Free Recipes Archive
A quick and easy recipe that can be used as an appetizer, a side dish, or even an entree! 2 Medium sized Zucchini’s, sliced into 1/2″ rounds 2 TBS of *Garlic Oil Mix together 1/4 teaspoon each of dried Basil, Read More …
One of the easiest appetizers you could make! 1 (8 ounce) package pitted dates 4 ounces almonds 1 pound sliced bacon Preheat the broiler. Slit dates. Place one almond inside each date. Wrap dates with bacon, using toothpicks to hold Read More …
This is a perfect party appetizer that is both easy to make and impressive. 4 slices bacon 1/2 small red onion; chopped 3 tablespoons orange juice 1/2 cup blue cheese crumbles 2 1/2 ounces Neufchâtel cheese 1/2 cup chopped pecans; Read More …
For your Holiday parties, or when you want to feel a little more up-scale watching the game – this quick appetizer is easy and impressive. 2/3 cup Caramel Sauce 2/3 cup pecans 7 ounces Wheel Brie Cheese Assorted fruit, grapes, Read More …
These little stuffed mushrooms are a super easy and tasty appetizer. 7 large white mushrooms; stems removed 5 garlic cloves; crushed 3 -4 tablespoons part-skim ricotta cheese 1/4 teaspoon salt 1/2 teaspoon cracked black pepper 1 tablespoon olive oil 4 Read More …
It takes a bit of time to oven roast the tomatoes but otherwise this recipe is really simple. Very good, beautiful presentation. Great holiday appetizer. Wouldn’t recommend this as a passed hors d’oeuvre, though, as it is a little hard Read More …
Try these breadsticks with your favorite soup or twirl a thin slice of deli roast beef around the end & serve with your favorite dip as an appetizer. 1 package Active dry yeast 2/3 cup Warm water 1/2 teaspoon Anise Read More …
This is a beautiful appetizer dish or side dish. It’s great for potlucks and it always gets lots of compliments. The key is to use the freshest of ingredients. I buy the fresh basil and tomatoes from my farmer’s market Read More …
These little pancakes/blinis are great topped with caviar…but in a pinch, smoked salmon is a great alternative. Feel free to use whatever topping you like. They can also be gluten-free, if you use the potato starch. Wonderful as an appetizer… Read More …
This is a wonderful appetizer! It’s easy to make and delicious. Warm creamy baby brie with crab in a crispy tartlet. 1 8-oz pkg Alouette Baby Brie Cheese 1 can crab meat with leg meat; (6 oz) well drained 2 Read More …
Just in time for the holidays, this recipe is simple and easy! Only two ingredients and in five minutes, you have a gourmet and delicious appetizer. 1 (11 ounce) fresh goat cheese log 2 cups dried cranberries Remove fresh Goat Read More …
Pastry for a single-crust pie 24 oz cream cheese; softened 4 Eggs; lightly beaten 1/4 cup milk 1 cup shredded Swiss cheese 1/2 cup green onions; sliced 6 strips bacon; cooked and crumbled 1/2 teaspoon salt 1/8 teaspoon pepper 1/8 Read More …
12 large fresh mushrooms 2 tablespoons green onion; finely chopped 2 tablespoons green pepper; finely chopped 1 tablespoon butter 1 sliced bread; toasted and cut into small cubes 1/4 teaspoon onion salt 1/4 teaspoon garlic salt 1/8 teaspoon pepper 1/8 Read More …
1 boneless, skinless chicken breast half 2 teaspoons sesame oil 2 medium bananas 2 large eggs 2 tablespoons milk 1/2 cup all-purpose flour 4 egg roll wrappers 3 cups vegetable oil Halve boneless chicken breast; lay flat and slice through Read More …
2 Red Delicious apples 1/4 cup French vinaigrette-style dressing 6 to 8 ounces Alaska Snow crab, frozen or canned 1/2 cup diced cucumber 1/2 cup diced celery 1/3 cup mayonnaise 1 teaspoon lemon juice 1/2 teaspoon dried dill weed 1/4 Read More …
A delightful addition to any appetizer line-up. 1 (7-ounce) package BUITONI® Pesto with Basil 1 (8-ounce) baguette, cut in half lengthwise 1/4 cup shredded Parmesan cheese PREHEAT broiler. SPREAD pesto over bread; sprinkle evenly with cheese. Place on baking sheet. Read More …
Frozen potato wedges make this appetizer simple and tasty. 1 (24-ounce) package frozen potato wedges 8 ounces (2 cups) LAND O LAKES® Cheddar Cheese, shredded 8 slices crisply cooked bacon, crumbled 1/4 cup sliced green onions Bake potato wedges according Read More …
6 strips of bacon 1/2 cup chopped black olives 1/2 cup chopped green olives 1 1/2 cups shredded cheddar cheese 1 teaspoon curry powder 1/2 cup mayonnaise 1/2 pound loaf of white bread Preheat the broiler. In a saucepan, cook Read More …
Tapioca-thickened fruit soup is speckled with plump golden raisins and cherries. Serve it as an appetizer to dinner, as dessert or as a side dish for an elegant brunch. 1 pound mixed dried fruit 2 cups hot water 8 cups Read More …
Use dip for Appetizer Meatballs. Also try as a final glaze for grilled pork chops. 1/2 cup cranberry sauce 1/2 cup barbecue sauce In medium bowl stir together cranberry sauce and barbecue sauce; cover loosely and heat in microwave on Read More …
1/3 cup mayonnaise 1/3 cup shredded cheddar cheese 1/3 cup shredded mozzarella cheese 3 green onions, sliced 2 cups biscuit baking mix 1/4 teaspoon garlic powder 1/2 cup boiling water In a small bowl combine mayonnaise, shredded cheddar cheese, shredded Read More …
6 large eggs, hard-boiled and chopped 1 1/2 tablespoons mayonnaise 1/8 teaspoon ground black pepper 1 avocado, peeled, pitted and mashed 2 tablespoons minced onion 1 (4-ounce) jar caviar 1/2 pound rye bread, sliced Finely chop hard-boiled eggs and mix Read More …
1 pound dry black beans 1/2 cup chopped onion 3 garlic cloves, crushed 1 teaspoon salt 1/4 cup chopped fresh cilantro 1 pound tortilla chips Sort dry black beans and soak overnight covered with water in a stockpot. Drain soaking Read More …
amounts for cheese and meat platters One of the most frequently asked questions is, “How much cold meat, cheese or fruit do I need to purchase to feed the quests at my afternoon wedding reception?” Hopefully the information below Read More …
Crisp and Tasty Veggie Platters Prepare fresh vegetables except mushrooms at least the day before the party. Some will keep longer: see table. Wash and cut vegetables in desired shapes and sizes. Rinse in water which has lemon juice, Fruitfresh Read More …
This luscious trio of tastes is as good as it reads on the appetizer menu – a real order magnet! Makes 12 servings 2 1/2 tablespoons (1 1/2 ounces) red or white wine vinegar 1 tablespoon finely chopped shallot salt Read More …
Low on labor and high on flavor, this simple but savory preparation works equally well as an appetizer or a side dish. When you serve California asparagus, your customers know you care about quality, which will translate into better profit Read More …
This luscious trio of tastes is as good as it reads on the appetizer menu – a real order magnet! Makes 12 servings 2 1/2 tablespoons (1 1/2 ounces) red or white wine vinegar 1 tablespoon finely chopped shallot salt Read More …
Low on labor and high on flavor, this simple but savory preparation works equally well as an appetizer or a side dish. When you serve California asparagus, your customers know you care about quality, which will translate into better profit Read More …
This recipe is a house specialty at Chialingo’s restaurant in Cholula. It makes a good appetizer for a Mexican dinner, or could be served with a salad as a light lunch or supper. Epazote goes particularly well with cheese dishes Read More …
6 large eggs, hard-boiled and chopped 1 1/2 tablespoons mayonnaise 1/8 teaspoon ground black pepper 1 avocado, peeled, pitted and mashed 2 tablespoons minced onion 1 (4-ounce) jar caviar 1/2 pound rye bread, sliced Finely chop hard-boiled eggs and mix Read More …
1 pound dry black beans 1/2 cup chopped onion 3 garlic cloves, crushed 1 teaspoon salt 1/4 cup chopped fresh cilantro 1 pound tortilla chips Sort dry black beans and soak overnight covered with water in a stockpot. Drain soaking Read More …
8 ounces smoked sausage 1 (12-ounce) can pineapple chunks 1/4 teaspoon curry powder 1/4 teaspoon seasoned salt Cut sausage in half crosswise. Place in a microwave-safe dish and micro-cook on HIGH for 1 minute. Turn, add pineapple chunks (drained) and Read More …
15 ml orange juice 1 tbsp 75 ml butter, melted 1/3 cup 4 sheets phyllo pastry salt 5 ml dried tarragon 1 tsp 15 ml orange rind, grated 1 tbsp 50 ml cream cheese 1/4 cup 375 ml leeks, julienned Read More …
3 potatoes, shredded 750 ml cheddar cheese, shredded 3 cup 50 ml flour 1/4 cup 125 ml ham, finely chopped 1/2 cup 1/2 cup green onion, finely chopped 125 ml 1 egg 25 ml parsley, finely chopped 25ml oil for Read More …
1 kg leeks, white & pale green parts only 2 lb 45 ml vegetable oil 3 tbsp 5 ml salt 1/2 tsp 125 ml apple cider 1/2 cup 5 ml paprika 1 tsp 15 ml parsley, chopped 1 tbsp Place Read More …