Cheesy Potato Wedges

Frozen potato wedges make this appetizer simple and tasty.

1 (24-ounce) package frozen potato wedges
8 ounces (2 cups) LAND O LAKES® Cheddar Cheese, shredded
8 slices crisply cooked bacon, crumbled
1/4 cup sliced green onions

Bake potato wedges according to package directions (22 to 25 minutes). Immediately sprinkle with cheese, bacon and onions.

Continue baking for 1 to 2 minutes or until cheese is melted.

Makes 12 servings.

Nutrition Facts (1 serving):
Calories: 170
Fat: 10 g
Cholesterol: 25 mg
Sodium: 210 mg
Carbohydrates: 13 g
Dietary Fiber: 1 g
Protein: 7 g

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