Wolfgang Puck is a German-born chef who has made his mark in California. He has such goldmines as Spago’s in LA and Stars in the City plus a few more salted away around the globe. This is Wolfgang Puck’s very Read More …
Wolfgang Puck’s Pumpkin Pie
Tag: Very
Cold Almond and Garlic Soup with Figs and Marcona Almonds
Figs and almonds are two very Mediterranean ingredients. Together they make this simple but interesting cold soup – a glimpse of what people ate in the south of Spain before the introduction of new ingredients from the Americas. Here we Read More …
Caprese Salad & Wine
Is there anything more Italian and elegant than caprese salad and wine. This is very simple to make, just put it on a nice plate and pair it with your favorite wine in a crystal decanter with some crystal wine Read More …
Sweet Heat Beef Jerkey
When making jerky, you want to get very lean beef. Top or bottom round is good if you want large, wide slices of jerky. For thin strips, flank steak (cut against the grain) is good. Whatever cut you get, be Read More …
Simple and Easy Braciole
Braciole is a fantastic meat to add to your Sunday Dinner. You can add extra ingredients based on what you like, but this is a very simple and easy recipe to follow if you are not experienced in making or Read More …
Sausage, Peppers, & Onions
We love sausage, peppers, and onions on a good Italian roll. This is a classic meal made for many family gatherings. This recipe is very easy to increase for larger gatherings. 1/4 cup extra-virgin olive oil 1 pound sweet Italian Read More …
Zesty Slow-Cooker Italian Pot Roast
Are you looking for an easy recipe that you can make in around 10 minutes and leave in a slow cooker all day? Thank look no further. This is very easy and will taste great! Chuck roast, potatoes, celery and Read More …
Sun-Dried Tomato and Artichoke Dip
It does not get any simpler than this. Add ingredients and mix in a food processor. If you do not own a food processor, you could chop up the sun-dried tomatoes into very small pieces with a knife and add Read More …
Potato Nachos
Pretend you’re the owner of your very own pub with these Irish nachos. Loaded with cheese and black beans, these are best enjoyed with a pint. 2 large russet potatoes 2 -3 teaspoons vegetable oil 1/4 teaspoon garlic powder 1 Read More …
Creamy Asparagus Soup
This soup is so creamy you’ll be surprised there’s not actually any cream in it. This is great as a warm soup but is also very elegant served chilled. 1 pound Asparagus 1 tablespoon Butter 1 medium Onion 2 medium Read More …
Gorgonzola Sauce
Excellent thick sauce for fillet, chicken or seafood (shrimp or scallops). Serve on-the-side or on-top of food. Use large portions for sauce lovers and small portions for others who simply just want the flavor. Has a very strong and delicious Read More …
Easy Breakfast Potatoes
These potatoes are versatile …. they do very well as a side dish for lunch or dinner. 2 large russet potatoes; diced 2 tbsp olive oil; (up to 3 tbsp) 1 tsp dried dill or parsley 1 tsp paprika 2 Read More …
Very Berry Cobbler
1 stick (1/2 cup) butter or margarine 1 1/2 cups fresh or frozen blueberries, thawed 1 1/2 cups halved strawberries 1 cup plus 2 tablespoons granulated sugar, divided use 1/2 teaspoon grated lemon rind 1/4 to 1/2 teaspoon ground cardamom Read More …
Grilled Peppered Tomatoes with Lemon and Garlic
This dish is a prime example that really good produce needs very little done to it to create a great-tasting dish. Since the quality of the dish depends entirely on the quality of the tomatoes, make sure you get vine-ripened Read More …
Very Blueberry Pie
1 (10-inch) baked pie shell 4 tablespoons butter 5 tablespoons all-purpose flour 3/4 cup water 1 cup sugar 4 cups fresh or frozen blueberries Lightly sweetened whipped cream or vanilla ice cream for accompaniment In a saucepan, melt butter over Read More …
The Very Best Pound Cake Ever
3 cups granulated sugar 1 cup vegetable shortening 1 cup butter or margarine 6 large eggs 3 cups all-purpose flour 1 cup milk 1/2 teaspoon baking powder 1 teaspoon vanilla extract 1 teaspoon lemon juice Preheat oven to 350°F. Cream Read More …
Very Berry Pork Chops
Pork and fruit combinations appeal to kids’ fondness of sweet flavors. Have little cooks help with measuring and stirring. Serve with oven baked potato wedges and corn. 4 pork chops, 3/4-inch thick 2 teaspoons vegetable oil 1/4 cup strawberry preserves Read More …
Very Hot Cajun Sauce for Beef
Number of Servings: 6 3/4 cup Chopped onions 1/2 cup Chopped green peppers 1/4 cup Chopped celery 1/4 cup Vegetable oil 1/4 cup + 1 tablespoon all-purpose flour 3/4 teaspoon Ground cayenne pepper 1/2 teaspoon White pepper 1/2 teaspoon Black Read More …
Very Easy Vanilla Cream Cheese Pie
Makes 6 to 8 servings (or 4 cheesecake lovers) 12-ounces cream cheese, room temperature 1/2 cup Rain’s Choice Vanilla Sugar or 1/2 cup granulated sugar and 1 tablespoon vanilla extract 2 large eggs small pinch of salt 1 9-inch pre-made Read More …
Very Cherry Pie
4 cups frozen red tart pie cherries, (Friske Brand) 1 cup dried tart cherries 1 cup sugar 2 tablespoons quick-cooking tapioca 1/2 teaspoon almond extract Pastry dough for double crust 9 inch pie 1/4 teaspoon ground nutmeg 1 tablespoon butter Read More …
Low Fat Very Berry Pork Chops
4 pork chops, 3/4 inch thick 2 teaspoon cooking oil 1/4 cup strawberry preserves 1 tablespoon mustard 1/4 cup cider vinegar Heat skillet over medium high heat. Brush chops with cooking oil. Place chops in skillet and sauté for 1 Read More …
Very Berry Breakfast Cake
STREUSEL: 1/2 cup Quaker Oats (quick or old fashioned, uncooked) 1/4 cup granulated sugar 3 tablespoons margarine or butter, melted 1/4 teaspoon ground cinnamon COFFEECAKE: 1 cup granulated sugar 8 tablespoons margarine or butter, softened 4 large egg whites or Read More …
Very Berry Breakfast Shake
1 cup cold milk 1 (1 ounce) packet strawberry creme instant breakfast dry mix 1 ripe banana 1/2 cup sliced fresh strawberries 3 ice cubes Place milk, breakfast mix, banana, berries and ice cubes in a blender container. Cover and Read More …
Very Low Carb Chocolate Mousse Pie
Walnut Pie Crust: 2 cups very finely chopped walnuts (almost to dust, but not a paste) 2 tablespoons butter, softened 3 tablespoons Splenda (Must be sucralose, other artificial sweeteners cannot be baked) Blend chopped walnuts, sugar, and butter until well Read More …
Sbiten (сбитень)
Sbiten is a lovely spiced honey drink, perfect for cold winter days and anyone feeling under the weather. It is also extremely easy, and uses ingredients you likely already have at home. Be prepared— it’s very sweet. 4 cups (1 Read More …
Southern Sweet Tea
This is the best southern sweet tea I have even had. BE WARNED: It is very sweet, cut back on the sugar if you need to. The baking soda takes the bitterness away from the tea. 6 tea bags; regular Read More …
Agua Fresca De Limon (Lime Drink)
This is a very refreshing summer drink. I add the juice of the limes as well and go a bit lighter on the syrup. This is easy to adjust to anyone’s taste. 6 c Cold water 1/2 c Simple syrup; Read More …
Very Simple Slaw for 100
Veal Piccata
These lightly sauteed veal cutlets, flavored with a piquant lemon-caper sauce, take only minutes to prepare. It’s a big impression for very little effort and your guests (or family) will be delighted. 1 pound veal leg cutlets 2 tablespoons all-purpose Read More …
Crab Cocktail with Avocado, Coconut, Chiles and Fresh Lime
The smoothness of the coconut milk and avocado paired with the spiciness of The chiles makes this a very sensual starter and will whet your appetite for more (food, of course). Chef Bobby Flay, Mesa Grill and Bolo, New York, Read More …
Almond Orange Biscotti
Biscotti, the “twice baked” treat from Italy can be made in an infinite number of flavors. They are very easy to make, keep well and make great little gifts from your kitchen. Makes 36 biscotti 3 large eggs, separated 1-1/2 Read More …
The Very Lightest Ciabatta
SPONGE 1-1/2 c Unbleached All-Purpose Flour 1 c water 1/4 teaspoon instant yeast DOUGH sponge; (from above) 1 teaspoon instant yeast 1-1/2 c Unbleached All-Purpose Flour 1-1/2 teaspoon salt 1 teaspoon sugar 1 tablespoon nonfat dry milk 1/4 c water; Read More …