Free Recipes Archive
This is the Malay version of fried noodles. Serve it for dinner along with some Chicken Satays, and feel free to include other vegetables, if you wish. If the Chinese noodles are unavailable, substitute with Spaghettini. BASE: 8 oz fresh Read More …
Source: Chef Jeff Stahlke – Radisson South – ShipSide – Minneapolis, Minnesota 1 dozen cleaned mussels 6 ounces sliced calamari 6 ounces Bay shrimp 1-1/2 cups diced Roma tomatoes 1/2 cup diced onion 5 medium cloves garlic, chopped 1/2 cup Read More …
1/2 cup extra virgin olive oil 4 anchovy fillets, mashed 1/4 cup minced parsley 2 large garlic cloves, minced 1 tablespoon chopped capers 1/4 teaspoon red pepper flakes Salt to taste 1 pound dried spaghettini Combine the oil, anchovies, parsley, Read More …