml cornstarch 2 tsp 1 ml dried thyme, crushed 1/4 tsp 15 ml dijon style mustard 1 tbsp Finely shred portion of peel of one Read More …
40 ml water 3 tbsp 1/2 small head cabbage, thickly shredded 1/2 2 ribs celery, thinly sliced 2 medium carrots, thinly sliced 2 medium onions, thickly sliced 1/2 large green pepper, cut into strips 1/2 1 large tomato, cut into Read More …
6 medium zucchini, thinly sliced 1 large onion, sliced 1 clove garlic, sliced bottled french dressing 3 large tomatoes, thinly sliced lettuce leaves parmesan cheese for garnish In large saucepan over medium heat, cook zucchini in salted water 2 to Read More …
3 bunches leeks, cut in half lengthwise 30 ml butter 2 tbsp 1 medium onion, thinly sliced 500 ml beef broth 2 cup 2 whole cloves 1 bay leaf salt & pepper to taste Cut off tops of leeks within Read More …
1/4 teaspoon ground ginger 1/3 cup honey 1/3 cup red wine vinegar 4 boneless skinless chicken breast halves 1/4 cup vegetable oil 1 tablespoon Dijon mustard 1/3 cup Worcestershire sauce 8 cups mixed greens Place chicken breasts in a deep Read More …
1 lb boneless skinless chicken breast, cut into 1-inch squares 2 cups fresh pineapple, cut into 1-inch squares 2 cups red peppers, cut into 1-inch squares Marinade 1/2 cup soy sauce 1/4 cup rice vinegar 1/4 cup canola oil 1/4 Read More …
Try these tempting tacos when you’re looking for a change of pace from regular tacos. A mild zing from the lime juice in the marinade for the chicken comes through after grilling. 1/3 cup olive oil 1/4 cup lime juice Read More …
Credit for the original recipe goes to Jorge Navarro, the chef-owner of Café Navarro, a cozy, Caribbean-style spot in Eugene, Oregon. 4 boneless skinless chicken breast halves 3/8 cup orange marmalade 1/8 cup apricot jam 2 1/2 tablespoons minced peeled Read More …
4 lbs chicken wings Marinade 1/2 cup honey 1/2 cup white sugar 1/4 cup gin 2 tablespoons garlic cloves, mashed 1/4 cup ketchup 1/4 cup soy sauce 1 cup oyster sauce 1/2 cup teriyaki sauce Mix up the marinade ingredients. Read More …
6 -8 ounces grilled chicken breasts, diced 2 tablespoons mayonnaise (light is fine) 2 teaspoons barbecue sauce (as mild or as hot as you like) 1 -2 tablespoon blue cheese (reduced fat fine) (optional) 2 -4 lettuce leaves 2 pita Read More …
3 tablespoons mayonnaise 3 tablespoons honey 3 tablespoons Dijon mustard 1/4 teaspoon garlic seasoning 10 ounces boneless chicken breasts 2 whole pita bread 1/2 cup shredded lettuce 2 slices bacon, cooked and crumbled 2 slices swiss cheese In a small Read More …
4 boneless skinless chicken breasts For the Cilantro Marinade 1 -2 tablespoon chopped fresh cilantro 1 garlic clove, minced (I use more) 1 lime, zest of 2 -3 tablespoons fresh lime juice 1/4 cup extra virgin olive oil 1 teaspoon Read More …
2 celery ribs, chopped 2 medium carrots, chopped 1 large onion, chopped 1 clove garlic, minced 1 small rutabaga, chopped 1.5 L vegetable juice cocktail 6 cup 500 ml ripe tomatoes, chopped 2 cup 30 ml tomato paste 2 tbsp Read More …
500 g lean ground beef 1 lb 125 ml medium onion, chopped 1/2 cup 1.3 L tomato sauce 5 1/2 cup 10 ml dried basil leaves 2 tsp 2 ml salt 1/2 tsp 500 ml mozzarella cheese, shredded 2 cup Read More …
For Salad: 4 ounces (about 3 cups) romaine lettuce 1 1/2 ounces Genoa salami, sliced thin and cut in strips 1 1/2 ounces mortadella, sliced thin and cut in strips 2 ounces Wisconsin provolone cheese, cut in strips 1 1/2 Read More …
1 1/2 lbs chicken pieces, with skin Curried Yogurt Marinade 1 cup plain yogurt 2 tablespoons lemon juice 2 tablespoons olive oil 3 green onions, chopped 1 garlic clove, crushed 1 teaspoon curry powder salt and pepper Place chicken pieces Read More …
2 teaspoons ground cinnamon 1 tablespoon chili powder 1 tablespoon brown sugar 1 teaspoon cocoa powder 1/2 teaspoon salt 1/2 teaspoon ground black pepper 3 tablespoons olive oil 1 tablespoon balsamic vinegar 3 1/2 lbs bone-in chicken parts LIME BUTTER Read More …
1 lb boneless skinless chicken breast 1/4 cup rice vinegar 2 tablespoons black bean paste 1 tablespoon soy sauce 1 teaspoon brown sugar 1 tablespoon white wine 1 teaspoon dry mustard 1 teaspoon hot pepper sauce 1 teaspoon peanut oil Read More …
1 envelope Italian salad dressing mix 2 tablespoons brown sugar 2 tablespoons oil 2 tablespoons soy sauce 1 teaspoon cinnamon 1 teaspoon thyme 1/2 teaspoon ground red pepper 2 1/2 lbs chicken pieces Mix all ingredients except chicken in bowl. Read More …
For Vinaigrette: 2 tablespoons fresh orange juice 2 tablespoons white balsamic vinegar 2 teaspoons Dijon mustard 1 teaspoon honey 1/4 cup extra virgin olive oil Sea salt and fresh ground pepper to taste For Salad: 2 tablespoons (1 1/2 ounces) Read More …
For Vinaigrette: 2 tablespoons Champagne vinegar 2 tablespoons extra virgin olive oil Coarse salt and ground pepper to taste For Salad: 1 cup (9 ounces) seedless watermelon, chilled and cut into bite-size pieces 2 ounces (2 cups) watercress leaves, washed Read More …
2 tablespoons extra virgin olive oil 1 tablespoon lemon juice 2 teaspoons fresh thyme leaves, chopped 1 teaspoon Dijon or whole grain mustard 1 teaspoon lemon zest 1/4 teaspoon salt 1/4 teaspoon black pepper, freshly ground 3 cups baby spinach Read More …
1 1/2 cups dry red wine 1 cup dark brown sugar, packed 2 tablespoons dark brown sugar, packed 1/2 cup low sodium soy sauce 2 tablespoons ginger, finely grated fresh 1 garlic clove, minced 8 chicken drumsticks, skin on coarse Read More …
1 tablespoon olive oil 1 garlic clove, Finely Chopped 2 boneless skinless chicken breasts 1/2 teaspoon seasoning salt 4 flour tortillas (about 8 inches) 1 1/2 cups finely shredded mozzarella cheese 2 plum roma tomatoes, thinly sliced 1/4 cup sliced Read More …
50 ml chicken broth 1/4 cup 284 g fresh spinach, trimmed & cut into small pieces 10 oz 227 g bamboo shoots, drained & sliced 8 oz 8 medium mushrooms, sliced In a large saucepot; bring broth to boil over Read More …
1 -2 head cabbage 1 lb ground beef 1/2 lb ground pork 1 teaspoon salt 1/4 teaspoon pepper 1 small onion, grated 1 cup shredded cabbage 1/2green bell pepper, diced small 1/4 cup green onion, sliced 2 cloves garlic, minced Read More …
750 ml zucchini, peeled & finely grated 3 cup 4 eggs, slightly beaten 250 ml canola oil 1 cup 125 ml baby food plums 1/2 cup 770 ml sugar 3 1/4 cup 2 squares baking chocolate, melted 770 ml all Read More …
50 ml unsweetened coconut 1/4 cup 1 ml hot sauce 1/4 tsp 40 ml vegetable oil 3 tbsp 3 paper thin slices gingerroot 1 large shallot, finely chopped 5 ml brown sugar 1 tsp 2 cloves garlic, thinly sliced 500 Read More …
4 boneless, skinless chicken thigh fillets Tequila Marinade: 1/2 cup lime juice (2 limes) 1/3 cup Tequila 3 tablespoons honey 1 teaspoon garlic, minced or crushed 1 teaspoon salt 1/2 teaspoon ground cumin Salad 4 cups Romaine lettuce leaves, chopped Read More …
There are few breakfasts more luxurious than lobster and soft scrambled eggs. This recipe is decadent, delicious, and reasonably quick to prepare. Perfect for your holiday weekend brunch at home. Serves 4-6 3 1 /2 lbs live lobsters Avocado Cream Read More …
Tacos may just be the perfect food—handheld, delicious canvases with seemingly infinite flavor possibilities. Here is my take on fish tacos vegetarian-style, using cauliflower. All the crunch, texture and deliciousness and a great option when you want to go the Read More …
The marriage of fried chicken and tacos is a near perfect union. A crazy crispy texture and jam-packed with flavor. These tacos are super quick to assemble and a guaranteed hit with any who loves fried chicken. By which I Read More …
Steak 1lb striploin steak 2 tablespoons olive oil 1 tablespoon brown sugar 1 tablespoon sea salt 1/2 tablespoon cracked black pepper 1 teaspoon chili powder 1 teaspoon paprika 1/4 teaspoon ground cumin 1/4 teaspoon garlic powder 1/4 teaspoon cayenne 1 Read More …
1 medium bunch broccoli, florets & pieces 1 medium head cauliflower, florets 1 red onion, sliced 1 large green pepper, cut into strips MARINADE 250 ml canola oil 1 cup 150 ml dry white wine 2/3 cup 15 ml dijon Read More …
Succulent and delicious 6 garlic cloves, minced 1/2 cup chopped fresh parsley 1 tablespoon fresh coarse ground black pepper 1 teaspoon dried thyme leaves 2 teaspoons dried rosemary 1 teaspoon salt 1/2 cup german whole grain brown mustard (other mustards Read More …