Free Recipes Archive
Adjust the amount of honey to the sweetness that you like. Great for chops on the grill or broiled medallions. 1/2 cup lemon juice 1/4 cup honey 2 tablespoons soy sauce 1 tablespoon dry sherry 2 garlic cloves, crushed In Read More …
1/2 cup butter 4 ounces cream cheese 1 tablespoon maple syrup 1 teaspoon lemon juice 1 cup all-purpose flour 2 cups raspberry jam In a medium saucepan over medium heat, melt butter. Blend in cream cheese, maple syrup, and lemon Read More …
Cherry tomatoes stuffed with Spanish olives, capers, fresh lemon zest. 1/2 cup Spanish olives 1 1/2 teaspoons capers, drained 1/4 teaspoon lemon zest, fresh 2 tablespoons olive oil 2 pints cherry tomatoes Place the olives into a small food processor Read More …
8 tablespoons (1/2 cup) butter or margarine, divided 1 cup quick-cooking or old fashioned oats, uncooked 1/2 cup brown sugar, packed 1/2 cup all-purpose flour 1/2 cup ground or finely chopped walnuts 1/4 teaspoon baking soda 1 (14-ounce) can sweetened Read More …
1 10-ounce package Italian flavored, fully cooked, carved chicken breast or other cooked chicken breast 1 12-inch, thin, pre-baked pizza crust 1 (2-ounce) jar pesto 1 (6-ounce) jar marinated artichoke hearts, drained and chopped 1/2 cup grated fontina cheese Preheat Read More …
Spruce up packaged tuna and pasta mix with Parmesan cheese and basil. 3-1/4 cups water 1 (8.25-ounce) package creamy noodle mix for tuna 1/4 cup milk 2 tablespoons butter or margarine 1 (6-ounce) can tuna, drained 1 cup frozen peas Read More …
These succulent garlic prawns in butter sauce are a simple extravagance. 2 pounds extra large prawns, peeled and deveined 1/2 cup butter, divided use 4 large cloves garlic, finely minced 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 tablespoons Read More …
1 pound fresh boneless, skinless chicken breasts, cut into 1-inch pieces 1/4 cup all-purpose flour 3 cloves garlic, finely chopped 1 teaspoon dried thyme 1 (14.5-ounce) can fat-free chicken broth 12 small red potatoes, quartered 2 carrots, peeled, cut into Read More …
1/2 pound veal leg cutlets, cut 1/8 to 1/4-inch thick 2 tablespoons all-purpose flour 1/2 cup unseasoned dry bread crumbs 1 egg, well beaten 1 tablespoon butter 1 tablespoon olive oil Fresh lemon juice Pound veal cutlets to 1/8-inch thickness. Read More …
2 1/2 pounds veal for stew, cut into 1-inch pieces 1/3 cup all-purpose flour 1/2 teaspoon salt 1/2 teaspoon pepper 3 tablespoons olive oil 1 large onion, coarsely chopped 3 large cloves garlic, minced 1 (13-3/4 to 14 1/2-ounce) can Read More …
1 1/2 cups red raspberries 1 1/2 cups strawberries 1 cup blueberries 3/4 cup granulated sugar 3 tablespoons cornstarch 1 1/2 cups water 1 (3.5-ounce) package strawberry gelatin 1 (8-ounce) container frozen non-dairy whipped topping, thawed 1 (9-inch) baked pie Read More …
Inspired by the classic Waldorf salad, this piquant sandwich adds turkey and ground spices to a traditional mixture of apples, celery and walnuts. 1 cup diced cooked turkey 1 small apple, cored and diced 1/2 cup diced celery 2 tablespoons Read More …
2 tablespoons butter, melted 2 tablespoons lemon juice 1/2 teaspoon salt 1/4 teaspoon ground pepper 1/4 teaspoon dillweed 2 cups ground corn flakes 2 pounds flounder fillets Tartar sauce for accompaniment Lemon wedges for accompaniment Preheat oven to 375*F. In Read More …
Let the kids help with this easy to bake cookie! Just as much fun to make as they are to eat! 1 (18.25-ounce) package lemon cake mix 1 (7-ounce) container whipped topping, thawed 1 large egg, slightly beaten 2 cups Read More …
These spicy black eyed peas are delicious by themselves but for an added treat serve over steamed rice. For a vegetarian meal just add a prepared salad, a warm slice of bread and a cool glass of Nestea. 1 tablespoon Read More …
1 cup chopped celery 1/2 cup chopped onion 1 tablespoon butter 2 cups chicken broth 2 1/2 cups peeled and diced potatoes 1 teaspoon salt 1/4 teaspoon white pepper 1/8 teaspoon cayenne pepper 2 cups chopped cooked turkey 2 cups Read More …
Add this healthful side dish to your next meal. 1 and 1/2 pounds collard greens 1 tablespoon olive oil 2 cloves garlic, finely minced 1/2 teaspoon Worcestershire sauce 1/8 teaspoon ground white pepper 1/8 teaspoon salt Remove and discard stems Read More …
1 (26 to 30-ounce) jar spaghetti sauce 8 ounces uncooked spaghetti, cooked Freshly grated Parmesan cheese Meatballs: 1 pound ground beef 1/2 cup soft bread crumbs 1 egg 2 tablespoons finely chopped onion 1 clove garlic, minced 1/2 teaspoon salt Read More …
1 1/4 cups whole wheat flour 1 1/4 cups all-purpose flour 2 tablespoons baking powder 2 tablespoons granulated sugar 3 large eggs 1 3/4 cups milk 1 cup blueberries 2 tablespoons butter, divided use Margarine or butter and maple syrup Read More …
6 tablespoons butter or margarine 1/4 cup hot red pepper sauce 18 chicken wings (about 3 pounds), disjointed with tips discarded Vegetable oil, for frying Blue Cheese Dressing for accompaniment Melt butter in a small sauce pan. Add hot sauce Read More …
12 large chicken wings 1/2 cup dark soy sauce 1/2 cup dark brown sugar, firmly packed Preheat oven to 350*F (175*C). Cut off the wing tips with a sharp heavy knife and discard. Cut wings into two pieces separating them Read More …
2 tablespoons vegetable oil 1/2 medium onion, coarsely chopped 1 tablespoon fresh lemon or lime juice 1 1/2 tablespoons soy sauce 1 (6-ounce) package sliced Portabella caps Salt 1 tablespoon chopped fresh dill, or 1/4 teaspoon dried 4 sole fillets, Read More …
These crisp, chocolaty squares make a noteworthy addition to any party or holiday tray. They mix up in one bowl and bake in 30 minutes. Delicious straight out of the oven with a scoop of vanilla ice cream. A true Read More …
1 pound lean ground beef 1 small onion, finely chopped 3/4 cup Italian-style bread crumbs 2 large eggs, beaten 3 tablespoons Worcestershire sauce 1 tablespoon red wine vinegar 3/4 teaspoon salt 1/2 teaspoon ground black pepper Preheat oven to 350°F Read More …
2 1/2 pounds sweet potatoes 2 medium-sized tart green apples, unpeeled and cut in 1/2 inch dice 1 small fresh pineapple, cut into 1/2-inch chunks or 1 (20-ounce) can pineapple tidbits in juice, thoroughly drained 1/2 cup golden raisins 3/4 Read More …
1 cup butter, softened 1 cup sugar 4 large eggs 1 teaspoon vanilla extract 1/2 teaspoon salt 1/4 teaspoon ground nutmeg 1 1/2 cups all-purpose flour 1 cup blueberries 1/4 cup chopped pecans Preheat oven to 325*F (160*C). Grease and Read More …
12 chicken wings (2 1/2 pounds), wing tips removed if desired 3 celery stalks, sliced 1 medium onion, finely minced 1 bay leaf 1 teaspoon dried basil 1/2 teaspoon dried sage Salt and freshly ground pepper to taste 8 ounces Read More …
3/4 cup maple syrup 1/2 cup firmly packed brown sugar 1/4 cup honey Juice of one orange plus 1 teaspoon zest Juice of 1/2 lemon plus 1/2 teaspoon zest 1 tablespoon butter or margarine 1/4 teaspoon cinnamon 1/2 cup chopped Read More …
This soup is quick and easy. It has a light broth with a wonderful earthy flavor from the mushrooms. Perfect to serve for lunch on a cold winter’s day. 1 pound mushrooms, sliced 2 medium carrots, peeled and shredded 1 Read More …
1 pound pork steaks 1/4 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon pepper 2 tablespoons olive oil 1/2 cup white wine 2 tablespoons lemon juice 1 teaspoon grated lemon peel 2 tablespoons chopped flat-leaf parsley 1/2 teaspoon basil 1/4 Read More …
1 ox tail (about 1kg) Vegetable stock, to taste 1 (each) carrot, leek, celery rib and shallot, peeled and roughly chopped 20ml extra virgin olive oil 600ml red wine 1 (each) rosemary sprig and sage sprig 200g whole tomatoes, peeled Read More …
2 (15-ounce) cans salmon, drained and flaked 1 1/4 cups bread crumbs, divided use 3 large eggs, beaten 2 tablespoons dried parsley 1/8 teaspoon salt 1/8 teaspoon ground black pepper 2 tablespoons vegetable oil 1 lemon, juiced 1/2 cup mayonnaise Read More …
1 (10-inch) baked pie shell 4 tablespoons butter 5 tablespoons all-purpose flour 3/4 cup water 1 cup sugar 4 cups fresh or frozen blueberries Lightly sweetened whipped cream or vanilla ice cream for accompaniment In a saucepan, melt butter over Read More …
3 carrots, sliced 1 onion, chopped 1/4 pound butter 3 cups chicken broth 1 (16-ounce) package frozen broccoli, finely chopped 1 (16-ounce) package frozen cauliflower, finely chopped 2 (10.75-ounce) cans condensed cream of potato soup 1 pound processed cheese spread, Read More …
1 1/2 tablespoons lemon juice 2 cloves garlic, minced 1/2 teaspoon thyme 1/4 teaspoon salt 1/4 teaspoon pepper 1/8 teaspoon cayenne pepper 1/2 cup non-fat plain yogurt 3 cups cubed, cooked chicken 1 cup thinly sliced green onion 1/2 cup Read More …
Texas is famous for its pecans — they often grow right in the backyards — so pralines are easy to find as well. For Texans living far from home or anyone with a sweet tooth, these pralines will fit the Read More …
1 cup butter or margarine, softened 2/3 cup granulated sugar 1/2 cup light corn syrup 1 large egg 1 tablespoon lemon juice 2 cups all-purpose flour 1/2 teaspoon salt Cream butter and sugar until light and fluffy. Add corn syrup, Read More …
1 1/4 pounds turkey 1/3 cup chili sauce 2 tablespoons lemon juice 1 tablespoon granulated sugar 2 bay leaves 8 mushrooms 8 cherry tomatoes 1 zucchini, sliced 1 green bell pepper, seeded and sliced 2 onions, diced 2 tablespoons vegetable Read More …
1/2 cup cashews 2 tablespoons peanut oil 10 ounces tofu 1/4 cup creamy peanut butter 1/4 cup pure maple syrup 1/4 cup honey 1/2 cup orange juice 3 tablespoons lemon juice 1/2 teaspoon nutmeg 2 teaspoons grated orange peel 2 Read More …
1 (3-ounce) package lemon-flavored gelatin dessert 1 cup boiling water 1/2 cup cold water 1 cup cooked rice, chilled 1 1/2 cups frozen whipped topping, thawed 1/4 cup sliced almonds 1/4 cup chopped maraschino cherries 1 tablespoon grated lemon peel Read More …
1 1/2 pounds pork steaks, cubed 1 onion, sliced 1 (8-ounce) can pineapple chunks, crushed 1/4 cup firmly packed brown sugar 3 tablespoons cornstarch 2 tablespoons lemon juice 1 tablespoon soy sauce 1 teaspoon salt 1/8 teaspoon ground black pepper Read More …
1 tablespoon peppercorns 1 cup water 1 pound pork strips 1/2 cup all-purpose flour 1 tablespoon vegetable oil 1/8 teaspoon dillweed, crushed 1/8 teaspoon thyme 1/4 cup frozen concentrated orange juice 1 tablespoon prepared brown mustard 1 tablespoon honey Soak Read More …
Crushed peppercorns add bite to the earthy flavors of this brown mustard rub. An elegant and easy alternative to regular pork chops and apple sauce. 2 1/2 pounds boneless pork roast 2 tablespoons brown mustard 2 tablespoons peppercorns, crushed 1/2 Read More …
8 cups (2 pounds) sharp cheddar cheese, shredded 1 medium onion, finely minced 1/2 teaspoon Tabasco sauce 2 tablespoons cream-style prepared horseradish 1/4 teaspoon crushed red pepper flakes 2 cloves garlic, finely minced 1 bottle flat beer Combine cheese, onion, Read More …
1 1/4 cups all-purpose flour 1/2 cup powdered sugar 1/2 cup butter 1 (8-ounce) package cream cheese, softened 3 large eggs, beaten 1 cup sugar 1 (21-ounce) can blueberry pie filling 1 tablespoon lemon juice 1 (12-ounce) container non-dairy whipped Read More …
6 large hard boiled eggs 4 saltine cracker squares, finely crushed 1 tablespoon finely minced onion 2 tablespoons finely diced celery 1 tablespoon finely diced sweet pickle 2 tablespoons finely crumbled bacon 1/2 teaspoon prepared mustard 1/3 cup mayonnaise Salt Read More …
4 top loin chops 6 tablespoons honey 3 tablespoons hot pepper sauce Season chops with salt and pepper and grill over medium-hot fire. Stir together honey and hot pepper sauce and baste chips during grilling. Remove chops from grill and Read More …
1 1/2 pounds turkey, sliced 1/2 cup chopped celery 1/4 cup diagonally sliced green onion 1 tablespoon fresh tarragon, or 1 teaspoon dried 1/2 teaspoon salt 1/4 teaspoon white pepper 3/4 cup white wine 1 tablespoon cornstarch 3 tablespoons water Read More …
Raisins are the key to the sweetness of these surprisingly tasty treats. They’re a breeze to make and almost good for you! 1 cup applesauce 1/3 cup semisweet chocolate chips 2 1/2 tablespoons granulated sugar 1 1/3 cups graham cracker Read More …
1 (3-ounce) package raspberry flavored gelatin dessert 1 cup boiling water 1/2 cup cold water 2 cups cold cooked rice 1 1/2 cups whipping cream, whipped 1/3 cup sliced almonds, toasted 1 1/2 cups fresh raspberries, divided use Dissolve gelatin Read More …