Ice cream in Spain is rarely served as a desert at home. Rather, it is a decadent treat found at sidewalk cafes and in restaurants. Likewise, ice cream stands are common sight around Spain in the summer, especially throughout beach Read More …
Ice cream in Spain is rarely served as a desert at home. Rather, it is a decadent treat found at sidewalk cafes and in restaurants. Likewise, ice cream stands are common sight around Spain in the summer, especially throughout beach Read More …
Try these tempting tacos when you’re looking for a change of pace from regular tacos. A mild zing from the lime juice in the marinade for the chicken comes through after grilling. 1/3 cup olive oil 1/4 cup lime juice Read More …
Two wonderful desserts combined into one, even better… Take your simple peach crumble, throw it on top your basic peach pie, and you get this rich and scrumptious dessert. Sweet peaches flavored with brown sugar, cinnamon, and nutmeg are covered Read More …
2 cups cantaloupe balls or chunks 3 cups honeydew balls or chunks 1 pint fresh strawberries, halved 1 (15 1/4-ounce) can pineapple chunks, drained (11-ounce) can mandarin oranges, drained 1 (6-ounce) can frozen lemonade concentrate, thawed and undiluted 1/2 cup Read More …
A light, refreshing trifle made with orange-flavored cake, mint custard, strawberry puree and summertime fruits. Cake Ingredients: 4 large eggs, separated 3/4 cup granulated sugar 1 teaspoon grated orange peel 1/2 teaspoon vanilla extract 3/4 cup all-purpose flour 1/4 cup Read More …
1 lb. bag Oreo cookies 1/2 cup melted margarine 2/3 cup semi-sweet morsels 1/2 cup margarine 1-1/2 cup (13 ounce can) evaporated milk 2 cup 10X sugar 1 teaspoon vanilla Crush cookies and combine with margarine. Press into 9×13 inch Read More …
A light, refreshing trifle made with orange-flavored cake, mint custard, strawberry puree and summertime fruits. Cake Ingredients: 4 large eggs, separated 3/4 cup granulated sugar 1 teaspoon grated orange peel 1/2 teaspoon vanilla extract 3/4 cup all-purpose flour 1/4 cup Read More …