Free Recipes Archive
1/2 pound shrimp, peeled, deveined and uncooked 1/2 pound bay or sea scallops 1 can pineapple chunks in juice 1 green bell pepper, cut into wedges Bacon slices Sauce 6 ounces barbecue sauce 16 ounces salsa 2 tablespoons pineapple juice Read More …
Serves 4 24 large sea scallops, about 1 1/2 pounds 4 large or 8 small branches fresh rosemary 4 tablespoons extra virgin olive oil coarse salt and freshly ground pepper 1 recipe Sauteed Spinach with Garlic (Recipe Below) 1/2 lemon Read More …
16 tiny potatoes 30 ml olive oil 2 tbsp 15 ml fresh oregano, chopped 1 tbsp 1 clove garlic, minced 2 ml salt 1/2 tsp pepper to taste 8 cherry tomatoes 1 green pepper, cut into 16 chunks In a Read More …
1/2 cup soy sauce 2 tablespoons lemon juice 2 tablespoons granulated sugar 1 garlic clove, crushed 1/2 teaspoon ground ginger 2 tablespoons vegetable oil 1 teaspoon sesame seed 2 green onions, chopped 1 pound sirloin steak, cubed 20 bamboo skewers Read More …
1-1/2 pound boneless beef sirloin steak, cut 1-1/2 inches thick 5 to 6 green onions, white part only, cut into 1-inch pieces Marinade: 1/2 cup country Dijon-style mustard 1/2 cup soy sauce 1/4 cup honey 2 tablespoons fresh lime juice Read More …
1 boneless beef top sirloin steak, cut 1 inch thick (about 1-1/4 pounds) 1 medium yellow squash, sliced (1/2-inch) 1 medium zucchini, sliced (1/2-inch) 1 small red onion, cut into 1/2-inch thick wedges 8 medium mushrooms 1 tablespoon Dijon Style Read More …
500 ml fresh pineapple, cubed in large chunks 2 cup 2 large red pepper, cut into large chunks 2 small zucchini, cut into thick slices 8 bamboo skewers, soaked in water 125 ml butter, melted 1/2 cup 15 ml brown Read More …
2 tablespoons sesame seeds 7 ounces feta cheese 1 tablespoon fennel seeds Grated peel of 1 lemon 1 tablespoon lemon juice 2 tablespoons olive oil 1-1/2 teaspoons cracked black pepper 3/4 cup mint, finely chopped 1/2 cucumber, peeled and seeded Read More …
1 lb boneless skinless chicken breast, cut into 1-inch squares 2 cups fresh pineapple, cut into 1-inch squares 2 cups red peppers, cut into 1-inch squares Marinade 1/2 cup soy sauce 1/4 cup rice vinegar 1/4 cup canola oil 1/4 Read More …
Tender char-grilled seasoned Lamb Souvlaki Skewers with red capsicum/bell pepper pieces and red onion; served with a garlicky yogurt dip, a refreshing Greek side salad and warmed flatbreads. Souvlaki Skewers: 1/4 cup (4 tablespoons) Olive Oil 2 tablespoons fresh thyme, Read More …
Kick off the weekend with a party spread full of sweet and savory skewers. Each kebab will have your guests entertained and mingle-ready. 1 lb whole mushroom (button) 1⁄2 lb bacon 8 ounces barbecue sauce Soak bamboo skewers 30 minutes. Read More …
Try these succulent jumbo shrimp for your next cookout. 2 pounds jumbo shrimp, peeled (tails on) and deveined 2 tablespoons olive oil 2 tablespoons white wine vinegar 1 1/2 tablespoons crushed garlic 1 tablespoon chopped fresh parsley 1/4 teaspoon paprika Read More …
2 pounds lamb, cubed 4 tablespoons lemon juice 3 garlic cloves, crushed 1/2 teaspoon cayenne pepper 1 tablespoon vegetable oil 1/4 teaspoon salt 1/8 teaspoon granulate sugar In a medium bowl combine together cubed lamb, lemon juice, crushed garlic cloves, Read More …
1 pound turkey 1 (16-ounce) can pineapple chunks 2 tablespoons Italian dressing 1 tablespoon soy sauce 1/4 teaspoon ground cinnamon Cut turkey into 1 1/2-inch cubes. Thread on skewers, alternating with pineapple chunks; reserve the pineapple juice. Brush the skewer Read More …
2 pounds boneless pork loin 2 red bell peppers, cut 1-1/2 x 3/4-inch strips 2 red onions, cut in 1-1/2 x 3/4 x 1/2-inch strips Marinade: 1 tablespoon pineapple juice 1 tablespoon rice wine vinegar 1/4 teaspoon ground cumin 1/4 Read More …
Source: Cafe Tu Tu Tango, Miami, Florida Yield: 1 serving 6 ounces skinned, boned chicken breast 2 ounces Dijon mustard sauce 4 ounces prepared sesame noodles 1 teaspoon diced red bell pepper Cut chicken into 4 long strips; thread onto Read More …
Serving Size : 8 3/4 cup lemon juice 1/2 cup vegetable oil 2 garlic cloves, minced 1 teaspoon salt 1/2 teaspoon black pepper 2 pounds boneless skinless chicken breasts, cut in 2″ chunks 8 wooden skewers 1 cup chopped fresh Read More …
3 chicken skewers 3 shrimp skewers 1 cup lo mein noodles 1/2 cup peanut sauce 1 tablespoon green onions, chopped 1 teaspoon black sesame seeds For Satay Marinade : 1/2 cup fresh jalapeños 1/2 cup garlic 1/2 cup ginger, fresh Read More …
Jerk Marinade 1 onion, finely chopped 1/2 cup finely chopped scallion 2 teaspoons fresh thyme leaves 1 teaspoon salt 2 teaspoons granulated sugar 1 teaspoon ground Jamaican pimento (allspice) 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon 1 hot pepper, Read More …
500 ml fresh pineapple, cubed in large chunks 2 cup 2 large red pepper, cut into large chunks 2 small zucchini, cut into thick slices 8 bamboo skewers, soaked in water 125 ml butter, melted 1/2 cup 15 ml brown Read More …
2 lbs sirloin tip, trimmed and cleaned, thinly sliced into 1/2 inch strips 2 cups ED Smith Saucemaker Szechewan Grilling Sauce 2 cups ED Smith Saucemaker Szechewan Grilling Sauce (warmed) 4 cups cooked basmati rice 4 cups carrot, julienned 4 Read More …
500 ml fresh pineapple, cubed in large chunks 2 cup 2 large red pepper, cut into large chunks 2 small zucchini, cut into thick slices 8 bamboo skewers, soaked in water 125 ml butter, melted 1/2 cup 15 ml brown Read More …