Free Recipes Archive
1/4 teaspoon baking soda 3/4 cup brown sugar, packed 1/2 cup vegetable shortening In a medium bowl, combine oats, flour, baking soda and brown sugar. Stir to Blend. Cut in shortening with a pastry blender until mixture resembles corn meal. Read More …
This is a great idea for cooking along with your kids or taking to a kids party. You make the cookie dough while the kids prepare the toppings! 1/2 Cup Butter or Margarine, room temp 3/4 Cup Packed Brown Sugar Read More …
2 tablespoons vegetable oil 1 cup firmly packed dark brown sugar 1 large egg 1/2 cup unsweetened applesauce 1 teaspoon vanilla 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1-1/2 cups all-purpose flour 2 cups regular rolled Read More …
A crisp almond cookie which is attractively cut into medallions 1 cup LAND O LAKES® Butter, softened 2/3 cup granulated sugar 1 large egg 1-1/2 teaspoons almond extract 1/2 teaspoon salt 2-1/2 cups all-purpose flour 2 tablespoons water 2 teaspoons Read More …
These sugary cookie logs, flavored with anise seed and brandy, will be a welcome addition to any holiday buffet table or cookie exchange 2 large eggs 2 cups granulated sugar 1/4 cup butter 2 cups all-purpose flour 3 teaspoons baking Read More …
This delicate almond-flavored butter cookie can be decorated in a variety of ways Cookie Ingredients: 1 cup LAND O LAKES® Butter, softened* 3/4 cup granulated sugar 1 teaspoon almond extract 2 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon Read More …
20 chocolate sandwich cookies 2 lbs. cream cheese, softened 1-1/2 cups sugar 1-1/2 tsps. vanilla extract 2 tsps. cornstarch 4 eggs 1 cup heavy cream aluminum foil Preheat oven to temperature 350°F. Butter an 8×3 inch springform pan. Create a Read More …
2-1/4 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 cup (2 sticks or 1/2 pound) butter, softened 3/4 cup granulated sugar 3/4 cup packed brown sugar 1 teaspoon vanilla extract 2 eggs 2 cups (12-ounce package) Nestle Read More …
1 (18.25-ounce) package spice cake mix 1 cup quick-cooking oats 1/4 cup firmly packed brown sugar Combine all ingredients; store in an airtight container. Makes 5-1/4 cups. DIRECTIONS FOR GIFT RECIPE CARD: Place Spice Cookie Mix in a large bowl; Read More …
1 cup butter or margarine, softened 1 cup sugar 3 eggs 1 teaspoon vanilla 3 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1 cookie decorator (in a 4-1/2 ounce pressurized can) In a large bowl with Read More …
Cookies: 1-1/4 cups firmly packed brown sugar 1/2 pound (2 sticks) margarine, softened 2 large eggs, lightly beaten 2 tablespoons milk 2-1/2 cups Quaker® Oats (quick or old fashioned, uncooked) 2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon Read More …
3/4 cup packed brown sugar 1/2 cup butter-flavored shortening 1 large egg 1 tablespoon water 1 teaspoon vanilla extract 1-1/4 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup peanut butter chips 1 cup miniature marshmallows 1/2 Read More …
A finalist in the 2000 Share The Very Best Recipe Contest, this recipe was entered by Marge Mitchell of Portland, OR. Simply fabulous in appearance, this dessert is built by layering crumbled Nestlé Toll House cookies and toasted walnuts between Read More …
3 cups sifted all-purpose flour 1 teaspoon salt 1/4 cup sugar 1 cup butter 2 egg yolks 1/4 cup ice water 1/4 cup lemon juice 1 teaspoon grated lemon rind Sift then measure flour; resift into mixing bowl with salt Read More …
With a gingerbread cookie base, real eggnog mixed into these cheesecakes, and topped with sugared berries…these these mini no bake cheesecake parfaits (or trifles) will get you through any occasion. 2x 250g | 8oz tubs light 80% less fat cream Read More …
An easy, sinful dessert treat! 12 pieces nestle refrigerated chocolate chip cookie dough 1 (8 ounce) package cream cheese, softened 1/2 cup sweetened condensed milk 1 large egg 1 teaspoon vanilla extract 1 (21 ounce) can cherry pie filling Preheat Read More …
Cookies 1 16.5 ounce package refrigerated chocolate chip cookie dough 1/3 cup Unsweetened baking cocoa Frosting and Decorations 1/2 cup Vanilla creamy ready-to-spread frosting 5 drops Red food coloring 9 drops Yellow food coloring 7 large Black gumdrops Heat oven Read More …
These are such a smooth cookie; minty, chocolate, and a pretty frosting. 3/4 cup butter, softened (no substitutes) 1/2 cup confectioners’ sugar 2 ounces unsweetened chocolate squares, melted and cooled 1/4 teaspoon peppermint extract 1 1/2 cups flour 1 cup Read More …
A delicious pumpkin cookie that can be eaten single or filled with whoopie pie filling to make it even better. 2 cups packed brown sugar 1 cup vegetable oil 1 1/2 cups solid pack pumpkin puree 2 eggs 3 cups Read More …
A delicious bar cookie! Crust: 1 1/2 cups all-purpose flour 1/2 cup butter, softened 1/4 cup packed brown sugar Filling: 3 large eggs 3/4 cup corn syrup 3/4 cup granulated sugar 2 tablespoons butter, melted 1 teaspoon vanilla extract 1 Read More …
Soft chewy sugary bottom layer of cookie covered with a nutty, chocolaty, marshmallow layers. 1 (18-ounce) package NESTLÉ TOLL HOUSE Chocolate Chip Cookie Dough 1/2 cup chopped peanuts 1 cup miniature marshmallows 1 cup (6 ounces) NESTLÉ TOLL HOUSE Semi-Sweet Read More …
Base: 3/4 cup powdered sugar 3/4 cup butter or margarine, softened 2 tablespoons whipping cream 1 teaspoon vanilla extract 2 cups all-purpose flour Filling: 28 caramels, unwrapped 1/4 cup whipping cream 1/4 cup butter or margarine 1 cup powdered sugar Read More …
2/3 cup butter 1 teaspoon almond extract 1 cup packed brown sugar, packed 2 large eggs 1 2/3 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup finely chopped unblanched almonds 1/2 teaspoon ground cinnamon 2 Read More …
Let the kids help with this easy to bake cookie! Just as much fun to make as they are to eat! 1 (18.25-ounce) package lemon cake mix 1 (7-ounce) container whipped topping, thawed 1 large egg, slightly beaten 2 cups Read More …
Great for an afternoon in the kitchen with the children. Let them decorate to their heart’s content once this giant cookie has cooled down. 1 (18-ounce) package NESTLÉ® TOLL HOUSE® Sugar Cookie Bar Dough 1 jar decorator candies and melted Read More …
1 1/2 cups Quaker® Oats (quick or old fashioned, uncooked) 1 cup all-purpose flour 1/2 cup firmly packed brown sugar 1/2 teaspoon baking soda 1/4 teaspoon salt (optional) 8 tablespoons (1 stick) plus 2 tablespoons butter, melted Spray bottom and Read More …
These quick and easy cookie snack bars are a perfect treat for a brown-bag lunch. 1/2 cup butter or margarine 1 1/2 cups graham cracker crumbs 1 (14-ounce) can NESTLÉ® CARNATION® Sweetened Condensed Milk 1 (14-ounce) package or 2 cups Read More …
1 cup soft butter 1 cup granulated sugar 2 tablespoons milk 2 Large Chino Valley fresh eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 2 teaspoons baking powder Preheat oven to 350°F. Cream butter and sugar together in mixer Read More …
1 cup all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1 cup butter, softened 3/4 cup granulated sugar 3/4 cup firmly packed brown sugar 2 large eggs 1 teaspoon vanilla extract 3 cups quick cooking Read More …
You’ll absolutely love the taste and aroma when you try these cookie cutouts. 1/3 cup butter, softened 1/3 cup vegetable shortening 3/4 cup granulated sugar 1 teaspoon baking powder Dash salt 1 large egg 1 teaspoon vanilla extract 2 cups Read More …
2 (20-ounce) packages refrigerated chocolate chip cookie dough 2 (8-ounce) packages cream cheese 1/4 cup granulated sugar 1/2 teaspoon vanilla extract 1 large egg Preheat oven to 350*F. Press 1 package of cookie dough on the bottom of a 13 Read More …
1 cup butter, softened 1/2 teaspoon salt 1 1/2 teaspoons vanilla extract 2 cups all-purpose flour 1 cup granulated sugar 8 ounces hard toffee candy, crushed Preheat oven to 325*F. Cream together butter, salt and vanilla. Beat until light and Read More …
Serving Size : 8 CRUST: 1 1/3 cups vanilla wafer crumbs, (from about 34 cookies) 2 tablespoons granulated sugar 1/2 teaspoon vanilla 5 tablespoons unsalted butter, melted FILLING: 1 cup granulated sugar 2 tablespoons all-purpose flour 2 tablespoons cornstarch 1/2 Read More …
4 ounce pkg. cookies 1/4 cup margarine 1 cup powdered sugar 1 (8 oz.) pkg. cream cheese 1 (8 oz.) Cool Whip whipped topping (or whipped cream) Mix and pat on pie crust. 1 pkg. chocolate instant pudding (follow directions Read More …
1 package frozen cookie dough, thawed 1 8oz. Package cream cheese 1/2 cup powder sugar 2 cups sliced strawberries 2 cups crushed strawberries 1/3 cup cornstarch 1 cup sugar whipped cream Press dough into bottom of spring form pan. Bake Read More …
36 Oreo cookies, crushed 1/2 cup melted margarine 2 qt. vanilla ice cream 1 jar chocolate fudge topping 2 cup peanuts 1 pkg. Cool Whip topping Mix together crushed cookies and melted butter. Press 2/3 into bottom of oblong pan Read More …
3 egg whites pinch of salt 3/4 cup sugar 3/4 cup Oreo cookies (without white filling), crushed 3/4 cup chopped pecans 1/2 teaspoon vanilla Beat egg whites with pinch of salt to a soft peak. Gradually add sugar until stiff. Read More …
1 c. (2 sticks) unsalted butter, at room temperature 1 c. almond paste, at room temperature 1 c. powdered sugar 1 teaspoon almond extract 2 egg yolks 2-1/2 c. all-purpose flour Royal Icing: 1 lb. (3 to 4 c.) powdered Read More …
Crust: 2-2/3 cups all-purpose flour 1-1/3 cups sugar 1-1/3 cups butter, softened 1/2 teaspoon salt 1 egg Filling: 1 cup finely chopped almonds 1/2 cup sugar 1 teaspoon grated lemon peel 1 egg, slightly beaten 4 whole blanched almonds In Read More …
This is a great idea for cooking along with your kids or taking to a kids party. You make the cookie dough while the kids prepare the toppings! 1/2 Cup Butter or Margarine, room temp 3/4 Cup Packed Brown Sugar Read More …
1/2 cup unsalted butter, softened 1 cup brown sugar 3 tablespoons granulated sugar 1 egg 2 teaspoons vanilla extract 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1-3/4 cups flour 1-1/2 teaspoons instant coffee, slightly crushed 8 Read More …
Cookie: 1-1/4 cups granulated sugar 1 cup Golden Crisco Shortening 2 eggs 1/4 cup corn syrup or regular pancake syrup 1 tablespoon vanilla 3 cups all-purpose flour 3/4 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt Frosting: 1/4 Read More …
1/2 cup shortening 1-1/3 cups light brown sugar, 2 eggs 1 teaspoon vanilla extract 1-1/2 cups self-rising flour 1 cup crushed corn flakes 1-1/2 cups chopped pecans Cream together shortening, sugar, eggs and vanilla. Add dry ingredients and mix well. Read More …
1 cup brown sugar 1/2 cup butter, softened 1 egg 2 cups flour 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1/4 teaspoon ground cloves Cream butter and sugar at low speed. Add egg and continue to beat until smooth. Add remaining Read More …
1 cup butter, softened 1/2 teaspoon salt 1 1/2 teaspoons vanilla extract 2 cups all-purpose flour 1 cup granulated sugar 8 ounces hard toffee candy, crushed Preheat oven to 325*F. Cream together butter, salt and vanilla. Beat until light and Read More …
1/2 cup butter 1 1/2 cups graham cracker crumbs 1 (7-ounce) package flaked coconut (2 2/3 cups) 1 (14-ounce) can sweetened condensed milk (not evaporated) 1 (12-ounce) package semisweet chocolate chips 1/2 cup creamy peanut butter Preheat oven to 350 Read More …
1 cup butter, softened 1/2 teaspoon salt 1 1/2 teaspoons vanilla extract 2 cups all-purpose flour 1 cup granulated sugar 8 ounces hard toffee candy, crushed Preheat oven to 325*F. Cream together butter, salt and vanilla. Beat until light and Read More …
3/4 cup milk 1 egg 4 tablespoons butter 3 tablespoons sugar 3/4 teaspoon salt 2 cups bread flour 1-1/2 teaspoons yeast 3/4 cup oreo cookies, crushed Bake according to manufacturer’s instructions; adding the oreos during the raisin-bread cycle, or five Read More …
Yield: 100 Portions (6 pans) Each Portion: 2 cookies Temperature: 375° F Oven Pan Size: 18 x 26 inch sheet pan Ingredients Weights Measure Oatmeal Cookie Mix 9 lb 2-No. 10 Water 1 lb 2 cups Place Oatmeal Cookie Mix Read More …