Free Recipes Archive
1 cup butter 2 cups granulated sugar 1 (14-ounce) can sweetened condensed milk 1 cup light corn syrup 1/8 teaspoon salt 1 teaspoon anise extract 1/2 teaspoon red food coloring In a saucepan, melt butter and stir in sugar, sweetened Read More …
Lamb meatballs, beans and tomatoes combine simply for a Mediterranean-style meal. 1 pound ground lamb 1 teaspoon Italian seasoning 1/2 teaspoon garlic salt 1 (15-ounce) can navy beans, drained and rinsed 2 tomatoes, seeded and chopped 1/2 cup white wine Read More …
Try this Thai-inspired poached fish with stock, ginger and basil to get the essence of Southeast Asian cooking. 4 garlic cloves, minced 2 tablespoons minced and peeled ginger root 1 cup chicken stock 1 cup white wine 1/2 bunch of Read More …
1 pound blue cheese 1/2 cup butter, softened 1/3 cup port wine 1 1/2 cups toasted walnuts, finely chopped In a food processor blend together cheese, butter and port until the mixture is smooth. In a bowl, combine the cheese Read More …
1 1/2 pounds lean ground beef 1/2 cup dry bread crumbs 1 large egg 1 cup milk 1/4 cup chopped onion 1 teaspoon salt 1/2 teaspoon dry mustard 1/4 teaspoon pepper 1/4 teaspoon sage 1/8 teaspoon garlic powder 1 tablespoon Read More …
2 pounds turkey, sliced 1/2 teaspoon paprika 1 onion, sliced 1/2 cup frozen concentrated orange juice 2 tablespoons packed brown sugar 2 tablespoons dried parsley 2 teaspoons soy sauce 1/2 teaspoon ground ginger 1/3 cup water 1 orange, sliced Rinse Read More …
1 (approximately 10-pound) turkey 1/2 cup white wine 2 cups vegetable oil 1 cup lemon juice 1 cup Worcestershire sauce 1 tablespoon salt 1/4 teaspoon cayenne pepper 1 teaspoon liquid hot pepper sauce 1 tablespoon paprika Aluminum foil In a Read More …
1 (16-ounce) can black beans, drained and rinsed 1 (8-ounce) can sweet kernel corn, drained 2 tablespoons chopped fresh parsley 1 garlic clove, mashed with 1 teaspoon salt 1/2 teaspoon prepared mustard Juice of 1/2 lemon Juice of 1/2 lime Read More …
This tangy and colorful salad is quick and easy to prepare. It makes an excellent buffet or picnic dish, because you prepare it the day before. 1 (14-ounce) can wax beans 1 (14-ounce) can cut green beans 1 (14-ounce) can Read More …
1 cup extra virgin olive oil 1/2 cup red wine vinegar 10 garlic cloves, crushed 1/2 teaspoon thyme 2 pounds pork steaks 1 plastic bag 1/2 pound watercress, chopped 4 tomatoes, seeded and chopped 1/3 chopped cup mint 1 teaspoon Read More …
на 6 рулетиков: 3 филе куриной грудки 1 средний помидор примерно 100гр. сыра “Фета” 12 тонких полосок с/к бекона 3 зубчика чеснока (пропустить через пресс) 2 ч.л. ваших любимых специй для курицы смесь перцев “мельница” по вкусу соль Каждое филе Read More …
1/2 pound California kiwifruit, pared and sliced 1/2 pound (21-30 size) shrimp, shelled, deveined and cooked with tails intact 1/2 cup finely julienned radish 1/2 cup pomegranate seeds 1/2 head butter lettuce Lemon Ginger Dressing (recipe below) Arrange all ingredients Read More …
3 sweet potatoes, peeled and cut into 1/2-inch slices (about 1/2 pound) 5 russet potatoes, peeled and cut into 1/2-inch slices (about 1 1/2 pounds) 3 tablespoons extra virgin olive oil 1 tablespoon chopped fresh thyme or 1 teaspoon dried Read More …
1 pound boneless, skinless chicken breasts 1 large onion, chopped fine 1 hot green chili, finely minced 1 tablespoon chopped fresh cilantro leaves (also known as coriander) All-purpose flour Salt and freshly ground pepper to taste Vegetable oil for frying Read More …
Add color to your meal with this salad. Great with grilled pork burgers or with a ham buffet. 1 pound peeled carrots, shredded 1/2 cup white distilled vinegar 1/4 cup vegetable oil 1 teaspoon salt 1 teaspoon granulated sugar 1 Read More …
Balsamic vinegar and citrus liven up the flavor of this simple sauce. Great over lemon desserts and other cool summer concoctions. 2 cups Oregon blueberries 1/3 cup granulated sugar 1 tablespoon balsamic vinegar 1 tablespoon lime or lemon juice Blend Read More …
Vegetable oil for deep frying 1 pound peeled crawfish tails* Salt and cayenne to taste 1 large egg Dash distilled white vinegar 1/4 cup water 1 teaspoon baking powder 1/4 cup all-purpose 1/4 cup Italian-style bread crumbs Heat 4 inches Read More …
1 pound ground turkey 1/4 cup dry bread crumbs 2 tablespoons chicken broth 2 tablespoons finely minced onion 1 tablespoon chopped flat-leaf parsley 1 teaspoon vegetable oil 1/4 teaspoon dried sage 1/4 teaspoon dried thyme 1/8 teaspoon ground pepper 1 Read More …
The perfect simple side dish along side your grilled pork. Also try adding a little olive oil or herbed spiked butter to the corn before grilling. 4 corn on the cobs, husked and cleaned Wrap each ear of corn well Read More …
2 tablespoons butter, melted 2 tablespoons lemon juice 1/4 cup dry bread crumbs 3/4 teaspoon lemon pepper 1/2 teaspoon seasoned salt 1/4 teaspoon dillweed 1 pound catfish 1/2 teaspoon paprika 1 lemon In a pie pan, combine melted butter and Read More …
1 (Approximately 22-ounce) package fudge brownie mix 1 (8-ounce) package cream cheese, softened 1 large egg 1 tablespoon granulated sugar 1 teaspoon vanilla extract 1 cup sliced strawberries 1 banana, sliced 1/4 cup semisweet chocolate chips, melted Prepare and bake Read More …
1 large red bell pepper* 1 (8-ounce) package cream cheese, softened 2 green onions, chopped 1 tablespoon capers Char pepper over gas flame or in broiler until blackened on all sides. Wrap in paper bag and let stand 10 minutes. Read More …
3 large vine-ripened tomatoes, seeded and chopped 1 medium yellow bell pepper, chopped fine 2 garlic cloves, to taste, minced 1 cup shredded mozzarella (4 ounces) 1/2 cup Niçoise or other brine-cured black olives, pitted and halved 3 tablespoons extra Read More …
4 quarts water 3/4 teaspoon salt 3/4 pound angel hair pasta 1/2 cup plus 2 tablespoons truffle oil 1/4 pound fresh grated Parmesan cheese 1/2 teaspoon freshly ground black pepper 1/4 cup snipped fresh chives or finely chopped green onions Read More …
Lemon juice and a single avocado add a refreshing and intriguing flavor to this bake-free pie. Pecans provide a bit of crunch between the filling and the whipped cream topping. 1 avocado, pitted, peeled and mashed 1 (8-ounce) package cream Read More …
1 (1/4-ounce) package active dry yeast or 2 1/2 teaspoons 1 cup warm water 3-1/2 cups all-purpose or bread flour 3 tablespoons powdered sugar 1 teaspoon ground cinnamon 2 large eggs 2 tablespoons butter or margarine, softened 1 1/4 teaspoons Read More …
1/3 cup chopped peeled onion 1 pound bulk pork sausage 1 medium apple, peeled, cored and finely shredded 1/2 teaspoon crushed sage 1/8 teaspoon cayenne pepper Stir together all ingredients in large bowl. Shape into 12 (3-inch) patties. Cover; refrigerate Read More …
Unlike other wilted versions, this salad is not sweet.Vinegar and bacon give it old-fashioned savory goodness 12 bacon strips, diced 3 medium bunches curly endive 4 quarts water 2-1/4 teaspoon salt, divided 2 to 3 tables cider vinegar 3 tablespoons Read More …
8 ounces linguine 1 1/2 pounds boneless pork chops 1( 10-ounce) package frozen chopped spinach, thawed and squeezed dry 1 tablespoon onion, chopped 1 teaspoon dried basil 1/2 teaspoon salt 1/4 teaspoon ground pepper 1/8 teaspoon ground nutmeg 1 tablespoon Read More …
1 (18.25-ounce) package devils food cake mix 1 (8-ounce) container sour cream (1 cup) 4 large eggs 1 (3.9-ounce) package instant chocolate pudding mix 1/2 cup warm water 1/2 cup vegetable oil 1 1/2 cups semisweet chocolate chips Preheat oven Read More …
2 teaspoons seasoned salt 1 teaspoon ground thyme 2 pounds boneless pork loin roast 1/2 cup peach preserves 2 teaspoons Worcestershire sauce 3/4 teaspoon ground ginger Note: Preheat grill if roast is to be grilled; otherwise preheat oven to 350°F. Read More …
1/4 cup textured vegetable protein 1/2 onion, chopped 1/2 tablespoon chili powder 2 (15-ounce) cans tomato sauce 2 (15-ounce) cans dark red kidney beans 1 (15-ounce) can pinto beans 1 (15-ounce) can white beans or navy beans Brown onion and Read More …
1 1/2 cups granulated sugar 1 cup vegetable oil 2 large eggs 3 cups all-purpose flour 1 teaspoon baking soda 1 tablespoon baking powder 1 cup buttermilk 3/4 teaspoon salt 3/4 teaspoon vanilla extract 1/4 cup colored sugar sprinkles 5 Read More …
1/2 cup vegetable consomme or broth 1 onion, chopped 2 garlic cloves, crushed 1 tablespoon minced ginger root 4-1/2 cups vegetable consomme or broth 1 1/2 tablespoons soy sauce 2 cups Chinese (napa) cabbage, chopped 1 red bell pepper, seeded Read More …
1 pound frozen corn kernels 12 ounces whipping cream 1/2 teaspoon salt 2 tablespoons sugar Pinch white pepper 1 1/2 tablespoons melted butter 1 1/2 tablespoons all-purpose flour 3 tablespoons Parmesan cheese Adjust oven rack 6 to 8 inches below Read More …
This tasty side dish compliments chicken, ham or pork. 2 cups unsweetened apple cider 1 cup water 1 teaspoon salt 1 1/2 cups long grain rice 6 tablespoons butter 1/2 cup sliced almonds 1/2 cup golden raisins 1/2 teaspoon cinnamon Read More …
1/4 cup all-purpose flour 1/4 cup quick or old-fashioned (rolled) oats 1/2 cup granulated sugar 4 tablespoons butter, softened 1/4 teaspoon ground cinnamon 1/4 teaspoon ground coriander 1/4 teaspoon ground nutmeg 4 tart apples; peeled, cored and coarsely chopped Juice Read More …
What child doesn’t like French toast or a peanut butter and jelly sandwich? This quick and easy dish combines the two for a delicious treat your kids will flip over! 1 large egg, beaten 1/4 cup milk 1/8 teaspoon vanilla Read More …
Apples add a juicy, tart note to this lively variation on shepherd’s pie, with ham understudying for lamb. 4 pounds ham, trimmed of excess fat and chopped 5 tart green apples, cored and chopped 2 onions, chopped 1 teaspoon crushed Read More …
Often called kosher-style dill pickles, these are quick to make. Use either small whole cucumbers or cut larger ones into quarters. For an additional interesting flavor, tuck a small dried hot red pepper into each jar. 8-10 small pickling cucumbers Read More …
1 (141/2-ounce) package nacho-seasoned tortilla chips 2 cups chopped cooked chicken 1/2 cup (2 ounces) shredded four cheese Mexican-style cheese blend 1 (15 1/4-ounce) can corn with red and green peppers, drained 1 (14 1/2-ounce) can cut green beans, drained Read More …
2 cups sugar 2 cups vinegar 2 cups water 1/4 cup salt 3 quarts sliced unpeeled cucumbers 1 large onion, sliced 3/4 to 1 cup minced fresh dill In a saucepan, combine sugar, vinegar, water and salt. Bring to a Read More …
Anise is a plant in the parsley family; its seeds have a sweet licorice flavor. Anise liqueur adds an intriguing flavor to this barbecue sauce, one that will have will have guests asking for the secret ingredient. 2 cups tomato Read More …
1/2 cup dry bread crumbs 1 pound turkey, sliced 1 large egg, beaten 1/4 cup olive oil 2 tablespoons butter 2 carrots, sliced 1 onion, chopped 2 cups sliced mushrooms 1/2 teaspoon seasoned salt 1/2 teaspoon lemon pepper 1/2 pound Read More …
The combination of watermelon and feta cheese is a Greek favorite in summer. It’s eaten as a snack or a light meal. This variation includes paper-thin slices of red onion, and a touch of balsamic vinegar to turn this fabulous Read More …
As improbable as it might sound, this combination is utterly fantastic, both savoury and refreshing at the same time. You can pare it down to the essential contrast, and serve no more than a plate of chunked watermelon, sprinkled with Read More …
2 tablespoons olive oil Leaves from 3 sprigs of rosemary 2 teaspoons lime juice 4 tablespoons jalapeno jelly 8 pork loin chops Salt to taste 1 tablespoon cracked pepper To make the marinade, combine the olive oil, rosemary, lime juice Read More …
Makes 8 servings 1 5-ounce package baby arugula 8 cups 3/4-inch cubes seedless watermelon 1 7-ounce package feta cheese, crumbled 2 tablespoons balsamic vinegar glaze Arrange arugula over large platter. Scatter watermelon, then feta over. Drizzle with balsamic glaze and Read More …
3 skinless, boneless chicken breast halves 2 tablespoons vegetable oil 1/2 cup chopped onion 1 (14-ounce) can green beans 1 (14-ounce) can chopped tomatoes 1 (14-ounce) can carrots 1 large potato, cut into 3/4 inch cubes 1 cup uncooked rice Read More …
Cinnamon, nuts and raisins are the defining ingredients in these simple cookies. 1 cup all-purpose flour 1/2 teaspoon ground cinnamon 1/4 teaspoon baking soda 1/8 teaspoon salt 1/4 cup butter or margarine, softened 1/2 cup granulated sugar 1 large egg Read More …